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Acetolactate Decarboxylase Wuxi Syder Bio-products Co., Ltd. Acetolactate Decarboxylase is a light yellow liquid that is a special enzyme used in the fermentation of beer.
Aspartic Acid (AJI92) Aoxing Biotechnology Co., Ltd. Aspartic Acid (AJI92) is a white crystals or crystalline powder, with a slight acid taste. It is a non-essential acid that helps keep the brain alert, and removes harmful toxins, such as ammonia, from the liver. It is commonly used as a additive in drinks...展開 Aspartic Acid (AJI92) is a white crystals or crystalline powder, with a slight acid taste. It is a non-essential acid that helps keep the brain alert, and removes harmful toxins, such as ammonia, from the liver. It is commonly used as a additive in drinks as a nutritional supplement and can be used as an artificial sweetener. 收起
Aspartic Acid (FCCIV) Aoxing Biotechnology Co., Ltd. Aspartic Acid (FCCIV) is a white crystals or crystalline powder, with a slight acid taste. It is a non-essential acid that helps keep the brain alert, and removes harmful toxins, such as ammonia, from the liver. It is commonly used as a additive in drinks...展開 Aspartic Acid (FCCIV) is a white crystals or crystalline powder, with a slight acid taste. It is a non-essential acid that helps keep the brain alert, and removes harmful toxins, such as ammonia, from the liver. It is commonly used as a additive in drinks as a nutritional supplement and can be used as an artificial sweetener. 收起
Beta-amylase (SD.BA-30) Wuxi Syder Bio-products Co., Ltd. Beta-amylase (SD.BA-30) is a clear brown liquid completely miscible in water. This product has good thermostability with no odor. This product has applications in high maltose syrups, beer, and starch syrup.
Chitin Aoxing Biotechnology Co., Ltd. Chitin is a natural high-molecular polysaccharide extracted from the sea shrimp and crab shell. It appears as an off-white fine powder that is odorless. Chitin is used as a food additive.
Chitosan CD Aoxing Biotechnology Co., Ltd. Chitosan CD is a natural high-molecular polysaccharide extracted from the sea shrimp and crab shell. It appears as an off-white fine powder that is odorless. Chitosan CD is used as a food additive. Chitosan CD has a bulk density that is >=0.20-0.30g/ml.
Chitosan HD Aoxing Biotechnology Co., Ltd. Chitosan HD is a natural high-molecular polysaccharide extracted from the sea shrimp and crab shell. It appears as an off-white fine powder that is odorless. Chitosan HD is used as a food additive. Chitosan HD has a bulk density that is >=0.40-0.50g/ml.
Chitosan SHD Aoxing Biotechnology Co., Ltd. Chitosan SHD is a natural high-molecular polysaccharide extracted from the sea shrimp and crab shell. It appears as an off-white fine powder that is odorless. Chitosan SHD is used as a food additive. Chitosan SHD has a bulk density that is >=0.60-0.70g/ml...展開 Chitosan SHD is a natural high-molecular polysaccharide extracted from the sea shrimp and crab shell. It appears as an off-white fine powder that is odorless. Chitosan SHD is used as a food additive. Chitosan SHD has a bulk density that is >=0.60-0.70g/ml. 收起
Chondroitin Sulphate C Aoxing Biotechnology Co., Ltd. Chondroitin Sulphate C is a natural biomacromolecule mucopolysaccharide extracted from Shark Cartilage. It appears as an off-white powder that is odorless. Chondroitin Sulphate C is used as a food additive.
Citric Acid Anhydrous RZBC Group Co., Ltd. Citric Acid Anhydrous is a colorless or white crystalline powder. This product is mainly used as an acidulating, flavoring and preservative in the food and beverage industry. It is also used as an antioxidant, plasticizer and detergent builder.
Citric Acid Monohydrate RZBC Group Co., Ltd. Citric Acid Monohydrate is a colorless or white crystalline powder. This product is used as an acidulating, flavoring, antioxidant and preservative in foods and beverages.
