UL Prospector

Nettle Glycolic Extract 


EPO S.r.l.

Nettle Glycolic Extract (CAS 90131-83-2 / 84012-40-8) is a green liquid that is produced from the leaves of Urtica urens L. and Urtica dioica L. It contains active ingredients such as flavonoids, chlorophyll, calcium salts, potassium salts, silicic acid, and glucides. Nettle Glycolic Extract can be used as an additive in the food industry due to its diuretic and anti-inflammatory attributes.




EPO's products first appeared in 1933 on the market for medicinal and aromatic plant extracts. Since then we have continued in the forefront of a sector in constant evolution and expansion. From the moment that phytotherapy and natural foods became a way of life for many people, EPO have guaranteed that their products set a high quality standard with the maximum safety in their use. This is all due to a highly specialized, professional staff continuing research in the analytical field allied to the most modern extraction technology .



EPO S.r.l.

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