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AC01704 D-Alpha Tocopherol Oil AcerChem International Inc. AC01704 D-Alpha Tocopherol Oil is Vitamin E in a reddish-brown liquid form. This product is most commonly used as a functional food additive.
AcerPro Protein Blend AcerChem International Inc. AcerPro Protein Blend is a white to off-white colored powder derived from a blend of non-GMO rice and pea proteins. This product is most commonly used as a functional food and beverage additive.
AcerPro Rice Protein A80+ AcerChem International Inc. AcerPro Rice Protein A80+ is a tan colored, fine powder extracted from natural rice. This product is most commonly used as a functional food and beverage additive.
AcerVan Natural Vanillin AcerChem International Inc. AcerVan Natural Vanillin is vanillin that has been extracted from natural Ferulic Acid. This product is most commonly used as a food and beverage flavoring agent. AcerVan Natural Vanillin uses a unique fermentation skill to transfer Natural Ferulic Acid ...展開 AcerVan Natural Vanillin is vanillin that has been extracted from natural Ferulic Acid. This product is most commonly used as a food and beverage flavoring agent. AcerVan Natural Vanillin uses a unique fermentation skill to transfer Natural Ferulic Acid to Natural vanillin. It is the only source for EU Natural vanillin. 收起
Acerotene Astaxanthin AcerChem International Inc. Acerotene Astaxanthin is a red powder derived from the Haematococcus pluvialis microbe. This product is most commonly used as a functional food additive.
Acesulfame Potassium AcerChem International Inc. Acesulfame Potassium, also known as Ace-K, is a calorie-free artificial sweetener in a white, fine powder form. This product has a CAS number of 55589-62-3, and is approximately 200 times sweeter than sucrose. Acesulfame Potassium is most commonly used ...展開 Acesulfame Potassium, also known as Ace-K, is a calorie-free artificial sweetener in a white, fine powder form. This product has a CAS number of 55589-62-3, and is approximately 200 times sweeter than sucrose. Acesulfame Potassium is most commonly used as a sugar substitute and sweetening agent in low-calorie food and beverage applications. 收起
Acetyl L-Carnitine AcerChem International Inc. Acetyl L-Carnitine, also known as ALCAR, is an amino acid in a white, fine powder form. This product has a CAS number of 870-77-9. Acetyl L-Carnitine is most commonly used as a functional food additive.
Afilact® Chr. Hansen - Colors & Blends (EU) Afilact® is a natural, cost effective solution to prevent butyric blowing in cheese. It is produced by extraction from fresh egg white then purified and standardized. Afilact® can be used as an alternative to nitrate in cheese production and has no negati...展開 Afilact® is a natural, cost effective solution to prevent butyric blowing in cheese. It is produced by extraction from fresh egg white then purified and standardized. Afilact® can be used as an alternative to nitrate in cheese production and has no negative impact on commercial use of whey. 收起
Aloe Vera Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Aloe Vera Extract is derived from the leaves of the aloe plant. This product is used to treat fever, stomach ulcers, inflammation and asthma. Applications for aloe vera include dietary supplements and functional foods.
Annatto Chr. Hansen - Colors & Blends (EU) Annatto is a coloring agent that varies from orange shades that range from light yellowish orange to deep, dark orange. The Annatto color pigments are extracted from a tropical shrub from South and Central America, India, and Africa. This product is most ...展開 Annatto is a coloring agent that varies from orange shades that range from light yellowish orange to deep, dark orange. The Annatto color pigments are extracted from a tropical shrub from South and Central America, India, and Africa. This product is most commonly used for the coloring of dairy products such as cheese and butter. 收起
Anthocyanin Chr. Hansen - Colors & Blends (EU) Anthocyanin is a natural food coloring with shades ranging from orange, red, pink, and purple to blue. It is a natural pigment found widely in nature from edible fruits and vegetables. Anthocyanin is most commonly used in the coloring of beverages, fruit ...展開 Anthocyanin is a natural food coloring with shades ranging from orange, red, pink, and purple to blue. It is a natural pigment found widely in nature from edible fruits and vegetables. Anthocyanin is most commonly used in the coloring of beverages, fruit preparations, confectionery, and ice cream. 收起
Arbutin DaXingAnLing Seaweed Biochemical Products Co., Ltd. Arbutin is derived from the leaves of the bearberry plant. This product is used as a dietary supplement for its ability to treat urinary tract infections, also being used as a functional food.
