UL Prospector

成功!

成功保存搜索結果
GRINDSTED® Cellulose Gel BAK DuPont Danisco GRINDSTED® Cellulose Gel BAK is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product improves moisture migration control, acts as dietary fiber, controls flowability, and provides heat stability. ...展開 GRINDSTED® Cellulose Gel BAK is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product improves moisture migration control, acts as dietary fiber, controls flowability, and provides heat stability. GRINDSTED® Cellulose Gel BAK is most commonly used in cake, icing, and filling applications. 收起
GRINDSTED® Cellulose Gel BEV DuPont Danisco GRINDSTED® Cellulose Gel BEV is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product provides pulp stabilization, adds viscosity, increases dietary fiber content, acts as an opacifier, and improves...展開 GRINDSTED® Cellulose Gel BEV is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product provides pulp stabilization, adds viscosity, increases dietary fiber content, acts as an opacifier, and improves flavor release. GRINDSTED® Cellulose Gel BEV is most commonly used in fruit beverage, soft drink, nutrition drink, and instant drink applications. 收起
GRINDSTED® Cellulose Gel CUL DuPont Danisco GRINDSTED® Cellulose Gel CUL is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product provides emulsion stability, improves cling, enables fat reduction, and adds creaminess. GRINDSTED® Cellulose G...展開 GRINDSTED® Cellulose Gel CUL is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product provides emulsion stability, improves cling, enables fat reduction, and adds creaminess. GRINDSTED® Cellulose Gel CUL is most commonly used in dressing, sauce, dip, and soup applications. 收起
GRINDSTED® Cellulose Gel DAI DuPont Danisco GRINDSTED® Cellulose Gel DAI is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product provides freeze/thaw and foam stability, stabilizes emulsions, adds creaminess, enables fat reduction, prevents ...展開 GRINDSTED® Cellulose Gel DAI is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product provides freeze/thaw and foam stability, stabilizes emulsions, adds creaminess, enables fat reduction, prevents sedimentation, and improves flowability. GRINDSTED® Cellulose Gel DAI is most commonly used in frozen dessert, whipped topping, diluted milk, chocolate milk, and cheese applications. 收起
GRINDSTED® Cellulose Gel MAS DuPont Danisco GRINDSTED® Cellulose Gel MAS is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product enables gelling at high solid levels, supports the extrusion process, and reduces fat uptake during frying. GRI...展開 GRINDSTED® Cellulose Gel MAS is a microcrystalline cellulose manufactured from naturally occurring wood cellulose in a gel form. This product enables gelling at high solid levels, supports the extrusion process, and reduces fat uptake during frying. GRINDSTED® Cellulose Gel MAS is most commonly used in confectionery, reformed, fried, and battered food applications. 收起
GRINDSTED® MCC BAK 01ND DuPont Danisco GRINDSTED® MCC BAK 01ND is 100% microcrystalline cellulose in its powdered form. It is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. It is a food grade material for use as functional ingredient in manu...展開 GRINDSTED® MCC BAK 01ND is 100% microcrystalline cellulose in its powdered form. It is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. It is a food grade material for use as functional ingredient in manufactured food. GRINDSTED® MCC BAK 01ND acts as a non-nutritive bulking agent as well as dietary fiber in bread and cakes. This product is ideal as a texture modifier in bread and cakes. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC BAK 17HS DuPont Danisco GRINDSTED® MCC BAK 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC BAK 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC BAK 17HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for baked goods, icings, and fillings. GRINDSTED® MCC BAK 17HS improves moisture migration control, acts as a dietary fiber, controls flow, provides heat stability, and acts as a stabilizer. This product is Kosher and Halal certified, and is GMO free. It is a food grade material for use as a functional ingredient in manufactured food. 收起
GRINDSTED® MCC BAK 17LS DuPont Danisco GRINDSTED® MCC BAK 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC BAK 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC BAK 17LS is a high viscosity type, which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). It is a food grade material for use as a functional ingredient in manufactured food. This product is ideal for baked goods, icings, and fillings. GRINDSTED® MCC BAK 17LS improves moisture migration control, acts as a dietary fiber, controls flow, provides heat stability, and acts as a stabilizer. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC BEV 17HS DuPont Danisco GRINDSTED® MCC BEV 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC BEV 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC BEV 17HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for fruit beverages, soft drinks, nutritional drinks, and instant drinks. GRINDSTED® MCC BEV 17HS provides pulp stabilization, adds viscosity, increases the content of dietary fiber, acts as opacifier, and improves flavor release. