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Acesulfame K Beneo Acesulfame K, also called Acesulfame Potassium, is a food additive that is 200 times sweeter than sugar (sucrose). It enhances and intensifies flavors and is good for baking applications due to its thermo-stability. Acesulfame K is commonly used as a ta...展開 Acesulfame K, also called Acesulfame Potassium, is a food additive that is 200 times sweeter than sugar (sucrose). It enhances and intensifies flavors and is good for baking applications due to its thermo-stability. Acesulfame K is commonly used as a tabletop sweetener and in milk drinks, puddings, desserts, cereals, jams, canned goods, sauces, and ice cream. 收起
Acesulfame K Weifang NOGA Imp. and Exp. Co., Ltd. Acesulfame K is the potassium salt of acesulfame. It is a yellow crystalline powder that has a sweet taste, but also has a slightly bitter after taste especially in high concentrations. This product has zero calories and is used in beverages, baked goods,...展開 Acesulfame K is the potassium salt of acesulfame. It is a yellow crystalline powder that has a sweet taste, but also has a slightly bitter after taste especially in high concentrations. This product has zero calories and is used in beverages, baked goods, frozen desserts, candies and mints. 收起
Annatto Kancor North America Inc. Annatto is an orange-yellow natural food coloring agent. It is widely used in bakery products, dairy products and snack foods.
Ascorbic Acid Weifang NOGA Imp. and Exp. Co., Ltd. Ascorbic Acid is a white crystalline powder that is derived from sources such as rose hips, blackcurrants and citrus fruits. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned ...展開 Ascorbic Acid is a white crystalline powder that is derived from sources such as rose hips, blackcurrants and citrus fruits. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned fruit, and canned meat. It can also be used as a nutritional supplement. 收起
Aspartame Beneo Aspartame is a flavor-enhancing food additive in powder form with a sweetness of 200 times that of sugar (sucrose). Due to its low thermal-stability, Aspartame is often used in combination with Acesulfame K, another sweetener. Common applications includ...展開 Aspartame is a flavor-enhancing food additive in powder form with a sweetness of 200 times that of sugar (sucrose). Due to its low thermal-stability, Aspartame is often used in combination with Acesulfame K, another sweetener. Common applications include beverages, puddings, desserts, ice cream, cereal, canned fruit, marinades, and sauces. 收起
Aspartame Weifang NOGA Imp. and Exp. Co., Ltd. Aspartame is a white crystalline powder with a strong sweet taste similar to sugar. It is an intense sweetener of amino acid. This product is widely used in carbonated beverages, jams, instant coffee, frozen milk, chewing gum, sweet meat and salad dressin...展開 Aspartame is a white crystalline powder with a strong sweet taste similar to sugar. It is an intense sweetener of amino acid. This product is widely used in carbonated beverages, jams, instant coffee, frozen milk, chewing gum, sweet meat and salad dressing. 收起
BeneoPro VWG 75 Beneo BeneoPro VWG 75 is a vital wheat gluten that is naturally derived from non-GMO wheat. It features high protein content, good protein quality, and good visco-elastic properties. This product is ideal for use in applications such as bread, pastries, milling...展開 BeneoPro VWG 75 is a vital wheat gluten that is naturally derived from non-GMO wheat. It features high protein content, good protein quality, and good visco-elastic properties. This product is ideal for use in applications such as bread, pastries, milling & flour fortification, snacks, cereals, batters & breadings, pasta & noodles, and meat analogues (vegetarian). 收起
BeneoPro W-Tex Chunks Beneo BeneoPro W-Tex Chunks are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This chunky variety shows a texture advantage when used in red ground meat products. It is also suitable for use in meat analogues, read...展開 BeneoPro W-Tex Chunks are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This chunky variety shows a texture advantage when used in red ground meat products. It is also suitable for use in meat analogues, ready-meals, baked pasta fillings, comminuted meat, emulsified meat, cereals, and protein snacks & bars. 收起
