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Allspice, Cracked Mincing Overseas Spice Company Allspice, Cracked is comprised of the unripe, dried, cracked berries of the Pimenta dioica plant. This product has a taste and flavor profile similar to a combination of cinnamon, nutmeg, and cloves. Allspice, Cracked is most commonly used as a spice, s...展開 Allspice, Cracked is comprised of the unripe, dried, cracked berries of the Pimenta dioica plant. This product has a taste and flavor profile similar to a combination of cinnamon, nutmeg, and cloves. Allspice, Cracked is most commonly used as a spice, seasoning, or flavoring agent. 收起
Allspice, Ground Mincing Overseas Spice Company Allspice, Ground is comprised of the unripe, dried, ground berries of the Pimenta dioica plant. This product has a taste and flavor profile similar to a combination of cinnamon, nutmeg, and cloves. Allspice, Ground is most commonly used as a spice, seas...展開 Allspice, Ground is comprised of the unripe, dried, ground berries of the Pimenta dioica plant. This product has a taste and flavor profile similar to a combination of cinnamon, nutmeg, and cloves. Allspice, Ground is most commonly used as a spice, seasoning, or flavoring agent. 收起
Allspice, Whole Mincing Overseas Spice Company Allspice, Whole is comprised of the unripe, dried, whole berries of the Pimenta dioica plant. This product has a taste and flavor profile similar to a combination of cinnamon, nutmeg, and cloves. Allspice, Whole is most commonly used as a spice, seasoni...展開 Allspice, Whole is comprised of the unripe, dried, whole berries of the Pimenta dioica plant. This product has a taste and flavor profile similar to a combination of cinnamon, nutmeg, and cloves. Allspice, Whole is most commonly used as a spice, seasoning, or flavoring agent. 收起
Almond (Diced Roasted) Georg Lemke GmbH & Co. KG Almond (Diced Roasted) are off-white, oval with a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. May be used as a topping or coating on a variety foods and sweets.
Almond (Diced Unroasted) Georg Lemke GmbH & Co. KG Almond (Diced Unroasted) are off-white, diced in shape, with a buttery flavor. Product is high in unsaturated fatty acids. May be used as a topping or coating on a variety foods and sweets.
Almond (Half Roasted) Georg Lemke GmbH & Co. KG Almond (Half Roasted) are off-white, oval shaped, with a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. Product is high in proportion of unsaturated fatty acids. May be eaten alone or added to snacks, sautéed vegeta...展開 Almond (Half Roasted) are off-white, oval shaped, with a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. Product is high in proportion of unsaturated fatty acids. May be eaten alone or added to snacks, sautéed vegetables, rice and hot or cold salad. 收起
Almond (Half Unroasted) Georg Lemke GmbH & Co. KG Almond (Half Unroasted) are off-white, diced shape, with a buttery flavor. Product is high in unsaturated fatty acids. May be eaten alone or added to snacks, sautéed vegetables, rice or hot and cold salad.
Almond (Meal Roasted) Georg Lemke GmbH & Co. KG Almond (Meal Roasted) is made of raw skinless, blanched almonds that are roasted without oil over dry heat for enhanced natural flavor then ground into a fine powder. Product is gluten-free, adds a moist texture and slight nutty flavor to desserts, breads...展開 Almond (Meal Roasted) is made of raw skinless, blanched almonds that are roasted without oil over dry heat for enhanced natural flavor then ground into a fine powder. Product is gluten-free, adds a moist texture and slight nutty flavor to desserts, breads, cakes and cookies. 收起
Almond (Meal Unroasted) Georg Lemke GmbH & Co. KG Almond (Meal Unroasted) is made of raw skinless, blanched almonds that have been ground into a fine powder. Product is gluten-free, adds a moist texture and slight nutty flavor to desserts, breads, cakes and cookies.
Almond (Sliced Roasted) Georg Lemke GmbH & Co. KG Almond (Sliced Roasted) are off-white, oval shaped, with a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. Product is high in unsaturated fatty acids. May be eaten alone or added to snacks, sautéed vegetables, rice ...展開 Almond (Sliced Roasted) are off-white, oval shaped, with a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. Product is high in unsaturated fatty acids. May be eaten alone or added to snacks, sautéed vegetables, rice and hot or cold salad. 收起
Almond (Sliced Unroasted) Georg Lemke GmbH & Co. KG Almond (Sliced Unroasted) are off-white, oval shaped, with a buttery flavor. Product is high in unsaturated fatty acids. May be eaten alone or added to snacks, sautéed vegetables, rice or hot and cold salad.
