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Atlantic Salmon Belly Flap, Skin On, White Membrane On (Liner Block) SPECSA Chile Atlantic Salmon Belly Flap, Skin On, White Membrane On (Liner Block) is a farmed Atlantic Salmon belly flap with the skin left intact and adhered to a white membrane. Atlantic Salmon Belly Flap, Skin On, White Membrane On (Liner Block) is packed in a 7.5 ...展開 Atlantic Salmon Belly Flap, Skin On, White Membrane On (Liner Block) is a farmed Atlantic Salmon belly flap with the skin left intact and adhered to a white membrane. Atlantic Salmon Belly Flap, Skin On, White Membrane On (Liner Block) is packed in a 7.5 kg liner block and is most commonly used in seafood applications. 收起
Atlantic Salmon Belly Flaps, Skin On, White Membrane On (Bag) SPECSA Chile Atlantic Salmon Belly Flap, Skin On, White Membrane On (Bag) is a farmed Atlantic Salmon belly flap with the skin left intact and adhered to a white membrane. Atlantic Salmon Belly Flap, Skin On, White Membrane On (Bag) is packed in a 5 kg bag and is mos...展開 Atlantic Salmon Belly Flap, Skin On, White Membrane On (Bag) is a farmed Atlantic Salmon belly flap with the skin left intact and adhered to a white membrane. Atlantic Salmon Belly Flap, Skin On, White Membrane On (Bag) is packed in a 5 kg bag and is most commonly used in seafood applications. 收起
Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Bag) SPECSA Chile Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Bag) is a farmed, processed Atlantic Salmon with the skin and pin bon removed. Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Bag) is packed in a 5 kg bag and is most commonly used in seafo...展開 Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Bag) is a farmed, processed Atlantic Salmon with the skin and pin bon removed. Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Bag) is packed in a 5 kg bag and is most commonly used in seafood applications. 收起
Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Liner Block) SPECSA Chile Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Liner Block) is a farmed, processed Atlantic Salmon with the skin and pin bon removed. Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Liner Block) is packed in a 7.5 kg liner block and is m...展開 Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Liner Block) is a farmed, processed Atlantic Salmon with the skin and pin bon removed. Atlantic Salmon Bits and Pieces, Skin Off, Pin Bon Out (Liner Block) is packed in a 7.5 kg liner block and is most commonly used in seafood applications. 收起
Atlantic Salmon Fillet TC/TD/TE, IWP or IVP, IQF SPECSA Chile Atlantic Salmon Fillet TC/TD/TE, IWP or IVP, IQF is a farmed Atlantic Salmon fillet. Atlantic Salmon Fillet TC/TD/TE, IWP or IVP, IQF is packed in a 25 kg master carton and is most commonly used in seafood applications.
Atlantic Salmon Fillet TC/TD/TE, IWP or IVP, IQF (10 kg) SPECSA Chile Atlantic Salmon Fillet TC/TD/TE, IWP or IVP, IQF (10 kg) is a farmed Atlantic Salmon fillet. Atlantic Salmon Fillet TC/TD/TE, IWP or IVP, IQF (10 kg) is packed in a 10 kg master carton and is most commonly used in seafood applications.
Atlantic Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF (25 kg) SPECSA Chile Atlantic Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF (25 kg) is a farmed, gutted Atlantic Salmon with the head and gills removed. Atlantic Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF (25 kg) is packed in a 25 kg master carton and is most comm...展開 Atlantic Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF (25 kg) is a farmed, gutted Atlantic Salmon with the head and gills removed. Atlantic Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF (25 kg) is packed in a 25 kg master carton and is most commonly used in seafood applications. 收起
Atlantic Salmon HON, (Head On), Gill Off, Gutted, IWP, IQF (25 kg) SPECSA Chile Atlantic Salmon HON, (Head On), Gill Off, Gutted, IWP, IQF (25 kg) is a farmed, gutted Altlantic Salmon with the head still on and the gills removed. Atlantic Salmon HON, (Head On), Gill Off, Gutted, IWP, IQF (25 kg) is packed in 25 kg master cartons and...展開 Atlantic Salmon HON, (Head On), Gill Off, Gutted, IWP, IQF (25 kg) is a farmed, gutted Altlantic Salmon with the head still on and the gills removed. Atlantic Salmon HON, (Head On), Gill Off, Gutted, IWP, IQF (25 kg) is packed in 25 kg master cartons and is most commonly used in seafood applications. 收起
Atlantic Salmon Portion Skin Off, IVP or IQF SPECSA Chile Atlantic Salmon Portion Skin Off, IVP or IQF is a farmed, portioned Atlantic Salmon with the skin removed. Atlantic Salmon Portion Skin Off, IVP or IQF is packed in a 10 kg master carton and is most commonly used in seafood applications.