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC BEV 17LS DuPont Danisco GRINDSTED® MCC BEV 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from nature’s most abundant raw material cellulose, ...展開 GRINDSTED® MCC BEV 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC BEV 17LS is a high viscosity type which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). This product is ideal for fruit beverages, soft drinks, nutritional drinks, and instant drinks. GRINDSTED® MCC BEV 17LS provides pulp stabilization, adds viscosity, increases the content of dietary fiber, acts as opacifier, and improves flavor release. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC DAI 01ND DuPont Danisco GRINDSTED® MCC DAI 01ND is 100% microcrystalline cellulose in its powdered form. It is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. It is a food grade material for use as functional ingredient in manu...展開 GRINDSTED® MCC DAI 01ND is 100% microcrystalline cellulose in its powdered form. It is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. It is a food grade material for use as functional ingredient in manufactured food. GRINDSTED® MCC DAI 01ND has great properties as an anticaking agent, free flowing agent and provides texture for shredded cheese. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC DAI 11 HS DuPont Danisco GRINDSTED® MCC DAI 11 HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cel...展開 GRINDSTED® MCC DAI 11 HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC DAI 11 HS is a low viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for chocolate milk, UHT cream, diluted milk, frozen desserts, and toppings. GRINDSTED® MCC DAI 11 HS provides sedimentation, adds creaminess, provides improved foam stability, stabilizes emulsions, enables fat reduction, enables improved control of ice crystal growth in frozen applications. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC DAI 11LS DuPont Danisco GRINDSTED® MCC DAI 11LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC DAI 11LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC DAI 11LS is a low viscosity type, which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). This product is ideal for chocolate milk, UHT cream, frozen desserts, whipped toppings and diluted milk. GRINDSTED® MCC DAI 11LS prevents sedimentation, adds creaminess, provides improved foam stability, stabilizes emulsions, enables fat reduction, enables improved control of ice crystal growth in frozen applications. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC DAI 13HS DuPont Danisco GRINDSTED® MCC DAI 13HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC DAI 13HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC DAI 13HS is a medium viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for whipped toppings, chocolate milk, UHT cream, diluted milk, and frozen desserts. GRINDSTED® MCC DAI 13HS prevents sedimentation, adds creaminess, provides improved foam stability, stabilizes emulsions, enables fat reduction, enables improved control of ice crystal growth in frozen applications. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC DAI 17HS DuPont Danisco GRINDSTED® MCC DAI 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC DAI 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC DAI 17HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for frozen desserts, whipped toppings, chocolate milk, UHT cream and diluted milk. GRINDSTED® MCC DAI 17HS enables improved control of ice crystal growth in frozen applications, prevents sedimentation, adds creaminess, provides improved foam stability, stabilizes emulsions, and enables fat reduction. This product is ideal for Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC DAI 19HS DuPont Danisco GRINDSTED® MCC DAI 19HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC DAI 19HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC DAI 19HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for frozen desserts, whipped toppings, chocolate milk, UHT cream and diluted milk. GRINDSTED® MCC DAI 19HS enables improved control of ice crystal growth in frozen applications, prevents sedimentation, adds creaminess, provides improved foam stability, stabilizes emulsions, and enables fat reduction. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC MAS 01ND DuPont Danisco GRINDSTED® MCC MAS 01ND is 100% microcrystalline cellulose in its powdered form. It is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. It is a food grade material for use as functional ingredient in manu...展開 GRINDSTED® MCC MAS 01ND is 100% microcrystalline cellulose in its powdered form. It is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. It is a food grade material for use as functional ingredient in manufactured food. This product is ideal as an anitcaking agent, and acts as a nonnutritive bulking agent as well as dietary fibre. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC MAS 11HS DuPont Danisco GRINDSTED® MCC MAS 11HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC MAS 11HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC MAS 11HS is a low viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product gives thixotrophic dispersions, adds viscosity and creaminess, provides emulsion and heat stability, and enables fat reduction. GRINDSTED® MCC MAS 11HS has a composition of microcrystalline cellulose and sodium carboxymethycelluslose. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC MAS 11LS DuPont Danisco GRINDSTED® MCC MAS 11LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 11LS is a low viscosity type, which requires low ...展開 GRINDSTED® MCC MAS 11LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 11LS is a low viscosity type, which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). This product gives thixotrophic dispersions, adds viscosity and creaminess, provides emulsion and heat stability, and enables fat reduction. GRINDSTED® MCC MAS 11LS has a loss on drying of max. 8.0%, a pH level of 6.0-8.0, and a sulphated ash content of max. 5.0%. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC MAS 13HS DuPont Danisco GRINDSTED® MCC MAS 13HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 13HS is a medium viscosity type, which requires h...展開 GRINDSTED® MCC MAS 13HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 13HS is a medium viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product gives thixotrophic dispersions, provides emulsion and heat stability, enables fat reduction, gelling agent at high solids, improves extrusion results, reduces fat uptake during frying, and adds viscosity and creaminess. GRINDSTED® MCC MAS 13HS has a loss on drying of max. 8.0%, a pH level of 6.0-8.0, and a sulfated ash content of max. 5.0%. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC MAS 17HS DuPont Danisco GRINDSTED® MCC MAS 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 17HS is a high viscosity type, which requires hom...展開 GRINDSTED® MCC MAS 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 17HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is composed of microcrystalline cellulose - E460 and sodium carboxymethylcellulose (purity: 99.5% min.) - E466. This product gives thixotrophic dispersions, adds viscosity and creaminess, provides emulsion and heat stability, enables fat reduction, gelling agent at high solids, improves extrusion results, and reduces fat uptake during frying. GRINDSTED® MCC MAS 17HS gives thixotrophic dispersions, adds viscosity and creaminess, provides emulsion and heat stability, enables fat reduction, gelling agent at high solids, improves extrusion results, and reduces fat uptake during frying. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC MAS 17LS DuPont Danisco GRINDSTED® MCC MAS 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 17LS is a high viscosity type, which requires low...展開 GRINDSTED® MCC MAS 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 17LS is a high viscosity type, which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). This product gives thixotrophic dispersions, adds viscosity and creaminess, provides emulsion and heat stability, enables fat reduction, gelling agent at high solids, improves extrusion results, and reduces fat uptake during frying. This product is Kosher and Halal, and is GMO free. 收起
GRINDSTED® MCC MAS 19HS DuPont Danisco GRINDSTED® MCC MAS 19HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 19HS is a high viscosity type, which requires hom...展開 GRINDSTED® MCC MAS 19HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC MAS 19HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. GRINDSTED® MCC MAS 19HS gives thixotropic dispersions, provides emulsion and heat stability, enables fat reduction, gelling agent at high solids, improves extrusion results, reduces fat uptake during frying, and adds viscosity and creaminess. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC SAV 11HS DuPont Danisco GRINDSTED® MCC SAV 11HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cell...展開 GRINDSTED® MCC SAV 11HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. MCC is produced from one of nature’s most abundant raw material cellulose, which is present in all plants. GRINDSTED® MCC SAV 11HS is is a low viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. This product is ideal for dressings, sauces, dips and soups. GRINDSTED® MCC SAV 11HS provides emulsion stability, improves cling, enables fat reduction, and adds creaminess. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC SAV 11LS DuPont Danisco GRINDSTED® MCC SAV 11LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC SAV 11LS is a low viscosity type, which requires low ...展開 GRINDSTED® MCC SAV 11LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC SAV 11LS is a low viscosity type, which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). GRINDSTED® MCC SAV 11LS is ideal for dressings, sauces, dips and soups. This product provides emulsion stability, improves cling, enables fat reduction, and adds creaminess. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC SAV 17HS DuPont Danisco GRINDSTED® MCC SAV 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC SAV 17HS is a high viscosity type, which requires hom...展開 GRINDSTED® MCC SAV 17HS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC SAV 17HS is a high viscosity type, which requires homogenization (>200 bar) or other high shear for full activation. GRINDSTED® MCC SAV 17HS is ideal for dressings, sauces, dips and soups. This product provides emulsion stability, improves cling, enables fat reduction, and adds creaminess. This product is Kosher and Halal certified, and is GMO free. 收起
