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Beef Flakes Comexa Foods Beef Flakes are processed from boneless shoulder bovine meat without tendons or blood. It is flaked beef with a dark cream color and a smell characteristic of beef. These can be added to dishes or recipes to add a distinct beef flavor as a seasoning.
Beef Powder (1540) Comexa Foods Beef Powder (1540) is a dark cream powder with a fresh beef smell. It has a shelf life of 24 months and is made from boneless bovine shoulder meat. It is used to impart a beefy flavor in dishes as a seasoning.
Beef Powder (3000) Comexa Foods Beef Powder (3000) has a dark cream color with an aroma characteristic of beef. It is 85% powder and is made from boneless bovine shoulder meat. It is used to impart a beefy flavor in dishes as a seasoning.
Beef Powder 1520 Comexa Foods Beef Powder 1520 is a dark cream powder with a fresh beef smell. It has a shelf life of 24 months and is made from boneless bovine shoulder meat. It is used to impart a beefy flavor in dishes.
Crab Powder (15-17.5% SALT) Comexa Foods Crab Powder (15-17.5% SALT) is a product from Comexa Foods™ and is produced from Blue Crabs (Callinectes species), cleaned, steamed, dehydrated and micro pulverized. It is light yellow in color and has an aspect of fine powder with an odor and taste of co...展開 Crab Powder (15-17.5% SALT) is a product from Comexa Foods™ and is produced from Blue Crabs (Callinectes species), cleaned, steamed, dehydrated and micro pulverized. It is light yellow in color and has an aspect of fine powder with an odor and taste of concentrated seafood, and it is added to dishes as a seasoning. 收起
Dried Green Jalapeño Peppers Comexa Foods Dried Green Jalapeños are bright green in color and range in size of 2-4cm. Dried Green Jalapeños are used as a seasoning in snacks, and toppings for food that needs a little spice.
Dried Green Tabasco Peppers Comexa Foods Dried Green Tabasco Peppers are brined before drying. They have a bright light green color and have a flavor that is considered to be hot. They are used as a seasoning to add spice to dishes.
Dried Ground Jalapeño Chipotle Comexa Foods Dried Ground Jalapeño Chipotle are brined, smoked ,and then dried. They are a dark red color and have a smoked, or barbecued, flavor. They are considered to be medium hot, and are used as snacks, or spicing dishes.
Dried Orange Habanero Peppers Comexa Foods Dried Orange Habanero Peppers are dried fruit bright red in color with trace amounts of salt. Dried Orange Habanero Peppers are used in snacks, spices, meat gravies, soups, stews, pizzas, and dried soups, in the food industry in general. They are also for...展開 Dried Orange Habanero Peppers are dried fruit bright red in color with trace amounts of salt. Dried Orange Habanero Peppers are used in snacks, spices, meat gravies, soups, stews, pizzas, and dried soups, in the food industry in general. They are also for the seasoning in Mexican, Italian and Indian type dishes. A whole pod is ideal for seasoning oils and vinegar. 收起
Dried Red Caribbean Habanero Peppers Comexa Foods Dried Red Caribbean Habanero Peppers are aged in salt prior to drying. They have a bright red-orange color, and have scoville rating of 93,000 heat units. These are very hot and have applications in sauces, marinades, and wherever one would use a spicy ...展開 Dried Red Caribbean Habanero Peppers are aged in salt prior to drying. They have a bright red-orange color, and have scoville rating of 93,000 heat units. These are very hot and have applications in sauces, marinades, and wherever one would use a spicy pepper. 收起
Dried Red Cayenne Peppers Comexa Foods Dried Red Cayenne Peppers are cured in brine, and then dried. They are a dark red color and are moderately hot. Dried Red Cayenne Peppers are used as a seasoning to add spice to dishes.
Dried Red Jalapeño Peppers Comexa Foods Dried Red Jalapeño Peppers are brined red tabasco peppers that have been dried. They have a bright, red color and a hot flavor. Dried Red Jalapeño Peppers are used as a seasoning to add spice to dishes.
Dried Red Savina Habanero Peppers Comexa Foods Dried Red Savina Habanero Peppers are bright red dried savina habanero peppers. There are flakes, ground, and whole peppers and are used as a seasoning to add spice to dishes.
Dried Red Tabasco Peppers Comexa Foods Dried Red Tabasco Peppers are brined red tabasco peppers that have been dried. They have a bright, red-orange color and a hot flavor. Dried Red Tabasco Peppers are used as a seasoning to add spice to dishes.
Fish Powder (28-32% Salt) Comexa Foods Fish Powder (28-32% Salt) produced from high quality fish that are carefully selected, cleaned and steamed. It has 15% less salt added to the product before drying. Fish Powder is a cream color, characteristic of white fish. It is used to impart a fish ...展開 Fish Powder (28-32% Salt) produced from high quality fish that are carefully selected, cleaned and steamed. It has 15% less salt added to the product before drying. Fish Powder is a cream color, characteristic of white fish. It is used to impart a fish flavor. 收起
Frozen Jalapeño Comexa Foods Frozen Jalapeños are individually quick frozen product prepared from freshly harvested pods of the jalapeño pepper plant. They are cleaned, de-stemmed, washed and frozen. Frozen jalapeños are used as a seasoning to add spice to dishes.
Green Amazon Tabasco Peppers In Brine Comexa Foods Green Amazon Tabasco Peppers In Brine are green peppers cured in a vinegar brine. It is the whole, yellow-green fruit. Green Amazon Tabasco Peppers In Brine are used as a seasoning to add spice in many dishes.
