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Acesulfame K Weifang NOGA Imp. and Exp. Co., Ltd. Acesulfame K is the potassium salt of acesulfame. It is a yellow crystalline powder that has a sweet taste, but also has a slightly bitter after taste especially in high concentrations. This product has zero calories and is used in beverages, baked goods,...展開 Acesulfame K is the potassium salt of acesulfame. It is a yellow crystalline powder that has a sweet taste, but also has a slightly bitter after taste especially in high concentrations. This product has zero calories and is used in beverages, baked goods, frozen desserts, candies and mints. 收起
Acetic Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Acetic Acid Esters of Monoglyceride is a less oily liquid that has some emulsification activity. This product, also known as Acetylated Monoglyceride (AMG), is obtained from an acetic acid bound with monoglyceride. Acetic Acid Esters of Monoglycerides are...展開 Acetic Acid Esters of Monoglyceride is a less oily liquid that has some emulsification activity. This product, also known as Acetylated Monoglyceride (AMG), is obtained from an acetic acid bound with monoglyceride. Acetic Acid Esters of Monoglycerides are used in pastry, cakes, breads, creams, candies, and sausages. 收起
Ascorbic Acid Weifang NOGA Imp. and Exp. Co., Ltd. Ascorbic Acid is a white crystalline powder that is derived from sources such as rose hips, blackcurrants and citrus fruits. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned ...展開 Ascorbic Acid is a white crystalline powder that is derived from sources such as rose hips, blackcurrants and citrus fruits. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned fruit, and canned meat. It can also be used as a nutritional supplement. 收起
Aspartame Weifang NOGA Imp. and Exp. Co., Ltd. Aspartame is a white crystalline powder with a strong sweet taste similar to sugar. It is an intense sweetener of amino acid. This product is widely used in carbonated beverages, jams, instant coffee, frozen milk, chewing gum, sweet meat and salad dressin...展開 Aspartame is a white crystalline powder with a strong sweet taste similar to sugar. It is an intense sweetener of amino acid. This product is widely used in carbonated beverages, jams, instant coffee, frozen milk, chewing gum, sweet meat and salad dressing. 收起
CMC Weifang NOGA Imp. and Exp. Co., Ltd. CMC is a light yellow, odorless and non-toxic powder that can easily dissolve in cold or hot water. It can form into a transparent glue liquid. This product is often used as a thickening agent and emulsifier in the food industry to make ice cream, canned ...展開 CMC is a light yellow, odorless and non-toxic powder that can easily dissolve in cold or hot water. It can form into a transparent glue liquid. This product is often used as a thickening agent and emulsifier in the food industry to make ice cream, canned food, and beer. 收起
Calcium Acetate Weifang NOGA Imp. and Exp. Co., Ltd. Calcium Acetate is a white powder or granule. This product is an effective growth inhibitor of a certain bacteria in bread and fresh fruit. It is also used as a food additive, and serves as a coagulant and nutrition supplement.
Calcium Propionate Weifang NOGA Imp. and Exp. Co., Ltd. Calcium Propionate is a white crystalline powder with a slight propionic acid smell. It helps inhibit growth of bacteria and molds and is widely used in grain products such as bread. This product is also widely used in wines, baked foods, cakes, fruit jam...展開 Calcium Propionate is a white crystalline powder with a slight propionic acid smell. It helps inhibit growth of bacteria and molds and is widely used in grain products such as bread. This product is also widely used in wines, baked foods, cakes, fruit jams, bean products and chocolate. 收起
Calcium Stearoyl-2-Lactate RIKEN VITAMIN Co., Ltd. Calcium Stearoyl-2-Lactate is obtained by bonding lactic acid and stearic acid then partially neutralized with calcium. This product is used as an anionic emulsifier and has a strong ability to bind protein. Calcium Stearoyl-2-Lactate has many application...展開 Calcium Stearoyl-2-Lactate is obtained by bonding lactic acid and stearic acid then partially neutralized with calcium. This product is used as an anionic emulsifier and has a strong ability to bind protein. Calcium Stearoyl-2-Lactate has many applications including use as a dough conditioner for flour foods like bread. 收起
Citric Acid Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Citric Acid Anhydrous is a white crystalline powder made from starch. This product can be used as an acidulant, flavorant and preservative in soft drinks, jams, jellies, and candy.