BeneoPro W-Tex Flakes Beneo BeneoPro W-Tex Flakes are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This flaky variety is polyvalent and allows for significant replacement of meat, even in totally vegetarian alternatives. It displays no ...展開 BeneoPro W-Tex Flakes are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This flaky variety is polyvalent and allows for significant replacement of meat, even in totally vegetarian alternatives. It displays no negative impact on taste and texture and helps to improve juiciness. This product is suitable for use in meat analogues, ready-meals, baked pasta fillings, comminuted meat, emulsified meat, cereals, and protein snacks & bars. 收起
Buffered Lactic Acid Food Grade Henan Jindan Lactic Acid Co., Ltd. Buffered Lactic Acid Food Grade is a mixture of lactic acid and sodium lactate. Buffered Lactic Acid makes it possible to develop a well-flavored and sour beverage with desired pH value. It can be used for reducing negative influence of acidulant and rest...展開 Buffered Lactic Acid Food Grade is a mixture of lactic acid and sodium lactate. Buffered Lactic Acid makes it possible to develop a well-flavored and sour beverage with desired pH value. It can be used for reducing negative influence of acidulant and restrain sugar conversion.It helps to maintain the pH of a beverage at a predetermined pH level. 收起
CMC Weifang NOGA Imp. and Exp. Co., Ltd. CMC is a light yellow, odorless and non-toxic powder that can easily dissolve in cold or hot water. It can form into a transparent glue liquid. This product is often used as a thickening agent and emulsifier in the food industry to make ice cream, canned ...展開 CMC is a light yellow, odorless and non-toxic powder that can easily dissolve in cold or hot water. It can form into a transparent glue liquid. This product is often used as a thickening agent and emulsifier in the food industry to make ice cream, canned food, and beer. 收起
Calcium Acetate Weifang NOGA Imp. and Exp. Co., Ltd. Calcium Acetate is a white powder or granule. This product is an effective growth inhibitor of a certain bacteria in bread and fresh fruit. It is also used as a food additive, and serves as a coagulant and nutrition supplement.
Calcium Lactate Excellent Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Excellent Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/1...展開 Calcium Lactate Excellent Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Lactate Feed Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Feed Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. ...展開 Calcium Lactate Feed Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Food Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. ...展開 Calcium Lactate Food Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Propionate Weifang NOGA Imp. and Exp. Co., Ltd. Calcium Propionate is a white crystalline powder with a slight propionic acid smell. It helps inhibit growth of bacteria and molds and is widely used in grain products such as bread. This product is also widely used in wines, baked foods, cakes, fruit jam...展開 Calcium Propionate is a white crystalline powder with a slight propionic acid smell. It helps inhibit growth of bacteria and molds and is widely used in grain products such as bread. This product is also widely used in wines, baked foods, cakes, fruit jams, bean products and chocolate. 收起
Citric Acid Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Citric Acid Anhydrous is a white crystalline powder made from starch. This product can be used as an acidulant, flavorant and preservative in soft drinks, jams, jellies, and candy.
Citric Acid Monohydrate Weifang NOGA Imp. and Exp. Co., Ltd. Citric Acid Monohydrate is a white crystalline powder that is made from starch. The monohydrate form of the product forms when citric acid is crystallized from cold water. This product is used as an acidulant, flavorant and preservative in fruit drinks, c...展開 Citric Acid Monohydrate is a white crystalline powder that is made from starch. The monohydrate form of the product forms when citric acid is crystallized from cold water. This product is used as an acidulant, flavorant and preservative in fruit drinks, candy, cookies, biscuits, canned fruits, jams, and jellies. 收起
Curcumin Food Coloring Kancor North America Inc. Curcumin is the pigment of tumeric. It provides a yellow shade in food solutions and solids. It is oil soluble and water soluble/dispersable. Curcumin is found in foods/solutions that have a pH balance of 2.5-7.0.
