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CHS is a leading global agribusiness owned by ranchers, farmers and cooperatives around the United States. They supply energy, crop nutrients, grain marketing services, animal feed, insurance, financial and risk management services and food and food ingredients. CHS is among the top five United States grain companies and the largest cooperative marketer of grains and oilseeds.
Agway 20/64 CHS Inc. Agway 20/64 are medium sized, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway 20/64 sunflower seeds can be individually flavore...展開 Agway 20/64 are medium sized, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway 20/64 sunflower seeds can be individually flavored. 收起
Agway 22/64 CHS Inc. Agway 22/64 are round, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, in-shell sunflower seeds can be individually flavored.
Agway 24/64 CHS Inc. Agway 24/64 are large sized, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway 24/64 in-shell sunflower seeds can be individuall...展開 Agway 24/64 are large sized, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway 24/64 in-shell sunflower seeds can be individually flavored. 收起
Agway XL-10 CHS Inc. Agway XL-10 are extra long, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway XL-10 in-shell sunflower seeds can be individually ...展開 Agway XL-10 are extra long, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway XL-10 in-shell sunflower seeds can be individually flavored. 收起
Agway XL-8 CHS Inc. Agway XL-8 are smaller, extra long in-shell sunflower seeds that are non-GMO, high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway XL-8 in-shell sunflower seeds can be indivi...展開 Agway XL-8 are smaller, extra long in-shell sunflower seeds that are non-GMO, high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway XL-8 in-shell sunflower seeds can be individually flavored. 收起
Agway XT CHS Inc. Agway XT are medium sized, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway XT in-shell sunflower seeds can be individually fla...展開 Agway XT are medium sized, non-GMO in-shell sunflower seeds that are high in protein, naturally low in carbohydrates and are a good whole-grain source of Vitamin E. Roasted and salted for flavor, Agway XT in-shell sunflower seeds can be individually flavored. 收起
Bontex CHS Inc. Bontex is a collection of steam-textured, minced soy pieces available in many colors. It helps maintain color and texture after hydration, and is used in snack foods, vegetarian meals, bakery products, and instant soups.
Brown Flax CHS Inc. Brown Flax is a non-GMO roasted or milled flax seed that is rich in omega-3 fatty acids, Vitamin E, dietary fiber and protein, but low in carbohydrates. Gluten-free, Brown Flax is a particularly good source of a variety of antioxidants and minerals. It ca...展開 Brown Flax is a non-GMO roasted or milled flax seed that is rich in omega-3 fatty acids, Vitamin E, dietary fiber and protein, but low in carbohydrates. Gluten-free, Brown Flax is a particularly good source of a variety of antioxidants and minerals. It can be used to extend shelf life and taste as well as improve both volume and texture in finished products. Brown Flax has a unique nutty flavor. 收起
Buckwheat Flour CHS Inc. Buckwheat Flour is a lightly flavored and nutritious buckwheat product that is useful in a range of baked products. It is also added to cereal, soup or pancake mixes for added nutrition and texture. Gluten-free, Buckwheat Flour is non-GMO and makes a good...展開 Buckwheat Flour is a lightly flavored and nutritious buckwheat product that is useful in a range of baked products. It is also added to cereal, soup or pancake mixes for added nutrition and texture. Gluten-free, Buckwheat Flour is non-GMO and makes a good substitute for wheat flour. It is rich in insoluble fiber and cholesterol-lowering antioxidants. 收起
Contex CHS Inc. Contex is a 70% protein textured soy concentrate available in a variety of flavors. It absorbs natural flavors released by meat during cooking and retains structural properties during heat processing and freezing. It is used in meat, poultry, fish and v...展開 Contex is a 70% protein textured soy concentrate available in a variety of flavors. It absorbs natural flavors released by meat during cooking and retains structural properties during heat processing and freezing. It is used in meat, poultry, fish and vegetarian products. 收起
Golden Flax CHS Inc. Golden Flax is a non-GMO roasted or milled flax seed that is rich in omega-3 fatty acids, Vitamin E, dietary fiber and protein, but low in carbohydrates. Gluten-free, Golden Flax is a particularly good source of a variety of antioxidants and minerals. It ...展開 Golden Flax is a non-GMO roasted or milled flax seed that is rich in omega-3 fatty acids, Vitamin E, dietary fiber and protein, but low in carbohydrates. Gluten-free, Golden Flax is a particularly good source of a variety of antioxidants and minerals. It can be used to extend shelf life and taste as well as improve both volume and texture in finished products. Golden Flax has a unique nutty flavor. 收起
HM 1002 Partially Hydrogenated Soybean Oil CHS Inc. HM 1002 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oils and hydrogenated cottonseed oil.