Citric Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Citric Acid Esters of Monoglycerides are obtained through citric acid being bound with monoglyceride. This product, also known as Citrated Monoglyceride (CMG), has a stable alpha-crystal structure and is a highly hydrophilic. It is used for many applicati...展開 Citric Acid Esters of Monoglycerides are obtained through citric acid being bound with monoglyceride. This product, also known as Citrated Monoglyceride (CMG), has a stable alpha-crystal structure and is a highly hydrophilic. It is used for many applications including margarine, dairy products such as coffee whitener and cream, mayonnaise, and dressing. 收起
Citric Acid Monohydrate Weifang NOGA Imp. and Exp. Co., Ltd. Citric Acid Monohydrate is a white crystalline powder that is made from starch. The monohydrate form of the product forms when citric acid is crystallized from cold water. This product is used as an acidulant, flavorant and preservative in fruit drinks, c...展開 Citric Acid Monohydrate is a white crystalline powder that is made from starch. The monohydrate form of the product forms when citric acid is crystallized from cold water. This product is used as an acidulant, flavorant and preservative in fruit drinks, candy, cookies, biscuits, canned fruits, jams, and jellies. 收起
Crystal ACE PL-300L RIKEN VITAMIN Co., Ltd. Crystal ACE PL-300L is a liquid shortening used for high fat content cakes. This product has the mouth-feel of cake and provides a smoother and easier melt. It can be used several bakery and cake applications including butter and pound cake.
Dextrose Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cak...展開 Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and custards. 收起
Dextrose Mono Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Mono is a crystal white powder that is odorless and has a sweet taste. This product is very soluble in water, but sparingly soluble in alcohol. It can be used as a preservative or a sweetener in food and beverages, but is less sweet than sugar, a...展開 Dextrose Mono is a crystal white powder that is odorless and has a sweet taste. This product is very soluble in water, but sparingly soluble in alcohol. It can be used as a preservative or a sweetener in food and beverages, but is less sweet than sugar, allowing foods to retain more of their natural taste. It is often used in confectioneries, cakes, beverages, biscuits, cookies, jams, jellies, and honey products. 收起
Diacetyl Tartaric Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Diacetyl Tartaric Acid Esters of Monoglyceride is an emulsifier obtained by diacetyl tartaric acid binding with monoglyceride. This product, abbreviated by DATEM, is dispersible in water and soluble in fats and oils. It is used in many applications includ...展開 Diacetyl Tartaric Acid Esters of Monoglyceride is an emulsifier obtained by diacetyl tartaric acid binding with monoglyceride. This product, abbreviated by DATEM, is dispersible in water and soluble in fats and oils. It is used in many applications including margarine, mayonnaise, and dressing for emulsification and foaming and as a dough conditioner. 收起
Doughcon ACE 100 RIKEN VITAMIN Co., Ltd. Doughcon ACE 100 is a bread improver. This product has emulsifier, ascorbic acid, and enzyme contents. It is used in breads and dough to improve volume, softness, and stability.
Doughmaster FR(V) RIKEN VITAMIN Co., Ltd. Doughmaster FR(V) is a bread improver that helps with volume and shelf life. This product is also used to maintain softness and freshness of products. It can be used for bread and bun applications.
