| Ambiante | Puratos | Ambiante is a non-dairy cream designed for extra stable cake decorations and is a whipped cream alternative. This product's sweetness, white color, and smooth texture makes it ideal for finished goods decorations that last up to several days. Ambiante may...展開 Ambiante is a non-dairy cream designed for extra stable cake decorations and is a whipped cream alternative. This product's sweetness, white color, and smooth texture makes it ideal for finished goods decorations that last up to several days. Ambiante may also be used in wide variety of applications including: mousses, cheese cakes, chou pastries, crème cakes, layer cakes, decorations, pies, sponge cakes, upscale cakes, and verrines. 收起 | |
| Aseptic Coconut Cream | Rahal Foods | Aseptic Coconut Cream is made with xanthan gum, carrageenan, and guar gum. It is creamy white and smooth in texture. It has a natural coconut flavor as well. | |
| Chantypak | Puratos | Chantypak non-dairy cream is characterized by its tasty vanilla notes and smooth mouthfeel and is a substitute for whipped cream. This product can be used in various applications such as mousses, cheese cakes, chou pastreis, crème cakes, layer cakes, pies...展開 Chantypak non-dairy cream is characterized by its tasty vanilla notes and smooth mouthfeel and is a substitute for whipped cream. This product can be used in various applications such as mousses, cheese cakes, chou pastreis, crème cakes, layer cakes, pies, sponge cakes, upscale cakes, and verrines. Chantypak can be used in a multitude of fresh or frozen patisserie and bakery items as a filling or as a topping. 收起 | |
| Coconut Cream | Connecticut Coconut Company | Coconut Cream is a pure natural extract of fresh, mature coconut meat at 24% fat content combined with natural stabilizers. The process of production used preserves the freshness, natural flavor, aroma and quality of coconut cream of fresh coconuts. It is...展開 Coconut Cream is a pure natural extract of fresh, mature coconut meat at 24% fat content combined with natural stabilizers. The process of production used preserves the freshness, natural flavor, aroma and quality of coconut cream of fresh coconuts. It is a smooth-flowing liquid and creamy white in color. There are no preservatives or artificial flavoring added in this product. Coconut Cream is a major cooking ingredient for exotic Asian dishes such as curries, and other desserts such as puddings and rice cakes. It is also used in formulated beverage drinks such as Piña Colada, ice cream, yogurt, bakery and confectionery products. It is also a great flavor enhancer. 收起 | |
| Dairy Creamer | Milkfood Limited | Dairy Creamer is a granular substance intended to substitute for milk or cream as an additive to coffee or other beverages. It does not contain lactose. Dairy Creamer adds a smooth, rich flavor to tea and coffee. It is free from hard lumps and extraneous ...展開 Dairy Creamer is a granular substance intended to substitute for milk or cream as an additive to coffee or other beverages. It does not contain lactose. Dairy Creamer adds a smooth, rich flavor to tea and coffee. It is free from hard lumps and extraneous matter. It is cream colored with a sweet, clean and pleasant flavor. 收起 | |
| Non Dairy Creamer | Foodchem International Corporation | Non Dairy Creamers are liquid or granular substances intended to substitute for milk or cream as an additive to coffee or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products (although many contain ...展開 Non Dairy Creamers are liquid or granular substances intended to substitute for milk or cream as an additive to coffee or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products (although many contain a milk-derived protein). 收起 |