Clarified Lime Juice Concentrate (Unpreserved) Citrojugo Clarified Lime Juice Concentrate is a clear, slightly viscous, with a characteristic pale yellow Mexican lime color. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Clarified lime juice can be used in the preparat...展開 Clarified Lime Juice Concentrate is a clear, slightly viscous, with a characteristic pale yellow Mexican lime color. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Clarified lime juice can be used in the preparation of cocktails, soft drinks, ice creams, sorbets, and pastries. This product also acts as a flavor enhancer to seafood, salads, and many other food applications. 收起
Cloudy Lime Juice Concentrate (Unpreserved) Citrojugo Cloudy Lime Juice Concentrate is a cloudy, highly viscous, and slightly sticky juice with a color that ranges from beige to brown. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Cloudy Lime Juice Concentrate can b...展開 Cloudy Lime Juice Concentrate is a cloudy, highly viscous, and slightly sticky juice with a color that ranges from beige to brown. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Cloudy Lime Juice Concentrate can be used in the preparation of cocktails, soft drinks, ice creams, sorbets, and pastries. This product also acts as a flavor enhancer to seafood, salads, and many other food applications. 收起
DL-Methionine (FCCIV) Aoxing Biotechnology Co., Ltd. DL-Methionine (FCCIV) is a white, crystalline platelets or powder having a characteristic odor. it can be used as an amino acid medicine, protector of the liver for liver cirrhosis as well astoxic hepatitis. It is also commonly used as an amino acid for a...展開 DL-Methionine (FCCIV) is a white, crystalline platelets or powder having a characteristic odor. it can be used as an amino acid medicine, protector of the liver for liver cirrhosis as well astoxic hepatitis. It is also commonly used as an amino acid for animals to promote their overall health and well being. 收起
DL-Methionine (EP4/BP2001) Aoxing Biotechnology Co., Ltd. DL-Methionine (EP4/BP2001) is a white, crystalline platelets or powder having a characteristic odor. It can be used as an amino acid medicine, protector of the liver for liver cirrhosis as well astoxic hepatitis. It is also commonly used as an amino acid ...展開 DL-Methionine (EP4/BP2001) is a white, crystalline platelets or powder having a characteristic odor. It can be used as an amino acid medicine, protector of the liver for liver cirrhosis as well astoxic hepatitis. It is also commonly used as an amino acid for animals to promote their overall health and well being. 收起
Dried Lime Peel Citrojugo Dried Lime Peel is a collection of lime peels that have been washed and dehydrated. This product has a sweet, tart odor and a bitter sweet flavor. Dried Lime Peel is used for the extraction of pectin.
Glucoamylase (Liquid) Wuxi Syder Bio-products Co., Ltd. Glucoamylase (Liquid) is an enzyme in liquid form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation...展開 Glucoamylase (Liquid) is an enzyme in liquid form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation medium. 收起
Glucoamylase (Powder) Wuxi Syder Bio-products Co., Ltd. Glucoamylase (Powder) is an enzyme in powder form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation...展開 Glucoamylase (Powder) is an enzyme in powder form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation medium. 收起
Glucosamine Hydrochloride Aoxing Biotechnology Co., Ltd. Glucosamine Hydrochloride, also known as D-Glucosamine HCl, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Hydrochloride is used as a food additive.
Glucosamine Sulfate Potassium Chloride Aoxing Biotechnology Co., Ltd. Glucosamine Sulfate Potassium Chloride, also known as D-Glucosamine Sulphate·2KCL, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Sulfate Potassium C...展開 Glucosamine Sulfate Potassium Chloride, also known as D-Glucosamine Sulphate·2KCL, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Sulfate Potassium Chloride is used as a food additive. 收起
Glucosamine Sulfate Sodium Chloride Aoxing Biotechnology Co., Ltd. Glucosamine Sulfate Sodium Chloride, also known as D-Glucosamine Sulphate·2NaCl, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Sulfate Sodium Chlori...展開 Glucosamine Sulfate Sodium Chloride, also known as D-Glucosamine Sulphate·2NaCl, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Sulfate Sodium Chloride is used as a food additive. 收起
Glycine (FCCIV) Aoxing Biotechnology Co., Ltd. Glycine (FCCIV) white crystals or crystalline powder, odorless having a peculiar sweetness. It consists of amino and hydroxyl ions and therefore has strong buffering effects. It is commonly used as a nutritional supplement and food additive.
Glycine (USP24/BP98) Aoxing Biotechnology Co., Ltd. Glycine (USP24/BP98) white crystals or crystalline powder, odorless having a peculiar sweetness. It consists of amino and hydroxyl ions and therefore has strong buffering effects. It is commonly used as a nutritional supplement and food additive.
Glycine Super Pure Aoxing Biotechnology Co., Ltd. Glycine Super Pure white crystals or crystalline powder, odorless having a peculiar sweetness. It consists of amino and hydroxyl ions and therefore has strong buffering effects. It is commonly used as a nutritional supplement and food additive.