Arctium Lappa L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Arctium Lappa L. Extract is derived from the root and seeds of the Arctium plant; its common name is the burdock. This product is used as a bittering agent in beer and flavoring in soft drinks. Medicinally it is used to treat joint pain, high blood pressu...展開 Arctium Lappa L. Extract is derived from the root and seeds of the Arctium plant; its common name is the burdock. This product is used as a bittering agent in beer and flavoring in soft drinks. Medicinally it is used to treat joint pain, high blood pressure, colds, bladder infections and gastrointestinal complaints. Applications for Arctium lappa include flavoring agent for beverages, functional foods and dietary supplements. 收起
Ascorbic Acid Powder AcerChem International Inc. Ascorbic Acid Powder, also known as Vitamin C, is a water soluble vitamin in a white powder form. This product has a CAS number of 50-81-7. Ascorbic Acid Powder is most commonly used as a functional food additive.
Aspartame AcerChem International Inc. Aspartame is an artificial, non-saccharide sweetener in a white, fine powder form. This product has a CAS number of 22839-47-0. Aspartame is most commonly used as a sugar substitute in low-calorie food and beverage applications.
Baical Skullcap Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Baical Skullcap Extract is produced into a yellow powder from the Scutellaria baicalensis plant. This product is derived from the root of the baical skullcap and is used to treat respiratory infections, fever, gastrointestinal infections, inflammations an...展開 Baical Skullcap Extract is produced into a yellow powder from the Scutellaria baicalensis plant. This product is derived from the root of the baical skullcap and is used to treat respiratory infections, fever, gastrointestinal infections, inflammations and seizures. Baical skullcap is used in applications like traditional Chinese medicine, herbal supplements and functional foods. 收起
Banaba Leaf Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Banaba Leaf Extract is derived from the crepe myrtle tree, which is native to Southeast Asia and the Philippines. This product is used for weight loss and diabetes. Applications for Banaba leaf include functional foods and dietary supplements.
Beta Carotene AcerChem International Inc. Beta Carotene is a vitamin in a dark red powder form. This product is most commonly used as a functional food additive.
Beta Carotene Chr. Hansen - Colors & Blends (EU) Beta Carotene is a yellow, orange, to red pigment found in many grains, plants, vegetables, and fruits. It is soluble in fat and comes in both liquid and powder forms. This product is used as a coloring substance in the food and beverage industry and is u...展開 Beta Carotene is a yellow, orange, to red pigment found in many grains, plants, vegetables, and fruits. It is soluble in fat and comes in both liquid and powder forms. This product is used as a coloring substance in the food and beverage industry and is used extensively in confectionery, ice cream, dairy products, prepared drinks and foods. 收起
Beta-Sitosterol AcerChem International Inc. Beta-Sitosterol is a phytosterol in a white, waxy powder form. This product is most commonly used as a functional food additive.
Bifidobacterium BB-12® Chr. Hansen - Colors & Blends (EU) Bifidobacterium BB-12® is a culture that has been used as a food ingredient and food supplement since 1985. This product is a widely used in probiotic yogurts and drinking yogurt. Bifidobacterium BB-12® is GRAS (Generally Recognized as Safe) by the FDA an...展開 Bifidobacterium BB-12® is a culture that has been used as a food ingredient and food supplement since 1985. This product is a widely used in probiotic yogurts and drinking yogurt. Bifidobacterium BB-12® is GRAS (Generally Recognized as Safe) by the FDA and approved by the Danish Medicines Agency as a natural health product. 收起
Bilberry Extract AcerChem International Inc. Bilberry Extract is an herbal extract derived from the fruit of the Vaccinium myrtillus L. plant. This product has a CAS number of 84082-34-8 and is available 24% and 36% specifications. Bilberry Extract is most commonly used as a functional food additi...展開 Bilberry Extract is an herbal extract derived from the fruit of the Vaccinium myrtillus L. plant. This product has a CAS number of 84082-34-8 and is available 24% and 36% specifications. Bilberry Extract is most commonly used as a functional food additive. 收起
Biomax Vitamin A AcerChem International Inc. Biomax Vitamin A is Vitamin A in a white to off-white colored powder form. This product is most commonly used in milk powder, beverage powder, and flour applications.
Biomax Vitamin D3 AcerChem International Inc. Biomax Vitamin D3 is a fat soluble vitamin in a white, granular powder form. This product is most commonly used as a functional food additive.