Cyclamate Beneo Cyclamate is a calorie-free food additive, in the form of colourless micro-crystals, with 35-40 times the sweetness of sugar. It is commonly applied with other sweeteners, especially Saccharin (a mixture of 10:1 is available as a standard product). Applic...展開 Cyclamate is a calorie-free food additive, in the form of colourless micro-crystals, with 35-40 times the sweetness of sugar. It is commonly applied with other sweeteners, especially Saccharin (a mixture of 10:1 is available as a standard product). Applications include beverages, desserts, bakery products, cereals, jams, and pickled vegetables. 收起
Dextrose Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cak...展開 Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and custards. 收起
Dextrose Mono Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Mono is a crystal white powder that is odorless and has a sweet taste. This product is very soluble in water, but sparingly soluble in alcohol. It can be used as a preservative or a sweetener in food and beverages, but is less sweet than sugar, a...展開 Dextrose Mono is a crystal white powder that is odorless and has a sweet taste. This product is very soluble in water, but sparingly soluble in alcohol. It can be used as a preservative or a sweetener in food and beverages, but is less sweet than sugar, allowing foods to retain more of their natural taste. It is often used in confectioneries, cakes, beverages, biscuits, cookies, jams, jellies, and honey products. 收起
Erythritol Weifang NOGA Imp. and Exp. Co., Ltd. Erythritol is a white crystalline powder that is produced from glucose by fermentation with yeast. It is 60-70% as sweet as table sugar. It can be used in cakes, cookies, and biscuits to dramatically increase baking stability and shelf life by allowing ba...展開 Erythritol is a white crystalline powder that is produced from glucose by fermentation with yeast. It is 60-70% as sweet as table sugar. It can be used in cakes, cookies, and biscuits to dramatically increase baking stability and shelf life by allowing baked goods to remain soft and fresh longer. 收起
Ferrous Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Ferrous Lactate Food Grade is a kind of high-quality iron strengthens, it can treat the anemia, improve the resistance to the disease of the human body. It is a commonly used lactate. Ferrous Lactate has a good taste, high solubility and bio-availability...展開 Ferrous Lactate Food Grade is a kind of high-quality iron strengthens, it can treat the anemia, improve the resistance to the disease of the human body. It is a commonly used lactate. Ferrous Lactate has a good taste, high solubility and bio-availability that can be used in preparations for mineral deficiency therapies and prevention. 收起
Fructose Weifang NOGA Imp. and Exp. Co., Ltd. Fructose is a white crystalline powder that is derived from corn starch. The sweetness of Fructose is 1.3-1.8 times better than cane sugar. This product is used in the food industry as a substitute of cane sugar in bakery goods, cereal, yogurts and bevera...展開 Fructose is a white crystalline powder that is derived from corn starch. The sweetness of Fructose is 1.3-1.8 times better than cane sugar. This product is used in the food industry as a substitute of cane sugar in bakery goods, cereal, yogurts and beverages. 收起
Fumaric Acid Weifang NOGA Imp. and Exp. Co., Ltd. Fumaric Acid is a white, odorless powder that is soluble in ethanol, and slightly soluble in water. This product is often used as an acidulant and acidity regulator in beverages, pudding mixes, etc.
Gellan Gum Weifang NOGA Imp. and Exp. Co., Ltd. Gellan Gum is a white or off-white powder that is used as an emulsifier, suspension agent, thickener, stabilizer, gelling agent in candy, dairy products, jam, and flour.
Idacol Roha Dyechem Pvt Ltd Idacol is a range of synthetic colors available as water soluble and insoluble. Idacol synthetic colors advantages include: versatility, availability, precision and safety. Idacol synthetic colors are ideal for use in food and pharma applications.