KC Flock NP Fiber W-10MG2 Nippon Paper Industries Co., Ltd. KC Flock NP Fiber W-10MG2 is a powdered cellulose with a bulk density of 0.33-0.39 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock NP Fiber W-10MG2 is most commonly used a...展開 KC Flock NP Fiber W-10MG2 is a powdered cellulose with a bulk density of 0.33-0.39 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock NP Fiber W-10MG2 is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
KC Flock W-100G Nippon Paper Industries Co., Ltd. KC Flock W-100G is a powdered cellulose with a bulk density of 0.20-0.30 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-100G is most commonly used as a food additive in...展開 KC Flock W-100G is a powdered cellulose with a bulk density of 0.20-0.30 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-100G is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
KC Flock W-200G Nippon Paper Industries Co., Ltd. KC Flock W-200G is a powdered cellulose with a bulk density of 0.30-0.36 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-200G is most commonly used as a food additive in...展開 KC Flock W-200G is a powdered cellulose with a bulk density of 0.30-0.36 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-200G is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
KC Flock W-250 Nippon Paper Industries Co., Ltd. KC Flock W-250 is a powdered cellulose with a bulk density of 0.33-0.39 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-250 is most commonly used as a food additive in f...展開 KC Flock W-250 is a powdered cellulose with a bulk density of 0.33-0.39 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-250 is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
KC Flock W-300G Nippon Paper Industries Co., Ltd. KC Flock W-300G is a powdered cellulose with a minimum bulk density of 0.36 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-300G is most commonly used as a food additive...展開 KC Flock W-300G is a powdered cellulose with a minimum bulk density of 0.36 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-300G is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
KC Flock W-400G Nippon Paper Industries Co., Ltd. KC Flock W-400G is a powdered cellulose with a minimum bulk density of 0.40 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-400G is most commonly used as a food additive...展開 KC Flock W-400G is a powdered cellulose with a minimum bulk density of 0.40 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-400G is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
KC Flock W-50 Nippon Paper Industries Co., Ltd. KC Flock W-50 is a powdered cellulose with a bulk density of 0.15-0.20 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-50 is most commonly used as a food additive in f...展開 KC Flock W-50 is a powdered cellulose with a bulk density of 0.15-0.20 g/cc. This product helps food products keep their shape, improve strength, water and oil retention, and adds edible fiber. KC Flock W-50 is most commonly used as a food additive in fishery, bakery, and ice cream applications. 收起
L-Alanine Aoxing Biotechnology Co., Ltd. L-Alanine white crystalline powder, odorless, having a peculiar sweetness. It is a nonessential amino acid that can help the body convert glucose into energy. It is commonly used to improve the artificial edulcorator and the acid flavor of organic acid, h...展開 L-Alanine white crystalline powder, odorless, having a peculiar sweetness. It is a nonessential amino acid that can help the body convert glucose into energy. It is commonly used to improve the artificial edulcorator and the acid flavor of organic acid, highten the effect of chemical condiment in foods. It has a wide variety of food-based applications, such as alcohol and pickled products. 收起
L-Arginine Aoxing Biotechnology Co., Ltd. L-Arginine is a white crystalline powder. It helps the body remove waste products from the kidney. It also is known to help the immune system and is by many people to promote heart health. It is found naturally in many different kinds of meat and is used ...展開 L-Arginine is a white crystalline powder. It helps the body remove waste products from the kidney. It also is known to help the immune system and is by many people to promote heart health. It is found naturally in many different kinds of meat and is used in a variety of food-based applications. 收起
L-Arginine Hydrochloride Aoxing Biotechnology Co., Ltd. L-Arginine Hydrochloride is a white crystal or crystalline powder. It is easily absorbed by the stomach and is used by many people to treat high blood pressure. It is found in many different kinds of food and used in a variety of food-based applications.
L-Citrulline Aoxing Biotechnology Co., Ltd. L-Citrulline is a nonessential amino acid that improves the flow of blood throughout the body. It appears as a white crystalline powder that is dissoluble in water and insoluble in methanol and ethanol. L-Citrulline is used as an additive in functional fo...展開 L-Citrulline is a nonessential amino acid that improves the flow of blood throughout the body. It appears as a white crystalline powder that is dissoluble in water and insoluble in methanol and ethanol. L-Citrulline is used as an additive in functional foods, health foods and nutritional supplements. 收起
L-Cysteine Base Aoxing Biotechnology Co., Ltd. L-Cysteine Base is a white crystalline, tasteless powder that is easily soluble in water but insoluble in alcohol and ether. It is commonly used for bread fermentation as it promotes the form of glutelin and prevents from getting old. It helps the promoti...展開 L-Cysteine Base is a white crystalline, tasteless powder that is easily soluble in water but insoluble in alcohol and ether. It is commonly used for bread fermentation as it promotes the form of glutelin and prevents from getting old. It helps the promotion of the stomach lining and is classified as a protein amino acid. It is used in a number of foods ranging from meats to dairy and vegetable sources. 收起
L-Cysteine Hydrochlorid Anhydrous Aoxing Biotechnology Co., Ltd. L-Cysteine Hydrochlorid Anhydrous is a white crystalline, tasteless powder. It is commonly used in bread fermentation processes as it creates and holds the form of the glutelin. It is one of two natural amino acids that contains sulfur. It is also used in...展開 L-Cysteine Hydrochlorid Anhydrous is a white crystalline, tasteless powder. It is commonly used in bread fermentation processes as it creates and holds the form of the glutelin. It is one of two natural amino acids that contains sulfur. It is also used in a variety of food-based applications. 收起
L-Cysteine Hydrochloride Monohydrate Aoxing Biotechnology Co., Ltd. L-Cysteine Hydrochloride Monohydrate is a white crystalline, tasteless powder. It is commonly used as a biochemical reagent, food additive, and antioxidant, among others. It is the only natural amino acid that contains sulfur. It is used a variety of food...展開 L-Cysteine Hydrochloride Monohydrate is a white crystalline, tasteless powder. It is commonly used as a biochemical reagent, food additive, and antioxidant, among others. It is the only natural amino acid that contains sulfur. It is used a variety of food-based applications. 收起
L-Cystine Base Aoxing Biotechnology Co., Ltd. L-Cystine Base is a colorless or white crystalline substance of hexagon, or crystalline powder. It promotes oxide and reductive ability of human cell, increases white blood cell, cures the infections diseases such as asthma. It is also commonly used in ma...展開 L-Cystine Base is a colorless or white crystalline substance of hexagon, or crystalline powder. It promotes oxide and reductive ability of human cell, increases white blood cell, cures the infections diseases such as asthma. It is also commonly used in many supplements to promote the health and growth of hair. 收起
L-Glutamic Acid Aoxing Biotechnology Co., Ltd. L-Glutamic Acid is a white crystalline powder, which is dissolvable in water. It is commonly used as a dietary supplement for clinical use and is used as one of components in the composition of amino acid infusion. It has a wide range of food-based applic...展開 L-Glutamic Acid is a white crystalline powder, which is dissolvable in water. It is commonly used as a dietary supplement for clinical use and is used as one of components in the composition of amino acid infusion. It has a wide range of food-based applications as it can be used as a salt substitute, a dietary supplement and a flavor enhancer. 收起
L-Histidine Aoxing Biotechnology Co., Ltd. L-Histidine is a semi-essential amino acid that appears as a white crystalline powder. L-Histidine is commonly used an additive in nutritional supplements.