Atlantic Salmon Portion Skin On, IVP or IQF SPECSA Chile Atlantic Salmon Portion Skin On, IVP or IQF is a farmed, portioned Atlantic Salmon with the skin left intact. Atlantic Salmon Portion Skin On, IVP or IQF is packed in a 10 kg master carton and is most commonly used in seafood applications.
Atlantic Salmon Scrap Meat / Minced SPECSA Chile Atlantic Salmon Scrap Meat / Minced is farmed, minced Atlantic Salmon scrap meat. Atlantic Salmon Scrap Meat / Minced is packed in a 7.5 kg liner block and is most commonly used in seafood applications.
Bifidobacterium Breve B-3 Morinaga Milk Industry Co., Ltd. Bifidobacterium Breve B-3 is a probiotic that is helpful for weight management. It is said that obese people have less Bifidobacteia in their intestines than lean people, and a close relationship is thought to exist between intestinal microbiota and metab...展開 Bifidobacterium Breve B-3 is a probiotic that is helpful for weight management. It is said that obese people have less Bifidobacteia in their intestines than lean people, and a close relationship is thought to exist between intestinal microbiota and metabolic syndrome. B-3 plays a role in improving the intestinal barrier function, which results in repressed systemic inflammation reaction and controlled metabolic function. 收起
Bifidobacterium Breve M-16V Morinaga Milk Industry Co., Ltd. Bifidobacterium Breve M-16V is a strain of bifidobacteria, predominant species living in the infant intestine. The intestinal flora of a healthy infant is dominated by bifidobacteria, but in low birth weight infants, it takes longer for bifidus-flora to e...展開 Bifidobacterium Breve M-16V is a strain of bifidobacteria, predominant species living in the infant intestine. The intestinal flora of a healthy infant is dominated by bifidobacteria, but in low birth weight infants, it takes longer for bifidus-flora to establish. Numbers of studies have shown that B. breve M-16V has possible benefits of promoting the healthy growth of infant intestines by improving the intestinal environment and immune system. 收起
Bifidobacterium Longum BB536 Morinaga Milk Industry Co., Ltd. Bifidobacterium Longum BB536 is one of the world's most well-known probiotics. Studies have show than it can help improve intestinal environment, improve regularity, help support a healthy immune system, enhance bone strength, support healthy cell growth,...展開 Bifidobacterium Longum BB536 is one of the world's most well-known probiotics. Studies have show than it can help improve intestinal environment, improve regularity, help support a healthy immune system, enhance bone strength, support healthy cell growth, and maintain healthy serum cholesterol levels. This product is commercially applied in various types of foods and supplements in many countries over the world. 收起
Buckwheat Bran Trouw Buckwheat Bran constitutes the seed skin of the buckwheat grain. It has a light brown to yellowish color and powdery texture. This product contains a lot of protein and essential vitamins making it a nutritious ingredient for food formulations. It is used...展開 Buckwheat Bran constitutes the seed skin of the buckwheat grain. It has a light brown to yellowish color and powdery texture. This product contains a lot of protein and essential vitamins making it a nutritious ingredient for food formulations. It is used in protein bars and diet foods. 收起
Buckwheat Cornflakes Trouw Buckwheat Cornflakes are made from buckwheat and rice and have a brownish color. The size of the flakes range from 0.5 to 1.0 cm. This product is gluten free and wheat-free, and is suitable for vegetarian dishes. It is also used in cereals, granola bars a...展開 Buckwheat Cornflakes are made from buckwheat and rice and have a brownish color. The size of the flakes range from 0.5 to 1.0 cm. This product is gluten free and wheat-free, and is suitable for vegetarian dishes. It is also used in cereals, granola bars and various breakfast/snack foods. 收起
Buckwheat Flour Trouw Buckwheat Flour is naturally gluten-free and adds a higher nutritional value to grain products. This product is often used in bread, baby food, diet products, and pancake flour.