Green Jalapeño Dices Comexa Foods Green Jalapeño Dices are whole jalapeños that have been washed, diced, deseeded, and then packed in brine. Green Jalapeño Dices are mild, and is used in sauces, marinades, and wherever one would use a peppers.
Green Jalapeño Pepper Mash Comexa Foods Green Jalapeño Pepper Mash is fresh green jalapeños ground with salt unto a pulpy mixture and fermented for over two months. Green Jalapeño Pepper Mash is considered mild, and has applications in sauces, and marinades.
Green Jalapeño Peppers In Brine Comexa Foods Green Jalapeño Peppers In Brine are whole jalapeño peppers sitting in a brine. They are green, aromatic, and considered to be mild. Green Jalapeño Peppers In Brine are used as a seasoning in many dishes.
Green Jalapeño Slices Comexa Foods Green Jalapeño Slices is obtained from Jalapeño Pepper, carefully selected of first quality, totally clean and without presence of any contaminant substance. Slices pass threw a controlled maturation process that gives them their unique flavor and texture...展開 Green Jalapeño Slices is obtained from Jalapeño Pepper, carefully selected of first quality, totally clean and without presence of any contaminant substance. Slices pass threw a controlled maturation process that gives them their unique flavor and texture. It is most commonly used for snacks, and seasonings in the food industry. 收起
Green/Red Jalapeño Mash Comexa Foods Green/Red Jalapeño Mash are made from fresh fruits of green/red jalapeño peppers capsicum annum, ground with salt and fermented in brine. It is dark green and red in color, has an appearance of a paste with seeds and is considered to be hot in pungency. I...展開 Green/Red Jalapeño Mash are made from fresh fruits of green/red jalapeño peppers capsicum annum, ground with salt and fermented in brine. It is dark green and red in color, has an appearance of a paste with seeds and is considered to be hot in pungency. It is most commonly used for hot salad dressings and marinades. 收起
Iron Rice® Coated Iron Rice Premix LG WG WE-24216 The Wright Group Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic g...展開 Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. Iron Rice® is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. This product maintains nutritional value even after cooking, and it permits customization to fortification profiles required by various international food regulation and aid agencies. 收起
Iron Rice® Coated Rice Premix LG WG WE-19497 The Wright Group Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic g...展開 Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. Iron Rice® is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. This product maintains nutritional value even after cooking, and it permits customization to fortification profiles required by various international food regulation and aid agencies. 收起
Iron Rice® Premix LG WG WE-24218 The Wright Group Iron Rice® Premix LG WG WE-24218 is a natural grain based fortificant which contains iron and other vital nutrients. This non-coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synt...展開 Iron Rice® Premix LG WG WE-24218 is a natural grain based fortificant which contains iron and other vital nutrients. This non-coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. Iron Rice® is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. This product maintains nutritional value even after cooking, and it permits customization to fortification profiles required by various international food regulation and aid agencies. 收起
Jalapeño Nachos Pails Comexa Foods Jalapeño Nachos Pails are obtained from previously selected and washed fresh jalapeño peppers with the seeds sifted out during the slicing process. Packed fresh with hot vinegar at 75°C (167°F) and cooled down with a hydrocooling unit for three minutes. ...展開 Jalapeño Nachos Pails are obtained from previously selected and washed fresh jalapeño peppers with the seeds sifted out during the slicing process. Packed fresh with hot vinegar at 75°C (167°F) and cooled down with a hydrocooling unit for three minutes. Jalapeño Nachos Pails are used as a seasoning in many dishes. 收起
Jalapeño Nachos Pouches Comexa Foods Jalapeño Nachos Pouches are obtained from the previously selected and washed fresh jalapeño peppers slicing process with the seeds sifted out. They are packed fresh with hot vinegar at 75°C (167°F) and cool down with a hydrocooling unit for three minute...展開 Jalapeño Nachos Pouches are obtained from the previously selected and washed fresh jalapeño peppers slicing process with the seeds sifted out. They are packed fresh with hot vinegar at 75°C (167°F) and cool down with a hydrocooling unit for three minutes. Jalapeño Nachos Pouches are used as a seasoning in many dishes. 收起
L- Cysteine Hydrochloride Anhydrous Ningbo Create-Bio Engineering Co.,Ltd. L- Cysteine Hydrochloride Anhydrous is an amino acid that is used in food processing. This product appears as white crystals or crystalline powder. It has a strong acidic taste and is easily soluble in water but insoluble in alcohol and ether. L- Cysteine...展開 L- Cysteine Hydrochloride Anhydrous is an amino acid that is used in food processing. This product appears as white crystals or crystalline powder. It has a strong acidic taste and is easily soluble in water but insoluble in alcohol and ether. L- Cysteine Hydrochloride Anhydrous is used in bread and natural fruit juice. 收起
L- Lysine Hydrochloride Ningbo Create-Bio Engineering Co.,Ltd. L- Lysine Hydrochloride is an amino acid. This product appears as a white powder with a characteristic taste. It is freely soluble in water and in formic acid, sparingly soluble in ethanol, and practically insoluble in ether. It is used to deodorize, impr...展開 L- Lysine Hydrochloride is an amino acid. This product appears as a white powder with a characteristic taste. It is freely soluble in water and in formic acid, sparingly soluble in ethanol, and practically insoluble in ether. It is used to deodorize, improve efficiency, and enhance food nutrition. L- Lysine Hydrochloride is used in rice, flour, and other products in the food industry. 收起
L-Arginine Ningbo Create-Bio Engineering Co.,Ltd. L-Arginine is an amino acid. This product appears in the form of white crystals or crystalline powder. It has a bitter taste and is very soluble in water. L-Arginine is used in the food and nutrition industries.
