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10% Broken Long Grain Rice Bhoomi Natural Products And Exports Pvt. Ltd. 10% Broken Long Grain Rice is made of a 10% ratio of fragmented grains of long grain rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
10% Broken Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. 10% Broken Ponni Rice is made of a 10% ratio of fragmented grains of Ponni rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
100% Broken Long Grain Rice Bhoomi Natural Products And Exports Pvt. Ltd. 100% Broken Long Grain Rice is comprised completely of fragmented grains of long grain rice (100% ratio of fragmented to non-fragmented grains). This product is most commonly used in Indian cuisine applications.
100% Broken Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. 100% Broken Ponni Rice is comprised completely of fragmented grains of Ponni rice (100% ratio of fragmented to non-fragmented grains). This product is most commonly used in Indian cuisine applications.
15% Broken Long Grain Rice Bhoomi Natural Products And Exports Pvt. Ltd. 15% Broken Long Grain Rice is made of a 15% ratio of fragmented grains of long grain rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
15% Broken Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. 15% Broken Ponni Rice is made of a 15% ratio of fragmented grains of Ponni rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
25% Broken Long Grain Rice Bhoomi Natural Products And Exports Pvt. Ltd. 25% Broken Long Grain Rice is made of a 25% ratio of fragmented grains of long grain rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
25% Broken Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. 25% Broken Ponni Rice is made of a 25% ratio of fragmented grains of Ponni rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
5% Broken Long Grain Rice Bhoomi Natural Products And Exports Pvt. Ltd. 5% Broken Long Grain Rice is made of a 5% ratio of fragmented grains of long grain rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
5% Broken Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. 5% Broken Ponni Rice is made of a 5% ratio of fragmented grains of Ponni rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
50% Broken Long Grain Rice Bhoomi Natural Products And Exports Pvt. Ltd. 50% Broken Long Grain Rice is made of a 50% ratio of fragmented grains of long grain rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
50% Broken Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. 50% Broken Ponni Rice is made of a 50% ratio of fragmented grains of Ponni rice to non-fragmented grains. This product is most commonly used in Indian cuisine applications.
Black Peppercorns, Ground (Kali Mirchi) Bhoomi Natural Products And Exports Pvt. Ltd. Black Peppercorns, Ground (Kali Mirchi) are the ground, dried, black berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste. Black Peppercorns, Ground (Kali Mirchi) are most commonly us...展開 Black Peppercorns, Ground (Kali Mirchi) are the ground, dried, black berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste. Black Peppercorns, Ground (Kali Mirchi) are most commonly used as a seasoning in non-sweet food applications. 收起
Black Peppercorns, Whole (Kali Mirchi) Bhoomi Natural Products And Exports Pvt. Ltd. Black Peppercorns, Whole (Kali Mirchi) are the whole, dried, black berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste. Black Peppercorns, Whole (Kali Mirchi) are most commonly used ...展開 Black Peppercorns, Whole (Kali Mirchi) are the whole, dried, black berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste. Black Peppercorns, Whole (Kali Mirchi) are most commonly used as a seasoning in non-sweet food applications. 收起
Calcium Citrate Rugao Changjiang Food Co., Ltd. Calcium citrate is the calcium salt that is from citric acid, and is used as a food additive but most commonly it is used as a food preservative and also a flavor enhancer. This product is a very white powder and very odorless and is near insoluble in col...展開 Calcium citrate is the calcium salt that is from citric acid, and is used as a food additive but most commonly it is used as a food preservative and also a flavor enhancer. This product is a very white powder and very odorless and is near insoluble in cold water. 收起
Calcium Propionate Rugao Changjiang Food Co., Ltd. Calcium Propionate has an additive with a white granular or powder form in appearance. it is a kind of fungicide and preservative used in the food industry.
Calcium Sorbate Rugao Changjiang Food Co., Ltd. Calcium Sorbate is used for anti-motify on foods.It's a kind of preservative and also a kind of nutrition enhancer .It is executed on the standard of FCC. And it is mainly used as a food preservative.