Buckwheat Grits (Fine) Trouw Buckwheat Grits (Fine) have a size of approximately 1.0 mm. It is light green to light beige in color. This product is naturally gluten-free, and it is used in breads, muesli flakes, diet products, and baby food.
Buckwheat Grits (Large) Trouw Buckwheat Grits (Large) have a size of approximately 3.5 mm. It is light green to light beige in color. This product is naturally gluten-free, and is used in breads, muesli flakes, diet products, and baby food.
Buckwheat Grits (Medium) Trouw Buckwheat Grits (Medium) have a size of approximately 2.0 mm. It is light green to light beige in color. This product is naturally gluten-free, and is used in breads, muesli flakes, diet products, and baby food.
Coho Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF SPECSA Chile Coho Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF is a farmed, gutted Coho Salmon with the head and gills removed. Coho Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF is packed in a 25 kg master carton and is most commonly used in seafood applica...展開 Coho Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF is a farmed, gutted Coho Salmon with the head and gills removed. Coho Salmon HG, (Head Off), Gill Off, Gutted, IWP, IQF is packed in a 25 kg master carton and is most commonly used in seafood applications. 收起
Gluten-Free Buckwheat Flour Trouw Gluten-Free Buckwheat Flour is made from extra cleaned, hulled buckwheat. It is naturally gluten-free and it adds nutritional value to food formulations. This product is used as an ingredient in bread, bakery products, baby foods, and muesli bars.
Orabarrier™ Morinaga Milk Industry Co., Ltd. Orabarrier™ contains Lactoferrin and Lactoperoxidase. The excellent antimicrobial effect of these ingredients can repel the harmful bacteria which cause bad smell and periodontal disease.
Popped Buckwheat Trouw Popped Buckwheat has a diameter of about 8 to 15 mm and a white to brownish color. This product is made of whole hulled buckwheat, and has a slightly roasted flavor. It is excellent as an ingredient in granola, granola bars, snack foods, and bread dough.
Pre-cooked Buckwheat Flakes Trouw Pre-cooked Buckwheat Flakes are made of buckwheat flour and have a size between 3 to 7 mm. This product has a soft, yet firm structure so the damage during mixing or packaging is ruled out. It is naturally gluten-free and is often used in baby food, energ...展開 Pre-cooked Buckwheat Flakes are made of buckwheat flour and have a size between 3 to 7 mm. This product has a soft, yet firm structure so the damage during mixing or packaging is ruled out. It is naturally gluten-free and is often used in baby food, energy drinks, diet products, etc. 收起
Pre-cooked Whole, Hulled Buckwheat Trouw Pre-cooked Whole, Hulled Buckwheat has a diameter ranging from 3 to 5mm. This product has a fresh light green to yellow, slightly beige color, and is available for cooking times ranging from 2/3 to 8 minutes. It is ideal for use in ready-made meals and in...展開 Pre-cooked Whole, Hulled Buckwheat has a diameter ranging from 3 to 5mm. This product has a fresh light green to yellow, slightly beige color, and is available for cooking times ranging from 2/3 to 8 minutes. It is ideal for use in ready-made meals and instant soups. 收起
Rainbow Trout HG, (Head Off), Gill Off, Gutted, IWP, IQF SPECSA Chile Rainbow Trout HG, (Head Off), Gill Off, Gutted, IWP, IQF is a farmed, gutted Rainbow Trout with the head and gills removed. Rainbow Trout HG, (Head Off), Gill Off, Gutted, IWP, IQF is packed in a 25 kg master carton and is most commonly used in seafood a...展開 Rainbow Trout HG, (Head Off), Gill Off, Gutted, IWP, IQF is a farmed, gutted Rainbow Trout with the head and gills removed. Rainbow Trout HG, (Head Off), Gill Off, Gutted, IWP, IQF is packed in a 25 kg master carton and is most commonly used in seafood applications. 收起