Black Cohosh Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Black Cohosh Extract is derived from the Cimicifuga racemosa and processed into a brown-yellow to grey-brown powder. This product is used to treat menopause symptoms, alternative to hormone replacement therapy, depression, minor aches and pains. Applicati...展開 Black Cohosh Extract is derived from the Cimicifuga racemosa and processed into a brown-yellow to grey-brown powder. This product is used to treat menopause symptoms, alternative to hormone replacement therapy, depression, minor aches and pains. Applications for black cohosh include functional food and dietary supplements. 收起
Black Soybean Hull Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Black Soybean Hull Extract is derived from the the Glycine max. This product is used to help reduce blood sugar, inflammation, weight gain, chance of heart attack and blood pressure. Applications for Black Soybean include functional foods and dietary supp...展開 Black Soybean Hull Extract is derived from the the Glycine max. This product is used to help reduce blood sugar, inflammation, weight gain, chance of heart attack and blood pressure. Applications for Black Soybean include functional foods and dietary supplements. 收起
Blackcurrant Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Blackcurrant Extract is derived from the Ribes nigrum, and has a main ingredient of anthocyanin, which is various soluble glycoside pigments producing blue to red coloring in flower and plants. It also has a high content of vitamin C. This product is used...展開 Blackcurrant Extract is derived from the Ribes nigrum, and has a main ingredient of anthocyanin, which is various soluble glycoside pigments producing blue to red coloring in flower and plants. It also has a high content of vitamin C. This product is used as a dietary supplement for inflammation and arthritis. In foods it is used to flavor beverages and other products. 收起
Blueberry Anthocyanin Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Blueberry Anthocyanin Extract is derived from the blueberry plant, with the active ingredient being anthocyanin. This product is used to treat urinary tract infections, chronic fatigue syndrome, fever, improve circulation and as a laxative. Applications f...展開 Blueberry Anthocyanin Extract is derived from the blueberry plant, with the active ingredient being anthocyanin. This product is used to treat urinary tract infections, chronic fatigue syndrome, fever, improve circulation and as a laxative. Applications for blueberry anthocyanin include functional food and dietary supplements. 收起
Caffeine AcerChem International Inc. Caffeine is a bitter, white crystalline xanthine alkaloid derived most commonly from the seeds of the coffee plant and the leaves of the tea bush. This product has a CAS number of 58-08-2. Caffeine is most commonly used as an additive in food and bevera...展開 Caffeine is a bitter, white crystalline xanthine alkaloid derived most commonly from the seeds of the coffee plant and the leaves of the tea bush. This product has a CAS number of 58-08-2. Caffeine is most commonly used as an additive in food and beverage applications. 收起
Capsicum Frutescens L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Capsicum Frutescens L. Extract is derived from the fruit of the capsicum frutescens plant and also known as chili pepper. This product has been known to treat upset stomach, cramps, diarrhea, muscle spasms and migraines. Applications for capsicum frutesce...展開 Capsicum Frutescens L. Extract is derived from the fruit of the capsicum frutescens plant and also known as chili pepper. This product has been known to treat upset stomach, cramps, diarrhea, muscle spasms and migraines. Applications for capsicum frutescens include functional foods and dietary supplements. 收起
Caramel Chr. Hansen - Colors & Blends (EU) Caramel is a warm, brown tinted color that lends a broad range of applications and color that is frequently used in beverages, ice cream, bakery products, and sauces. This product is used as a natural coloring in the food and beverage industry. Caramel is...展開 Caramel is a warm, brown tinted color that lends a broad range of applications and color that is frequently used in beverages, ice cream, bakery products, and sauces. This product is used as a natural coloring in the food and beverage industry. Caramel is offered as a liquid and a powder, and is made from controlled heating of food grade carbohydrates. 收起
Carbo Vegatabilis Chr. Hansen - Colors & Blends (EU) Carbo Vegatabilis consists of fine particles of carbonized vegetable matter, suspended in water. This product is used as a natural coloring substance in the food and beverages industry. Carbo Vegatabilis is used to give colors ranging from grey to black, ...展開 Carbo Vegatabilis consists of fine particles of carbonized vegetable matter, suspended in water. This product is used as a natural coloring substance in the food and beverages industry. Carbo Vegatabilis is used to give colors ranging from grey to black, depending on the concentration used, to desired products. 收起
Carmine Chr. Hansen - Colors & Blends (EU) Carmine has a bright reddish hue and is used as a natural coloring substance in many food products including confectioneries, ice cream, beverages, meat, and fruit preparations for yogurts and other dairy products. Carmine is an excellent replacement to a...展開 Carmine has a bright reddish hue and is used as a natural coloring substance in many food products including confectioneries, ice cream, beverages, meat, and fruit preparations for yogurts and other dairy products. Carmine is an excellent replacement to artificial food colors. 收起
