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Acid Casein VRS Foods Ltd. (Paras) Acid Casein is free flowing dairy ingredient from fresh pasteurized skim milk manufactured by precipitation of casein curd. It has a high nutritional value and a good bland flavor with a low ash level. Acid Casein is used as a raw material for Caseinate...展開 Acid Casein is free flowing dairy ingredient from fresh pasteurized skim milk manufactured by precipitation of casein curd. It has a high nutritional value and a good bland flavor with a low ash level. Acid Casein is used as a raw material for Caseinates and for a variety of cheeses. 收起
Ammonium Bicarbonate Hebei Smart Chemicals Co., Ltd. Ammonium Bicarbonate is colorless crystals or white crystalline powder,soluble in water,insoluble in alcohol and acetone,aqueous solution appears alkali,specific gravity 1.58,melting point 107.5°C. It can soften bread and biscuits in foodstuff industry.
Benzoic Acid Hebei Smart Chemicals Co., Ltd. Benzoic Acid is a colorless crystalline solid. It is used as a food preservative by inhibiting the growth of molds and bacteria.
Calcium Chloride Food Grade Hebei Smart Chemicals Co., Ltd. Calcium Chloride Food Grade is a white colored, crystalline salt flake or granular. This product has the ability to absorb a great deal of liquid, and is mainly used as a dehydrating agent in the food industry.
DL-Tartaric Acid Hebei Smart Chemicals Co., Ltd. DL-Tartaric Acid is colorless crystals or white powder without odor. This product gives a sour taste and is stable in air. DL-Tartaric Acid is widely used in the food industry as a preservative, and as a beer foaming agent in the beverage industry.
Demineralised Whey Powder (DM 70) VRS Foods Ltd. (Paras) Demineralised Whey Powder (DM 70) is manufactured from fresh Acid casein whey by the process of nanofiltration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution pr...展開 Demineralised Whey Powder (DM 70) is manufactured from fresh Acid casein whey by the process of nanofiltration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution properties. Whey is widely used mainly in food, confectionery, pharmaceutical and bakery industry. It influences a desired color of bread crust, prevents slack-baked cake or bread, makes a unique taste effect and provides a proper downiness. 收起
Demineralised Whey Powder (DM 90) VRS Foods Ltd. (Paras) Demineralised Whey Powder (DM 90) is manufactured from fresh Acid casein whey by the process of nanofiltration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution pr...展開 Demineralised Whey Powder (DM 90) is manufactured from fresh Acid casein whey by the process of nanofiltration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution properties. Whey is widely used mainly in food, confectionery, pharmaceutical and bakery industry. It influences a desired color of bread crust, prevents slack-baked cake or bread, makes a unique taste effect and provides a proper downiness. 收起
Fumaric Acid 99.5% [Hot Water Soluble And Cold Water Soluble] Hebei Smart Chemicals Co., Ltd. Fumaric Acid 99.5% [Hot Water Soluble And Cold Water Soluble] is a white or colorless crystals with sour of fruit,slightly soluble in water,soluble in alcohol,specific gravity 1.635,melting point 290°C. It is used as sour agent in food industry and for pr...展開 Fumaric Acid 99.5% [Hot Water Soluble And Cold Water Soluble] is a white or colorless crystals with sour of fruit,slightly soluble in water,soluble in alcohol,specific gravity 1.635,melting point 290°C. It is used as sour agent in food industry and for producing resins and other chemicals. 收起
Ghee VRS Foods Ltd. (Paras) Ghee is a clarified butter, prepared by simmering butter and removing the residue. It has a tempting aroma and taste that is ideal for deep frying because its smoke point is well above typical cooking temperatures.
Glycine Feed/Food/USP23 Hebei Smart Chemicals Co., Ltd. Glycine Feed/Food/USP23 is sweet-tasting, white crystals or crystalline powder. This product is easily soluble in water, hardly soluble in alcohol, and adds extra flavor. Glycine Feed/Food/USP23 is used as a flavoring agent in the food industry and as an ...展開 Glycine Feed/Food/USP23 is sweet-tasting, white crystals or crystalline powder. This product is easily soluble in water, hardly soluble in alcohol, and adds extra flavor. Glycine Feed/Food/USP23 is used as a flavoring agent in the food industry and as an additive in the feed industry. 收起
Lactose VRS Foods Ltd. (Paras) Lactose is produced from fresh acid whey by the process of evaporation, crystallization and drying. It is being produced in a controlled environmental and hygienic conditions in order to make it suitable for infant formula.