Erythritol Weifang NOGA Imp. and Exp. Co., Ltd. Erythritol is a white crystalline powder that is produced from glucose by fermentation with yeast. It is 60-70% as sweet as table sugar. It can be used in cakes, cookies, and biscuits to dramatically increase baking stability and shelf life by allowing ba...展開 Erythritol is a white crystalline powder that is produced from glucose by fermentation with yeast. It is 60-70% as sweet as table sugar. It can be used in cakes, cookies, and biscuits to dramatically increase baking stability and shelf life by allowing baked goods to remain soft and fresh longer. 收起
ExcelSponge RIKEN VITAMIN Co., Ltd. ExcelSponge is a cake emulsifier that is in paste form. This product is used to improve batter stability, texture, and volume. It is used to enhance oil tolerance and egg flavor. ExcelSponge is used in cake and cake batter.
Excelais RIKEN VITAMIN Co., Ltd. Excelais is a stabilizer and emulsifier for frozen desserts. This product can increase melting tolerance, prevent mix separation, improve mouth-feel, and heat shock tolerance. It can be used in frozen desserts including ice cream.
Fructose Weifang NOGA Imp. and Exp. Co., Ltd. Fructose is a white crystalline powder that is derived from corn starch. The sweetness of Fructose is 1.3-1.8 times better than cane sugar. This product is used in the food industry as a substitute of cane sugar in bakery goods, cereal, yogurts and bevera...展開 Fructose is a white crystalline powder that is derived from corn starch. The sweetness of Fructose is 1.3-1.8 times better than cane sugar. This product is used in the food industry as a substitute of cane sugar in bakery goods, cereal, yogurts and beverages. 收起
Fumaric Acid Weifang NOGA Imp. and Exp. Co., Ltd. Fumaric Acid is a white, odorless powder that is soluble in ethanol, and slightly soluble in water. This product is often used as an acidulant and acidity regulator in beverages, pudding mixes, etc.
Gellan Gum Weifang NOGA Imp. and Exp. Co., Ltd. Gellan Gum is a white or off-white powder that is used as an emulsifier, suspension agent, thickener, stabilizer, gelling agent in candy, dairy products, jam, and flour.
Glycerin Fatty Acid Esters RIKEN VITAMIN Co., Ltd. Glycerin Fatty Acid Ester, commonly known as Monoglyceride (MG), is an emulsifier made from glycerin, animal fat, and plant oils or their fatty acids. This product is used in many applications including baked goods, gum, and ice cream.
Idacol Roha Dyechem Pvt Ltd Idacol is a range of synthetic colors available as water soluble and insoluble. Idacol synthetic colors advantages include: versatility, availability, precision and safety. Idacol synthetic colors are ideal for use in food and pharma applications.
Lactic Acid Weifang NOGA Imp. and Exp. Co., Ltd. Lactic Acid is a slightly yellow, syrupy and hygroscopoic liquid. This product is used as a food additive and controls acidity in carbonated beverages, balances acidity in cheeses, and keeps olives from spoiling.
Lactic Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Lactic Acid Esters of Monoglyceride is obtained from lactic acid binding with monoglyceride. This product, also known as Lactyated Monoglyceride (LMG), has a stronger foaming ability than its emulsifying ability. It can be used in combination with monogly...展開 Lactic Acid Esters of Monoglyceride is obtained from lactic acid binding with monoglyceride. This product, also known as Lactyated Monoglyceride (LMG), has a stronger foaming ability than its emulsifying ability. It can be used in combination with monoglyceride and by itself in shortening for cakes, desserts, and foaming for cream. 收起
Lecithin RIKEN VITAMIN Co., Ltd. Lecithin is obtained from soybeans, corn, and rapeseed. This product is used as an emulsifier. Lecithin is used in many applications including margarine, doughs, cooking sprays, and in candy.
Liquid Glucose Weifang NOGA Imp. and Exp. Co., Ltd. Liquid Glucose is a syrup that is used in the candy and bakery industry mostly as a sweetener. It helps to maintain softness in foods such as bread, puddings, and cakes. This product is also used in cold beverage production.
