Egg White Powder 

公司:

Parmovo

Egg White Powder is a desugared, spray dried, and pasteurized egg white. It is creamy white in color, has no flavor, odour, or flavour. This product is used in confectionery, bakery, and meat industry sea food products.

文檔

資料表
Certification Statement

Nutritional & Analytical Information

登錄 to view Nutritional & Analytical Information below

Calories 登錄
Cholesterol 登錄
Dietary Fiber 登錄
Protein 登錄
Saturated Fat 登錄
Sodium 登錄
Sugars 登錄
Total Carbohydrate 登錄
Total Fat 登錄
Trans Fat 登錄

公司

Parmovo began as a company who selected and sold eggs. They have grown and have taken their initial product and transformed the egg into not just whole eggs but egg whites, yolks, homogenized and/or pasteurized products and egg-product derivatives that are intended to be ingredients for food by utilizing a pasteurized egg base such as mayonnaise, ice-cream, biscuits, desserts, pasta, etc.

購買地點

Parmovo

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !
本頁顯示的信息由UL從產品廠商處直接獲得。UL始終在盡最大努力確保此數據的準確性,但是UL對於這些信息中涉及的數值或產品宣稱不承擔任何責任,強烈建議您在最終選擇產品時,就所有信息與廠商進行驗證。