L-Asparagine Monohydrate Ningbo Create-Bio Engineering Co.,Ltd. L-Asparagine Monohydrate is an amino acid. This product appears as a white crystal or crystalline powder, with a slightly sweet taste and soluble in water. L-Asparagine Monohydrate is used as a food additive in the food industry.
L-Cysteine Base Ningbo Create-Bio Engineering Co.,Ltd. L-Cysteine Base us an amino acid. This product appears as a white crystalline powder with a slight characteristic taste. L-Cysteine Base is used as a promotor for bread fermentation. It promotes the form of glutelin and prevents foods from aging.
L-Cysteine Hydrochloride Monohydrate Ningbo Create-Bio Engineering Co.,Ltd. L-Cysteine Hydrochloride Monohydrate is an amino acid that is used in food processing. This product appears as white crystals or crystalline powder with a strong acidic taste. L-Cysteine Hydrochloride Monohydrate is used for bread fermentation and is used...展開 L-Cysteine Hydrochloride Monohydrate is an amino acid that is used in food processing. This product appears as white crystals or crystalline powder with a strong acidic taste. L-Cysteine Hydrochloride Monohydrate is used for bread fermentation and is used to prevent ageing in the food industry. 收起
L-Cystine Ningbo Create-Bio Engineering Co.,Ltd. L-Cystine is an amino acid. This product appears as white crystals or crystalline powder. It is almost insoluble in water and practically insoluble in ethanol and in ether. L-Cystine is used as an additive in the food industry.
L-Glutamic Acid Ningbo Create-Bio Engineering Co.,Ltd. L-Glutamic Acid is an amino acid . This product appears as a white crystalline powder with an acidic taste. It is soluble in hot water, slightly soluble in water, and practically soluble in ethanol, acetone, and aether. L-Glutamic Acid is used in the food...展開 L-Glutamic Acid is an amino acid . This product appears as a white crystalline powder with an acidic taste. It is soluble in hot water, slightly soluble in water, and practically soluble in ethanol, acetone, and aether. L-Glutamic Acid is used in the food industry. 收起
L-Phenylalanine Ningbo Create-Bio Engineering Co.,Ltd. L-Phenylalanine is an amino acid. This product appears as white crystals or crystalline powder with a slightly bitter taste. It dissolves readily in water and formic acid and does not solve in ethanol or ethyl. L-Phenylalanine is a food additive that is u...展開 L-Phenylalanine is an amino acid. This product appears as white crystals or crystalline powder with a slightly bitter taste. It dissolves readily in water and formic acid and does not solve in ethanol or ethyl. L-Phenylalanine is a food additive that is used in the food industry. 收起
L-Tyrosine Ningbo Create-Bio Engineering Co.,Ltd. L-Tyrosine is an amino acid. This product appears as a white crystal or crystalline powder with no taste. It is freely soluble in formic acid, very slightly soluble in water, practically insoluble in ethanol and ether. L-Tyrosine is used as a beverage add...展開 L-Tyrosine is an amino acid. This product appears as a white crystal or crystalline powder with no taste. It is freely soluble in formic acid, very slightly soluble in water, practically insoluble in ethanol and ether. L-Tyrosine is used as a beverage additive in the beverage industry. 收起
Langostino Powder (15-17.5% Salt) Comexa Foods Langostino Powder (15-17.5% Salt) is produced from cleaned and steamed fresh langostino. 5% salt added to the steamed langostino before drying. Langostino Powder (15-17.5% Salt) is used in dips, sauces, and soups, etc.
Nutra Rice® Coated Long Grain Whole Grain (LGWG) Premix W/Folic Acid WE-22592 The Wright Group Nutra Rice® Coated Long Grain Whole Grain is a natural grain-based fortification, grain-based alternative to assimilated and artificially created fortificants used in humanitarian aid efforts. This product delivers adult recommended daily intake (RDI) of ...展開 Nutra Rice® Coated Long Grain Whole Grain is a natural grain-based fortification, grain-based alternative to assimilated and artificially created fortificants used in humanitarian aid efforts. This product delivers adult recommended daily intake (RDI) of essential nutrients, including: Vitamin A, Folic Acid, & Iron. It utilizes proven rinse-resistant grain technology and delivers nutrients at a lower addition rate than synthetic grains. Nutra Rice® is extremely stable under hot and moist conditions, and it is designed for delivery on a base of long-grain, medium grain or second-head rice grains according to customer requirements. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. Nutra Rice® maintains nutritional value even after cooking. 收起
Orange Habanero Pepper Mash Comexa Foods Orange Habanero Pepper Mash is fresh orange habaneros, ground with 15% salt, and then fermented for two months. It is a bright red fluid mash that is considered extremely hot. These are very hot and have applications in sauces, marinades.
Pepperoncini Peppers In Brine - Comexa’s Brine Comexa Foods Pepperoncini Peppers In Brine - Comexa’s Brine are pepperocini peppers cured in a special brand brine. These are mild peppers and have applications in sauces, marinades, and wherever one would use a pepper.