MSG Weifang NOGA Imp. and Exp. Co., Ltd. MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor...展開 MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor of foods, and is a complex flavor enhancer for gravies, meats, poultry, sauces and in other combinations. 收起
Maltodextrin Weifang NOGA Imp. and Exp. Co., Ltd. Maltodextrin is a white powder that is made from refined corn starch. It has good fluidity and solubility, and this product is used in milk, ice cream, chocolate, biscuits, beverages, bean products, seasonings and meat products.
Natracol Roha Dyechem Pvt Ltd Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. ...展開 Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. Natracol has applications in the bakery, seafood, ready meals, pharma, meat, dairy, fruit and vegetable, confectionery and beverages. 收起
Neotame Weifang NOGA Imp. and Exp. Co., Ltd. Neotame is a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. It is used in canned fruit, jellies, soft drinks chewing...展開 Neotame is a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. It is used in canned fruit, jellies, soft drinks chewing gum, and as table top sweeteners. 收起
Nisin Weifang NOGA Imp. and Exp. Co., Ltd. Nisin is a polypeptide that is yellow in color and comes in a powdered form. This product can be used in a wide range of heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit ...展開 Nisin is a polypeptide that is yellow in color and comes in a powdered form. This product can be used in a wide range of heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit drinks, vinegar, sauce, soy sauce, protein drinks, and baked products. 收起
Polyglycerol Esters of Fatty Acids RIKEN VITAMIN Co., Ltd. Polyglycerol Esters of Fatty Acid is an emulsifier obtained through a fatty acid binding by esterification with polyglycerol. This product, also known as Polyglyceryl Ester (PGE), is dispersible in water and soluble in oil. It is used in milk as an emulsi...展開 Polyglycerol Esters of Fatty Acid is an emulsifier obtained through a fatty acid binding by esterification with polyglycerol. This product, also known as Polyglyceryl Ester (PGE), is dispersible in water and soluble in oil. It is used in milk as an emulsifier, in products containing acid and salt, and in foods as a modifier to control the crystallization of fats. 收起
Polyglycerol Polyricinoleate RIKEN VITAMIN Co., Ltd. Polyglycerol Polyricinoleate is an emulsifier that is strongly lipophilic. This product, abbreviated by PGPR, is liquid and highly viscous. It is insoluble in water and ethanol and soluble in fats and oils. Polyglycerol Polyricinoleate can be used in choc...展開 Polyglycerol Polyricinoleate is an emulsifier that is strongly lipophilic. This product, abbreviated by PGPR, is liquid and highly viscous. It is insoluble in water and ethanol and soluble in fats and oils. Polyglycerol Polyricinoleate can be used in chocolate to reduce viscosity. 收起
Potassium Sorbate Weifang NOGA Imp. and Exp. Co., Ltd. Potassium Sorbate is a white powder made from neutralizing potassium hydroxide with ascorbic acid. It is used to inhibit mold and yeast, and is used in food, drinks, vegetables in soy, drugs and even cosmetics.