Roasted Buckwheat (Kasha) Trouw Roasted Buckwheat (Kasha) has a smooth surface and a light brown to beige color. This product is naturally gluten-free and adds a high nutritional value to cereal products. It is used in granola, mueslis, power bars, or can be used as a rice substitute a...展開 Roasted Buckwheat (Kasha) has a smooth surface and a light brown to beige color. This product is naturally gluten-free and adds a high nutritional value to cereal products. It is used in granola, mueslis, power bars, or can be used as a rice substitute and decoration in bread dough. 收起
Rolled Buckwheat Flakes Trouw Rolled Buckwheat Flakes are naturally gluten-free. This product is made of whole hulled buckwheat, and has a soft, yet firm structure so that damage during mixing or packaging is ruled out. The flakes have a thickness between 0.2 and 0.4mm, and are used i...展開 Rolled Buckwheat Flakes are naturally gluten-free. This product is made of whole hulled buckwheat, and has a soft, yet firm structure so that damage during mixing or packaging is ruled out. The flakes have a thickness between 0.2 and 0.4mm, and are used in bread, Muesli flakes, diet products, and baby food. 收起
SQzyme AG L Suntaq International Ltd. SQzyme AG L is a light brown colored liquid Glucoamylase enzyme. It hydrolyzes terminal 1.4 α-D-glucose bonds and slowly hydrolyzes 1.6 α-D-glucose bonds successively from non-reducing ends of the starch chains with release of glucose. It is used in beer ...展開 SQzyme AG L is a light brown colored liquid Glucoamylase enzyme. It hydrolyzes terminal 1.4 α-D-glucose bonds and slowly hydrolyzes 1.6 α-D-glucose bonds successively from non-reducing ends of the starch chains with release of glucose. It is used in beer brewing, organic acid and some other industries for saccharification process. 收起
SQzyme AG P Suntaq International Ltd. SQzyme AG P is a tawny powder Glucoamylase enzyme. It hydrolyzes terminal 1,4 α-D-glucose bonds and hydrolyzes 1,6 α-D-glucose bonds successively from non-reducing ends of the starch chains with the release of β-D-glucose. It is used in beer brewing, orga...展開 SQzyme AG P is a tawny powder Glucoamylase enzyme. It hydrolyzes terminal 1,4 α-D-glucose bonds and hydrolyzes 1,6 α-D-glucose bonds successively from non-reducing ends of the starch chains with the release of β-D-glucose. It is used in beer brewing, organic acid, and sugar. 收起
SQzyme BA L Suntaq International Ltd. SQzyme BA L is a light brown liquid Bacterial Alpha-Amylase enzyme. It hydrolyzes 1.4 α-D-glucose bonds of the starch chains to reduce the viscosity of the slurry and liquefy the starch. It is used to liquefy starch in industries such as beer, monosodium ...展開 SQzyme BA L is a light brown liquid Bacterial Alpha-Amylase enzyme. It hydrolyzes 1.4 α-D-glucose bonds of the starch chains to reduce the viscosity of the slurry and liquefy the starch. It is used to liquefy starch in industries such as beer, monosodium glutamate and organic acid fermentation. 收起
SQzyme BA P Suntaq International Ltd. SQzyme BA P is a tawny powder bacterial alpha-amylase enzyme. It hydrolyzes terminal 1,4 α-D-glucose bonds of the starch chains of dextrin, glucose and maltos to reduce the viscosity and liquefy the starch. It is used in applications of distillery, beer, ...展開 SQzyme BA P is a tawny powder bacterial alpha-amylase enzyme. It hydrolyzes terminal 1,4 α-D-glucose bonds of the starch chains of dextrin, glucose and maltos to reduce the viscosity and liquefy the starch. It is used in applications of distillery, beer, monosodium glutamate. 收起
SQzyme BG L Suntaq International Ltd. SQzyme BG L is a light brown concentrated liquid Beta-Glucanase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It hydrolyzes malt beta-glucanase, reducing wort viscosity, improves the ...展開 SQzyme BG L is a light brown concentrated liquid Beta-Glucanase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It hydrolyzes malt beta-glucanase, reducing wort viscosity, improves the quality of the beef and avoid turbid product, etc. It is used in beer brewing, alcohol, etc. 收起