Isomalt DC 101 Beneo Isomalt DC 101 is a naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a sof...展開 Isomalt DC 101 is a naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in direct compression tablet applications. 收起
Isomalt GS Beneo Isomalt GS is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose...展開 Isomalt GS is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in coating applications. 收起
Isomalt GS-PA Beneo Isomalt GS-PA is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucr...展開 Isomalt GS-PA is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in baked goods and granulates. 收起
Isomalt GS-PF Beneo Isomalt GS-PF is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucr...展開 Isomalt GS-PF is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in coated products and fruit spreads. 收起
Isomalt LM-E Beneo Isomalt LM-E is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – bu...展開 Isomalt LM-E is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolate applications. 收起
Isomalt LM-PF Beneo Isomalt LM-PF is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – b...展開 Isomalt LM-PF is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolate applications. 收起
Isomalt ST-F Beneo Isomalt ST-F is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with ...展開 Isomalt ST-F is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolate and powdered drink applications. 收起
Isomalt ST-M Beneo Isomalt ST-M is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with ...展開 Isomalt ST-M is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in hard candy applications. 收起
Isomalt ST-PA Beneo Isomalt ST-PA is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with...展開 Isomalt ST-PA is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in granulate applications. 收起
Isomalt ST-PF Beneo Isomalt ST-PF is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with...展開 Isomalt ST-PF is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolates, low boilings, chewing gum, and baked goods. 收起
L(+)-Lactic Acid Excellent Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 90% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Feed Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Feed Grade 80% is dark brown and produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used ...展開 L(+)-Lactic Acid Feed Grade 80% is dark brown and produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 50% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 50% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, ...展開 L(+)-Lactic Acid Food Grade 50% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展開 L(+)-Lactic Acid Food Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展開 L(+)-Lactic Acid Food Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展開 L(+)-Lactic Acid Food Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 90% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Powder Feed Grade 52% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Feed Grade 52% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acid...展開 L(+)-Lactic Acid Powder Feed Grade 52% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Lactic Acid Powder Food Grade 55% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Food Grade 55% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acid...展開 L(+)-Lactic Acid Powder Food Grade 55% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Lactic Acid Powder Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Food Grade 60% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidu...展開 L(+)-Lactic Acid Powder Food Grade 60% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
Lactic Acid Weifang NOGA Imp. and Exp. Co., Ltd. Lactic Acid is a slightly yellow, syrupy and hygroscopoic liquid. This product is used as a food additive and controls acidity in carbonated beverages, balances acidity in cheeses, and keeps olives from spoiling.
Liquid Glucose Weifang NOGA Imp. and Exp. Co., Ltd. Liquid Glucose is a syrup that is used in the candy and bakery industry mostly as a sweetener. It helps to maintain softness in foods such as bread, puddings, and cakes. This product is also used in cold beverage production.
MSG Weifang NOGA Imp. and Exp. Co., Ltd. MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor...展開 MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor of foods, and is a complex flavor enhancer for gravies, meats, poultry, sauces and in other combinations. 收起
Magnesium Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Magnesium Lactate Food Grade is a kind of high-quality magnesium strengthener. The zinc is the essential elements of normal development of the skin and skeleton, and also is very important to the growth of the fetus. It has good solubility and high bio-av...展開 Magnesium Lactate Food Grade is a kind of high-quality magnesium strengthener. The zinc is the essential elements of normal development of the skin and skeleton, and also is very important to the growth of the fetus. It has good solubility and high bio-availability, so it is often used as a mineral strengthener in fruit juice, healthy beverage and soft drink, and also be used in candies, bread, biscuit, chocolate and soy sauce. 收起
Maltodextrin Weifang NOGA Imp. and Exp. Co., Ltd. Maltodextrin is a white powder that is made from refined corn starch. It has good fluidity and solubility, and this product is used in milk, ice cream, chocolate, biscuits, beverages, bean products, seasonings and meat products.
Natracol Roha Dyechem Pvt Ltd Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. ...展開 Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. Natracol has applications in the bakery, seafood, ready meals, pharma, meat, dairy, fruit and vegetable, confectionery and beverages. 收起
Neohesperidine DC Beneo Neohesperidine DC is a sweetener derived from flavones contained in the peels of citrus fruits. Neohespiridine DC has a licorice/peppermint aftertaste and 400-600 times the sweetness of sugar (sucrose). It is mainly used as a flavor-enhancer in foods an...展開 Neohesperidine DC is a sweetener derived from flavones contained in the peels of citrus fruits. Neohespiridine DC has a licorice/peppermint aftertaste and 400-600 times the sweetness of sugar (sucrose). It is mainly used as a flavor-enhancer in foods and has high synergistic potential with other sweeteners. Alone, it is only needed in small doses due to the potentially overpowering licorice/peppermint taste. Common applications include carbonated drinks, dairy products, desserts, and ice cream. 收起
Neotame Weifang NOGA Imp. and Exp. Co., Ltd. Neotame is a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. It is used in canned fruit, jellies, soft drinks chewing...展開 Neotame is a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. It is used in canned fruit, jellies, soft drinks chewing gum, and as table top sweeteners. 收起
Nisin Weifang NOGA Imp. and Exp. Co., Ltd. Nisin is a polypeptide that is yellow in color and comes in a powdered form. This product can be used in a wide range of heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit ...展開 Nisin is a polypeptide that is yellow in color and comes in a powdered form. This product can be used in a wide range of heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit drinks, vinegar, sauce, soy sauce, protein drinks, and baked products. 收起
Nutriz CDO Beneo Nutriz CDO is a rice powder blend that offers good body & mouthfeel in dairy-alternative applications, including desserts, chocolates, custards, and instant products.