Cardamom, Dried Pods (Elaichi) Bhoomi Natural Products And Exports Pvt. Ltd. Cardamom, Dried Pods (Elaichi) are the dried seed pod of a tropical fruit in the ginger family. This product has a sweet, lemony, eucalyptus-type flavor. Cardamom, Dried Pods (Elaichi) are most commonly used in Indian cuisine applications such as curry,...展開 Cardamom, Dried Pods (Elaichi) are the dried seed pod of a tropical fruit in the ginger family. This product has a sweet, lemony, eucalyptus-type flavor. Cardamom, Dried Pods (Elaichi) are most commonly used in Indian cuisine applications such as curry, savory and sweet dishes, ice cream, and custards. 收起
Cardamom, Loose Seeds (Elaichi) Bhoomi Natural Products And Exports Pvt. Ltd. Cardamom, Dried Pods (Elaichi) are the seeds of a tropical fruit in the ginger family. This product has a sweet, lemony, eucalyptus-type flavor. Cardamom, Dried Pods (Elaichi) are most commonly used in Indian cuisine applications such as curry, savory a...展開 Cardamom, Dried Pods (Elaichi) are the seeds of a tropical fruit in the ginger family. This product has a sweet, lemony, eucalyptus-type flavor. Cardamom, Dried Pods (Elaichi) are most commonly used in Indian cuisine applications such as curry, savory and sweet dishes, ice cream, and custards. 收起
Cardamom, Powder (Elaichi) Bhoomi Natural Products And Exports Pvt. Ltd. Cardamom, Powder (Elaichi) is the seed of a tropical fruit in the ginger family ground into powder form. This product has a sweet, lemony, eucalyptus-type flavor. Cardamom, Powder (Elaichi) is most commonly used in Indian cuisine applications such as cu...展開 Cardamom, Powder (Elaichi) is the seed of a tropical fruit in the ginger family ground into powder form. This product has a sweet, lemony, eucalyptus-type flavor. Cardamom, Powder (Elaichi) is most commonly used in Indian cuisine applications such as curry, savory and sweet dishes, ice cream, and custards. 收起
Chili Powder (Mirchi) Bhoomi Natural Products And Exports Pvt. Ltd. Chili Powder (Mirchi) is a red powder made from the chilies of the Mirchi family. This product is the hottest flavor in the world. Chili Powder (Mirchi) are most commonly used in Mexican and Indian cuisine applications.
Chilies (Mirchi) Bhoomi Natural Products And Exports Pvt. Ltd. Chilies (Mirchi) are the dark green to red chilies of the Mirchi family. This product is the hottest flavor in the world. Chilies (Mirchi) are most commonly used in Mexican and Indian cuisine applications.
Cinnamon, Ground (Dalchni) Bhoomi Natural Products And Exports Pvt. Ltd. Cinnamon, Ground (Dalchni) is the dried, ground bark of various laurel trees in the cinnamomun family. This product is a sweet-tasting spice, with a warm, woody aroma. This product is most commonly used in hot drink, baked good, and sweet dish applicati...展開 Cinnamon, Ground (Dalchni) is the dried, ground bark of various laurel trees in the cinnamomun family. This product is a sweet-tasting spice, with a warm, woody aroma. This product is most commonly used in hot drink, baked good, and sweet dish applications. 收起
Cinnamon, Whole Stick (Dalchni) Bhoomi Natural Products And Exports Pvt. Ltd. Cinnamon, Whole Stick (Dalchni) is the dried bark of various laurel trees in the cinnamomun family. This product is a sweet-tasting spice, with a warm, woody aroma. This product is most commonly used in hot drink, baked good, and sweet dish applications...展開 Cinnamon, Whole Stick (Dalchni) is the dried bark of various laurel trees in the cinnamomun family. This product is a sweet-tasting spice, with a warm, woody aroma. This product is most commonly used in hot drink, baked good, and sweet dish applications. 收起
Cloves, Ground (Luong) Bhoomi Natural Products And Exports Pvt. Ltd. Cloves, Ground (Luong) are the ground, small, dried, reddish-brown flower buds of the tropical evergreen tree of the myrtle family. This product has a strong, sweet aroma and a hot, pungent taste. Cloves, Ground (Luong) are most commonly used as a spice...展開 Cloves, Ground (Luong) are the ground, small, dried, reddish-brown flower buds of the tropical evergreen tree of the myrtle family. This product has a strong, sweet aroma and a hot, pungent taste. Cloves, Ground (Luong) are most commonly used as a spice and flavoring in meat, curry, and soup applications. 收起
Cloves, Whole (Luong) Bhoomi Natural Products And Exports Pvt. Ltd. Cloves, Whole (Luong) are the whole, small, dried, reddish-brown flower buds of the tropical evergreen tree of the myrtle family. This product has a strong, sweet aroma and a hot, pungent taste. Cloves, Whole (Luong) are most commonly used as a spice an...展開 Cloves, Whole (Luong) are the whole, small, dried, reddish-brown flower buds of the tropical evergreen tree of the myrtle family. This product has a strong, sweet aroma and a hot, pungent taste. Cloves, Whole (Luong) are most commonly used as a spice and flavoring in meat, curry, and soup applications. 收起