Almond (Slivered Roasted) Georg Lemke GmbH & Co. KG Almond (Slivered Roasted) are off-white, oval shaped, a buttery roasted flavor and crunchy texture. Roasted without oil over dry heat for enhanced natural flavor. May be used as a topping or coating in a variety of sweet or savory foods.
Almond (Slivered Unroasted) Georg Lemke GmbH & Co. KG Almond (Slivered Unroasted) are off-white, with a buttery flavor. Product is high in unsaturated fatty acids. May be used as a topping or coating on a variety foods and sweets.
Almond (Whole Blanched Roasted) Georg Lemke GmbH & Co. KG Almond (Whole Blanched Roasted) are a light-brown color, firm texture, oval in shape, with a buttery roasted flavor. The blanched process indicates a raw almond with its skin removed then roasted without oil over dry heat for enhanced natural flavor. Prod...展開 Almond (Whole Blanched Roasted) are a light-brown color, firm texture, oval in shape, with a buttery roasted flavor. The blanched process indicates a raw almond with its skin removed then roasted without oil over dry heat for enhanced natural flavor. Product is recommended for use in bakery and confectionery fillings and in chocolates. 收起
Almond (Whole Blanched Unroasted) Georg Lemke GmbH & Co. KG Almond (Whole Blanched Unroasted) are off-white, oval in shape, with a buttery flavor. The blanched process indicates a raw almond with its skin removed. Product is recommended for use in bakery, confectionery fillings and in chocolates. May be eaten alon...展開 Almond (Whole Blanched Unroasted) are off-white, oval in shape, with a buttery flavor. The blanched process indicates a raw almond with its skin removed. Product is recommended for use in bakery, confectionery fillings and in chocolates. May be eaten alone or added to dried fruit, sautéed curried vegetables, cold rice salad or fresh garden peas and carrots for texture. 收起
Almond (Whole Natural Roasted) Georg Lemke GmbH & Co. KG Almond (Whole Natural Roasted) is the seed from the fruit of the almond tree, appears oval in shape and has a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. Almonds are high in monounsaturated fats. May be eaten alo...展開 Almond (Whole Natural Roasted) is the seed from the fruit of the almond tree, appears oval in shape and has a buttery roasted flavor. Roasted without oil over dry heat for enhanced natural flavor. Almonds are high in monounsaturated fats. May be eaten alone or with dried fruit, sautéed curried vegetables, rice, or added to salad. 收起
Almond (Whole Natural Unroasted) Georg Lemke GmbH & Co. KG Almond (Whole Natural Unroasted) are off-white in color, oval in shape, covered by a thin brownish skin and a buttery flavor. Product may be sweet or bitter. Sweet almonds are usually malleable in texture, has a buttery taste may be eaten alone. Bitter a...展開 Almond (Whole Natural Unroasted) are off-white in color, oval in shape, covered by a thin brownish skin and a buttery flavor. Product may be sweet or bitter. Sweet almonds are usually malleable in texture, has a buttery taste may be eaten alone. Bitter almonds are used to make almond oil or used as a flavoring agent in foods and liqueurs. The seed is high in monounsaturated fats. Product may be eaten with dried fruit, sautéed curried vegetables, rice, fresh garden peas and carrots or added to salad. 收起
Almond Filling Cream Georg Lemke GmbH & Co. KG Almond Filling Cream is comprised of sugar, almonds, vegetable fat and oil, whole milk powder, and soya lecithin that is made into a cream. Additional flavorings can be added to the cream which has a light-brown color and a milky/almond taste. It is suita...展開 Almond Filling Cream is comprised of sugar, almonds, vegetable fat and oil, whole milk powder, and soya lecithin that is made into a cream. Additional flavorings can be added to the cream which has a light-brown color and a milky/almond taste. It is suitable for use in doughs, confectionery and chocolates. 收起
Almond Macaroon Paste Georg Lemke GmbH & Co. KG Almond Macaroon Paste is a paste which is made up of sugar, almonds, egg whites and alcohol. Combining these ingredients creates a ready to bake macaroon paste which is suitable for use as fillings for yeast and pastry doughs, almond crossants and other b...展開 Almond Macaroon Paste is a paste which is made up of sugar, almonds, egg whites and alcohol. Combining these ingredients creates a ready to bake macaroon paste which is suitable for use as fillings for yeast and pastry doughs, almond crossants and other baked goods. 收起
Almond Paste 1:1 Georg Lemke GmbH & Co. KG Almond Paste 1:1 is composed of sugar, 27% almonds, sorbitol and intervase. The ingredients are turned into a raw almond paste that has a typical taste, color and additional sugar content. This variety of marzipan with sugar has recommended uses in cake d...展開 Almond Paste 1:1 is composed of sugar, 27% almonds, sorbitol and intervase. The ingredients are turned into a raw almond paste that has a typical taste, color and additional sugar content. This variety of marzipan with sugar has recommended uses in cake decoration and marzipan figures. 收起