HM 1003 Partially Hydrogenated Soybean Oil CHS Inc. HM 1003 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oils and hydrogenated cottonseed oil.
HM 1010 Partially Hydrogenated Soybean Oil CHS Inc. HM 1010 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oils and hydrogenated cottonseed oil.
HM 1011 Partially Hydrogenated Soybean Oil CHS Inc. HM 1011 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oils and hydrogenated cottonseed oil.
HM 1012 Partially Hydrogenated Soybean Oil CHS Inc. HM 1012 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oils and hydrogenated cottonseed oil.
HM 1013 Partially Hydrogenated Soybean Oil CHS Inc. HM 1013 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oils and hydrogenated cottonseed oil.
HM 1014 Partially Hydrogenated Soybean Oil CHS Inc. HM 1014 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oil and partially hydrogenated cottonseed oil and hydrogenated cottonseed oil.
HM 1015 Partially Hydrogenated Soybean Oil CHS Inc. HM 1015 Partially Hydrogenated Soybean Oil is a frying shortening made from a blend of fully hydrogenated cottonseed oil and liquid soybean oil.
HM 1019 Partially Hydrogenated Soybean Oil CHS Inc. HM 1019 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated soybean oils and partially hydrogenated cottonseed oils for use in margarines.
HM 1020 Partially Hydrogenated Soybean Oil CHS Inc. HM 1020 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated soybean oils and partially hydrogenated cottonseed oils for use in margarines.
HM 1022 Partially Hydrogenated Soybean Oil CHS Inc. HM 1022 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oil and hydrogenated cottonseed oil.
HM 1023 Partially Hydrogenated Soybean Oil CHS Inc. HM 1023 Partially Hydrogenated Soybean Oil is an all purpose shortening made from a blend of partially hydrogenated soybean oil and hydrogenated cottonseed oil.
HM 1080 Partially Hydrogenated Soybean Oil CHS Inc. HM 1080 Partially Hydrogenated Soybean Oil is a shortening made from a blend of fully hydrogenated cottonseed oil and liquid soybean oil.
HM 510 Hydrogenated Soybean Oil CHS Inc. HM 510 Hydrogenated Soybean Oil is a partially hydrogenated soybean oil suitable for frying.
HM 528 Partially Hydrogenated Soybean Oil CHS Inc. HM 528 Partially Hydrogenated Soybean Oil is a partially hydrogenated soybean oil suitable for margarine blends or deep fat frying.
HM 601 Partially Hydrogenated Soybean Oil CHS Inc. HM 601 Partially Hydrogenated Soybean Oil is a partially hydrogenated and liquid soybean oils for use as a margarine oil.
HM 602 Partially Hydrogenated Soybean Oil CHS Inc. HM 602 Partially Hydrogenated Soybean Oil is a partially hydrogenated and liquid soybean oils for use as a margarine oil.
HM 603 Partially Hydrogenated Soybean Oil CHS Inc. HM 603 Partially Hydrogenated Soybean Oil is a partially hydrogenated and liquid soybean oils for use as a margarine oil.
HM 604 Partially Hydrogenated Soybean Oil CHS Inc. HM 604 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated and hydrogenated soybean oils used as a pourable shortening.
HM 605 Partially Hydrogenated Soybean Oil CHS Inc. HM 605 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated and hydrogenated soybean oils used as a pourable shortening.
HM 607 Hydrogenated Soybean Oil CHS Inc. HM 607 Hydrogenated Soybean Oil is a blend of partially hydrogenated soybean oils for use as a margarine or frying oil.
HM 608 Partially Hydrogenated Soybean Oil CHS Inc. HM 608 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated soybean oils used in frying, microwave popcorn packaging and for margarine blends.
HM 610 Partially Hydrogenated Soybean Oil CHS Inc. HM 610 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated, hydrogenated and liquid soybean oils used as a pourable shortening.
HM 611 Partially Hydrogenated Soybean Oil CHS Inc. HM 611 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated and liquid soybean oils used for margarine manufacture.
HM 612 Partially Hydrogenated Soybean Oil CHS Inc. HM 612 Partially Hydrogenated Soybean Oil is a blend of partially hydrogenated and liquid soybean oils suitable for use in margarine blends.