Red Amazon Tabasco Peppers in Brine Comexa Foods Red Amazon Tabasco Peppers in Brine are whole tabasco peppers soaking in a brine. They are bright red and considered to be hot. These have applications in sauces, marinades, and wherever one would use a spicy pepper.
Red Cayenne Pepper Mash Comexa Foods Red Cayenne Pepper Mash is red cayenne peppers ground with salt and fermented for over two months. It is a bright red, pulpy mixture that is considered to be relatively mild. Red Cayenne Pepper Mash is mild and has applications in sauces, and marinades.
Red Cayenne Peppers In Brine Comexa Foods Red Cayenne Peppers In Brine is whole cayenne peppers sitting in a brine. They are bright red and moderately spicy. These are moderately hot and have applications in sauces, marinades, and wherever one would use a spicy pepper.
Red Habanero Pepper Mash Comexa Foods Red Habanero Pepper Mash is red habanero peppers ground with salt and fermented for over two months. It is a bright red fluid mash that is considered extremely hot. These are very hot and have applications in sauces, and marinades.
Red Habanero Peppers In Brine Comexa Foods Red Habanero Peppers In Brine are red habanero peppers sitting in a brine. They are considered to be extremely hot. These are very hot and have applications in sauces, marinades, and wherever one would use a spicy pepper.
Red Jalapeño Pepper Mash Comexa Foods Red Jalapeño Pepper Mash is fresh red jalapeños ground and pureed with 13% salt, and then fermented for over two months. It has a dark red color, similar to ketchup. It is considered to be a mild mash. This is mild and have applications in sauces, and ...展開 Red Jalapeño Pepper Mash is fresh red jalapeños ground and pureed with 13% salt, and then fermented for over two months. It has a dark red color, similar to ketchup. It is considered to be a mild mash. This is mild and have applications in sauces, and marinades. 收起
Red Tabasco Pepper Mash Comexa Foods Red Tabasco Pepper Mash is a ground mash of red tabasco peppers with 8% salt, and is fermented over two months. It is a fluid red mash with a scoville rating of over 66,000. These considered hot and have applications in sauces, and marinades.
Rib Beef Powder (1520) Comexa Foods Rib Beef Powder (1520) is a dark cream colored powder with an aroma characteristic of beef. It is processed from boneless bovine rib meat. It is used to impart a beefy flavor, as a seasoning in food applications.
Rib Beef Powder (1540) Comexa Foods Rib Beef Powder (1540) is a dark cream colored powder with an aroma characteristic of beef. It is processed from boneless bovine rib meat. It is used to impart a beefy flavor, as a seasoning in food applications.
Rib Beef Powder (3000) Comexa Foods Rib Beef Powder (3000) is a dark cream colored powder with an aroma characteristic of beef. It is processed from boneless bovine rib meat. It is used to impart a beefy flavor, as a seasoning in food applications.
SANOVO Heatstable Hen Egg Yolk Powder (Barn Eggs KAT - pasteurized and spray dried) SANOVO BIOTECH A/S SANOVO Heatstable Hen Egg Yolk Powder (Barn Eggs KAT -pasteurized and spray dried) is pasteurized and spray dried hen egg yolk with improved heat stability in emulsified systems. It is a yellowish powder with a natural odour and taste, characteristic of h...展開 SANOVO Heatstable Hen Egg Yolk Powder (Barn Eggs KAT -pasteurized and spray dried) is pasteurized and spray dried hen egg yolk with improved heat stability in emulsified systems. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 40 g of powder dissolved in 60 ml of water correspond to approx. 100 g fresh liquid yolks with 3.3% salt, 1.6% maltodextrin and 0.8% tricalcium phosphate. It is suitable for mayonnaise, dressings, sauces and other emulsified systems 收起
SANOVO Heatstable Hen Egg Yolk Powder (art. no. 1525) SANOVO BIOTECH A/S SANOVO Heatstable Hen Egg Yolk Powder (art. no. 1525) is pasteurized and spray dried hen egg yolk with improved heat stability in emulsified systems. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of fo...展開 SANOVO Heatstable Hen Egg Yolk Powder (art. no. 1525) is pasteurized and spray dried hen egg yolk with improved heat stability in emulsified systems. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 40 g of powder dissolved in 60 ml of water correspond to approx. 100 g fresh liquid yolks with 3.3% salt, 1.6% maltodextrin and 0.8% tricalcium phosphate. This product is suitable for mayonnaise, dressings, sauces and other emulsified systems. 收起
SANOVO Heatstable Hen Egg Yolk Powder (art. no. 182) SANOVO BIOTECH A/S SANOVO Heatstable Hen Egg Yolk Powder (art. no. 182) is pasteurized and spray dried hen egg yolk with improved heat stability in emulsified systems. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of for...展開 SANOVO Heatstable Hen Egg Yolk Powder (art. no. 182) is pasteurized and spray dried hen egg yolk with improved heat stability in emulsified systems. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours or flavours. 40 g. of powder dissolved in 60 ml. of water corresponds to approximately 100 g. of fresh, liquid yolks with 3.3% salt, 1.6% maltodextrin, and 0.8% tricalcium phosphate. It is suitable for mayonnaise, dressings, sauces and other emulsified systems 收起
SANOVO Hen Egg Albumen Powder (art. no. 2505) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (art. no. 2505) is pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and flavour, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolv...展開 SANOVO Hen Egg Albumen Powder (art. no. 2505) is pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and flavour, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 g. of fresh hen egg whites (approximately 25 eggs). It is suitable for use in confectioneries and baked goods. 收起