Carthamus Chr. Hansen - Colors & Blends (EU) Carthamus is offered both as a powder and a liquid and provides a greenish yellow to yellow hue at pH values below 7 and an orange red hue at pH 7-9. This product is used as a natural coloring in the food and beverage industry. In the powdered form, it is...展開 Carthamus is offered both as a powder and a liquid and provides a greenish yellow to yellow hue at pH values below 7 and an orange red hue at pH 7-9. This product is used as a natural coloring in the food and beverage industry. In the powdered form, it is used in blends for bakery products, confectionery, and seasoning. The liquid form is mostly used in jams and desserts. Carthamus is extracted from the flower Carthamus tinctorius and contains flavorings, pigments, and other ingredients. Carthamus is also known by the name of Safflower, and is native to the mediterranean countries. 收起
Chamomile Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Chamomile Extract is derived from the Chamomila recutita, which is a daisy like plant. This product is used to relieve stress, reduce inflammation and aids in relaxing the body. Applications for Chamomile Extract include beverages, dietary supplements and...展開 Chamomile Extract is derived from the Chamomila recutita, which is a daisy like plant. This product is used to relieve stress, reduce inflammation and aids in relaxing the body. Applications for Chamomile Extract include beverages, dietary supplements and functional foods. 收起
Chlorophyll Chr. Hansen - Colors & Blends (EU) Chlorophyll is the green pigment found in leaves, vegetables, grasses, and all organisms capable of photosynthesis. This product is used as a natural coloring substance in the food and beverage industry, and can range from yellowish green to bluish green....展開 Chlorophyll is the green pigment found in leaves, vegetables, grasses, and all organisms capable of photosynthesis. This product is used as a natural coloring substance in the food and beverage industry, and can range from yellowish green to bluish green. Chlorophyll is often used to color confectionery, ice cream, fruit preparations, dairy, beverages, bakery, and prepared food. 收起
Chondroitin Sulfate AcerChem International Inc. Chondroitin Sulfate is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a white powder form. This product is most commonly used as a functional food additive.
Chondroitin Sulfate 85% AcerChem International Inc. Chondroitin Sulfate 85% is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a white powder form. This product is most commonly used as a functional food additive.
Chondroitin Sulfate 90% AcerChem International Inc. Chondroitin Sulfate 90% is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a white powder form. This product is most commonly used as a functional food additive.
Chondroitin Sulfate 95% AcerChem International Inc. Chondroitin Sulfate 95% is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a white powder form. This product is most commonly used as a functional food additive.
Chondroitin Sulfate Beverage Grade AcerChem International Inc. Chondroitin Sulfate Beverage Grade is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a clear liquid form. This product is most commonly used in beverage applications.
Chondroitin Sulfate Calcium AcerChem International Inc. Chondroitin Sulfate Calcium is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a white powder form. This product is most commonly used as a functional food additive.
Chondroitin Sulfate Enzymatic HPLC AcerChem International Inc. Chondroitin Sulfate Enzymatic HPLC is a sulfated glycosaminoglycan composed of a chain of alternating sugars in a white powder form. This product is most commonly used as a functional food additive.
Chrisin® Chr. Hansen - Colors & Blends (EU) Chrisin® is highly effective against heat resistant bacteria. Many of the bacteria are involved in food spoilage and food-borne infections. Chrisin® is regulated as a preservative with restricted use in a number of dairy products including ripened and pro...展開 Chrisin® is highly effective against heat resistant bacteria. Many of the bacteria are involved in food spoilage and food-borne infections. Chrisin® is regulated as a preservative with restricted use in a number of dairy products including ripened and processed cheese, clotted cream, as well as tapioca, and semolina puddings. 收起
Chrisin® C Chr. Hansen - Colors & Blends (EU) Chrisin® C is highly effective against heat resistant bacteria. Many of the bacteria are involved in food spoilage and food-borne infections. Chrisin® C is regulated as a preservative with restricted use in a number of dairy products including ripened and...展開 Chrisin® C is highly effective against heat resistant bacteria. Many of the bacteria are involved in food spoilage and food-borne infections. Chrisin® C is regulated as a preservative with restricted use in a number of dairy products including ripened and processed cheese, clotted cream, as well as tapioca, and semolina puddings. 收起
Chy-max® Chr. Hansen - Colors & Blends (EU) Chy-max® is offered as both in liquid and granulated forms, and is nature's own milk clotting enzyme. Chy-max® offers high milk clotting performance and optimal flavor and texture development and can be used to optimize cheese production processes and obt...展開 Chy-max® is offered as both in liquid and granulated forms, and is nature's own milk clotting enzyme. Chy-max® offers high milk clotting performance and optimal flavor and texture development and can be used to optimize cheese production processes and obtain high cheese quality. 收起
Chy-max® M Chr. Hansen - Colors & Blends (EU) Chy-max® M is offers high milk clotting specificity combined with reduced proteolytic activity. This enzyme delivers numerous benefits to cheese manufacturers, such as: increased yield, improved taste and texture, reduced bitterness, improved handling, an...展開 Chy-max® M is offers high milk clotting specificity combined with reduced proteolytic activity. This enzyme delivers numerous benefits to cheese manufacturers, such as: increased yield, improved taste and texture, reduced bitterness, improved handling, and enhanced whey value. 收起
Citronella Oil AcerChem International Inc. Citronella Oil is a yellow, clear essential oil derived from the Lemongrass plant. This product has a CAS number of 8000-29-1 plant. Citronella Oil is most commonly used as a flavoring agent.