HM 632 Partially Hydrogenated Soybean Oil CHS Inc. HM 632 Partially Hydrogenated Soybean Oil is a blend of hydrogenated and liquid soybean oils used as a pourable liquid shortening.
Honeysoy® Defatted Soya Flakes CHS Inc. Honeysoy® Defatted Soya Flakes have an eggshell to golden color, a pleasant to nutty flavor, and neutral to nutty odor. It helps retain moisture, whitens crumb color and shortens baking time. Given its protein-binding qualities, soy flour is equally versa...展開 Honeysoy® Defatted Soya Flakes have an eggshell to golden color, a pleasant to nutty flavor, and neutral to nutty odor. It helps retain moisture, whitens crumb color and shortens baking time. Given its protein-binding qualities, soy flour is equally versatile for industrial applications and can be found in inks, paints, cosmetics, textiles, plastics, rubber and resins. It is increasingly in demand as “greener” alternative to petroleum-based wood adhesives. 收起
Honeysoy® Defatted Soya Flour (20 PDI) CHS Inc. Honeysoy® Defatted Soya Flour (20 PDI) is a 100% Soy “Toasted” Inactive Enzyme. It has an eggshell to golden color, pleasant to nutty favor, and neutral to nutty odor. It is applied in milk replacers, meat products, protein beverages, coatings, flavor car...展開 Honeysoy® Defatted Soya Flour (20 PDI) is a 100% Soy “Toasted” Inactive Enzyme. It has an eggshell to golden color, pleasant to nutty favor, and neutral to nutty odor. It is applied in milk replacers, meat products, protein beverages, coatings, flavor carriers, hard biscuits and cookies, hydrolyzed Veg. protein, and honeybee food. 收起
Honeysoy® Defatted Soya Flour (70 PDI) CHS Inc. Honeysoy® Defatted Soya Flour (70 PDI) have an eggshell color, a pleasant to nutty flavor, and neutral to nutty odor. It is applied in soy protein concentrates, bakery mixes, doughnut mixes, pasta, baby foods, meat products, breakfast cereals, adhesives, ...展開 Honeysoy® Defatted Soya Flour (70 PDI) have an eggshell color, a pleasant to nutty flavor, and neutral to nutty odor. It is applied in soy protein concentrates, bakery mixes, doughnut mixes, pasta, baby foods, meat products, breakfast cereals, adhesives, texturized soy protein, pet foods, flavor carriers, fermentation and functionality. 收起
Honeysoy® Defatted Soya Flour (90 PDI) CHS Inc. Honeysoy® Defatted Soya Flour (90 PDI) has an eggshell color, pleasant to nutty flavor, and neutral to nutty odor. It is applied in soy protein isolates, adhesives, fermentation, and white bread bleaching.
Honeysoy® Flour CHS Inc. Honeysoy® Flour is an off-white to yellow-white dry powder. It helps retain moisture, whiten crumb color, shorten baking time, extend shelf life and decrease fat absorption when consumed. It is primarily used in bakery and beverage applications, but som...展開 Honeysoy® Flour is an off-white to yellow-white dry powder. It helps retain moisture, whiten crumb color, shorten baking time, extend shelf life and decrease fat absorption when consumed. It is primarily used in bakery and beverage applications, but sometimes in meat, egg, or milk replacements. 收起
Hulled Millet CHS Inc. Hulled Millet is higher in protein than rice, corn or oats, and an excellent source of fiber, vitamins and minerals, particularly iron. Hulled Millet is diversely used as an ingredient in cereals, breads, soups and stuffing mixes. With a mild nut-like fl...展開 Hulled Millet is higher in protein than rice, corn or oats, and an excellent source of fiber, vitamins and minerals, particularly iron. Hulled Millet is diversely used as an ingredient in cereals, breads, soups and stuffing mixes. With a mild nut-like flavor, it can be popped like corn or puffed for breakfast cereal. 收起
Imagic® CHS Inc. Imagic® is a textured vegetable protein made from soy. It replaces cooked meat by imitating its color, flavor, and texture, while reducing costs. It is used to replace bacon, beef, chicken, ham, sausage, pepperoni, seafood, and shrimp.
In-Shell Sunflower Seeds CHS Inc. In-Shell Sunflower Seeds are roasted, salted, unshelled gray-to-brown seeds. They provide protein and Vitamin E, and are used primarily in convenience snack products such as trail mix.