L-Histidine Hydrochloride Aoxing Biotechnology Co., Ltd. L-Histidine Hydrochloride is a white crystals or crystalline powder. It is production of red and white blood cells.It is commonly used to recover from illness for children or teenagers. It is found naturally in certain foods and is most commonly used as a...展開 L-Histidine Hydrochloride is a white crystals or crystalline powder. It is production of red and white blood cells.It is commonly used to recover from illness for children or teenagers. It is found naturally in certain foods and is most commonly used as a nutritional supplement. 收起
L-Isoleucine (FCCIV) Aoxing Biotechnology Co., Ltd. L-Isoleucine (FCCIV) is an essential amino acid. It appears as a crystalline powder that is tasteless. L-Isoleucine (FCCIV) is used as a food additive and nutrient in dietary supplements.
L-Isoleucine (USP24) Aoxing Biotechnology Co., Ltd. L-Isoleucine (USP24) is an essential amino acid. It appears as a crystalline powder that is tasteless. L-Isoleucine (USP24) is used as a food additive and nutrient in dietary supplements.
L-Leucine (AJI92) Aoxing Biotechnology Co., Ltd. L-Leucine (AJI92) is an essential amino acid. It appears as a crystalline powder that is tasteless. L-Leucine (AJI92) used as a food additive and a flavor enhancer in nutritional supplements.
L-Leucine (USP24) Aoxing Biotechnology Co., Ltd. L-Leucine (USP24) is an essential amino acid. It appears as a crystalline powder that is tasteless. L-Leucine (USP24) used as a food additive and a flavor enhancer in nutritional supplements.
L-Lysine Monohydrochloride (AJI97) Aoxing Biotechnology Co., Ltd. L-Lysine Monohydrochloride (AJI97) is an essential amino acid. It appears as a white or nearly white free-flowing powder that is odorless. It is freely soluble in water and formic acid, slightly soluble in ethanol and almost insoluble in ether. L-Lysine M...展開 L-Lysine Monohydrochloride (AJI97) is an essential amino acid. It appears as a white or nearly white free-flowing powder that is odorless. It is freely soluble in water and formic acid, slightly soluble in ethanol and almost insoluble in ether. L-Lysine Monohydrochloride (AJI97) is often used as a food additive in rice and flour. 收起
L-Lysine Monohydrochloride (USP24) Aoxing Biotechnology Co., Ltd. L-Lysine Monohydrochloride (USP24) is an essential amino acid. It appears as a white or nearly white free-flowing powder that is odorless. It is freely soluble in water and formic acid, slightly soluble in ethanol and almost insoluble in ether. L-Lysine M...展開 L-Lysine Monohydrochloride (USP24) is an essential amino acid. It appears as a white or nearly white free-flowing powder that is odorless. It is freely soluble in water and formic acid, slightly soluble in ethanol and almost insoluble in ether. L-Lysine Monohydrochloride (USP24) is often used as a food additive in rice and flour. 收起
L-Methionine Aoxing Biotechnology Co., Ltd. L-Methionine is an essential amino acid. It appears as a white crystalline powder that has a slight characteristic odor. It is soluble in water, alkali solutions and in diluted mineral acids, while only slightly soluble in alcohol and ether. L-Methionine ...展開 L-Methionine is an essential amino acid. It appears as a white crystalline powder that has a slight characteristic odor. It is soluble in water, alkali solutions and in diluted mineral acids, while only slightly soluble in alcohol and ether. L-Methionine is used as an additive in nutritional supplements and functional foods and drinks. 收起
L-Ornithine Monohydrochloride Aoxing Biotechnology Co., Ltd. L-Ornithine Monohydrochloride is a non-essential amino acid. It appears as a white crystalline powder that meets AJI92 & USP quality standards. L-Ornithine Monohydrochloride is used as a supplement or additive in functional foods and drinks.