Concentrate Soy Protein Shandong Yuxin Bio-Tech Co., Ltd. Concentrate Soy Protein is made by removing a portion of the carbohydrates from dehulled and defatted soybeans. It is light yellow in appearance and comes in powder form. It has no peculiar odor and no foreign matters. This product is used in meat product...展開 Concentrate Soy Protein is made by removing a portion of the carbohydrates from dehulled and defatted soybeans. It is light yellow in appearance and comes in powder form. It has no peculiar odor and no foreign matters. This product is used in meat products, hot dogs, ham, bakery products, and vegetarian food. 收起
D-Alpha Tocopheryl Acetate 1200IU AcerChem International Inc. D-Alpha Tocopheryl Acetate 1200IU is Vitamin E in a yellow-orange liquid form. This product is most commonly used as a functional food additive.
D-Alpha Tocopheryl Acid Succinate AcerChem International Inc. D-Alpha Tocopheryl Acid Succinate is Vitamin E in a white powder form. This product is most commonly used as a functional food additive.
D-Alpha Tocopheryl Acid Succinate 1185 AcerChem International Inc. D-Alpha Tocopheryl Acid Succinate 1185 is Vitamin E in a white powder form. This product is most commonly used as a functional food additive.
D-Calcium Pantothenate AcerChem International Inc. D-Calcium Pantothenate, also known as Vitamin B5, is a vitamin in a white powder form. This product has a CAS number of 137-08-6. D-Calcium Pantothenate is most commonly used as a functional food additive.
D-Ribose AcerChem International Inc. D-Ribose is a simple sugar in a white, fine powder form. This product has a CAS number of 50-69-1. D-Ribose is most commonly used as a functional food additive.
Defatted Soya Flour Shandong Yuxin Bio-Tech Co., Ltd. Defatted Soya Flour is made by pressing the oil from hulled soy beans. It is often used to improve the quality and flavor of flour products, dairy products, candies, and raw materials for hydrated vegetables.
Echinacea Purpurea Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Echinacea Purpurea Extract is derived from the purple coneflower and processed into a brown powder. This product is used to treat common colds and virus, enlarged lymph glands and urinary tract infections. Applications for echinacea purpurea extract inclu...展開 Echinacea Purpurea Extract is derived from the purple coneflower and processed into a brown powder. This product is used to treat common colds and virus, enlarged lymph glands and urinary tract infections. Applications for echinacea purpurea extract include functional foods and dietary supplements. 收起
Elderberry Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Elderberry Extract is derived from the branches and stems of the Sambucus. It has been used to boost immune function and help fight off virus, reduce inflammation, prevent cardiovascular disease, reduce cholesterol and prevent plaque build in the arteries...展開 Elderberry Extract is derived from the branches and stems of the Sambucus. It has been used to boost immune function and help fight off virus, reduce inflammation, prevent cardiovascular disease, reduce cholesterol and prevent plaque build in the arteries. Applications for Elderberry include dietary supplements and functional foods. 收起
Epimeduim Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Epimeduim Extract is derived from the epimeduim, commonly known as horny goat weed. This product is used for joint pain, mental and physical fatigue, high blood pressure and heart disease. Applications for Epimeduim Extract include dietary supplements and...展開 Epimeduim Extract is derived from the epimeduim, commonly known as horny goat weed. This product is used for joint pain, mental and physical fatigue, high blood pressure and heart disease. Applications for Epimeduim Extract include dietary supplements and functional foods. 收起
Ethyl Maltol AcerChem International Inc. Ethyl Maltol, also known as 2-Ethyl-3-Hydroxy-4-Pyrone, is a white powder that can be refined from the bark of the larch tree, pine needles, or roasted malt. This product has a CAS number of 4940-11-8. Ethyl Maltol is most commonly used as a food flavor...展開 Ethyl Maltol, also known as 2-Ethyl-3-Hydroxy-4-Pyrone, is a white powder that can be refined from the bark of the larch tree, pine needles, or roasted malt. This product has a CAS number of 4940-11-8. Ethyl Maltol is most commonly used as a food flavor enhancer. 收起