Nutriz M(O)L Beneo Nutriz M(O)L is an organic rice powder blend that delivers excellent body and mouthfeel in non-dairy beverage applications, including rice milk, smoothies, and non-dairy fermented drinks.
Nutriz MIC Beneo Nutriz MIC is a rice powder blend that offers good body & mouthfeel in dairy-alternative applications, including desserts, chocolates, custards, and instant products.
Orafti® GR Beneo Orafti® GR is a chicory-derived inulin food additive in the form of a white, soluble powder. It is used to add body, fat-like texture, and a creamy mouth feel to items such as bread, baked goods, cereals, dairy products, meat products, and soups. It is al...展開 Orafti® GR is a chicory-derived inulin food additive in the form of a white, soluble powder. It is used to add body, fat-like texture, and a creamy mouth feel to items such as bread, baked goods, cereals, dairy products, meat products, and soups. It is also used as a source of dietary fiber, a probiotic, and a non-glycemic fat replacer. 收起
Orafti® L58 Organic Beneo Orafti® L58 Organic is an organic oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created w...展開 Orafti® L58 Organic is an organic oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Orafti® L60 Beneo Orafti® L60 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L60 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Orafti® L80 Beneo Orafti® L80 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L80 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Orafti® L85 Beneo Orafti® L85 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L85 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Orafti® L90 Beneo Orafti® L90 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L90 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Orafti® L95 Beneo Orafti® L95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Orafti® P95 Beneo Orafti® P95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® P95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起
Palatinose™ PST-N Beneo Palatinose™ PST-N is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy suppl...展開 Palatinose™ PST-N is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supply. Also, it is the first non-cariogenic sugar, making it kind to teeth. This product is suitable for use in various food and beverage applications, including baked goods, cereals and cereal bars, dairy items, frozen desserts, fruit juices, sports and energy drinks, and confectionery. 收起
Palatinose™ PST-PA Beneo Palatinose™ PST-PA is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supp...展開 Palatinose™ PST-PA is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supply. Also, it is the first non-cariogenic sugar, making it kind to teeth. This product is suitable for use in various food and beverage applications, including coated products and tablets, baked goods, cereals and cereal bars, dairy items, frozen desserts, fruit juices, sports and energy drinks, and confectionery. 收起
Palatinose™ PST-PF Beneo Palatinose™ PST-PF is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supp...展開 Palatinose™ PST-PF is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supply. Also, it is the first non-cariogenic sugar, making it kind to teeth. This product is suitable for use in various food and beverage applications, including powdered food and drink mixes, baked goods, cereals and cereal bars, dairy items, frozen desserts, fruit juices, sports and energy drinks, and confectionery. 收起
Potassium Lactate Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. Potassium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. It is a nearly colorless, slightly viscous liquid. It can adjust pH value of food, increase the security of the food and lengthen the gu...展開 Potassium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. It is a nearly colorless, slightly viscous liquid. It can adjust pH value of food, increase the security of the food and lengthen the guarantee period. It is also added to breads and cakes to keep them soft and moist over an extended shelf life. Potassium Lactate has the ability to bind water and maintain the texture of the system. 收起
Potassium Sorbate Weifang NOGA Imp. and Exp. Co., Ltd. Potassium Sorbate is a white powder made from neutralizing potassium hydroxide with ascorbic acid. It is used to inhibit mold and yeast, and is used in food, drinks, vegetables in soy, drugs and even cosmetics.