L-Phenylalanine Aoxing Biotechnology Co., Ltd. L-Phenylalanine is a bioactive aromatic amino acid. It appears as a white crystalline powder with a slight special smell and bitterness. L-Phenylalanine has a melting and decomposition temperature of 283℃ and is slightly soluble in water, ethanol and ethe...展開 L-Phenylalanine is a bioactive aromatic amino acid. It appears as a white crystalline powder with a slight special smell and bitterness. L-Phenylalanine has a melting and decomposition temperature of 283℃ and is slightly soluble in water, ethanol and ether. L-Phenylalanine is used as a food additive. 收起
L-Proline Aoxing Biotechnology Co., Ltd. L-Proline is a non-essential amino acid. It appears as a white crystalline powder that is odorless and tasteless. L-Proline is used as a nutritional supplement for functional foods and drinks.
L-Pyroglutamic Acid Aoxing Biotechnology Co., Ltd. L-Pyroglutamic Acid is an amino acid found in fruits and vegetables. L-Pyroglutamic Acid naturally occurs in the body and is sometimes referred to as the forgotten amino acid. L-Pyroglutamic Acid has unique properties in that it is a key neurotransmitter ...展開 L-Pyroglutamic Acid is an amino acid found in fruits and vegetables. L-Pyroglutamic Acid naturally occurs in the body and is sometimes referred to as the forgotten amino acid. L-Pyroglutamic Acid has unique properties in that it is a key neurotransmitter which may promote cognitive function in both men and women 收起
L-Serine Aoxing Biotechnology Co., Ltd. L-Serine is a non-essential amino acid. It appears as a white crystalline sweet tasting powder that is soluble in water and acid, and insoluble in alcohol and ether. L-Serine is used as a nutritional enhancer for functional foods and drinks.
L-Threonine (AJI97) Aoxing Biotechnology Co., Ltd. L-Threonine (AJI97) is an essential amino acid. It appears as a white crystalline powder and has a heavy metals % that is ≤0.0015. L-Threonine (AJI97) is used as a food additive for nutritional supplements.
L-Threonine (FCCIV) Aoxing Biotechnology Co., Ltd. L-Threonine (FCCIV) is an essential amino acid. It appears as a white crystalline powder and has a heavy metals % that is ≤0.0015. L-Threonine (FCCIV) is used as a food additive for nutritional supplements.
L-Threonine (USP24) Aoxing Biotechnology Co., Ltd. L-Threonine (USP24) is an essential amino acid. It appears as a white crystalline powder and has a heavy metals % that is ≤0.0015. L-Threonine (USP24) is used as a food additive for nutritional supplements.
L-Tryptophan (FCCIV) Aoxing Biotechnology Co., Ltd. L-Tryptophan (FCCIV) is an essential amino acid. It appears as a white crystalline powder and has a heavy metals percentage that is <.0015. L-Tryptophan (FCCIV) is used as a food additive for nutritional supplements.
L-Tryptophan (USP24) Aoxing Biotechnology Co., Ltd. L-Tryptophan (USP24) is an essential amino acid. It appears as a white crystalline powder and has a heavy metals percentage that is <.0015. L-Tryptophan (USP24) is used as a food additive for nutritional supplements.
L-Tyrosine (AJI92) Aoxing Biotechnology Co., Ltd. L-Tyrosine (AJI92) is a non-essential amino acid that is soluble in diluted acid or base. It appears as white crystals and has a bitter taste. L-Tyrosine (AJI92) is used a a food additive and as a nutritional supplement for functional foods and drinks.
L-Tyrosine (FCC4) Aoxing Biotechnology Co., Ltd. L-Tyrosine (FCC4) is a non-essential amino acid that is soluble in diluted acid or base. It appears as white crystals and has a bitter taste. L-Tyrosine (FCC4) is used a a food additive and as a nutritional supplement for functional foods and drinks.
L-Tyrosine (USP24) Aoxing Biotechnology Co., Ltd. L-Tyrosine (USP24) is a non-essential amino acid that is soluble in diluted acid or base. It appears as white crystals and has a bitter taste. L-Tyrosine (USP24) is used a a food additive and as a nutritional supplement for functional foods and drinks.
L-Valine (FCCIV) Aoxing Biotechnology Co., Ltd. L-Valine (FCCIV), also known as Valine, is a proteinogenic amino acid that the body uses in the synthesis of protein. It appears as a white crystalline powder. L-Valine (FCCIV) is used as an additive in functional foods and nutritional supplements.
L-Valine (USP24) Aoxing Biotechnology Co., Ltd. L-Valine (USP24), also known as Valine, is a proteinogenic amino acid that the body uses in the synthesis of protein. It appears as a white crystalline powder. L-Valine (USP24) is used as an additive in functional foods and nutritional supplements.
