UL Prospector

Bakigen® 1192 

Bakigen® 1192 is a balanced functional bakery ingredient developed to replace non-fat dry milk powder (NFDM) in bakery applications, such as cakes and other bakery applications. Bakigen® 1192 provides dairy flavor equivalent to non-fat dry milk powder and costs less than non-fat dry milk powder. It has several similarities to non-fat dry milk powder including browning characteristics, baking height, crumb and color qualities, and structuring characteristics.


Sell Sheet


Agropur Ingredients (formerly Main Street Ingredients) supplies the foodservice and food manufacturing industries through their stabilizers systems and protein blends. The stabilizer systems enhance mouthfeel, texture, consistency, shelf life, etc. The protein blends include milk and whey protein concentrates, as well as caseins, isolates, caseinates and alternative proteins like rice, wheat and soy.


Agropur Ingredients

希望在賽百庫經銷商/貿易商板塊進行展示推廣?請立即聯絡我們 !