Almond Paste 1:1 Colored (Red, Green, Yellow) Georg Lemke GmbH & Co. KG Almond Paste 1:1 Colored (Red, Green, Yellow) is comprised of sugar, 27% almonds, sorbitol, invertase and natural dyes to add a colorful aspect to the marzipan with sugar range. The product comes in a raw almond paste that is used in cake decoration and a...展開 Almond Paste 1:1 Colored (Red, Green, Yellow) is comprised of sugar, 27% almonds, sorbitol, invertase and natural dyes to add a colorful aspect to the marzipan with sugar range. The product comes in a raw almond paste that is used in cake decoration and as marzipan figures. 收起
Almond Paste 2:1 Georg Lemke GmbH & Co. KG Almond Paste 2:1 has the key ingredients of sugar, 36% almonds, sorbitol and invertase. These are made into a raw almond paste that boasts an additional sugar composition with a typical taste and color. This variety of marzipan with sugar has recommended ...展開 Almond Paste 2:1 has the key ingredients of sugar, 36% almonds, sorbitol and invertase. These are made into a raw almond paste that boasts an additional sugar composition with a typical taste and color. This variety of marzipan with sugar has recommended uses as fillings for confectionery items and chocolates. 收起
Almond Paste 70:30 Georg Lemke GmbH & Co. KG Almond Paste 70:30 is comprised of sugar, 38% almonds, sorbitol and invertase that is made into a raw almond paste that become the key ingredients of marzipan with sugar. The additional sugar content makes the product useful as a filling in confectionery ...展開 Almond Paste 70:30 is comprised of sugar, 38% almonds, sorbitol and invertase that is made into a raw almond paste that become the key ingredients of marzipan with sugar. The additional sugar content makes the product useful as a filling in confectionery items and chocolates. 收起
Almond Paste With Caramel Sugar Georg Lemke GmbH & Co. KG Almond Paste With Caramel Sugar is made up of 80% almonds which are ground with caramel sugar into a paste. The paste is suitable for use as a filling in confectionery items, chocolates and bakery products.
Almond Paste With Sugar, Dark Georg Lemke GmbH & Co. KG Almond Paste With Sugar, Dark has almonds that of ground and roasted with sugar (max 30%) into a dark brown paste. The paste is recommended for use as a filling in confectionery, chocolates and bakery products.
Almond Paste With Sugar, Light Georg Lemke GmbH & Co. KG Almond Paste With Sugar, Light is made up of almonds and a 30% sugar quantity. The almonds are blanched and then ground with sugar into a light paste. The paste is recommended for use as fillings in confectionery items, chocolates and bakery products.
Almond Raw Paste M0 Georg Lemke GmbH & Co. KG Almond Raw Paste M0 is made of selected almonds, usually a 52% composition with no other ingredients except sugar. The almonds are traditionally ground into a paste to make marzipan which has widespread uses in the food industry, from confectionery goods,...展開 Almond Raw Paste M0 is made of selected almonds, usually a 52% composition with no other ingredients except sugar. The almonds are traditionally ground into a paste to make marzipan which has widespread uses in the food industry, from confectionery goods, chocolates to baked goods and biscuits. 收起
Almond Raw Paste M0 of Mediterranean Almonds Georg Lemke GmbH & Co. KG Almond Raw Paste M0 of Mediterranean Almonds is a paste from Mediterranean almonds, combined with sugar. The almonds and sugar are ground into a paste which is aromatic and although it has a light bitter taste, this variety of marzipan is used in confecti...展開 Almond Raw Paste M0 of Mediterranean Almonds is a paste from Mediterranean almonds, combined with sugar. The almonds and sugar are ground into a paste which is aromatic and although it has a light bitter taste, this variety of marzipan is used in confectionery goods and chocolates. 收起
Almond Raw Paste M1 Georg Lemke GmbH & Co. KG Almond Raw Paste M1 is made up two key ingredients - 52% almonds and sugar. There are no additives. The two ingredients are ground into an aromatic paste to make marzipan which is then used in baked goods such as Stollen, in pastry doughs and some Italian...展開 Almond Raw Paste M1 is made up two key ingredients - 52% almonds and sugar. There are no additives. The two ingredients are ground into an aromatic paste to make marzipan which is then used in baked goods such as Stollen, in pastry doughs and some Italian foods. 收起
Almond Raw Paste Premium Georg Lemke GmbH & Co. KG Almond Raw Paste Premium is comprised of 57% almonds with sugar added to make a high-quality almond raw paste. There are no other additives. It is traditional ground into a paste to make a key ingredient in marzipan.