Propylene Glycol Esters of Fatty Acids RIKEN VITAMIN Co., Ltd. Propylene Glycol Esters of Fatty Acids are obtained through propylene glycol and fatty acids linking through ester bonding. It is an emulsifier and a foaming agent. Propylene Glycol Esters of Fatty Acids have applications as a powder-foaming agent for cak...展開 Propylene Glycol Esters of Fatty Acids are obtained through propylene glycol and fatty acids linking through ester bonding. It is an emulsifier and a foaming agent. Propylene Glycol Esters of Fatty Acids have applications as a powder-foaming agent for cakes, desserts, and liquid shortening. 收起
Riboflavin(VB2) Weifang NOGA Imp. and Exp. Co., Ltd. Riboflavin (VB2) is an orange yellow crystalline powder that is essential for nutrition in infants, pregnant women, and patients after an illness. It is widely used as a food additive especially in wheat flour, dairy products, soy sauce, rice, bread, bisc...展開 Riboflavin (VB2) is an orange yellow crystalline powder that is essential for nutrition in infants, pregnant women, and patients after an illness. It is widely used as a food additive especially in wheat flour, dairy products, soy sauce, rice, bread, biscuits, chocolate, butter and other seasonings. 收起
Rikecolor G- (Gardenia Green) RIKEN VITAMIN Co., Ltd. Rikecolor G- (Gardenia Green) is food color with a clear green tone. This product has a good heat resistance and stable light resistance. It is obtained from a mixture of Geniposide plant blue and Gardenia Yellow. It has a range of colors available rangin...展開 Rikecolor G- (Gardenia Green) is food color with a clear green tone. This product has a good heat resistance and stable light resistance. It is obtained from a mixture of Geniposide plant blue and Gardenia Yellow. It has a range of colors available ranging from light green to moss green. Rikecolor G- (Gardenia Green) is used in many applications including shrimp products, egg products, confections, processed meat products, dairy products, noodles, bakery, liquor, flour paste, and sauces. 收起
Rikecolor Marigold- (Marigold Yellow) RIKEN VITAMIN Co., Ltd. Rikecolor Marigold- (Marigold Yellow) is a strong, bright yellow food color. This product is obtained from the petal of the brighter Tagetes erectra willd and has Lutein Esters as its principal ingredient. It has strong resistance towards acidity, heat, a...展開 Rikecolor Marigold- (Marigold Yellow) is a strong, bright yellow food color. This product is obtained from the petal of the brighter Tagetes erectra willd and has Lutein Esters as its principal ingredient. It has strong resistance towards acidity, heat, and light. Rikecolor Marigold- (Marigold Yellow) can be used in many applications including acidic foods. 收起
Rikecolor Paprika- (Paprika Red) RIKEN VITAMIN Co., Ltd. Rikecolor Paprika- (Paprika Red) is a food color with a red tinge color. This product is obtained from the fruit of Capsium annuum Linne and has different tones including a strong red tinge and reddish orange. It finds application as a spice and food colo...展開 Rikecolor Paprika- (Paprika Red) is a food color with a red tinge color. This product is obtained from the fruit of Capsium annuum Linne and has different tones including a strong red tinge and reddish orange. It finds application as a spice and food color in beverages and processed food. 收起
Rikecolor R- (Monascus Red) RIKEN VITAMIN Co., Ltd. Rikecolor R- (Monascus Red) is a water soluble, vivid red food color. This product is obtained mainly from monascorubrins extracted from Monascusl and has an array of colors from a strong red tinge to a yellow tinge. It is a water soluble red food color a...展開 Rikecolor R- (Monascus Red) is a water soluble, vivid red food color. This product is obtained mainly from monascorubrins extracted from Monascusl and has an array of colors from a strong red tinge to a yellow tinge. It is a water soluble red food color and is used with relatively high temperatures. It can be used in many applications including salty foods and foods with a pH of 4 or lower. 收起
Rikecolor YG- (Gardenia Yellow) Granule RIKEN VITAMIN Co., Ltd. Rikecolor YG- (Gardenia Yellow) Granule is a water soluble food color obtained from the fruit of Gardenia Jasminoides Ellis. This product is a vivid yellow granule that is made with the principal ingredient Crocin. It has many applications including use a...展開 Rikecolor YG- (Gardenia Yellow) Granule is a water soluble food color obtained from the fruit of Gardenia Jasminoides Ellis. This product is a vivid yellow granule that is made with the principal ingredient Crocin. It has many applications including use as a food color in pastry, desserts, confections, and Chinese noodles. 收起