SANOVO Hen Egg Albumen Powder (Barn Eggs High Gel, art . no. 2544) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (Barn Eggs High Gel, art . no. 2544) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and smell, characteristic of hen egg matter and free of foreign odours and flavours. 100...展開 SANOVO Hen Egg Albumen Powder (Barn Eggs High Gel, art . no. 2544) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and smell, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 g. of fresh hen egg whites. It is suitable for use in confectioneries, baked goods, and meat products. 收起
SANOVO Hen Egg Albumen Powder (Barn Eggs High Whip, no. 2504) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (Barn Eggs High Whip, no. 2504) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours, 100 g. o...展開 SANOVO Hen Egg Albumen Powder (Barn Eggs High Whip, no. 2504) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours, 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 fresh hen egg whites (about 25 eggs). It is suitable for use in confectioneries and baked goods. 收起
SANOVO Hen Egg Albumen Powder (Free Range High Gel art. no. 2543) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (Free Range High Gel art. no. 2543) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 ...展開 SANOVO Hen Egg Albumen Powder (Free Range High Gel art. no. 2543) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 fresh hen egg whites. It is suitable for use in confectioneries, baked goods, and meat products. 收起
SANOVO Hen Egg Albumen Powder (Free Range High Whip, art. no. 2503) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (Free Range High Whip, art. no. 2503) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100...展開 SANOVO Hen Egg Albumen Powder (Free Range High Whip, art. no. 2503) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 g. of fresh hen egg whites (about 25 eggs). It is suitable for use in confectioneries and baked goods. 收起
SANOVO Hen Egg Albumen Powder (Free Range, M&S no. 2501) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (Free Range, M&S no. 2501) is a pasteurized, spray dried egg albumen from free range eggs. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. ...展開 SANOVO Hen Egg Albumen Powder (Free Range, M&S no. 2501) is a pasteurized, spray dried egg albumen from free range eggs. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 g. of fresh hen egg whites (about 25 eggs). It is suitable for use in confectioneries and baked goods. 收起
SANOVO Hen Egg Albumen Powder (High Gel art. no. 2545) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (High Gel, pasteurized and spray dried art. no. 2545) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours...展開 SANOVO Hen Egg Albumen Powder (High Gel, pasteurized and spray dried art. no. 2545) is a pasteurized and spray dried hen egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 g. of fresh hen egg whites (about 25 eggs). It is suitable for confectioneries, baked goods, and meat products. 收起
SANOVO Hen Egg Albumen Powder (no. 2865) SANOVO BIOTECH A/S SANOVO Hen Egg Albumen Powder (no. 2865) is a pasteurized and spray dried egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ...展開 SANOVO Hen Egg Albumen Powder (no. 2865) is a pasteurized and spray dried egg albumen. It is a creamy white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 700 ml. of water corresponds to approximately 800 g. of fresh hen egg whites (about 25 eggs). It is suitable for use in confectioneries and baked goods. 收起
SANOVO Hen Egg Yolk Powder (Barn Eggs, art. no.1504) SANOVO BIOTECH A/S SANOVO Hen Egg Yolk Powder (Barn Eggs, art. no.1504) is a pasteurized and spray dried hen egg yolk. It is a yellowish/cream white powder, with a natural odor or taste, characteristic for hen egg matter, without foreign odors and taste. 100 g of powder dis...展開 SANOVO Hen Egg Yolk Powder (Barn Eggs, art. no.1504) is a pasteurized and spray dried hen egg yolk. It is a yellowish/cream white powder, with a natural odor or taste, characteristic for hen egg matter, without foreign odors and taste. 100 g of powder dissolved in 125 ml of water correspond to approx. 225 g fresh liquid yolk. This products is suitable for mayonnaise, dressings, pastas, ice-creams, baked products, cake mixes and other products where egg yolk is needed. 收起
SANOVO Hen Egg Yolk Powder (Free Range, M&S) SANOVO BIOTECH A/S SANOVO Hen Egg Yolk Powder (Free Range, M&S) is a spray dried hen egg yolk. It is a yellowish-cream to white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g of powder dissolved in 125 ...展開 SANOVO Hen Egg Yolk Powder (Free Range, M&S) is a spray dried hen egg yolk. It is a yellowish-cream to white powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g of powder dissolved in 125 ml of water corresponds to approximately 225 g. of fresh liquid hen egg yolks. This product is suitable for use in mayonnaise, dressings, pasta, ice cream, baked products, cake mix, or other products where egg yolk is needed. 收起
