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Cornstarch (First-Class) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Cornstarch (First-Class) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a ra...展開 Cornstarch (First-Class) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起
Cornstarch (High Quality) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Cornstarch (High Quality) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a r...展開 Cornstarch (High Quality) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起
Cornstarch (Second-Class) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Cornstarch (Second-Class) is a white with yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw materi...展開 Cornstarch (Second-Class) is a white with yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起
Erythritol Zibo Shunda Biotech Co., Ltd Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, and has nutritional and dental benefits and is suitable for...展開 Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, and has nutritional and dental benefits and is suitable for people with diabetes. Erythritol has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. 收起
Erythritol Sweetener Zibo Shunda Biotech Co., Ltd Erythritol Sweetener is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitab...展開 Erythritol Sweetener is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol Sweetener has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol Sweetener as well. 收起
Erythritol for Beverage Zibo Shunda Biotech Co., Ltd Erythritol for Beverage is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is sui...展開 Erythritol for Beverage is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol for Beverage has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol for Beverage as well. 收起
Erythritol for Beverage 18-60 Zibo Shunda Biotech Co., Ltd Erythritol for Beverage18-60 is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and i...展開 Erythritol for Beverage18-60 is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol for Beverage 18-60 has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol for Beverage 18-60 as well. 收起
Erythritol for Food Zibo Shunda Biotech Co., Ltd Erythritol for Food is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitab...展開 Erythritol for Food is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol for Food has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol for Food as well. 收起
High Quality Erythritol Zibo Shunda Biotech Co., Ltd High Quality Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is sui...展開 High Quality Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. High Quality Erythritol has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain High Quality Erythritol as well. 收起
Idacol Roha Dyechem Pvt Ltd Idacol is a range of synthetic colors available as water soluble and insoluble. Idacol synthetic colors advantages include: versatility, availability, precision and safety. Idacol synthetic colors are ideal for use in food and pharma applications.
Licorice Extract Horner International Licorice Extract is the all-natural extract of the licorice root Glycyrrhiza glaba. Licorice, itself, is approximately fifty times sweeter than sucrose and its flavor can range from light and flowery to dark, earthy and caramelized.
Maltitol (Liquid) Zibo Shunda Biotech Co., Ltd Maltitol (Liquid) is a colorless, viscous liquid with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, ch...展開 Maltitol (Liquid) is a colorless, viscous liquid with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, chocolate, bakery goods, fruit juice drinks, frozen foods and ice cream. 收起
Maltitol (Solid) Zibo Shunda Biotech Co., Ltd Maltitol (Solid) is a white crystalline powder with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, choc...展開 Maltitol (Solid) is a white crystalline powder with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, chocolate, bakery goods, fruit juice drinks, frozen foods and ice cream. 收起
Maltodextrin Zibo Shunda Biotech Co., Ltd Maltodextrin is a white powder with yellowish shadow that is odorless. This product has a low calorie content and can be easily digested and absorbed in the body. It is mainly used for the production of sodas and candy to improve taste, tenacity and struc...展開 Maltodextrin is a white powder with yellowish shadow that is odorless. This product has a low calorie content and can be easily digested and absorbed in the body. It is mainly used for the production of sodas and candy to improve taste, tenacity and structure. It has good emulsifying and thickening effect and is a fine carrier of a variety of sweeteners and flavors. 收起
Natracol Roha Dyechem Pvt Ltd Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. ...展開 Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. Natracol has applications in the bakery, seafood, ready meals, pharma, meat, dairy, fruit and vegetable, confectionery and beverages. 收起
Sorbitol (Liquid) Zibo Shunda Biotech Co., Ltd Sorbitol (Liquid) is a clear syrupy liquid with no smell and taste. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as glucose and ...展開 Sorbitol (Liquid) is a clear syrupy liquid with no smell and taste. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as glucose and is applied in confectionery, baked foods, chocolate, frozen desserts, biscuits, cakes, etc. 收起
Sorbitol (Solid) Zibo Shunda Biotech Co., Ltd Sorbitol (Solid) is a white crystalline powder with no visible impurities. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as gluco...展開 Sorbitol (Solid) is a white crystalline powder with no visible impurities. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as glucose and is applied in confectionery, baked foods, chocolate, frozen desserts, biscuits, and cakes. 收起
Xanthan Gum-Food Grade (FX 0110) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展開 Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起
Xanthan Gum-Food Grade (FX 0120) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension age...展開 Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起
Xanthan Gum-Food Grade (FX 0130) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展開 Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起