Lo-Trans Salad Oil Soybean Salad Oil CHS Inc. Lo-Trans Salad Oil Soybean Salad Oil is an edible, refined, bleached, and deodorized soybean oil used in margarines, salad dressings, mayonnaise, bakery goods and as a cooking oil.
Millet Flour CHS Inc. Millet Flour is higher in protein than rice, corn or oats and an excellent source of fiber, vitamins and minerals, particularly iron. Millet Flour is diversely as an ingredient in cereals, breads, soups and stuffing mixes. With a mild nut-like flavor, it...展開 Millet Flour is higher in protein than rice, corn or oats and an excellent source of fiber, vitamins and minerals, particularly iron. Millet Flour is diversely as an ingredient in cereals, breads, soups and stuffing mixes. With a mild nut-like flavor, it can be popped like corn or puffed for breakfast cereal. Millet flour is often used as a partial substitute for wheat flour. It is considered one of the least allergenic and most digestible grains available. 收起
Pumpkin Seeds CHS Inc. Pumpkin Seeds are seeds extracted from the pumpkin plant that are traditionally added to products in the snack food industry. High in protein, fiber, iron, minerals and amino acids, they are also a good source of calcium and linolenic acid with an almost ...展開 Pumpkin Seeds are seeds extracted from the pumpkin plant that are traditionally added to products in the snack food industry. High in protein, fiber, iron, minerals and amino acids, they are also a good source of calcium and linolenic acid with an almost peanut-like taste. 收起
Q Isolate CHS Inc. Q Isolate is a 90% protein soy isolate made from defatted soy flour. It provides texture and protein content to food without contributing flavor. It is used primarily in meat and beverage products, as well as snacks, bars and crisps.
Royal Hybrid® 1121 CHS Inc. Royal Hybrid® 1121 is a CHS traditional-type three-way sunflower seed hybrid with a good size and short plant type. It is used to improve the yield and performance of confectionery seeds. Royal Hybrid® 1121 takes up to 120 days to reach physiological matu...展開 Royal Hybrid® 1121 is a CHS traditional-type three-way sunflower seed hybrid with a good size and short plant type. It is used to improve the yield and performance of confectionery seeds. Royal Hybrid® 1121 takes up to 120 days to reach physiological maturity. 收起
Royal Hybrid® 1130 CHS Inc. Royal Hybrid® 1130 is a hybrid sunflower seed used to improve the yield and performance of confectioner seeds while meeting the quality requirements and ever-changing tastes of sunflower seed consumers around the world. Royal Hybrid® 1130 reaches physiolo...展開 Royal Hybrid® 1130 is a hybrid sunflower seed used to improve the yield and performance of confectioner seeds while meeting the quality requirements and ever-changing tastes of sunflower seed consumers around the world. Royal Hybrid® 1130 reaches physiological maturity in 120 days. 收起
Royal Hybrid® 400 CL CHS Inc. Royal Hybrid® 400 CL is a single crossed, uniform sunflower seed hybrid with a good size and short plant type. It is used to improve the yield and performance of confectionery seeds. Royal Hybrid® 400 CL takes up to 118 days to reach physiological maturit...展開 Royal Hybrid® 400 CL is a single crossed, uniform sunflower seed hybrid with a good size and short plant type. It is used to improve the yield and performance of confectionery seeds. Royal Hybrid® 400 CL takes up to 118 days to reach physiological maturity. 收起
Royal Hybrid® 402 CL CHS Inc. Royal Hybrid® 402 CL is a single crossed, uniformed sunflower seed hybrid with a good size and short plant type. It is used to improve the yield and performance of confectionery seeds. Royal Hybrid® 402 CL takes up to 121 days to reach physiological matur...展開 Royal Hybrid® 402 CL is a single crossed, uniformed sunflower seed hybrid with a good size and short plant type. It is used to improve the yield and performance of confectionery seeds. Royal Hybrid® 402 CL takes up to 121 days to reach physiological maturity. 收起
Savorysoy® Soybean Salad Oil CHS Inc. Savorysoy® Soybean Salad Oil is an edible, refined, bleached and deodorized soybean oil used in salad dressings, mayonnaise, bakery goods and as a cooking oil.
Solcon CHS Inc. Solcon is a traditional 70% soy protein concentrate. It adds protein content and acts as an emulsifier, and is primarily used in spice blending, meat, vegetarian products, and nutritional products.
Solcon G CHS Inc. Solcon G is a semi-function 70% soy protein concentrate that improves texture and water-holding capacity. It is used primarily in emulsified meat products.
