STABMEAT-Em1H is a compound used in the tenderizing and reconstruction processes of meats in cold conditions. This product is specifically designed to act as a gelling agent during the cold restructuring process for different types of raw meat. STABMEAT-Em1H can also be used as a meat replacer.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Panteley Toshev Ltd. produces emulsions, flavors, beverage compounds, herbal extracts, functional ingredients, sweetening systems, coloring systems and stabilizers for a wide range of Food, Beverage and Nutrition products. They have the capability and capacity to serve customers of any size and guarantee quality and balanced prices based on the newest technologies for production and control.



Panteley Toshev Ltd.

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