Potassium Sorbate FCC4 Hebei Smart Chemicals Co., Ltd. Potassium Sorbate FCC4 is a white powder or granular that is soluble in water and alcohol. This product is effective to molds, yeasts, and other mushroom types which like air. Potassium Sorbate FCC4 is used as a preservative in the food industry; mainly i...展開 Potassium Sorbate FCC4 is a white powder or granular that is soluble in water and alcohol. This product is effective to molds, yeasts, and other mushroom types which like air. Potassium Sorbate FCC4 is used as a preservative in the food industry; mainly in items like soy sauce, sausage, meat, and many kinds of drinks. 收起
Skimmed Milk Powder (SMP) VRS Foods Ltd. (Paras) Skimmed Milk Powder (SMP) is a Homogeneous, free flowing powder manufactured from fresh skim milk via spray drying process. It has a clean, bland flavor typical of fresh skim milk, with a off white to light cream color. Low, medium or high heat grades of ...展開 Skimmed Milk Powder (SMP) is a Homogeneous, free flowing powder manufactured from fresh skim milk via spray drying process. It has a clean, bland flavor typical of fresh skim milk, with a off white to light cream color. Low, medium or high heat grades of same can be provided as per Requirement. 收起
Sodium Benzoate BP98 Hebei Smart Chemicals Co., Ltd. Sodium Benzoate BP98 is a white granular or crystalline powder that is easily soluble in water, and slightly soluble in alcohol. This product tastes salty, bitter, or sour to most people. Sodium Benzoate BP98 is used as a preservative in the food industry...展開 Sodium Benzoate BP98 is a white granular or crystalline powder that is easily soluble in water, and slightly soluble in alcohol. This product tastes salty, bitter, or sour to most people. Sodium Benzoate BP98 is used as a preservative in the food industry. 收起
Sodium Bicarbonate Food Grade Hebei Smart Chemicals Co., Ltd. Sodium Bicarbonate Food Grade is white powder or non-transparent crystals with saline taste. This product is odorless, soluble in water, insoluble in alcohol, and releases CO2 when met with acid. Sodium Bicarbonate Food Grade is used as a leavening agent ...展開 Sodium Bicarbonate Food Grade is white powder or non-transparent crystals with saline taste. This product is odorless, soluble in water, insoluble in alcohol, and releases CO2 when met with acid. Sodium Bicarbonate Food Grade is used as a leavening agent in the food industry and to produce CO2 in the beverage industry. 收起
Sodium Erythorbate FCC4 Hebei Smart Chemicals Co., Ltd. Sodium Erythorbate FCC4 is a white crystalline powder or granular with a little saline taste,easily soluble in water,melting point 200°C.In solid state it is stable in air,its water solution is easily mutated when it meets with air,trace metal,heat and li...展開 Sodium Erythorbate FCC4 is a white crystalline powder or granular with a little saline taste,easily soluble in water,melting point 200°C.In solid state it is stable in air,its water solution is easily mutated when it meets with air,trace metal,heat and light. It is important antioxidant in food industry,which can keep the color,natural flavor of foods and lengthen its storage without any toxic and side effects.It used in meat processing,fruits vegetable,tin and jam etc.Also can be used in drinks,such as beer,grape wine,soft drink,fruit tea and fruit juice etc. 收起
Sodium Hexametaphosphate Food Grade Hebei Smart Chemicals Co., Ltd. Sodium Hexametaphosphate Food Grade is a white powder,specific gravity 2.484,melting point 616°C. It is mainly used as additive agent,PH adjustive agent and ferment agent,used in meat to prevent the fat from deterioration,also can be used in beer to keep...展開 Sodium Hexametaphosphate Food Grade is a white powder,specific gravity 2.484,melting point 616°C. It is mainly used as additive agent,PH adjustive agent and ferment agent,used in meat to prevent the fat from deterioration,also can be used in beer to keep the clarity. 收起
Spirulina Hebei Smart Chemicals Co., Ltd. Spirulina is a cyanobacterium used as a dietary supplement.
Sweet Whey Powder VRS Foods Ltd. (Paras) Sweet Whey Powder is manufactured from fresh Acid casein whey by the process of nanofiltration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution properties. Whey ...展開 Sweet Whey Powder is manufactured from fresh Acid casein whey by the process of nanofiltration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution properties. Whey is widely used mainly in food, confectionery and bakery industry. It influences a desired color of bread crust, prevents slack-baked cake or bread, makes a unique taste effect, provides a proper downiness. 收起
Titanium Dioxide Food Grade Hebei Smart Chemicals Co., Ltd. Titanium Dioxide Food Grade is a high purity white powder. This product is odorless and absorbent, and is mainly used as a colorant in the food industry.
Whey Protein Concentrate (WPC) VRS Foods Ltd. (Paras) Whey Protein Concentrate (WPC) is manufactured from fresh Acid casein whey by the process of utra filetration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution pro...展開 Whey Protein Concentrate (WPC) is manufactured from fresh Acid casein whey by the process of utra filetration, ion- exchange, evaporation, crystallization and drying. It is non-hygroscopic, has high wettability, high flowability and quick dissolution properties. Whey is widely used mainly in food, confectionery, pharmaceutical and bakery industry. Concentrate is also used as an athletic supplement in protein drinks. It influences a desired color of bread crust, prevents slack-baked cake or bread, makes a unique taste effect, provides a proper downiness. 收起
Whey Protein Concentrate - 34% VRS Foods Ltd. (Paras) Whey Protein Concentrate - 34% is obtained by removing sufficient non-protein constituents from pasteurized whey so that the finished dry product contains more than 34% protein. It is produced by physical separation techniques such as precipitation, filt...展開 Whey Protein Concentrate - 34% is obtained by removing sufficient non-protein constituents from pasteurized whey so that the finished dry product contains more than 34% protein. It is produced by physical separation techniques such as precipitation, filtration or dialysis. The acidity may be adjusted by the addition of safe and suitable pH ingredients. 收起
White Unsalted Butter VRS Foods Ltd. (Paras) White Unsalted Butter is produced from fresh pasteurized sweet cream. This is manufactured by maintaining strict standard and is untouched by land during production & packaging.
Whole Milk Powder (WMP) VRS Foods Ltd. (Paras) Whole Milk Powder (WMP) is a homogeneous, free following powder manufactured from pasteurized fresh whole milk and spray dried to provide an excellent source of all natural dairy protein and butter fat. It is off white in colour with a clean milky flavor ...展開 Whole Milk Powder (WMP) is a homogeneous, free following powder manufactured from pasteurized fresh whole milk and spray dried to provide an excellent source of all natural dairy protein and butter fat. It is off white in colour with a clean milky flavor Low or medium heat grades can be provided as per requirement. 收起
Xanthan Gum FCC4 Hebei Smart Chemicals Co., Ltd. Xanthan Gum FCC4 is a white to cream colored free flowing powder,soluble in water. It is used in drinks,frozen food,seasoner,baked food,dairy product and meat products.