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Company: Blattmann Schweiz AG  Vegetarian  Clear All 

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Blattmann Schweiz

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Blattmann Schweiz is a Swiss company with more than 160 years of experience in ingredients production. We supply food manufacturers in Switzerland and throughout Europe with organic and conventional food ingredients that are produced with Swiss quality standards. Our specialties are spelt gluten, organic wheat gluten, organic glucose syrup, clean label starches and dextrins.
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Becodur® Dinkel Spelt Gluten Blattmann Schweiz AG Becodur® Dinkel Spelt Gluten is a plant-based protein specially designed for bakery products and a wide range of vegetarian and vegan foods. This fine light brown powder forms an elastic and soft gluten network when mixed with water.
Becodur GS® Bio Vital Wheat Gluten Blattmann Schweiz AG Becodur GS® Bio Vital Wheat Gluten is extracted from high quality organic wheat flour. The carefully regulated and controlled drying process preserves its original elasticity and extensibility.
Dinkelquellstärke – Pregelatinized Spelt Starch Blattmann Schweiz AG Dinkelquellstärke is a pregelatinized starch from spelt, especially designed to be dispersed in cold water to form stable suspensions.