UL Prospector

Melilot or Sweet Clover 20% Dry Extract 


EPO S.r.l.

Melilot or Sweet Clover 20% Dry Extract (CAS 84082-81-5) is a light brown hygroscopic powder with a bitter taste that is produced from the aerial parts of Melilotus officinalis Pallas plants. This product contains 20% coumarins in the form of glycosides and contains undetermined amounts of flavonoids. It can be used as an additive in the food industry for its anti-inflammatory, diuretic, and phlebotonic attributes.




EPO's products first appeared in 1933 on the market for medicinal and aromatic plant extracts. Since then we have continued in the forefront of a sector in constant evolution and expansion. From the moment that phytotherapy and natural foods became a way of life for many people, EPO have guaranteed that their products set a high quality standard with the maximum safety in their use. This is all due to a highly specialized, professional staff continuing research in the analytical field allied to the most modern extraction technology .



EPO S.r.l.

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