Almonds Nougat Paste Light Georg Lemke GmbH & Co. KG Almonds Nougat Paste Light is comprised of almonds, sugar, cacao butter, soya lecithin and salt. The paste is made from roasted blanched almonds which has a light-brown color, firm texture and baking stability. It is recommended for use in bakery and conf...展開 Almonds Nougat Paste Light is comprised of almonds, sugar, cacao butter, soya lecithin and salt. The paste is made from roasted blanched almonds which has a light-brown color, firm texture and baking stability. It is recommended for use in bakery and confectionery fillings and in chocolates. 收起
Anise, Cracked Mincing Overseas Spice Company Anise, Cracked is comprised of the dried, cracked seeds of the Pimpinella anisum plant. This product has an aroma and flavor profile similar to fennel but with a more delicate licorice-like taste and a fruity, camphor-like aroma. Anise, Cracked is most ...展開 Anise, Cracked is comprised of the dried, cracked seeds of the Pimpinella anisum plant. This product has an aroma and flavor profile similar to fennel but with a more delicate licorice-like taste and a fruity, camphor-like aroma. Anise, Cracked is most commonly used in spice, seasoning, flavoring, and culinary applications. 收起
Anise, Ground Mincing Overseas Spice Company Anise, Ground is comprised of the dried, ground seeds of the Pimpinella anisum plant. This product has an aroma and flavor profile similar to fennel but with a more delicate licorice-like taste and a fruity, camphor-like aroma. Anise, Ground is most com...展開 Anise, Ground is comprised of the dried, ground seeds of the Pimpinella anisum plant. This product has an aroma and flavor profile similar to fennel but with a more delicate licorice-like taste and a fruity, camphor-like aroma. Anise, Ground is most commonly used in spice, seasoning, flavoring, and culinary applications. 收起
Anise, Whole Mincing Overseas Spice Company Anise, Whole is comprised of the dried, whole seeds of the Pimpinella anisum plant. This product has an aroma and flavor profile similar to fennel but with a more delicate licorice-like taste and a fruity, camphor-like aroma. Anise, Whole is most common...展開 Anise, Whole is comprised of the dried, whole seeds of the Pimpinella anisum plant. This product has an aroma and flavor profile similar to fennel but with a more delicate licorice-like taste and a fruity, camphor-like aroma. Anise, Whole is most commonly used in spice, seasoning, flavoring, and culinary applications. 收起
Annatto, Ground Mincing Overseas Spice Company Annatto, Ground is comprised of the dried, ground seeds of the achiote tree. This product has a slightly peppery scent with a hint of nutmeg and a slightly nutty, sweet, and peppery taste. Annatto, Ground is most commonly used as a yellow to orange food...展開 Annatto, Ground is comprised of the dried, ground seeds of the achiote tree. This product has a slightly peppery scent with a hint of nutmeg and a slightly nutty, sweet, and peppery taste. Annatto, Ground is most commonly used as a yellow to orange food coloring in dairy, baked good, seasoning, snack food, cereal, and smoked fish applications. 收起
Apple Bitter Oil S. Ather & Brothers Apple Bitter Oil is a clear yellow liquid that has a sweet and typical fennel odor. It is made from sound, cleaned Pumpkin seeds which have been processed.
Apricot Kernel Oil S. Ather & Brothers Apricot Kernel Oil is a food-grade oil taken from the seed of the apricot fruit. This product appears as a clear, greenish-brown liquid with a nutty taste and deep odor. Has a mild flavor and a healthy oil to use in salad dressings. High in monounsatura...展開 Apricot Kernel Oil is a food-grade oil taken from the seed of the apricot fruit. This product appears as a clear, greenish-brown liquid with a nutty taste and deep odor. Has a mild flavor and a healthy oil to use in salad dressings. High in monounsaturated fats (omega 9) and contains no trans-fatty acids so it can be used for cooking but not for high heat cooking. It is safest to use it for salads and it is very good for the skin. 收起
Apricot Kernel Raw Paste Georg Lemke GmbH & Co. KG Apricot Kernel Raw Paste is made up of apricot kernels which are added to sugar and potato starch to create a paste. The paste is recommended for use in baked foods like pastries and in traditional seasonal sweets like Dominosteine, a gingerbread with per...展開 Apricot Kernel Raw Paste is made up of apricot kernels which are added to sugar and potato starch to create a paste. The paste is recommended for use in baked foods like pastries and in traditional seasonal sweets like Dominosteine, a gingerbread with persipan and chocolate coating available in Germany and Austria. 收起
