Olive Oil 

Olive Oil is an oil obtained from the olive. It is one of the few widely used culinary oils that contains about 75% of its fat in the form of oleic acid (a monounsaturated, omega-9 fatty acid). This product can be used as a salad dressing and as an ingredient in salad dressings. It is also used in cooking especially for sautéing.


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Sesajal S.A. de C.V. is a supplier of functional ingredients for the food industry. Sesajal S.A. de C.V. has a wide range of products including oily seeds, fruit juice powder, and oils. Sesajal S.A. de C.V. uses advanced processes and technology to create high quality products that have many benefits such as the removal of oxalic acid, preservation of lignans and tocopherols, and gluten free grades.


Sesajal S.A. de C.V.

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