Solcon S CHS Inc. Solcon S is a high-fiber, functional off-white 70% soy protein concentrate. It provides strong emulsification, gel and tumbling properties, and is used in meat, poultry, and fish products.
Solgen CHS Inc. Solgen is a 3-40% natural soy isoflavone. It mimics estrogen, and is used in beverages and nutritional foods.
Soybeans CHS Inc. A healthy ingredient choice, Soybeans have no cholesterol but are high in fiber, iron and isoflavones. Versatile in food manufacturing, Soybeans are the only common plant food that contains complete proteins. A full range of custom flavorings are availab...展開 A healthy ingredient choice, Soybeans have no cholesterol but are high in fiber, iron and isoflavones. Versatile in food manufacturing, Soybeans are the only common plant food that contains complete proteins. A full range of custom flavorings are available, ranging from honey coated to spicy barbeque. 收起
Sunflower Kernel Bakery CHS Inc. Sunflower Kernel Bakery is a small sunflower kernel that is well suited as an ingredient. Flavorful and nutritious, it is a cost-efficient way to add taste, texture and eye appeal to a variety of baked goods and snack food products. Sunflower Kernel Baker...展開 Sunflower Kernel Bakery is a small sunflower kernel that is well suited as an ingredient. Flavorful and nutritious, it is a cost-efficient way to add taste, texture and eye appeal to a variety of baked goods and snack food products. Sunflower Kernel Bakery is shelf stable and not a major allergen. It is an important source of protein, fiber, lipids, minerals and vitamins, with a subtle nutty flavor. Sunflower Kernel Bakery has a crisp and crunchy texture. 收起
Sunflower Kernel Premium CHS Inc. Sunflower Kernel Premium is a large sized confectionery sunflower kernel normally used for topping applications. Flavorful and nutritious, it is a cost-efficient way to add taste, texture and eye appeal to a variety of baked goods and snack food products....展開 Sunflower Kernel Premium is a large sized confectionery sunflower kernel normally used for topping applications. Flavorful and nutritious, it is a cost-efficient way to add taste, texture and eye appeal to a variety of baked goods and snack food products. Sunflower Kernel Premium is shelf stable and not a major allergen. It is an important source of protein, fiber, lipids, minerals and vitamins, with a subtle nutty flavor. Sunflower Kernel Premium has a crisp and crunchy texture. 收起
Sunflower Kernel U.S. Number One CHS Inc. Sunflower Kernel U.S. Number One is a medium sized sunflower kernel. Flavorful and nutritious, it is a cost-efficient way to add taste, texture and eye appeal to a variety of baked goods and snack food products. Sunflower Kernel U.S. Number One is shelf s...展開 Sunflower Kernel U.S. Number One is a medium sized sunflower kernel. Flavorful and nutritious, it is a cost-efficient way to add taste, texture and eye appeal to a variety of baked goods and snack food products. Sunflower Kernel U.S. Number One is shelf stable and not a major allergen. It is an important source of protein, fiber, lipids, minerals and vitamins, with a subtle nutty flavor. Sunflower Kernel U.S. Number One has a crisp and crunchy texture. 收起
Supertex CHS Inc. Supertex is a blend of soy proteins with other vegetable proteins. It contributes a chewy, fibrous structure to food while being low in fat, cholesterol and overall calories. It is used as a meat replacement in nuggets, meatballs, and formed patties.
Ultra-Soy® CHS Inc. Ultra-Soy® is a dry-textured vegetable protein. It mimics the texture of meat, as well as improving handling properties and enhancing nutritional profiles. Ultra-Soy® is primarily used in snacks and confectionery products, as well as meat, seafood and v...展開 Ultra-Soy® is a dry-textured vegetable protein. It mimics the texture of meat, as well as improving handling properties and enhancing nutritional profiles. Ultra-Soy® is primarily used in snacks and confectionery products, as well as meat, seafood and vegetarian products. 收起
Whole Buckwheat Groats CHS Inc. Whole Buckwheat Groats are a lightly flavored and nutritious buckwheat that is useful in a range of baked products. It is also added to cereal, soup or pancake mixes for added nutrition and texture. Gluten-free, Whole Buckwheat Groats make a good substitu...展開 Whole Buckwheat Groats are a lightly flavored and nutritious buckwheat that is useful in a range of baked products. It is also added to cereal, soup or pancake mixes for added nutrition and texture. Gluten-free, Whole Buckwheat Groats make a good substitute for wheat flour. It is rich in insoluble fiber and cholesterol-lowering antioxidants. 收起