Rikecolor YG- (Gardenia Yellow) Liquid RIKEN VITAMIN Co., Ltd. Rikecolor YG- (Gardenia Yellow) Liquid is a water soluble food color obtained from the fruit of Gardenia Jasminoides Ellis. This product is a vivid yellow liquid that is made with the principal ingredient Crocin. It has many applications including use as ...展開 Rikecolor YG- (Gardenia Yellow) Liquid is a water soluble food color obtained from the fruit of Gardenia Jasminoides Ellis. This product is a vivid yellow liquid that is made with the principal ingredient Crocin. It has many applications including use as a food color in pastry, desserts, confections, and Chinese noodles. 收起
Rikecolor YG- (Gardenia Yellow) Powder RIKEN VITAMIN Co., Ltd. Rikecolor YG- (Gardenia Yellow) Powder is a water soluble food color obtained from the fruit of Gardenia Jasminoides Ellis. This product is a vivid yellow powder that is made with the principal ingredient Crocin. It has many applications including use as ...展開 Rikecolor YG- (Gardenia Yellow) Powder is a water soluble food color obtained from the fruit of Gardenia Jasminoides Ellis. This product is a vivid yellow powder that is made with the principal ingredient Crocin. It has many applications including use as a food color in pastry, desserts, confections, and Chinese noodles. 收起
Rikemal SSL-1000 RIKEN VITAMIN Co., Ltd. Rikemal SSL-1000 is a bakery emulsifier made from sodium stearoyl lactylate. This product is used to improve dough handling, strengthening, and extensibility. It is also used to enhance bread softness and volume. Rikemal SSL-1000 is used in bakery applica...展開 Rikemal SSL-1000 is a bakery emulsifier made from sodium stearoyl lactylate. This product is used to improve dough handling, strengthening, and extensibility. It is also used to enhance bread softness and volume. Rikemal SSL-1000 is used in bakery applications for bread and dough uses. 收起
Rikemal W-75 RIKEN VITAMIN Co., Ltd. Rikemal W-75 is a bakery emulsifier made from diacetyl tartaric acid esters of mono and diglycerides (DATEM). This product is used to increase the final product's volume and strengthen gluten. It is used in bakery applications including frozen dough.
Riken Dried Wakame RIKEN VITAMIN Co., Ltd. Riken Dried Wakame is a dried curled seaweed that comes from the plant Undaria Pinnatifida. It is thin and stringy with a deep green color and a soft texture. It is high in minerals, vitamins, and fiber. Wakame is an ingredient used in salads, soups, inst...展開 Riken Dried Wakame is a dried curled seaweed that comes from the plant Undaria Pinnatifida. It is thin and stringy with a deep green color and a soft texture. It is high in minerals, vitamins, and fiber. Wakame is an ingredient used in salads, soups, instant noodles, and other Asian cuisines. 收起
Riken Dry E-Mix Series RIKEN VITAMIN Co., Ltd. Riken Dry E-Mix Series is a natural mixed tocopherol that comes in powder form. This product has no odor or taste and is obtained from a mixture of 4 homologues. It is an antioxidant that is a natural food additive whose application is to keep food produc...展開 Riken Dry E-Mix Series is a natural mixed tocopherol that comes in powder form. This product has no odor or taste and is obtained from a mixture of 4 homologues. It is an antioxidant that is a natural food additive whose application is to keep food products fresh by slowing oxidation. Riken Dry E-Mix series is used in fat and oil products, potatoes, noodles, dehydrated foods, processed fish, confections, and carotenoids. 收起
Riken E-Emulsion Series RIKEN VITAMIN Co., Ltd. Riken E-Emulsion Series is a natural mixed tocopherol which is a mixture of 4 homologues. It is in emulsion form and has no odor or taste. This product is an antioxidant that is a natural food additive whose application is to keep food products fresh by s...展開 Riken E-Emulsion Series is a natural mixed tocopherol which is a mixture of 4 homologues. It is in emulsion form and has no odor or taste. This product is an antioxidant that is a natural food additive whose application is to keep food products fresh by slowing oxidation. Riken E-Emulsion Series is used in fat and oil products, potatoes, noodles, dehydrated foods, fish, dairy, confections, and carotenoids. 收起