SQzyme BG P Suntaq International Ltd. SQzyme BG P is a tawny powder high concentrated Beta-Glucanase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It can catalyze the β-Glucosan in plants efficiently into glucose and oth...展開 SQzyme BG P is a tawny powder high concentrated Beta-Glucanase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It can catalyze the β-Glucosan in plants efficiently into glucose and other low molecular material, so as to reduce the viscosity of processed plants and animal chymus.It is used in the brewing industry and malt extraction. 收起
SQzyme CS L Suntaq International Ltd. SQzyme CS L is a concentrated liquid Acid Cellulase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It hydrolyzes 1.4-beta-D-glycosidic linkages in cellulose, lichenin and cereal beta-D...展開 SQzyme CS L is a concentrated liquid Acid Cellulase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It hydrolyzes 1.4-beta-D-glycosidic linkages in cellulose, lichenin and cereal beta-D-glucans. It is used in industries like animal feed, vegetality extraction, food etc. 收起
SQzyme CS P Suntaq International Ltd. SQzyme CS P is a yellowish high concentrated powder acid Cellulase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It hydrolyzes individual cellulose fibers to break into smaller sugars...展開 SQzyme CS P is a yellowish high concentrated powder acid Cellulase enzyme made from the strain of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It hydrolyzes individual cellulose fibers to break into smaller sugars. It is used in industries such as the feed, distillery, food, etc. 收起
SQzyme FA L Suntaq International Ltd. SQzyme FA L is a light brown liquid fungal endo-alpha-amylase enzyme made from strain of Aspergillus oryzae through cultivation, submerged liquid fermentation and extraction. It hydrolyzes the α-1,4 glycosidic bonds of starch chain and generate high-level...展開 SQzyme FA L is a light brown liquid fungal endo-alpha-amylase enzyme made from strain of Aspergillus oryzae through cultivation, submerged liquid fermentation and extraction. It hydrolyzes the α-1,4 glycosidic bonds of starch chain and generate high-level maltose, maltotriose, glucose and other oligosaccharide. It is used in beer, high maltose syrup and many other food industries. 收起
SQzyme FA P Suntaq International Ltd. SQzyme FA P is a concentrated tawny powder fungal alpha-amylase. It hydrolyses starch to maltose maltotriose, glucose and other oligose. It is used as a food grade enzyme as a flour improver to enhance crumb structure and baking volume
SQzyme GO P Suntaq International Ltd. SQzyme GO P is a yellowish powder concentrated Glucose Oxidase, which is made from a fungal strain by submerged liquid fermentation through cultivation and extraction technique. It keeps food fresh, protects color, dissolves oxygen in food and prolongs th...展開 SQzyme GO P is a yellowish powder concentrated Glucose Oxidase, which is made from a fungal strain by submerged liquid fermentation through cultivation and extraction technique. It keeps food fresh, protects color, dissolves oxygen in food and prolongs the shelf life. It is used in flour, baking, beer, juice, etc. 收起
SQzyme HSA L Suntaq International Ltd. SQzyme HSA L is a light brown liquid Heat Stable Alpha-Amylase enzyme. It has a heat resistance and adaptability over a wide pH range. It is used for liquefaction to produce soluble dextrin, maltose and glucose from starch for beer, monosodium glutamate, ...展開 SQzyme HSA L is a light brown liquid Heat Stable Alpha-Amylase enzyme. It has a heat resistance and adaptability over a wide pH range. It is used for liquefaction to produce soluble dextrin, maltose and glucose from starch for beer, monosodium glutamate, and organic acid fermentation. 收起
SQzyme LS P Suntaq International Ltd. SQzyme LS P is a highly concentrated Lipase, which is produced from refined fungal strain Aspergillus oryzae by submerged liquid fermentation. It modifies the natural lipids in flour to strengthen the dough and can be used as a flour improver.
