Darmex Casing

Polymini® is a one-layer, thermoshrinkable, polyamide casing for mini sausages offered in calibers from 17-32 mm. It has incomparably greater shelf life of a ready product than in the case of cellulose casing (up to ca. 2 weeks in not-changed, aesthetic form), no weight loss (up to 10 % less in comparison to cellulose casings), with the possibility to apply artificial smoke and print capability enabling producers to display identity of the own product.




Darmex Casing Ltd. was started in 1997. Initially, the company focused exclusively on shirring various polyamide sausage casings. The will to develop and determination led to introduction of numerous changes which allowed to start a production of polyamide casings under brand names: POLYBAR 5® and POLYMINI®. In the following years these products were constantly improved while knowledge and experience established the company’s position on the Polish and foreign market. To meet Your needs and expectations we created products of the highest quality, which was confirmed by EN ISO 9001 Certificate we were granted in May 2004.



Darmex Casing

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