SANOVO Hen Egg Yolk Powder (Free Range, art. no. 1503) SANOVO BIOTECH A/S SANOVO Hen Egg Yolk Powder (Free Range, art. no. 1503) is a pasteurized and spray dried hen egg yolk from free range chickens. It is a yellowish-cream to white powder, with a natural odour and taste, characteristic of hen egg matter and free of foreign o...展開 SANOVO Hen Egg Yolk Powder (Free Range, art. no. 1503) is a pasteurized and spray dried hen egg yolk from free range chickens. It is a yellowish-cream to white powder, with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g of powder dissolved in 125 ml of water corresponds to approximately 225 g. of fresh liquid hen egg yolks. This product is suitable for use in mayonnaise, dressings, pasta, ice cream, baked products, cake mix or other products where egg yolk is needed 收起
SANOVO Hen Egg Yolk Powder (art. no. 1505) SANOVO BIOTECH A/S SANOVO Hen Egg Yolk Powder (art. no. 1505) is a pasteurized and spray dried hen egg yolk. It is a creamy yellowish powder, with a natural odor or taste, characteristic for hen egg matter, without foreign odors and taste. 100 g of powder dissolved in 125 m...展開 SANOVO Hen Egg Yolk Powder (art. no. 1505) is a pasteurized and spray dried hen egg yolk. It is a creamy yellowish powder, with a natural odor or taste, characteristic for hen egg matter, without foreign odors and taste. 100 g of powder dissolved in 125 ml of water correspond to approx. 225 g fresh liquid yolks. This product is suitable for mayonnaise, dressings, pastas, ice-creams, baked products, cake mixes and other products where egg yolk is needed. 收起
SANOVO Whole Hen Egg Powder (Barn Eggs, art.no. 3504) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Barn Eggs, art.no. 3504) is pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolv...展開 SANOVO Whole Hen Egg Powder (Barn Eggs, art.no. 3504) is pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole eggs. This product is suitable for confectioneries, baked goods, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (Free Range, M&S, art. no. 3501) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Free Range, M&S, art. no. 3501) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odors and taste. 100 g. of powder d...展開 SANOVO Whole Hen Egg Powder (Free Range, M&S, art. no. 3501) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odors and taste. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. fresh whole eggs. This product is suitable for confectioneries, baked goods, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (Free Range, art.no. 3503) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Free Range, art.no. 3503) is a pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dis...展開 SANOVO Whole Hen Egg Powder (Free Range, art.no. 3503) is a pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole hen eggs. This products is suitable for use in confectioneries, baked goods, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (Sugared, 33% Glucose, art.no. 3535) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Sugared, 33% Glucose, art.no. 3535) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet, without foreign odours or flavours...展開 SANOVO Whole Hen Egg Powder (Sugared, 33% Glucose, art.no. 3535) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet, without foreign odours or flavours. 100 g of powder dissolved in 200 ml of water corresponds to approximately 270 g. of fresh whole hen eggs (about 4,5 eggs) and 33 g. of glucose. This product is suitable for baked goods, such as biscuits, cakes etc. 收起
SANOVO Whole Hen Egg Powder (Sugared, art.no. 3575) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Sugared, art.no. 3575) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet and free of foreign odors and taste. 100 g of po...展開 SANOVO Whole Hen Egg Powder (Sugared, art.no. 3575) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet and free of foreign odors and taste. 100 g of powder dissolved in 250 ml of water corresponds to approximately 330 g. of fresh whole eggs (about 7 eggs) and 20 g. of sugar. This product is suitable for baked goods, such as biscuits, cakes etc. 收起
SANOVO Whole Hen Egg Powder (art. no. 3505) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (art. no. 3505) is a pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 30...展開 SANOVO Whole Hen Egg Powder (art. no. 3505) is a pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole eggs (about 8 eggs). This product is suitable for confectioneries, baked good, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (with 1% FFA, art. no. 3565) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (with 1% FFA, art. no. 3565) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder di...展開 SANOVO Whole Hen Egg Powder (with 1% FFA, art. no. 3565) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole eggs. This product is suitable for confectioneries, baked goods, ready meals and meat products. 收起
Shrimp Powder (15-17.5% Salt) Comexa Foods Shrimp Powder (15-17.5% Salt) is obtained from all size aquacultured (farmed) shrimp, carefully selected, cleaned steamed and dried. It is a fine powder with a red brownish color with an odor and taste of concentrated seafood. Shrimp Powder (15-17.5% Sa...展開 Shrimp Powder (15-17.5% Salt) is obtained from all size aquacultured (farmed) shrimp, carefully selected, cleaned steamed and dried. It is a fine powder with a red brownish color with an odor and taste of concentrated seafood. Shrimp Powder (15-17.5% Salt) is used to flavor and garnish all kinds of salads, soups, dips, sauces, pasta, rice, seafood and noodle dishes 收起
Squid Powder (15-17.5% Salt) Comexa Foods Squid Powder (15-17.5% Salt) is produced from cleaned, steamed, dehydrated and micro pulverized squid. It has a dark cream color and a concentrated seafood odor and taste. It has applications as a seasoning in foods using its intense seafood taste.
