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Global Starch Co., Ltd.

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Global Starch Co., Ltd. is a global manufacturer of professional starch products used in the Food, Beverage and Nutrition industry. This company offers a broad range of corn starches and modified starches for use in tomato pastes, candy, sauces, meat products, and ketchup. They also utilize their own native starches to create other products such as sweeteners, liquid glucose, and high fructose corn syrup.
Acetylated Oxidized Starch Global Starch Co., Ltd. Acetylated Oxidized Starch is a chemically modified grain starch. This product provides characteristics such as strength and clarity for confectionery.
Acetylated Starch Global Starch Co., Ltd. Acetylated Starch, E1420, is a chemically modified starch that is stable against heat and acids. This product forms flexible water-soluble films. Acetylated Starch is used in pudding, desserts, baked goods and frozen foods.
Corn Starch Global Starch Co., Ltd. Corn Starch is a fine powdery starch that is sometimes called cornflour. This product is used as a thickener for sauces, gravies and fruit pie fillings. Corn Starch is also used to produce liquid glucose, high fructose syrup and maltodextrin.
Dextrose Anhydrous Injection Grade Global Starch Co., Ltd. Dextrose Anhydrous Injection Grade is D-glucose crystallized with a water molecule. This product is freely soluble in water and sparingly soluble in alcohol. Dextrose Anhydrous Injection Grade is used in alcoholic beverages.
Dextrose Monohydrate Global Starch Co., Ltd. Dextrose Monohydrate is a starch sweetener that is a white, odorless powder that has a sweet taste. This product acts as a sweetener as well as a texturizer. This can be used in baking products, beer, confectionery products such as chewing gum and soft c...展開 Dextrose Monohydrate is a starch sweetener that is a white, odorless powder that has a sweet taste. This product acts as a sweetener as well as a texturizer. This can be used in baking products, beer, confectionery products such as chewing gum and soft candies, and also marshmallow and nougat applications. 收起
Dextrose Monohydrate Injection Grade Global Starch Co., Ltd. Dextrose Monohydrate Injection Grade is a white crystalline powder with a sweet taste. This product is freely soluble in water and sparingly soluble in alcohol. Dextrose Monohydrate Injection Grade is used in beverages.
Erythritol Global Starch Co., Ltd. Erythritol is a food additive and and a sweetener that presents all of the benefits of table sugar without all the harmful side effects. Erythritol provides 70% of the sweetness but only has 6% of the calories of sugar. Erythritol can be used in baking pr...展開 Erythritol is a food additive and and a sweetener that presents all of the benefits of table sugar without all the harmful side effects. Erythritol provides 70% of the sweetness but only has 6% of the calories of sugar. Erythritol can be used in baking products, sweeteners, as well as any sugar-free foods or beverages. 收起
High Fructose Corn Syrup Global Starch Co., Ltd. High Fructose Corn Syrup is a sweetener. This product is used in processed foods and beverages such as breads, cereals, meats, yogurt, soups and condiments.
Inositol Global Starch Co., Ltd. Inositol is a naturally occoring nutrient. This product helps prevent the collection of fats in the liver. Inositol is used in beverages such as energy drinks.
Liquid Glucose Global Starch Co., Ltd. Liquid Glucose is a starch syrup. This product is used in fruit juice beverages and syrups to improve consistency and taste. Liquid Glucose is also used in bakery applications.
Maltodextrin Global Starch Co., Ltd. Maltodextrin is a polysaccharide that has a creamy white powder appearance. This product is used to improve the mouthfeel of beer and reduce the dryness of the drink.
Modified Food Starch for Tomato Sauce Ketchup Global Starch Co., Ltd. Modified Food Starch for Tomato Sauce Ketchup is made from tapioca starch and has very stable properties. This starch acts as an excellent tomato paste thickener and has excellent low temperature stability. It also does well at keeping water properties. T...展開 Modified Food Starch for Tomato Sauce Ketchup is made from tapioca starch and has very stable properties. This starch acts as an excellent tomato paste thickener and has excellent low temperature stability. It also does well at keeping water properties. This product is specifically used for ketchup. 收起
Modified Pregelatinized Food Starch Global Starch Co., Ltd. Modified Pregelatinized Food Starch is a starch that is cold water soluble. This product can act as a thickener for mayonnaise. Modified Pregelatinized Food Starch is also used in baking products and chocolate candy.
Monosodium Glutamate Global Starch Co., Ltd. Monosodium Glutamate is a sodium salt that helps enhance flavor. This product is used with meat, fish, poultry, vegetables, sauces, soups and marinades.
Sorbitol 70% Food Grade Global Starch Co., Ltd. Sorbitol 70% Food Grade is a sweetener made from purified glucose. It acts as a sweetener and does not affect blood and uric sugar. This is used as a sweetener for diabetics in such products as cakes, sugar-free candy, preserves and breads.
Sorbitol Crystal Global Starch Co., Ltd. Sorbitol Crystal is a low-calorie sweetener that when in crystal form is acquired after spray drying liquid sorbitol. It is a sweetener that has a lower sweetness and inhibits the formation of dental issues such as cavities. It is used in such products as...展開 Sorbitol Crystal is a low-calorie sweetener that when in crystal form is acquired after spray drying liquid sorbitol. It is a sweetener that has a lower sweetness and inhibits the formation of dental issues such as cavities. It is used in such products as Vitamin-C, toothpaste and sweetener. 收起
Sorbitol Solution VC Grade Global Starch Co., Ltd. Sorbitol Solution VC Grade is a sweetener made from purified glucose. This product doesn't affect blood sugar and uric sugar and is used in foods for diabetics such as diet drinks.
Thin Boiling Modified Starch For Soft Candy Global Starch Co., Ltd. Thin Boiling Modified Starch For Soft Candy is a product that is added to a viscous product to make a gel. Thin boiling starches have a low viscosity compared to native starch and this enables you to use this starch in high concentrations without the visc...展開 Thin Boiling Modified Starch For Soft Candy is a product that is added to a viscous product to make a gel. Thin boiling starches have a low viscosity compared to native starch and this enables you to use this starch in high concentrations without the viscosity getting too high. This product is used for soft candies such as wine gums, liquorice, gummy candies, and additionally instant soups. 收起