Lime Essence Citrojugo Lime Essence is oil recovered by decanting the condensed water obtained during concentration of Mexican Lime Juice. This product has a clear liquid appearance, a color that can range from colorless to slightly yellow, and an odor that is fresh, terpenic w...展開 Lime Essence is oil recovered by decanting the condensed water obtained during concentration of Mexican Lime Juice. This product has a clear liquid appearance, a color that can range from colorless to slightly yellow, and an odor that is fresh, terpenic with a very juicy note. Lime Essence is used to add a juicy character to flavors in the food industry. 收起
Lime Juice NFC (Unpreserved) Citrojugo Lime Juice NFC (Not From Concentrate) is a cloudy, low viscosity and high mobility with a Mexican lime color and odor. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Lime Juice NFC can be used in the preparation ...展開 Lime Juice NFC (Not From Concentrate) is a cloudy, low viscosity and high mobility with a Mexican lime color and odor. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Lime Juice NFC can be used in the preparation of cocktails, soft drinks, ice creams, sorbets, and pastries. This product also acts as a flavor enhancer to seafood, salads, and many other food applications. 收起
Lime Oil, Cold-Pressed Type A Citrojugo Lime Oil, Cold-Pressed Type A is oil obtained by the centrifugation of the juice-oil emulsion which has a fresh, citrus-type fruit that resembles the lime juice, and a color which can be amber or light green. This product provides a typical lime taste whi...展開 Lime Oil, Cold-Pressed Type A is oil obtained by the centrifugation of the juice-oil emulsion which has a fresh, citrus-type fruit that resembles the lime juice, and a color which can be amber or light green. This product provides a typical lime taste which is free of strange flavors. Lime Oil, Cold-Pressed Type A can be used in the preparation of flavors for the food and pharmaceutical industries. 收起
Lime Oil, Cold-Pressed Type B Citrojugo Lime Oil, Cold-Pressed Type B is oil obtained by the centrifugation of the oil-water emulsion which has a fresh, citrus-like fruit reminiscent of lime peel, and has a color which can range from very dark amber to green. This product provides a typical li...展開 Lime Oil, Cold-Pressed Type B is oil obtained by the centrifugation of the oil-water emulsion which has a fresh, citrus-like fruit reminiscent of lime peel, and has a color which can range from very dark amber to green. This product provides a typical lime taste which is free of strange flavors. Lime Oil, Cold-Pressed Type B can be used in the preparation of flavors for the food and pharmaceutical industries. 收起
Lime Oil, Distilled Citrojugo Lime Oil, Distilled is oil obtained by the distillation of the juice-oil emulsion which has a slightly sweet, fresh, terpenic, with a certain citrus fruit type odor, and a light yellow to yellow color. This product provides a typical lime taste which is f...展開 Lime Oil, Distilled is oil obtained by the distillation of the juice-oil emulsion which has a slightly sweet, fresh, terpenic, with a certain citrus fruit type odor, and a light yellow to yellow color. This product provides a typical lime taste which is free from strange flavors. Lime Oil, Distilled can be used in the production of soft drinks and lime-based drinks. 收起
Medium Temperature α-amylase (Liquid) Wuxi Syder Bio-products Co., Ltd. Medium Temperature α-amylase (Liquid) is a clear brown liquid completely miscible in water. This product is widely used in the liquefaction process in the production of starch sugar, alcohol, beer, monosodium glutamate and in other fermentation industries...展開 Medium Temperature α-amylase (Liquid) is a clear brown liquid completely miscible in water. This product is widely used in the liquefaction process in the production of starch sugar, alcohol, beer, monosodium glutamate and in other fermentation industries. 收起
Medium Temperature α-amylase (Powder) Wuxi Syder Bio-products Co., Ltd. Medium Temperature α-amylase (Powder) is a brown powder completely soluble in water. This product is widely used in the liquefaction process in the production of starch sugar, alcohol, beer, monosodium glutamate and in other fermentation industries.
N-Acetyl-D-Glucosamine Aoxing Biotechnology Co., Ltd. N-Acetyl-D-Glucosamine is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. N-Acetyl-D-Glucosamine is used as a food additive.
N-Acetyl-L-Cysteine Aoxing Biotechnology Co., Ltd. N-Acetyl-L-Cysteine appears as a white crystalline powder that is tasteless, soluble in water and insoluble in alcohol and ether. N-Acetyl-L-Cysteine is used as an additive in foods and drinks. Specifically, it is used as a bread fermentation promoter, ox...展開 N-Acetyl-L-Cysteine appears as a white crystalline powder that is tasteless, soluble in water and insoluble in alcohol and ether. N-Acetyl-L-Cysteine is used as an additive in foods and drinks. Specifically, it is used as a bread fermentation promoter, oxidization preventer and as a detoxifier. 收起
N-Acetyl-L-Tyrosine (AJI97) Aoxing Biotechnology Co., Ltd. N-Acetyl-L-Tyrosine (AJI97) is an acetylated derivative of the non-essential amino acid l-tyrosine. It appears as a white crystalline powder and is tasteless. N-Acetyl-L-Tyrosine (AJI97) is used as a food additive for nutritional supplements.