Apricot Kernel Raw Paste Mild Georg Lemke GmbH & Co. KG Apricot Kernel Raw Paste Mild has as its made ingredient, apricots from selected regions. The apricot kernels are then combined with sugar and potato starch into a paste and then subjected to a debittering process. It produces a mild taste and can be used...展開 Apricot Kernel Raw Paste Mild has as its made ingredient, apricots from selected regions. The apricot kernels are then combined with sugar and potato starch into a paste and then subjected to a debittering process. It produces a mild taste and can be used as a substitute for marzipan in food dishes. 收起
Apricot Kernel Raw Paste Strong Georg Lemke GmbH & Co. KG Apricot Kernel Raw Paste Strong is comprised of apricot kernels, sugar and potato starch which is then ground into a paste. This combination of ingredients creates an economical marzipan substitute called persipan, producing a strong taste which has uses ...展開 Apricot Kernel Raw Paste Strong is comprised of apricot kernels, sugar and potato starch which is then ground into a paste. This combination of ingredients creates an economical marzipan substitute called persipan, producing a strong taste which has uses in food. 收起
Basil Leaves, Ground Mincing Overseas Spice Company Basil Leaves, Ground are comprised of the dried, ground leaves of the Lamiaceae family of plants. This product has a sweet, floral aroma and cooling anise-like notes. Basil Leaves, Ground are most commonly used in spice, seasoning, flavoring, and culina...展開 Basil Leaves, Ground are comprised of the dried, ground leaves of the Lamiaceae family of plants. This product has a sweet, floral aroma and cooling anise-like notes. Basil Leaves, Ground are most commonly used in spice, seasoning, flavoring, and culinary applications. 收起
Basil Leaves, Special Cut Mincing Overseas Spice Company Basil Leaves, Special Cut are comprised of the dried, specially cross-cut leaves of the Lamiaceae family of plants. This product has a sweet, floral aroma and cooling anise-like notes. Basil Leaves, Special Cut are most commonly used in spice, seasoning...展開 Basil Leaves, Special Cut are comprised of the dried, specially cross-cut leaves of the Lamiaceae family of plants. This product has a sweet, floral aroma and cooling anise-like notes. Basil Leaves, Special Cut are most commonly used in spice, seasoning, flavoring, and culinary applications. 收起
Basil Leaves, Whole Mincing Overseas Spice Company Basil Leaves, Whole are comprised of the dried, whole leaves of the Lamiaceae family of plants. This product has a sweet, floral aroma and cooling anise-like notes. Basil Leaves, Whole are most commonly used in spice, seasoning, flavoring, and culinary ...展開 Basil Leaves, Whole are comprised of the dried, whole leaves of the Lamiaceae family of plants. This product has a sweet, floral aroma and cooling anise-like notes. Basil Leaves, Whole are most commonly used in spice, seasoning, flavoring, and culinary applications. 收起
Bay Leaves, Ground Mincing Overseas Spice Company Bay Leaves, Ground are comprised of the dried, ground leaves of the Laurus nobilis plant. This product has a strong, pungent, piney taste with nutmeg and clove-like notes. Bay Leaves, Ground are most commonly used as a spice, seasoning, or flavoring age...展開 Bay Leaves, Ground are comprised of the dried, ground leaves of the Laurus nobilis plant. This product has a strong, pungent, piney taste with nutmeg and clove-like notes. Bay Leaves, Ground are most commonly used as a spice, seasoning, or flavoring agent. 收起
Bay Leaves, Special Cut Mincing Overseas Spice Company Bay Leaves, Special Cut are comprised of the dried, specially cross-cut leaves of the Laurus nobilis plant. This product has a strong, pungent, piney taste with nutmeg and clove-like notes. Bay Leaves, Special Cut are most commonly used as a spice, seas...展開 Bay Leaves, Special Cut are comprised of the dried, specially cross-cut leaves of the Laurus nobilis plant. This product has a strong, pungent, piney taste with nutmeg and clove-like notes. Bay Leaves, Special Cut are most commonly used as a spice, seasoning, or flavoring agent. 收起
Bay Leaves, Whole Mincing Overseas Spice Company Bay Leaves, Whole are comprised of the dried, whole leaves of the Laurus nobilis plant. This product has a strong, pungent, piney taste with nutmeg and clove-like notes. Bay Leaves, Whole are most commonly used as a spice, seasoning, or flavoring agent.
Beef Oil Flavour 85120 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Oil Flavour 85120 appears as a yellow oil liquid with a strong, natural stewed beef flavor. This product is often used in low temperature meat products.
Beef Oil Flavour 85165 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Oil Flavour 85165 appears as a yellow oil with a roasted beef flavour. This product has a long lasting aroma, and is often used in hot and spicy foods.