Ethyl Vanillin AcerChem International Inc. Ethyl Vanillin, also known as 3-Ethoxy-4-Hydroxy Benzaldehyde, is a white, fine powder refined from vanilla bean extract. This product has a CAS number of 121-32-4. Ethyl Vanillin is most commonly used as a flavoring agent in food and beverage applicati...展開 Ethyl Vanillin, also known as 3-Ethoxy-4-Hydroxy Benzaldehyde, is a white, fine powder refined from vanilla bean extract. This product has a CAS number of 121-32-4. Ethyl Vanillin is most commonly used as a flavoring agent in food and beverage applications. 收起
Eucalyptus Oil AcerChem International Inc. Eucalyptus Oil is a colorless, clear, distilled oil extracted from the leaves of the Eucalyptus plant. This product has a CAS number of 8000-48-4. Eucalyptus Oil is most commonly used as a flavoring agent.
Far-M® Chr. Hansen - Colors & Blends (EU) Far-M® is pure camel chymosin produced by fermentation available in liquid and a highly stable powder form. Due to the different protein composition of camel milk compared to bovine milk, coagulants result in weak curd formation, or complete absence of cl...展開 Far-M® is pure camel chymosin produced by fermentation available in liquid and a highly stable powder form. Due to the different protein composition of camel milk compared to bovine milk, coagulants result in weak curd formation, or complete absence of clotting when producing camel cheese. Far-M® has been designed for both camel and cow's milk processing. 收起
Fucoxanthin Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Fucoxanthin Extract is derived from the accessory pigment in the chloroplast of brown algae and processed into a brown yellow powder. This product is used to aid with weight loss and diabetes; it can also be used as a food coloring agent and is easily sol...展開 Fucoxanthin Extract is derived from the accessory pigment in the chloroplast of brown algae and processed into a brown yellow powder. This product is used to aid with weight loss and diabetes; it can also be used as a food coloring agent and is easily soluble in ethanol. Applications for fucoxanthin include functional foods and dietary supplements. 收起
Geranium Oil AcerChem International Inc. Geranium Oil is a natural, green liquid derived from the Pelargonium graveolens plant. This product has a CAS number of 8000-46-2. Geranium Oil is most commonly used as a functional food additive.
Ginkgo Biloba Leaf Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Ginkgo Biloba Leaf Extract is derived from the leaves of the ginkgo biloba tree. This product is mainly used to treat circulatory problems and memory loss. It also has a high flavonoid content, which helps protect the nerves, blood vessels, heart muscle a...展開 Ginkgo Biloba Leaf Extract is derived from the leaves of the ginkgo biloba tree. This product is mainly used to treat circulatory problems and memory loss. It also has a high flavonoid content, which helps protect the nerves, blood vessels, heart muscle and retina from damaging free radicals. Applications for Ginkgo Biloba Leaf Extract include dietary supplements and functional foods. 收起
Ginseng Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Ginseng Extract is derived from the leaves and the roots of Ginseng plant. This product is commonly used for its anti-inflammatory and antioxidant properties. It is also used for stress, low libido and depression. Applications for Ginseng Extract include ...展開 Ginseng Extract is derived from the leaves and the roots of Ginseng plant. This product is commonly used for its anti-inflammatory and antioxidant properties. It is also used for stress, low libido and depression. Applications for Ginseng Extract include beverages, herbal tea and energy drinks, functional foods and dietary supplements. 收起
Glucosamine HCL AcerChem International Inc. Glucosamine HCL is an amino sugar in a white, fine powder form. This product is most commonly used as a functional food additive.
Glucosamine HCL 95% AcerChem International Inc. Glucosamine HCL 95% is an amino sugar in a white, fine powder form. This product is most commonly used as a functional food additive.