Coriander Seeds, Powder (Dhaniya) Bhoomi Natural Products And Exports Pvt. Ltd. Coriander Seeds, Powder (Dhaniya) are the whole, oval, ridged, bright green to beige seeds of a member of the parsley family that have been ground into a powder. This product has a sweet and tangy taste with a slight citrus flavor. Coriander Seeds, Whol...展開 Coriander Seeds, Powder (Dhaniya) are the whole, oval, ridged, bright green to beige seeds of a member of the parsley family that have been ground into a powder. This product has a sweet and tangy taste with a slight citrus flavor. Coriander Seeds, Whole (Dhaniya) are most commonly used as a seasoning in pastry and bread applications. 收起
Coriander Seeds, Whole (Dhaniya) Bhoomi Natural Products And Exports Pvt. Ltd. Coriander Seeds, Whole (Dhaniya) are the whole, oval, ridged, bright green to beige seeds of a member of the parsley family. This product has a sweet and tangy taste with a slight citrus flavor. Coriander Seeds, Whole (Dhaniya) are most commonly used as...展開 Coriander Seeds, Whole (Dhaniya) are the whole, oval, ridged, bright green to beige seeds of a member of the parsley family. This product has a sweet and tangy taste with a slight citrus flavor. Coriander Seeds, Whole (Dhaniya) are most commonly used as a seasoning in pastry and bread applications. 收起
Cumin (Jeera) Bhoomi Natural Products And Exports Pvt. Ltd. Cumin (Jeera) is the oval, ridged, greenish-beige seed from a plant in the parsley family. This product has a warm, nutty aroma and a taste that is bitter, but not hot. Cumin (Jeera) is most commonly used as a seasoning and flavoring in rice, stuffed ve...展開 Cumin (Jeera) is the oval, ridged, greenish-beige seed from a plant in the parsley family. This product has a warm, nutty aroma and a taste that is bitter, but not hot. Cumin (Jeera) is most commonly used as a seasoning and flavoring in rice, stuffed vegetable, curry, and savory dish applications. 收起
F.E.T – 04 (B) Frozen Lemon Juice ConcentrateF.E.T – 04 (B) FROZEN LEMON JUICE CONCENTRATE Citromil, S.L. F.E.T – 04 (B) Frozen Lemon Juice Concentrate is a natural product obtained by partly evaporating the water from the freshly squeezed juice of naturally matured sound and clean organically cultivated lemons (certified under council regulation (ec) no 834/...展開 F.E.T – 04 (B) Frozen Lemon Juice Concentrate is a natural product obtained by partly evaporating the water from the freshly squeezed juice of naturally matured sound and clean organically cultivated lemons (certified under council regulation (ec) no 834/2007 and amendements). The juice is pasteurized and then immediately concentrated and frozen in order to guarantee its perfect preservation. it contains no artificial sweeteners or other additives. 收起
F.E.T–09 Lemon Oil Citromil, S.L. F.E.T–09 Lemon Oil is a completely natural product obtained through a mechanical process, without thermal treatments, using fresh, sound and mature lemons. The extraction consists of scraping the surface of the fruit and then by centrifugation the water p...展開 F.E.T–09 Lemon Oil is a completely natural product obtained through a mechanical process, without thermal treatments, using fresh, sound and mature lemons. The extraction consists of scraping the surface of the fruit and then by centrifugation the water phase is separated from the oil phase. The obtained product is decanted and filtered before being packed in an inert atmosphere. 收起
F.E.T–12 Distilled Lemon Oil Citromil, S.L. F.E.T–12 Distilled Lemon Oil is a natural product from fresh, sound and mature lemons obtained recuperating the oil from the centrifuges processing expressed oils by distillation of the underflow. The obtained product is decanted and filtered before being...展開 F.E.T–12 Distilled Lemon Oil is a natural product from fresh, sound and mature lemons obtained recuperating the oil from the centrifuges processing expressed oils by distillation of the underflow. The obtained product is decanted and filtered before being packed in an inert atmosphere. 收起
F.E.T–15B Frozen Lemon Cells From Organic Farming Citromil, S.L. F.E.T–15B Frozen Lemon Cells From Organic Farming are a natural product obtained by separating the pulp from the freshly squeezed juice of naturally matured sound organically cultivated lemons (certified under council regulation (ec) no 834/2007 and amend...展開 F.E.T–15B Frozen Lemon Cells From Organic Farming are a natural product obtained by separating the pulp from the freshly squeezed juice of naturally matured sound organically cultivated lemons (certified under council regulation (ec) no 834/2007 and amendments). The impurities are taken out to leave only the fruit cells. It contains no sweeteners or other additives. 收起
Fennel (Soonf) Bhoomi Natural Products And Exports Pvt. Ltd. Fennel (Soonf) is a greenish-brown, small oval seed from Pimpinella Anisum, a plant in the parsley family. This product has a sweet, anise-type flavor and aroma. Fennel (Soonf) is most commonly used in Indian cuisine applications.
