Glucose Syrup 

Glucose Syrup is comprised of double-enzyme or acid-enzyme hydrolized starches. This product is commonly used to sweeten snacks, baked goods, cold drinks, confectionary, chewing gum and other food products.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Shandong Bangye Co. manufactures and markets agricultural ingredients and phosphates. Their products are for use in the food, feed and pharmaceutical industries. The Bangye Group distributes it's wide range of products in over 50 countries across all continents and have a high reputation in the global market.


Shandong Bangye Co., Ltd.

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