Riken E-Oil Series RIKEN VITAMIN Co., Ltd. Riken E-Oil Series is in oil form with no odor or taste. This product is a natural tocopherol obtained from a mixture of 4 homologues. It is a food additive with an application for slowing oxidation to keep food products fresh. Riken E-Oil Series is used ...展開 Riken E-Oil Series is in oil form with no odor or taste. This product is a natural tocopherol obtained from a mixture of 4 homologues. It is a food additive with an application for slowing oxidation to keep food products fresh. Riken E-Oil Series is used in fat and oil products, fried potato chips, frying oil, fish, dairy, confections, and carotenoids. 收起
Rimulsoft Super (V) RIKEN VITAMIN Co., Ltd. Rimulsoft Super (V) is fine powder bread softener. This product is made from distilled monoglycerides and is trans fat free and water-dispersible. It is used to extend shelf life and improve crumb structure. Rimulsoft Super (V) can be used in many bakery ...展開 Rimulsoft Super (V) is fine powder bread softener. This product is made from distilled monoglycerides and is trans fat free and water-dispersible. It is used to extend shelf life and improve crumb structure. Rimulsoft Super (V) can be used in many bakery products including breads and rolls. 收起
Riplex WT RIKEN VITAMIN Co., Ltd. Riplex WT is a stabilizer and emulsifier designed for use in dairy products. This product can improve stiffness and stability in mixes. It is for use in dairy and non-dairy whipping cream mixes.
Sodium Benzoate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Benzoate is a white crystalline powder that is widely used as a food preservative. It is a mold and yeast inhibitor and is one of the cheapest ways to preserve acidity in food. This product is used in salad dressings, carbonated drinks, jams, and f...展開 Sodium Benzoate is a white crystalline powder that is widely used as a food preservative. It is a mold and yeast inhibitor and is one of the cheapest ways to preserve acidity in food. This product is used in salad dressings, carbonated drinks, jams, and fruit juices. 收起
Sodium Bicarbonate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Bicarbonate is a white powder with tiny crystals that is salty and easily soluble in water. It reacts with acidic components in batters, releasing carbon dioxide which causes expansion in the batter and forms grainy texture in applications like pan...展開 Sodium Bicarbonate is a white powder with tiny crystals that is salty and easily soluble in water. It reacts with acidic components in batters, releasing carbon dioxide which causes expansion in the batter and forms grainy texture in applications like pancakes, quick bread or fried foods. 收起
Sodium Cyclamate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Cyclamate is a white crystalline powder with a delicious flavor. This product is a healthy additive and is sugar free with a low calorie content. It is 30-50 times sweeter than sucrose without the sour effect and fermentation as seen in sucrose. It...展開 Sodium Cyclamate is a white crystalline powder with a delicious flavor. This product is a healthy additive and is sugar free with a low calorie content. It is 30-50 times sweeter than sucrose without the sour effect and fermentation as seen in sucrose. It is used in soft drinks, seasonings, sauces, cakes, biscuits and ice cream. 收起
Sodium Diacetate Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Diacetate is a white crystal powder that is used extensively in foods such as toasts, candy, fat, meat products, oil, soy sauce, pastry, fast food and soups. This product is also used as a preservative and buffer for flavors.
Sodium Saccharin Weifang NOGA Imp. and Exp. Co., Ltd. Sodium Saccharin is a white crystalline powder with a slight sweet smell. This product is widely used as a substitute for sugar in foods, beverages, soft drinks, table top sweeteners, baked goods, chewing gum, canned fruits, dessert toppings and dressings...展開 Sodium Saccharin is a white crystalline powder with a slight sweet smell. This product is widely used as a substitute for sugar in foods, beverages, soft drinks, table top sweeteners, baked goods, chewing gum, canned fruits, dessert toppings and dressings. 收起
Sofical T RIKEN VITAMIN Co., Ltd. Sofical T is an emulsifier designed for bakery products. This product can be used for a smoother mouth-feel in butter cake and crispier mouth-feel in biscuits. It can be used in bakery products including butter cakes and biscuits.
