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Govanil™ Solvay-Aroma Performance Govanil™ providies a unique intense and long-lasting taste, has organoleptic and functional qualities. Designed for the bakery & confectionery markets. Govanil™ is the perfect flavor solution for pastries, cookies, cakes, creams, chocolates and high nutri...展開 Govanil™ providies a unique intense and long-lasting taste, has organoleptic and functional qualities. Designed for the bakery & confectionery markets. Govanil™ is the perfect flavor solution for pastries, cookies, cakes, creams, chocolates and high nutrition applications. 收起
Hyabest® (A) Kewpie Corp. Japan Hyabest® (A) is a hyaluronic acid made by fermentation. It has a typical pH analysis of 3.5~5.5. This product is ideal for use in nutritional food and supplement applications.
Hyabest® (J) Kewpie Corp. Japan Hyabest® (J) is a hyaluronic acid made by fermentation. It has a typical pH analysis of 6.1. Confirmed to relieve knee pain, it helps to support a healthy and active lifestyle. This product is ideal for use in nutritional food and supplement applications.
Hyabest® (S) LF-P Kewpie Corp. Japan Hyabest® (S) LF-P is a highly purified, refined hyaluronic acid made by bio-fermentation. It has been clinically proven HA(bio-fermented,non-animal source) with many human test studies that can be used for "beauty from within" concept. With high stability...展開 Hyabest® (S) LF-P is a highly purified, refined hyaluronic acid made by bio-fermentation. It has been clinically proven HA(bio-fermented,non-animal source) with many human test studies that can be used for "beauty from within" concept. With high stability, this product is suitable for use in a wide variety of nutritional food and supplement applications. 收起
Hyabest® (S) LF5-A Kewpie Corp. Japan Hyabest® (S) LF5-A is a high purity, refined hyaluronic acid made by fermentation. It has a typical pH analysis of 3.2. With high stability, this product is suitable for use in a wide variety of nutritional food and supplement applications.
Rhodiarome® Solvay-Aroma Performance Rhodiarome® ethyl vanillin offers a warm vanilla note, three times stronger than vanilla. For use in chocolate, beverage, biscuit, cake and pastries. Rhodiarome® ethyl vanillin can be labelled as a vanilla aroma.
Rhovanil® Fine Mesh Solvay-Aroma Performance Rhovanil® Fine Mesh has smaller particles for better mixing & dissolution. Formulation is the suitable vanillin solution for confections & beverage applications that need easy mixing with sugar or chocolate powders or sugars containing vanilla.
Rhovanil® Free Flow Solvay-Aroma Performance Rhovanil® Free Flow offers higher flowability for automatic dosing, a well-suited vanillin product for use in automatic dosing or dispensing equipment, instant beverage machines or ingredients with pneumatic conveyor transportation.
Rhovanil® Natural Solvay-Aroma Performance Rhovanil® Natural made of natural raw materials through a natural ferulic acid fermentation process. This vanillin solution offers a unique answer for all your food applications, has a strong genuine vanilla character, considered ‘Natural status’ defined...展開 Rhovanil® Natural made of natural raw materials through a natural ferulic acid fermentation process. This vanillin solution offers a unique answer for all your food applications, has a strong genuine vanilla character, considered ‘Natural status’ defined by both European and American regulations. 收起