N-Acetyl-L-Tyrosine (USP24) Aoxing Biotechnology Co., Ltd. N-Acetyl-L-Tyrosine (USP24) is an acetylated derivative of the non-essential amino acid l-tyrosine. It appears as a white crystalline powder and is tasteless. N-Acetyl-L-Tyrosine (USP24) is used as a food additive for nutritional supplements.
Neutral Protease Wuxi Syder Bio-products Co., Ltd. Neutral Protease is a powder used to hydrolyze proteins to produce polypeptides and amino acids. It is used in the food industry when hydrolyzing animal and vegetable proteins.
Pectinase Wuxi Syder Bio-products Co., Ltd. Pectinase is a light yellow powder. This product is an enzyme used to break down pectin, a polysaccharide that is found in plant cell walls. Pectinase speeds up the extraction process of juice from fruits and is widely used in the beverage industry.
Potassium Citrate RZBC Group Co., Ltd. Potassium Citrate is a transparent crystal or white coarse powder. This product is mainly used as analytical reagents and food ingredients. It is also used as alkali sylvite in pharmaceutical and be made into composite fertilizer.
RNA-FN Nippon Paper Industries Co., Ltd. RNA-FN is a high purity, water and alkali-soluble, Ribonucleic Acid prepared from Torula yeast in a white powder form. This product is most commonly used in seasonings to provide an "umami" flavor similar to that of MSG.
RNA-FPD Nippon Paper Industries Co., Ltd. RNA-FPD is a high purity, water and alkali-insoluble, Ribonucleic Acid prepared from Torula yeast in a white powder form. This product is most commonly used in seasonings to provide an "umami" flavor similar to that of MSG.
RNA-M Nippon Paper Industries Co., Ltd. RNA-M is a high purity, water and alkali-soluble, Ribonucleic Acid prepared from Torula yeast in a gray to buff-colored powder form. This product is most commonly used in seasonings to provide an "umami" flavor similar to that of MSG.
SK HU(T) Yeast Extract Nippon Paper Industries Co., Ltd. SK HU(T) Yeast Extract is a light yellow powder. This product has an NaCl content of 15-20%, a free amino acid content of 8-10%, and a high level of peptides. HU(T) Yeast Extract is most commonly used as a flavor enhancer in meat, fish, soup, sauce, pic...展開 SK HU(T) Yeast Extract is a light yellow powder. This product has an NaCl content of 15-20%, a free amino acid content of 8-10%, and a high level of peptides. HU(T) Yeast Extract is most commonly used as a flavor enhancer in meat, fish, soup, sauce, pickle, ready-to-eat meal, snack, and seasoning applications. 收起
SK HUAP(T) Yeast Extract Nippon Paper Industries Co., Ltd. SK HUAP(T) Yeast Extract is a light brown powder. This product has an NaCl content of less than 5%, a free amino acid content of 15-17%, and a medium level of peptides. SK HUAP(T) Yeast Extract is most commonly used as a beef extract replacer in meat ap...展開 SK HUAP(T) Yeast Extract is a light brown powder. This product has an NaCl content of less than 5%, a free amino acid content of 15-17%, and a medium level of peptides. SK HUAP(T) Yeast Extract is most commonly used as a beef extract replacer in meat applications. 收起
SK Hi-KC(T) Yeast Extract Nippon Paper Industries Co., Ltd. SK Hi-KC(T) Yeast Extract is a light yellow powder. This product has an NaCl content of less than 14%, a free amino acid content of 3-6.5%, and a very high level of peptides. SK Hi-KC(T) Yeast Extract is most commonly used as a flavor enhancer in meat, fi...展開 SK Hi-KC(T) Yeast Extract is a light yellow powder. This product has an NaCl content of less than 14%, a free amino acid content of 3-6.5%, and a very high level of peptides. SK Hi-KC(T) Yeast Extract is most commonly used as a flavor enhancer in meat, fish, soup, sauce, pickle, ready-to-eat meal, snack, and seasoning applications. 收起
SK Sweet FZ Nippon Paper Industries Co., Ltd. SK Sweet FZ is an artificial flavor enhancer derived from Stevia. This product has a medium-weak bitterness with a short-lasting finish. SK Sweet FZ is most commonly used in tabletop sweetener, ice candy, yogurt, and soft drink applications.
SK Sweet G Nippon Paper Industries Co., Ltd. SK Sweet G is an artificial flavor enhancer derived from Stevia. This product has a medium-strong bitterness with a medium-long-lasting finish. SK Sweet G is most commonly used in spicy food seasoning, candy, chewing gum, tabletop sweetener, ice candy, ...展開 SK Sweet G is an artificial flavor enhancer derived from Stevia. This product has a medium-strong bitterness with a medium-long-lasting finish. SK Sweet G is most commonly used in spicy food seasoning, candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applications. 收起
SK Sweet GRA Nippon Paper Industries Co., Ltd. SK Sweet GRA is an artificial flavor enhancer derived from Stevia. This product has a weak bitterness with a short-lasting finish. SK Sweet GRA is most commonly used in tabletop sweetener, yogurt, and soft drink applications.