Remypro® N80+(G) Beneo Remypro® N80+(G) is a rice protein that provides protein enrichment in baked good applications. It also offers protein enrichment, expansion control, and crispiness in breakfast cereals. Additionally, this product contributes to crispiness in meat and veg...展開 Remypro® N80+(G) is a rice protein that provides protein enrichment in baked good applications. It also offers protein enrichment, expansion control, and crispiness in breakfast cereals. Additionally, this product contributes to crispiness in meat and vegetable applications. 收起
Remypure® S51 Beneo Remypure® S51 is a functional clean label rice starch featuring high tolerance towards low pH, high temperatures, and high shear, high product stability, unique texture, and a neutral taste. This product is ideal for use in applications such as soups & sa...展開 Remypure® S51 is a functional clean label rice starch featuring high tolerance towards low pH, high temperatures, and high shear, high product stability, unique texture, and a neutral taste. This product is ideal for use in applications such as soups & sauces, fruit preparations, baby food jars, and dairy desserts. 收起
Riboflavin(VB2) Weifang NOGA Imp. and Exp. Co., Ltd. Riboflavin (VB2) is an orange yellow crystalline powder that is essential for nutrition in infants, pregnant women, and patients after an illness. It is widely used as a food additive especially in wheat flour, dairy products, soy sauce, rice, bread, bisc...展開 Riboflavin (VB2) is an orange yellow crystalline powder that is essential for nutrition in infants, pregnant women, and patients after an illness. It is widely used as a food additive especially in wheat flour, dairy products, soy sauce, rice, bread, biscuits, chocolate, butter and other seasonings. 收起
Saccharin Beneo Saccharin is an artificial sweetener with a rapidly noticeable, intense sweetness of 300-500 times that of sugar (sucrose). It is calorie-free and suitable for baking due to its high thermostability. It can be used alone or with other sweeteners - especi...展開 Saccharin is an artificial sweetener with a rapidly noticeable, intense sweetness of 300-500 times that of sugar (sucrose). It is calorie-free and suitable for baking due to its high thermostability. It can be used alone or with other sweeteners - especially Cyclamate (a mixture of 10:1 is available as a standard product). Common applications include beverages, puddings, baked goods, cereals, preserves, marinades, and sauces. 收起
Sodium Benzoate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Benzoate is a white crystalline powder that is widely used as a food preservative. It is a mold and yeast inhibitor and is one of the cheapest ways to preserve acidity in food. This product is used in salad dressings, carbonated drinks, jams, and f...展開 Sodium Benzoate is a white crystalline powder that is widely used as a food preservative. It is a mold and yeast inhibitor and is one of the cheapest ways to preserve acidity in food. This product is used in salad dressings, carbonated drinks, jams, and fruit juices. 收起
Sodium Bicarbonate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Bicarbonate is a white powder with tiny crystals that is salty and easily soluble in water. It reacts with acidic components in batters, releasing carbon dioxide which causes expansion in the batter and forms grainy texture in applications like pan...展開 Sodium Bicarbonate is a white powder with tiny crystals that is salty and easily soluble in water. It reacts with acidic components in batters, releasing carbon dioxide which causes expansion in the batter and forms grainy texture in applications like pancakes, quick bread or fried foods. 收起
Sodium Cyclamate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Cyclamate is a white crystalline powder with a delicious flavor. This product is a healthy additive and is sugar free with a low calorie content. It is 30-50 times sweeter than sucrose without the sour effect and fermentation as seen in sucrose. It...展開 Sodium Cyclamate is a white crystalline powder with a delicious flavor. This product is a healthy additive and is sugar free with a low calorie content. It is 30-50 times sweeter than sucrose without the sour effect and fermentation as seen in sucrose. It is used in soft drinks, seasonings, sauces, cakes, biscuits and ice cream. 收起
Sodium Diacetate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Diacetate is a white crystal powder that is used extensively in foods such as toasts, candy, fat, meat products, oil, soy sauce, pastry, fast food and soups. This product is also used as a preservative and buffer for flavors.