Glucosamine N-Acetyl AcerChem International Inc. Glucosamine N-Acetyl is a monosaccharide derivative of glucose in a white powder form. This product is most commonly used as a functional food additive.
Glucosamine Sulfate Potassium AcerChem International Inc. Glucosamine Sulfate Potassium is an amino sugar in a light blue, fine powder form. This product is most commonly used as a functional food additive.
Glucosamine Sulfate Sodium Salt AcerChem International Inc. Glucosamine Sulfate Sodium Salt is an amino sugar in a white, fine powder form. This product is most commonly used as a functional food additive.
Glucosamine Sulfate by Fermentation AcerChem International Inc. Glucosamine Sulfate by Fermentation is an amino sugar in a white, fine powder form. This product is most commonly used as a functional food additive.
Glycine AcerChem International Inc. Glycine is an amino acid in a white powder form. This product has a CAS number of 56-40-6. Glycine is most commonly used as a functional food additive.
Glycyrrhiza Glabra L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Glycyrrhiza Glabra L. Extract is derived from the roots of the Glycyrrhiza glabra plant, also known as liquorice. This product is used for flavoring food and beverages, along with health benefits of treating stomach ulcers, heartburn, colic and ongoing in...展開 Glycyrrhiza Glabra L. Extract is derived from the roots of the Glycyrrhiza glabra plant, also known as liquorice. This product is used for flavoring food and beverages, along with health benefits of treating stomach ulcers, heartburn, colic and ongoing inflammation of the stomach lining. Applications for Glycyrrhiza glabra include functional foods, flavoring and dietary supplements. 收起
Grape Seed Extract AcerChem International Inc. Grape Seed Extract is an herbal extract derived from the seeds of the fruit of the grape vine. This product is most commonly used as a functional food additive.
Grape Seed Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Grape Seed Extract is derived from the seeds of the Vitis vinifera and processed into a red brown powder. This product is best known for its high antioxidant content. Other uses include the ability to help with circulatory disorder, reduce inflammation an...展開 Grape Seed Extract is derived from the seeds of the Vitis vinifera and processed into a red brown powder. This product is best known for its high antioxidant content. Other uses include the ability to help with circulatory disorder, reduce inflammation and eye disease related to diabetes. Applications for Grape Seed include dietary supplements and functional foods. 收起
GreenVita™ Chlorella AcerChem International Inc. GreenVita™ Chlorella is a chlorella blend in a green powder form. This product is most commonly used as a functional food additive.
GreenVita™ Grass Powder AcerChem International Inc. GreenVita™ Grass Powder is a natural, non-irradiated, non-GMO blend of wheat grass and barley grass in a green powder form. This product is most commonly used as a functional food additive.
GreenVita™ Spirulina AcerChem International Inc. GreenVita™ Spirulina is a dried, blue-green algae in a dark green powder form. This product is most commonly used as a functional food additive.
Hannilase® L Chr. Hansen - Colors & Blends (EU) Hannilase® L (thermo-stable) is a low-priced enzyme that is ideal for non-industrial and informal cheese production where whey processing is limited, or where high temperature processing is required. This product is offered in both liquid and granulate fo...展開 Hannilase® L (thermo-stable) is a low-priced enzyme that is ideal for non-industrial and informal cheese production where whey processing is limited, or where high temperature processing is required. This product is offered in both liquid and granulate forms. 收起
Hannilase® XP Chr. Hansen - Colors & Blends (EU) Hannilase® XP (thermo-labile) is a highly purified enzyme free of secondary enzymes such as amylase, lipase, and cellulase. Given it's thermolability, the product is the ideal microbial coagulant for industrial cheese applications with focus on whey proce...展開 Hannilase® XP (thermo-labile) is a highly purified enzyme free of secondary enzymes such as amylase, lipase, and cellulase. Given it's thermolability, the product is the ideal microbial coagulant for industrial cheese applications with focus on whey processing. 收起
Hydrastis Canadensis L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Hydrastis Canadensis L. Extract is derived from the root and rhizome of the hydrastis canadensis plant, more commonly known as goldenseal. This product is used to treat the cold, urinary tract infections, liver disorders, stomach pain and swelling and con...展開 Hydrastis Canadensis L. Extract is derived from the root and rhizome of the hydrastis canadensis plant, more commonly known as goldenseal. This product is used to treat the cold, urinary tract infections, liver disorders, stomach pain and swelling and consitipation. Applications for hydrastis canadensis include dietary supplements and functional foods. 收起
Inula Helium L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Inula Helium L. Extract is derived from the roots of the Inula helinum l. plant, it is also known as elecampane. This product is used to provide flavor in food and beverages. Elecampane medicinally is used to treat nausea, diarrhea and help support health...展開 Inula Helium L. Extract is derived from the roots of the Inula helinum l. plant, it is also known as elecampane. This product is used to provide flavor in food and beverages. Elecampane medicinally is used to treat nausea, diarrhea and help support healthy lung function. Applications for inula helium include flavoring for food industry, functional foods and dietary supplements. 收起
Ipriflavone AcerChem International Inc. Ipriflavone, also known as Creatine, is a nitrogenous organic acid in a white, fine powder form. This product has a CAS number of 6020-87-7. Ipriflavone is most commonly used as a functional food additive.