Sorbitan Esters of Fatty Acids RIKEN VITAMIN Co., Ltd. Sorbitan Esters of Fatty Acid is a fatty acid produced by esterification of sorbitol and fatty acid. It is used as a major emulsifier and a sorbitan ester. Sorbitan Esters of Fatty Acids are used in creams as an emulsifier.
Sorbitol 70% Solution Weifang NOGA Imp. and Exp. Co., Ltd. Sorbitol 70% Solution is a clear solution made from purified glucose. This product is used as a sweetener for diabetics. The sweet intensity contained in Sorbitol is lower than that in sucrose and can't be utilized by some type of bacteria. It is often us...展開 Sorbitol 70% Solution is a clear solution made from purified glucose. This product is used as a sweetener for diabetics. The sweet intensity contained in Sorbitol is lower than that in sucrose and can't be utilized by some type of bacteria. It is often used in cheeses, processed fruit, dried vegatables, fat spreads, and baked goods. 收起
Sorbitol Powder Weifang NOGA Imp. and Exp. Co., Ltd. Sorbitol Powder is a white crystalline powder. It is a sweetener that is made from purified glucose. This product is used as a sweetener and humectant in cookies and other foods that are not identified as "dietary" items.
Succinic Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Succinic Acid Esters of Monoglyceride is obtained through succinic acid binding with monoglyceride. This product, also known as Succinylated Monoglyceride, is insoluble in cold water, soluble in hot alcohol, fats and oils, and dispersible in hot water. Su...展開 Succinic Acid Esters of Monoglyceride is obtained through succinic acid binding with monoglyceride. This product, also known as Succinylated Monoglyceride, is insoluble in cold water, soluble in hot alcohol, fats and oils, and dispersible in hot water. Succinic Acid Esters of Monoglycerides has many applications including use in shortening as a dough modifying agent and an emulsifier. 收起
Sucralose Weifang NOGA Imp. and Exp. Co., Ltd. Sucralose is a white crystalline powder that is readily soluble in water. This product is suitable for all kinds of foods including health-care foods and medicine. It is also widely used in beverages, fruit and vegetable juices, seasoning, milk, baked goo...展開 Sucralose is a white crystalline powder that is readily soluble in water. This product is suitable for all kinds of foods including health-care foods and medicine. It is also widely used in beverages, fruit and vegetable juices, seasoning, milk, baked goods, chewing gum, preserved fruit, and dehydrated fruits. 收起
Taurine Weifang NOGA Imp. and Exp. Co., Ltd. Taurine is a white crystal powder that is odorless and tastes slightly acidic. It is a kind of amino acid with sulfur in the body of the non-protein element. Taurine helps promote infant brain and intelligence development. This product is used in infant f...展開 Taurine is a white crystal powder that is odorless and tastes slightly acidic. It is a kind of amino acid with sulfur in the body of the non-protein element. Taurine helps promote infant brain and intelligence development. This product is used in infant formulas and energy drinks, and it also helps prevent cardiovascular disease, improve memory function and resist the outside environment skin invasion. 收起
Vanillin Weifang NOGA Imp. and Exp. Co., Ltd. Vanillin is a white crystalline powder that is important in enhancing flavors with dense sweet cream. It is used in confectionery, ice cream, beverage, cake, chocolate, bread, biscuit and in wine.
Xanthan Gum Weifang NOGA Imp. and Exp. Co., Ltd. Xanthan Gum is a white or light-yellow free flowing and odorless powder with good stability. It is used as a thickening additive, an emulsifier and a stabilizer especially in salad dressings, ice cream, dairy products, pasta, etc.