Lactarmor® G 8/10 BUTY 


Armor Proteines

Lactarmor® G 8/10 BUTY is a functional dairy system based on butterfat that can replace milk powder in food applications. This product is used to help increase the functional and organoleptical properties in the end products while significantly reducing cost. The ingredients of this product include lactose, milk protein, and cream. And the percentages of fat and protein in this product are approximately 8.0% and 12.0%, respectively.



Armor Proteines offers a wide variety of nutritional and functional ingredients. They specialize in milk fractionation and some of their products include medium to high viscosity caseinates, texturising proteins, economical milk powder substitutes and also whey derivatives and demineralized whey. Armor Proteines offers supportive and innovative solutions to meet the specific needs of it's customers.


Armor Proteines

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