Beef Paste Flavour 8422 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Paste Flavour 8422 appears as a brown paste with a savory spiced beef flavor. This product has high temperature resistance, and is often used in beef products.
Beef Paste Flavour 8438 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Paste Flavour 8438 appears as a light brown paste with a stewed, boiled beef flavor. This product has high temperature resistance, and is often used in meat products and sausages.
Beef Powder Flavour 8302 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8302 appears as a light yellow powder with a natural, strong, roasted beef flavor. This product is often used in meat products.
Beef Powder Flavour 8302C Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8302C appears as a light yellow powder with a natural, strong, roasted beef flavor. This product is often used in meat products.
Beef Powder Flavour 83289 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 83289 has a strong and natural stewed beef aroma. This product is often used in instant noodles.
Beef Powder Flavour 8394 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8394 appears as a brown powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles.
Beef Powder Flavour 8707 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8707 appears as a brown-yellow powder with a natural, strong, braised beef flavor. This product has a little roasted aroma, and is used for flavoring instant noodles.
Beef Powder Flavour 8717 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8717 appears as a brown yellow powder with a natural, strong, stewed beef flavor. This product has a long lasting aroma, and is often used in instant noodles and puffed food.
Beef Powder Flavour 8801 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8801 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, seasonings, and puffed food.
Beef Powder Flavour 8805 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8805 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, puffed foods, and seasonings.
Black Cumin Seed Oil S. Ather & Brothers Black Cumin Seed Oil is a food-grade oil taken from the seed of the cumin plant. This product appears as a clear, pinkish-red liquid with a hard and typical black-seed odor. It can be used as a cure for headaches, hypertension, stress, upset stomach, di...展開 Black Cumin Seed Oil is a food-grade oil taken from the seed of the cumin plant. This product appears as a clear, pinkish-red liquid with a hard and typical black-seed odor. It can be used as a cure for headaches, hypertension, stress, upset stomach, diarrhea, coughing and asthma, and diabetes. 收起
Black Pepper, Butcher Mincing Overseas Spice Company Black Pepper, Butcher is comprised of the berries of the Piper nigrum plant that have been ground into a very coarse powder. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Butcher is most commonly used in mea...展開 Black Pepper, Butcher is comprised of the berries of the Piper nigrum plant that have been ground into a very coarse powder. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Butcher is most commonly used in meat rub, soup, sauce, and culinary applications. 收起
Black Pepper, Cracked Mincing Overseas Spice Company Black Pepper, Cracked is comprised of the dried, cracked berries of the Piper nigrum plant. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Cracked is most commonly used in soup, sauce, and culinary applicatio...展開 Black Pepper, Cracked is comprised of the dried, cracked berries of the Piper nigrum plant. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Cracked is most commonly used in soup, sauce, and culinary applications. 收起
Black Pepper, Fine Mincing Overseas Spice Company Black Pepper, Fine is comprised of the berries of the Piper nigrum plant that have been ground into a fine powder. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Fine is most commonly used as a spice, seasoni...展開 Black Pepper, Fine is comprised of the berries of the Piper nigrum plant that have been ground into a fine powder. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Fine is most commonly used as a spice, seasoning, and flavoring agent. 收起
Black Pepper, Gourmet Mincing Overseas Spice Company Black Pepper, Gourmet is comprised of the berries of the Piper nigrum plant that have been ground into a coarse powder. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Gourmet is most commonly used in soup, sa...展開 Black Pepper, Gourmet is comprised of the berries of the Piper nigrum plant that have been ground into a coarse powder. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Gourmet is most commonly used in soup, sauce, and culinary applications. 收起
Black Pepper, Table Style Mincing Overseas Spice Company Black Pepper, Table Style is comprised of the berries of the Piper nigrum plant that have been ground into a powder with granules the size of those found on a typical kitchen table. This product has a spicy, woodsy flavor profile with citrus and floral n...展開 Black Pepper, Table Style is comprised of the berries of the Piper nigrum plant that have been ground into a powder with granules the size of those found on a typical kitchen table. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Table Style is most commonly used as a spice, seasoning, and flavoring agent. 收起
Black Pepper, Whole Mincing Overseas Spice Company Black Pepper, Whole is comprised of the dried, whole berries of the Piper nigrum plant. This product has a spicy, woodsy flavor profile with citrus and floral notes. Black Pepper, Whole is most commonly used in soup, sauce, and culinary applications.
Brazil Roasted Meat Powder Flavour TF076 Tianjin Chunfa Bio-Technology Group Co., Ltd. Brazil Roasted Meat Powder Flavour TF076 is a light brown powder with a BBQ flavour. This product is often used as a seasoning in snack foods.