Isolated Soy Protein (ISP-YX2000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX2000) is a protein isolated from the soybean, and it is a dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance wat...展開 Isolated Soy Protein (ISP-YX2000) is a protein isolated from the soybean, and it is a dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance water absorption of baked food and pastry. It is often used in high-temperature meat products, minced ham sausages, emulsified sausages and tumbled products. 收起
Isolated Soy Protein (ISP-YX2001) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX2001) is a protein isolated from the soybean, and it is a non-dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance...展開 Isolated Soy Protein (ISP-YX2001) is a protein isolated from the soybean, and it is a non-dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance water absorption of baked food and pastry. It is often used in high-temperature meat products, minced ham sausages, and emulsified sausages. 收起
Isolated Soy Protein (ISP-YX4000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX4000) is a protein isolated from the soybean. This product has good dispersibility and water solubility, it also is a non-dusty product. It is often used in solid beverages.
Isolated Soy Protein (ISP-YX6000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX6000) is a protein that is isolated from the soybean. This product has good dispersibility and dissolubility that can evenly distribute throughout the meat products. It is often used in low temperature meat products, such as sa...展開 Isolated Soy Protein (ISP-YX6000) is a protein that is isolated from the soybean. This product has good dispersibility and dissolubility that can evenly distribute throughout the meat products. It is often used in low temperature meat products, such as sausages and nice crispy bacon. 收起
Isolated Soy Protein (ISP-YX7000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX7000) is a protein isolated from the soybean. This product has good solubility and excellent stability of emulsification. It is often used in dairy products and lactic acid drinks.
Kudzu Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Kudzu Extract is derived from the root of the Pueraria lobata and processed into a brown to brown-yellow powder. This product is used to treat muscle pain, headache, dizziness, heart and circulatory problems, including high blood pressure, irregular heart...展開 Kudzu Extract is derived from the root of the Pueraria lobata and processed into a brown to brown-yellow powder. This product is used to treat muscle pain, headache, dizziness, heart and circulatory problems, including high blood pressure, irregular heartbeat and chest pain. Kudzu extract is used in the functional food application. 收起
L-Arginine Base AcerChem International Inc. L-Arginine Base is an amino acid in a white, fine powder form. This product is most commonly used as a functional food additive.
L-Carnitine Base AcerChem International Inc. L-Carnitine Base is an amino acid in a white, fine powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnosine AcerChem International Inc. L-Carnosine is an amino acid in a white powder form. This product is most commonly used as a functional food additive.
L-Citrulline AcerChem International Inc. L-Citrulline is an amino acid in a light tan powder form. This product is most commonly used as a functional food additive.
L-Cystine Base AcerChem International Inc. L-Cystine Base is an amino acid in a white, fine powder form. This product has a CAS number of 56-89-3. L-Cystine Base is most commonly used as a functional food additive.
L-Glutamine AcerChem International Inc. L-Glutamine is an amino acid in a white powder form. This product has a CAS number of 56-85-9. L-Glutamine is most commonly used as a functional food additive.
L-Isoleucine AcerChem International Inc. L-Isoleucine is an amino acid in a white, fine powder form. This product has a CAS number of 72-32-5. L-Isoleucine is most commonly used as a functional food additive.
L-Leucine AcerChem International Inc. L-Leucine is an amino acid in a white, fine powder form. This product has a CAS number of 61-90-5. L-Leucine is most commonly used as a functional food additive.
L-Methionine AcerChem International Inc. L-Methionine is an essential amino acid in a white powder form. This product has a CAS number of 63-68-3. L-Methionine is most commonly used as a functional food additive.
L-Phenylalanine AcerChem International Inc. L-Phenylalanine is an amino acid in a white powder form. This product is most commonly used as a functional food additive.