Cherry Dry Aqueous Extract
- Extract List (英語)
Cherry Dry Aqueous Extract (CAS 89997-53-5) is a brown hygroscopic powder that is produced from the blossom of Prunus avium L. It has a characteristic odor and can be used as a flavor or fragrance additive in the food industry.
EPO's products first appeared in 1933 on the market for medicinal and aromatic plant extracts. Since then we have continued in the forefront of a sector in constant evolution and expansion. From the moment that phytotherapy and natural foods became a way of life for many people, EPO have guaranteed that their products set a high quality standard with the maximum safety in their use. This is all due to a highly specialized, professional staff continuing research in the analytical field allied to the most modern extraction technology .
- Flavors & Salts ~ Flavorings ~ Herbal Extracts
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