Calcium Citrate Rugao Changjiang Food Co., Ltd. Calcium citrate is the calcium salt that is from citric acid, and is used as a food additive but most commonly it is used as a food preservative and also a flavor enhancer. This product is a very white powder and very odorless and is near insoluble in col...展開 Calcium citrate is the calcium salt that is from citric acid, and is used as a food additive but most commonly it is used as a food preservative and also a flavor enhancer. This product is a very white powder and very odorless and is near insoluble in cold water. 收起
Calcium Propionate Rugao Changjiang Food Co., Ltd. Calcium Propionate has an additive with a white granular or powder form in appearance. it is a kind of fungicide and preservative used in the food industry.
Calcium Sorbate Rugao Changjiang Food Co., Ltd. Calcium Sorbate is used for anti-motify on foods.It's a kind of preservative and also a kind of nutrition enhancer .It is executed on the standard of FCC. And it is mainly used as a food preservative.
Caraway Oil S. Ather & Brothers Caraway Oil is a food-grade oil derived from black cumin seeds. This product appears as a clear, blackish-yellow liquid with a characteristic black cumin odor. It can be used as an anti-septic and disinfectant, an antihistamine, an anti-spasmodic agent,...展開 Caraway Oil is a food-grade oil derived from black cumin seeds. This product appears as a clear, blackish-yellow liquid with a characteristic black cumin odor. It can be used as an anti-septic and disinfectant, an antihistamine, an anti-spasmodic agent, a digestion and diuretic aid, and as an expectorant. 收起
Caraway, Ground Mincing Overseas Spice Company Caraway, Ground is comprised of the dried, ground seeds of plants in the Apiaceae family. This product has a warm dill and anise-like flavor with a sharp, bitter aftertaste. Caraway, Ground is most commonly used in spice, seasoning, and culinary applica...展開 Caraway, Ground is comprised of the dried, ground seeds of plants in the Apiaceae family. This product has a warm dill and anise-like flavor with a sharp, bitter aftertaste. Caraway, Ground is most commonly used in spice, seasoning, and culinary applications. 收起
Caraway, Whole Mincing Overseas Spice Company Caraway, Whole is comprised of the dried, whole seeds of plants in the Apiaceae family. This product has a warm dill and anise-like flavor with a sharp, bitter aftertaste. Caraway, Whole is most commonly used in spice, seasoning, and culinary applicatio...展開 Caraway, Whole is comprised of the dried, whole seeds of plants in the Apiaceae family. This product has a warm dill and anise-like flavor with a sharp, bitter aftertaste. Caraway, Whole is most commonly used in spice, seasoning, and culinary applications. 收起
Cardamom, Ground Mincing Overseas Spice Company Cardamom, Ground is comprised of the dried, ground seeds of plants of the Elettaria and Amomum genera. This product has a strong, unique taste with an intensely aromatic, resinous aroma. Cardamom, Ground is most commonly used as a spice, seasoning, and ...展開 Cardamom, Ground is comprised of the dried, ground seeds of plants of the Elettaria and Amomum genera. This product has a strong, unique taste with an intensely aromatic, resinous aroma. Cardamom, Ground is most commonly used as a spice, seasoning, and flavoring agent. 收起
Cardamom, Sticks Mincing Overseas Spice Company Cardamom, Sticks are comprised of the dried inner bark of plants of the Elettaria and Amomum genera. This product has a strong, unique taste with an intensely aromatic, resinous aroma. Cardamom, Sticks are most commonly used as a spice, seasoning, and f...展開 Cardamom, Sticks are comprised of the dried inner bark of plants of the Elettaria and Amomum genera. This product has a strong, unique taste with an intensely aromatic, resinous aroma. Cardamom, Sticks are most commonly used as a spice, seasoning, and flavoring agent. 收起
Celery Oil S. Ather & Brothers Celery Oil is derived from food-grade celery. This product appears as a clear, greenish-brown liquid with a bitter and typical celery odor. It can be used for hypertension, to control cholesterol, for joint pain, as an immune support, to fight migraines...展開 Celery Oil is derived from food-grade celery. This product appears as a clear, greenish-brown liquid with a bitter and typical celery odor. It can be used for hypertension, to control cholesterol, for joint pain, as an immune support, to fight migraines and diabetes, and as an anti-septic. 收起
Celery, Ground Mincing Overseas Spice Company Celery, Ground is comprised of the dried, ground stalks and leaves of the Apium graveolens variety dulce plant. This product has a crisp, fresh taste and aroma. Celery, Ground is most commonly used as a spice, seasoning, and flavoring agent.
Celery, Whole Mincing Overseas Spice Company Celery, Whole is comprised of the dried, whole stalks of the Apium graveolens variety dulce plant. This product has a crisp, fresh taste and aroma. Celery, Whole is most commonly used in soup, sauce, and culinary applications.