Sodium Lactate Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large am...展開 Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large amount of free water in the food, so it has the effect of reducing the activity of the moisture, thus can suppress the growth of microorganism, so it is widely used in the processing and storage of meat and poultry products to control food-borne pathogenic bacteria, extend shelf life, keep and enhance flavor, sometimes together with potassium lactates or sodium diacetate. 收起
Sodium Lactate and Sodium Diacetate Blend Henan Jindan Lactic Acid Co., Ltd. Sodium Lactate and Sodium Diacetate Blend is a complex of sodium acetate and acetic acid. It can be used as a preservative for foods. Sodium Diacetate can act as a buffer to maintain relatively constant pH. Sodium Lactate is commonly used in meat and poul...展開 Sodium Lactate and Sodium Diacetate Blend is a complex of sodium acetate and acetic acid. It can be used as a preservative for foods. Sodium Diacetate can act as a buffer to maintain relatively constant pH. Sodium Lactate is commonly used in meat and poultry products to extend shelf life and increase food safety 收起
Sodium Saccharin Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Saccharin is a white crystalline powder with a slight sweet smell. This product is widely used as a substitute for sugar in foods, beverages, soft drinks, table top sweeteners, baked goods, chewing gum, canned fruits, dessert toppings and dressings...展開 Sodium Saccharin is a white crystalline powder with a slight sweet smell. This product is widely used as a substitute for sugar in foods, beverages, soft drinks, table top sweeteners, baked goods, chewing gum, canned fruits, dessert toppings and dressings. 收起
Sorbitol 70% Solution Weifang NOGA Imp. and Exp. Co., Ltd. Sorbitol 70% Solution is a clear solution made from purified glucose. This product is used as a sweetener for diabetics. The sweet intensity contained in Sorbitol is lower than that in sucrose and can't be utilized by some type of bacteria. It is often us...展開 Sorbitol 70% Solution is a clear solution made from purified glucose. This product is used as a sweetener for diabetics. The sweet intensity contained in Sorbitol is lower than that in sucrose and can't be utilized by some type of bacteria. It is often used in cheeses, processed fruit, dried vegatables, fat spreads, and baked goods. 收起
Sorbitol Powder Weifang NOGA Imp. and Exp. Co., Ltd. Sorbitol Powder is a white crystalline powder. It is a sweetener that is made from purified glucose. This product is used as a sweetener and humectant in cookies and other foods that are not identified as "dietary" items.
Sucralose Weifang NOGA Imp. and Exp. Co., Ltd. Sucralose is a white crystalline powder that is readily soluble in water. This product is suitable for all kinds of foods including health-care foods and medicine. It is also widely used in beverages, fruit and vegetable juices, seasoning, milk, baked goo...展開 Sucralose is a white crystalline powder that is readily soluble in water. This product is suitable for all kinds of foods including health-care foods and medicine. It is also widely used in beverages, fruit and vegetable juices, seasoning, milk, baked goods, chewing gum, preserved fruit, and dehydrated fruits. 收起
Taurine Weifang NOGA Imp. and Exp. Co., Ltd. Taurine is a white crystal powder that is odorless and tastes slightly acidic. It is a kind of amino acid with sulfur in the body of the non-protein element. Taurine helps promote infant brain and intelligence development. This product is used in infant f...展開 Taurine is a white crystal powder that is odorless and tastes slightly acidic. It is a kind of amino acid with sulfur in the body of the non-protein element. Taurine helps promote infant brain and intelligence development. This product is used in infant formulas and energy drinks, and it also helps prevent cardiovascular disease, improve memory function and resist the outside environment skin invasion. 收起
Vanillin Weifang NOGA Imp. and Exp. Co., Ltd. Vanillin is a white crystalline powder that is important in enhancing flavors with dense sweet cream. It is used in confectionery, ice cream, beverage, cake, chocolate, bread, biscuit and in wine.
Xanthan Gum Weifang NOGA Imp. and Exp. Co., Ltd. Xanthan Gum is a white or light-yellow free flowing and odorless powder with good stability. It is used as a thickening additive, an emulsifier and a stabilizer especially in salad dressings, ice cream, dairy products, pasta, etc.
Zinc Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Zinc Lactate Food Grade can be used for preventing such symptoms as child's development from being slow and intelligence fails. Zinc Lactate has an anti-microbial action, it is very effective in the treatment of gingivitis and tartar. It is a commonly use...展開 Zinc Lactate Food Grade can be used for preventing such symptoms as child's development from being slow and intelligence fails. Zinc Lactate has an anti-microbial action, it is very effective in the treatment of gingivitis and tartar. It is a commonly used lactate. 收起