SK Sweet YZ Nippon Paper Industries Co., Ltd. SK Sweet YZ is an artificial flavor enhancer derived from Stevia. This product has a medium bitterness with a medium-lasting finish. SK Sweet YZ is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applicati...展開 SK Sweet YZ is an artificial flavor enhancer derived from Stevia. This product has a medium bitterness with a medium-lasting finish. SK Sweet YZ is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applications. 收起
SK Sweet Z3 Nippon Paper Industries Co., Ltd. SK Sweet Z3 is an artificial flavor enhancer derived from Stevia. This product has a medium-weak bitterness with a medium-lasting finish. SK Sweet Z3 is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink appl...展開 SK Sweet Z3 is an artificial flavor enhancer derived from Stevia. This product has a medium-weak bitterness with a medium-lasting finish. SK Sweet Z3 is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applications. 收起
Sodium Citrate RZBC Group Co., Ltd. Sodium Citrate is a colorless or white crystalline powder that has no odor with a taste of cool-salt. It is used to enhance flavor and maintain stability of active ingredients in the food and beverage industry. It dissolves in water but not ethanol. This ...展開 Sodium Citrate is a colorless or white crystalline powder that has no odor with a taste of cool-salt. It is used to enhance flavor and maintain stability of active ingredients in the food and beverage industry. It dissolves in water but not ethanol. This is used to enhance flavor and maintain stability of active ingredients in food and beverages. It can also be used in fermentation. 收起
Steviafin-H Nippon Paper Industries Co., Ltd. Steviafin-H is an artificial flavor enhancer derived from Stevia. This product has a strong bitterness with a long-lasting finish. Steviafin-H is most commonly used in Japanese-style pickle, fish/meat product, and spicy food seasoning applications.
Sun Cellobio® Nippon Paper Industries Co., Ltd. Sun Cellobio® is made from cellobiose. Cellobiose is a disaccharide derived from the condensation of two glucose molecules linked with a beta-1,4 bond. It is produced by the degradation of cellulose and is commonly found in nature. The cellobiose found in...展開 Sun Cellobio® is made from cellobiose. Cellobiose is a disaccharide derived from the condensation of two glucose molecules linked with a beta-1,4 bond. It is produced by the degradation of cellulose and is commonly found in nature. The cellobiose found in natural foods such as honey, pine needles, and maize stems has a faint sweetness, but it does not break down easily in the body, making it difficult to digest. This product is used as a low calorie sweetener with 30% of the sweetness of sucrose. It can be used in a wide variety of foodstuffs and functional foods. 收起
Sunrose® F01MC Nippon Paper Industries Co., Ltd. Sunrose® F01MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 7-13 mPa/s. Sunrose® F01MC is commonly used as an additi...展開 Sunrose® F01MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 7-13 mPa/s. Sunrose® F01MC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F04HC Nippon Paper Industries Co., Ltd. Sunrose® F04HC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 40-60 mPa/s. Sunrose® F04HC is commonly used as an addit...展開 Sunrose® F04HC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 40-60 mPa/s. Sunrose® F04HC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F100MC Nippon Paper Industries Co., Ltd. Sunrose® F100MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 800-1200 mPa/s. Sunrose® F100MC is commonly used as an ...展開 Sunrose® F100MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 800-1200 mPa/s. Sunrose® F100MC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F10LC Nippon Paper Industries Co., Ltd. Sunrose® F10LC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 90-130 mPa/s. Sunrose® F10LC is commonly used as an addi...展開 Sunrose® F10LC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 90-130 mPa/s. Sunrose® F10LC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F10MC Nippon Paper Industries Co., Ltd. Sunrose® F10MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 50-150 mPa/s. Sunrose® F10MC is commonly used as an addi...展開 Sunrose® F10MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 50-150 mPa/s. Sunrose® F10MC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F1400MC Nippon Paper Industries Co., Ltd. Sunrose® F1400MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 12,000-14,000 mPa/s. Sunrose® F1400MC is commonly used...展開 Sunrose® F1400MC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 12,000-14,000 mPa/s. Sunrose® F1400MC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F150LC Nippon Paper Industries Co., Ltd. Sunrose® F150LC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 1300-1700 mPa/s. Sunrose® F150LC is commonly used as an...展開 Sunrose® F150LC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 1300-1700 mPa/s. Sunrose® F150LC is commonly used as an additive in a wide variety of food applications. 收起
Sunrose® F20HC Nippon Paper Industries Co., Ltd. Sunrose® F20HC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 150-250 mPa/s. Sunrose® F20HC is commonly used as an add...展開 Sunrose® F20HC is a Carboxylmethyl Cellulose (CMC) produced from carboxymethylated, high-purity, boidegradable cellulose. This product differs from other Sunrose® products by having a viscosity of 150-250 mPa/s. Sunrose® F20HC is commonly used as an additive in a wide variety of food applications. 收起