SQzyme PC L Suntaq International Ltd. SQzyme PC L is a light brown concentrated liquid Pectinase derived from refined Aspergillus niger through cultivation and submerged fermentation technique. It breaks down the pectin and is used in fruit juices, vegetable juice and wine processing.
SQzyme PS L Suntaq International Ltd. SQzyme PS L is a light brown liquid acid protease enzyme derived from Aspergillus niger through submerged fermentation. It hydrolyzes peptide bonds that link amino acids together forming the protein while under low pH. It is used in food applications such...展開 SQzyme PS L is a light brown liquid acid protease enzyme derived from Aspergillus niger through submerged fermentation. It hydrolyzes peptide bonds that link amino acids together forming the protein while under low pH. It is used in food applications such as juice purification. 收起
SQzyme PS P Suntaq International Ltd. SQzyme PS P is a tawny powder Acid Protease enzyme derived from Aspergillus niger through submerged fermentation. SQzyme PS P conducts proteolysis by hydrolysis of the peptide bonds that link amino acids together in the polypeptide chain forming the prote...展開 SQzyme PS P is a tawny powder Acid Protease enzyme derived from Aspergillus niger through submerged fermentation. SQzyme PS P conducts proteolysis by hydrolysis of the peptide bonds that link amino acids together in the polypeptide chain forming the protein. It is used in the beer brewing industry and alcohol industry. 收起
SQzyme TG H Suntaq International Ltd. SQzyme TG H is a high concentrated Transglutaminase off white powder for blending and formulation. It has the ability to improve the physical properties of containing proteins by acting as a catalyst for cross-linking intra and intermolecular proteins. SQ...展開 SQzyme TG H is a high concentrated Transglutaminase off white powder for blending and formulation. It has the ability to improve the physical properties of containing proteins by acting as a catalyst for cross-linking intra and intermolecular proteins. SQzyme TG H is used in the production of processed meat, fish and dairy products. 收起
SQzyme XS L Suntaq International Ltd. SQzyme XS L is a light brown concentrated liquid xylanase enzyme made from the starin of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It breaks down hemicellulose a major component of the plant cell wall. It is us...展開 SQzyme XS L is a light brown concentrated liquid xylanase enzyme made from the starin of Trichoderma reesei by submerged liquid fermentation and refined extraction technology. It breaks down hemicellulose a major component of the plant cell wall. It is used in industries of brewery, distillery, and animal feed. 收起
SQzyme XS P Suntaq International Ltd. SQzyme XS P is a high concentrated tawny powder xylanase enzyme made from the strain of Trichoderma Reesei by submerged liquid fermentation and refined extraction technology. In the baking industry it improves the size, interior and appearance of bread a...展開 SQzyme XS P is a high concentrated tawny powder xylanase enzyme made from the strain of Trichoderma Reesei by submerged liquid fermentation and refined extraction technology. In the baking industry it improves the size, interior and appearance of bread and steam bread. Also it improves the quality of beer. 收起
Whole, Hulled Buckwheat Trouw Whole, Hulled Buckwheat has a light green to yellow color. It is naturally gluten-free and adds a high nutritional value to cereal products. This product is used in bread, Muesli, meat substitutes and can be a substitute for rice or potatoes.