GRINDSTED® MCC SAV 17LS DuPont Danisco GRINDSTED® MCC SAV 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC SAV 17LS is a high viscosity type, which requires low...展開 GRINDSTED® MCC SAV 17LS is a water dispersible microcrystalline cellulose in its colloidal form, where it has been coprocessed with cellulose gum in order to give a unique functionality. GRINDSTED® MCC SAV 17LS is a high viscosity type, which requires low to moderate shear rates for full activation (high speed mixer approx. 10.000-20.000 rpm). GRINDSTED® MCC SAV 17LS provides emulsion stability, improves cling, enables fat reduction, and adds creaminess. This product is ideal for dressings, sauces, dips and soups. This product is Kosher and Halal certified, and is GMO free. 收起
Microcrystalline Cellulose Huzhou Sifeng Biochem Co., Ltd. Microcrystalline Cellulose is a white powder composed of cellulose that has been procured from high quality wood pulp. It is registered under the CAS number 9004-34-6 and can disintegrate rapidly in water. This product is used widely in medicine or food a...展開 Microcrystalline Cellulose is a white powder composed of cellulose that has been procured from high quality wood pulp. It is registered under the CAS number 9004-34-6 and can disintegrate rapidly in water. This product is used widely in medicine or food as an emulsifier, stabilizer, and binding agent in tablets. 收起
Microcrystalline Cellulose (MCC) Foodchem International Corporation Microcrystalline Cellulose (MCC) is a term for refined wood pulp, and it appears as a fine white to off-white powder. This product is mainly used as a texturizer, an anti-caking agent, a fat substitute, an emulsifier, an extender, and a bulking agent in p...展開 Microcrystalline Cellulose (MCC) is a term for refined wood pulp, and it appears as a fine white to off-white powder. This product is mainly used as a texturizer, an anti-caking agent, a fat substitute, an emulsifier, an extender, and a bulking agent in pasteurized cream, fermented milk, cheese, processed fruit, dried vegetables, etc. It is also used in vitamin supplements or tablets. 收起
VITACEL® MCG J. Rettenmaier & Söhne GmbH & Co. KG VITACEL® MCG is a fat replacement composed of microcrystalline cellulose (MCC) and carboxymethylcellulose (CMC). Derived from plant fibers, the colloid based fat replacement exhibits a creamy texture and neutral taste. The product is used in sausages, mil...展開 VITACEL® MCG is a fat replacement composed of microcrystalline cellulose (MCC) and carboxymethylcellulose (CMC). Derived from plant fibers, the colloid based fat replacement exhibits a creamy texture and neutral taste. The product is used in sausages, milk products, pastries, and spreads. 收起
VIVAPUR® MCG 811 F J. Rettenmaier & Söhne GmbH & Co. KG VIVAPUR® MCG 811 F is a colloidal MCC grade product especially developed for the stabilization of particles in cocoa milk, soy drinks, and whey drinks. The product has a unique stabilizing system based on microcrystalline cellulose and carboxymethylcellul...展開 VIVAPUR® MCG 811 F is a colloidal MCC grade product especially developed for the stabilization of particles in cocoa milk, soy drinks, and whey drinks. The product has a unique stabilizing system based on microcrystalline cellulose and carboxymethylcellulose. VIVAPUR® MCG 811 F is easier to activate, has high stabilizing properties, and is easy to use. This product essentially provides improved cost effectiveness for the customer. 收起
VIVAPUR® Microcrystalline Cellulose MCC 101 J. Rettenmaier & Söhne GmbH & Co. KG VIVAPUR® Microcrystalline Cellulose MCC 101 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展開 VIVAPUR® Microcrystalline Cellulose MCC 101 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起
VIVAPUR® Microcrystalline Cellulose MCC 102 J. Rettenmaier & Söhne GmbH & Co. KG VIVAPUR® Microcrystalline Cellulose MCC 102 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展開 VIVAPUR® Microcrystalline Cellulose MCC 102 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起
VIVAPUR® Microcrystalline Cellulose MCC 105 J. Rettenmaier & Söhne GmbH & Co. KG VIVAPUR® Microcrystalline Cellulose MCC 105 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展開 VIVAPUR® Microcrystalline Cellulose MCC 105 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起
VIVAPUR® Microcrystalline Cellulose MCC 200 J. Rettenmaier & Söhne GmbH & Co. KG VIVAPUR® Microcrystalline Cellulose MCC 200 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展開 VIVAPUR® Microcrystalline Cellulose MCC 200 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起