SuperCoat® Omega 3 Powder 100E - WE-101467 The Wright Group SuperCoat® microencapsulated vitamins, minerals and nutraceuticals offer formulation flexibility in a wide range of applications. This fine white to off white powder is formulated using an advanced, proprietary Super Micro Atomization Retention Technology...展開 SuperCoat® microencapsulated vitamins, minerals and nutraceuticals offer formulation flexibility in a wide range of applications. This fine white to off white powder is formulated using an advanced, proprietary Super Micro Atomization Retention Technology (SMART) process. SuperCoat® allows you to maximize and deliver specific nutrient function by masking unpleasant taste, odor and mouth feel, of vitamins, minerals and nutraceuticals. The microencapsulation also increases stability and shelf life, protecting sensitive nutrients in extreme temperature and processing conditions. SuperCoat® ingredients eliminate reactivity with other micronutrients and protect in adverse pH environments. This protection allows for reduced overages, allowing formulators and product developers to fit nutrients within more compact applications. 收起
SuperTab® Direct Compressible Granulations The Wright Group SuperTab® direct compressible granulations are designed to deliver essential nutrients in uniform free-flowing granular powders ideal for high-speed tableting processes. They supply desired nutritional levels in concentrated dosages. This product possess ...展開 SuperTab® direct compressible granulations are designed to deliver essential nutrients in uniform free-flowing granular powders ideal for high-speed tableting processes. They supply desired nutritional levels in concentrated dosages. This product possess excellent stability & consistency within tablets & exhibit improved tableting characteristics Supertab® Direct Compressible Granulations can be incorporated into custom drum-to-hopper tablet blends, creating a single-step addition which increases productivity and reduces errors throughout the production process. These products are stringently manufactured to deliver uniform particle distribution and high bulk density. 收起
Superblend® Premix Solutions The Wright Group SuperBlend® premix solutions are used as a cost-effective substitute for specific SuperCoat® microencapsulated nutrients for standard uncoated powders. SuperBlend® premixes deliver performance and stability in high temperature and shear processes in extru...展開 SuperBlend® premix solutions are used as a cost-effective substitute for specific SuperCoat® microencapsulated nutrients for standard uncoated powders. SuperBlend® premixes deliver performance and stability in high temperature and shear processes in extruded bars, breakfast cereals and viscous, opaque beverages. Major manufacturers are currently using SuperCoat® premixes due to their superior performance, especially in the nutritional bar arena. 收起
Vit-A-Rice® The Wright Group Vit-A-Rice® is used to supply Vitamin A and Folic Acid in impoverished societies worldwide. It delivers the adult recommended daily intake (RDI) of essential Vitamin A and utilizes proven rinse-resistant grain technology. Vit-A-Rice® delivers nutrients at...展開 Vit-A-Rice® is used to supply Vitamin A and Folic Acid in impoverished societies worldwide. It delivers the adult recommended daily intake (RDI) of essential Vitamin A and utilizes proven rinse-resistant grain technology. Vit-A-Rice® delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. This product is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. Vit-A-Rice® maintains nutritional value even after cooking. 收起
WrightDough® #1 WE-50159 The Wright Group WrightDough® #1 is an all-purpose dough conditioner that functionally replaces DATEM esters at significantly lower usage (0.125% vs. typical DATEM blend usage: 1-2%). This product is a light yellow powdered potassium bromate-free dough conditioner. Wright...展開 WrightDough® #1 is an all-purpose dough conditioner that functionally replaces DATEM esters at significantly lower usage (0.125% vs. typical DATEM blend usage: 1-2%). This product is a light yellow powdered potassium bromate-free dough conditioner. Wright Dough #1 functions in breads, rolls, donuts, danish, sweet goods and par baked systems. It can be used in any fermentation-based bakery item. Its ingredients include: Wheat flour, ascorbic acid, enzymes, azodicarbonamide, partially hydrogenated cottonseed oil, L-cysteine. 收起
WrightDough® #11 Plus WE-50178 The Wright Group WrightDough® #11 Plus is an all-purpose dough conditioner that functionally replaces DATEM esters at significantly lower usage (0.125% vs. typical DATEM blend usage: 1-2%). WrightDough® #11 Plus functions in breads, rolls, donuts, danish, sweet goods and ...展開 WrightDough® #11 Plus is an all-purpose dough conditioner that functionally replaces DATEM esters at significantly lower usage (0.125% vs. typical DATEM blend usage: 1-2%). WrightDough® #11 Plus functions in breads, rolls, donuts, danish, sweet goods and par-baked systems. It can be used in any fermentation-based bakery item. This product is a cream colored potassium bromate-free dough conditioner. WrightDough® #11 Plus should be added at the rate of 3 ounces per 100 pounds of flour. 收起
WrightDough® #18 50177 The Wright Group WrightDough® #18 is an all-purpose dough conditioner that functionally replaces DATEM esters at significantly lower usage (0.125% vs. typical DATEM blend usage: 1-2%). WrightDough® #18 functions in breads, rolls, donuts, danish, sweet goods and par-baked ...展開 WrightDough® #18 is an all-purpose dough conditioner that functionally replaces DATEM esters at significantly lower usage (0.125% vs. typical DATEM blend usage: 1-2%). WrightDough® #18 functions in breads, rolls, donuts, danish, sweet goods and par-baked systems. It can be used in any fermentation-based bakery item. This product is a cream colored, powdered potassium bromate-free dough conditioner. WrightDough® #18 PLUS should be added at the rate of 2 ounces per 100 pounds of flour. 收起
WrightDough® #29 50203 The Wright Group WrightDough® #29 is an all-purpose dough conditioner, it functions in breads, rolls, donuts, danish, sweet goods and par-baked systems. It can be used in any fermentation-based bakery item and raw frozen dough. This product is a cream colored potassium br...展開 WrightDough® #29 is an all-purpose dough conditioner, it functions in breads, rolls, donuts, danish, sweet goods and par-baked systems. It can be used in any fermentation-based bakery item and raw frozen dough. This product is a cream colored potassium bromate-free dough conditioner. WrightDough® #29 PLUS should be added at the rate of 3 ounces per 100 pounds of flour. 收起
WrightDough® #3 WE-50164 The Wright Group WrightDough® # 3 is an all-purpose dough conditioner and crumb softener that functionally replaces DATEM esters at significantly lower usage (0.25% vs. typical DATEM blend usage: 1-2%). It also extends shelf life and improves crumb softness. WrightDough® ...展開 WrightDough® # 3 is an all-purpose dough conditioner and crumb softener that functionally replaces DATEM esters at significantly lower usage (0.25% vs. typical DATEM blend usage: 1-2%). It also extends shelf life and improves crumb softness. WrightDough® #3 functions in breads, rolls, donuts, danish, sweet goods and par baked systems. It can be used in any fermentation-based bakery item with the exception of raw frozen dough. This product is a potassium bromate-free powdered dough conditioner and shelf-life extender with a characteristic odor and color. 收起
WrightDough® #30 WE-50207 The Wright Group WrightDough® #30 WE-50207 is a cream colored powdered potassium bromate-free dough conditioner. It will deliver 31 ppm of ADA per ounce.
