Konjac Glucomannan 

Konjac Glucomannan is natural dietary fiber with a heavy molecular weight and extremely high viscosity. KGM has very high water retaining capacity, which is able to bind hydro molecules as 200 times its original volume and turn it into a viscous liquid. Because of its special β-1-4 linked structure of D-glucose and D-mannose, KGM is not affected by human digestive enzymes and contributes no calories. KGM is widely used as a gelling agent, thickener, stabilizer, emulsifier and film former in food, beverage, health care and chemical industries.


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Nutritional & Analytical Information

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VITAL-CHEM ZHUHAI CO., LTD. specializes in the manufacture of botanical raw materials and herbal derivatives for the Food and Beverage Industry. VITAL-CHEM’s product portfolio offers a wide variety botanical products and powdered herbs, extracts and purified products with an emphasis in licorice and tea extracts. All products meet international GMP standards and can be sold internationally.



VITAL-CHEM Zhuhai Co., Ltd.

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