Chervil, Ground Mincing Overseas Spice Company Chervil, Ground is comprised of the dried, ground leaves of the Anthriscus cerefolium plant. This product has a taste and aroma similar to parsley, but with the faint taste of licorice. Chervil, Ground is most commonly used in spice, seasoning, soup, an...展開 Chervil, Ground is comprised of the dried, ground leaves of the Anthriscus cerefolium plant. This product has a taste and aroma similar to parsley, but with the faint taste of licorice. Chervil, Ground is most commonly used in spice, seasoning, soup, and culinary applications. 收起
Chervil, Whole Mincing Overseas Spice Company Chervil, Whole is comprised of the dried, whole leaves of the Anthriscus cerefolium plant. This product has a taste and aroma similar to parsley, but with the faint taste of licorice. Chervil, Whole is most commonly used in spice, seasoning, soup, and c...展開 Chervil, Whole is comprised of the dried, whole leaves of the Anthriscus cerefolium plant. This product has a taste and aroma similar to parsley, but with the faint taste of licorice. Chervil, Whole is most commonly used in spice, seasoning, soup, and culinary applications. 收起
Chicken Oil Flavour 85119 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Oil Flavour 85119 appears as a yellow oily liquid with a typical, fried and roasted chicken flavor. This product is often used in low temperature meat products.
Chicken Oil Flavour 85132 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Oil Flavour 85132 appears as a red oil with a strong, Orleans roasted chicken flavor. This product has a long lasting aroma and is often used in meat products.
Chicken Oil Flavour 85147 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Oil Flavour 85147 appears as a yellow oily liquid with a typical, strong chicken flavor. This product has a long lasting aroma and is often used for chicken bouillon.
Chicken Oil Flavour 8524 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Oil Flavour 8524 appears as a clear oily liquid with a savory boiled chicken flavor. This product is free of foreign odor, and is often used in granulated chicken bouillon, instant noodles, puffed foods, and seasonings.
Chicken Paste Flavour 8405 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8405 appears as a yellow paste with a strong braised chicken flavour. This product is often used for granulated chicken bouillon and sausages.
Chicken Paste Flavour 8410 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8410 appears as a yellow paste with a strong chicken flavor. This product is often used for granulated chicken bouillon.
Chicken Paste Flavour 8413 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8413 appears as a yellow paste with a strong braised chicken flavor. This product has high temperature resistance and is often used for granulated chicken bouillon.
Chicken Paste Flavour 84132 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 84132 has a roasting chicken aroma, and is often used in sausages, low and medium temperature meat products, and sauced meat products.
Chicken Paste Flavour 84178 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 84178 has a native chicken aroma. This product is high temperature resistance and is often used in sauced meat products and quick frozen meat products.
Chicken Paste Flavour 8421 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8421 appears as a yellow paste with a strong, stewed chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon.
Chicken Paste Flavour 8431 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8431 appears as a light brown paste with a strong stewed and boiled chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon and in instant noodles.
Chicken Paste Flavour 8442 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8442 appears as a light brown paste with a strong stewed chicken flavor. This product has high temperature resistance, and is often used for granulated chicken bouillon.
Chicken Paste Flavour 8445 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour 8445 appears as a brown paste with a rich, savory, stewed chicken flavor. This product has high temperature resistance, and is often used in all kinds of chicken products.
Chicken Paste Flavour TG031 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Paste Flavour TG031 appears as a brown to red paste with a rich, savory Daokou chicken flavor. This product has a long lasting aroma, and is often used in meat products.
Chicken Powder Flavour 8303 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 8303 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon.
Chicken Powder Flavour 83130 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83130 is a stewed chicken flavour. This product appears as a yolk colour powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles.
Chicken Powder Flavour 83133 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83133 is a stewed and boiled chicken flavour. This product appears as a yolk colour powder with a strong stewed chicken taste. It is used for granulated chicken bouillon.
Chicken Powder Flavour 83242 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83242 has a strong chicken taste, and is often used as a seasoning in snack foods.
Chicken Powder Flavour 83254 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83254 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It has high temperature resistance, and is often used for granulated chicken bouillon and instant noodle...展開 Chicken Powder Flavour 83254 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It has high temperature resistance, and is often used for granulated chicken bouillon and instant noodles. 收起
Chicken Powder Flavour 83265 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83265 appears as a white powder with a natural, strong, stewed and boiled chicken flavor. This product is often used for chicken seasoning to enhance the taste and quality.
Chicken Powder Flavour 83279 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83279 appears as a light yellow powder with a natural, strong roast chicken flavor. This product is heat resistance and is often used for granulated chicken bouillon.