WrightDough® #30A WE-50207 The Wright Group WrightDough® #30A is a yellow powdered potassium bromate-free dough conditioner. It will deliver 13 ppm of ADA per ounce.
WrightDough® #41 WE-50222 The Wright Group WrightDough® #41 is a cream colored potassium bromate-free powdered dough conditioner and shelf-life extender. This all-purpose dough conditioner functionally replaces DATEM esters at significantly lower usage (0.25% vs. typical DATEM blend usage: 1-2%). ...展開 WrightDough® #41 is a cream colored potassium bromate-free powdered dough conditioner and shelf-life extender. This all-purpose dough conditioner functionally replaces DATEM esters at significantly lower usage (0.25% vs. typical DATEM blend usage: 1-2%). It also extends shelf life and improves crumb softness. Wright Dough #41 functions in breads, rolls, donuts, danish, sweet goods and par baked systems. 收起
WrightDough® #43 WE-50225 The Wright Group WrightDough® #43 is an off white powdered all-purpose dough conditioner that contains no bromate, emulsifiers or ADA. It functionally replaces DATEM, SSL, etc. at a low usage level 0.25% basis on flour.
WrightDough® #49 WE-50243 Gluten Free Clean Label The Wright Group WrightDough® #49 is an all-purpose dough conditioner which is designed to be used in gluten-free fermentation-based bakery items. This off-white powdered potassium bromate-free dough conditioner may be used in clean labeled, gluten free products.
WrightSoft® #1 WE-50131 The Wright Group WrightSoft® #1 is an off white powdered enzyme blend that extends shelf life and improves crumb softness in yeast-raised products. It can be used in baked and fried products. (Not a mold inhibitor) WrightSoft® extenders are ideal for use in a wide array o...展開 WrightSoft® #1 is an off white powdered enzyme blend that extends shelf life and improves crumb softness in yeast-raised products. It can be used in baked and fried products. (Not a mold inhibitor) WrightSoft® extenders are ideal for use in a wide array of commercial applications, including yeast-raised sweet goods, pan breads, rolls and artisan breads. 收起
WrightSoft® #19 WE-50209 The Wright Group WrightSoft® #19 enzyme blend that extends shelf life and improves crumb softness in yeast-raised products. It can be used in baked and fried products. (Not a mold inhibitor) Its ingredients include calcium sulfate, guar gum, maltodextrin, enzyme. (non-GMO...展開 WrightSoft® #19 enzyme blend that extends shelf life and improves crumb softness in yeast-raised products. It can be used in baked and fried products. (Not a mold inhibitor) Its ingredients include calcium sulfate, guar gum, maltodextrin, enzyme. (non-GMO) 收起
WrightSoft® #6 WE-50142 The Wright Group WrightSoft® #6 is an off white powdered enzyme blend that extends shelf life and improves crumb softness in yeast-raised products. It can be used in baked and fried products, but not a mold inhibitor. Its ingredients include wheat flour and enzymes.
Wrise® WE-101595 The Wright Group Wrise® WE-101595 is a multi-functional microencapsulated leavening system for use in fresh, refrigerated and frozen chemically and/or yeast-leavened doughs and dry bakery mixes. Wrise® WE-101595 will not react until exposed to oven heat during the baking ...展開 Wrise® WE-101595 is a multi-functional microencapsulated leavening system for use in fresh, refrigerated and frozen chemically and/or yeast-leavened doughs and dry bakery mixes. Wrise® WE-101595 will not react until exposed to oven heat during the baking process. This product is used in fresh, frozen or Take & Bake pizza dough. It also may be used in frozen or refrigerated dough systems. 收起
Wrise® WE-101822 (Aluminum Free) The Wright Group Wrise® WE-101822 (Aluminum Free) is a multi-functional microencapsulated leavening system for use in fresh, refrigerated and frozen chemically and/or yeast-leavened doughs and dry bakery mixes. Wrise® will not react until exposed to oven heat during the b...展開 Wrise® WE-101822 (Aluminum Free) is a multi-functional microencapsulated leavening system for use in fresh, refrigerated and frozen chemically and/or yeast-leavened doughs and dry bakery mixes. Wrise® will not react until exposed to oven heat during the baking process. This product is used in fresh, frozen or Take & Bake pizza dough. It also may be used in frozen or refrigerated dough systems. 收起
Yellow Habanero Peppers In Brine Comexa Foods Yellow Habanero Peppers In Brine are bright yellow habanero peppers that have been brined. They have a scoville rating of 250,000-300,000. These are very hot and have applications in sauces, marinades, and wherever you use a spicy pepper.
α-Ketoglutaric acid Ningbo Create-Bio Engineering Co.,Ltd. α-Ketoglutaric Acid is an amino acid. This product appears as a white or primrose yellow color in the form of crystalline powder. α-Ketoglutaric acid is used in nutritional beverages.