Fet-31 Lemon Comminute 4:1 Citromil, S.L. Fet-31 Lemon Comminute 4:1 is a concentrate product containing all the insoluble and soluble components of lemons in approximately the original proportions, in the form of a liquid suspension of very finely divided solids.
Garam Masala Bhoomi Natural Products And Exports Pvt. Ltd. Garam Masala, meaning "hot spices", is a mixture of ground spices including cloves, cardamom, cumin, peppercorns, cinnamon, and bay leaves. This product is available in many different spice ratios to use as a seasoning or rub in meat, poultry, and fish a...展開 Garam Masala, meaning "hot spices", is a mixture of ground spices including cloves, cardamom, cumin, peppercorns, cinnamon, and bay leaves. This product is available in many different spice ratios to use as a seasoning or rub in meat, poultry, and fish applications. 收起
Garlic, Whole (Lassan) Bhoomi Natural Products And Exports Pvt. Ltd. Garlic, Whole (Lassan) is the whole clove of the bulb of a plant closely related to the onion. This product has a strong odor and a powerful pungent or hot flavor that mellows when it is cooked. Garlic, Whole (Lassan) is most commonly used as a seasonin...展開 Garlic, Whole (Lassan) is the whole clove of the bulb of a plant closely related to the onion. This product has a strong odor and a powerful pungent or hot flavor that mellows when it is cooked. Garlic, Whole (Lassan) is most commonly used as a seasoning and flavoring in gravy, sauce, soup, stew, pickle, salad, salad dressing, and bread applications. 收起
Ginger (Adrak) Bhoomi Natural Products And Exports Pvt. Ltd. Ginger (Adrak) is the fresh root (rhizome) of the ginger plant. This product has a sweet aroma and a hot, pungent taste. Ginger (Adrak) is most commonly used as a seasoning in sweet dish, dessert, and piquant dish applications such as hot curries and st...展開 Ginger (Adrak) is the fresh root (rhizome) of the ginger plant. This product has a sweet aroma and a hot, pungent taste. Ginger (Adrak) is most commonly used as a seasoning in sweet dish, dessert, and piquant dish applications such as hot curries and stir fries. 收起
Indian White Sugar Bhoomi Natural Products And Exports Pvt. Ltd. Indian White Sugar is sugar cane that has been dried and ground into a white, granulated powder. This product is most commonly used as a sweetener in baked good, beverage, ice cream, and confectionery applications.
Mustard Seeds (Rai) Bhoomi Natural Products And Exports Pvt. Ltd. Mustard Seeds (Rai) are the black to yellow seeds of the mustard plant. This product is most commonly used as a seasoning in meat and vegetable applications.
Nutmeg and Mace (Jaiphal and Javitri) Bhoomi Natural Products And Exports Pvt. Ltd. Nutmeg and Mace (Jaiphal and Javitri) are the seed of the evergreen tree. Mace is the fleshy lattice, covering the golden-brown nutmeg (hard nut). This product has a nutty, warm, and slightly sweet flavor. Nutmeg and Mace (Jaiphal and Javitri) are most...展開 Nutmeg and Mace (Jaiphal and Javitri) are the seed of the evergreen tree. Mace is the fleshy lattice, covering the golden-brown nutmeg (hard nut). This product has a nutty, warm, and slightly sweet flavor. Nutmeg and Mace (Jaiphal and Javitri) are most commonly used as a seasoning and flavoring in pie, custard, pudding, cake, soufflé, vegetable, egg, lamb, fish, pickle chutney, and beverage applications. 收起
Onion Seeds (Kalonji) Bhoomi Natural Products And Exports Pvt. Ltd. Onion Seeds (Kalonji) are the small, irregular shaped, black seeds of the Indian plant Kalonji. This product is most commonly used as a seasoning in curry, vegetable, relish, pickle, yogurt, and spice mixture applications.
Oreango (Ajwain) Bhoomi Natural Products And Exports Pvt. Ltd. Oreango (Ajwain) is the dried, ground leaf of the Oregano plant. This product has a strong, pungent odor and a flavor similar to pepper and anise. It also contains thymol oil, which gives a taste reminiscent of thyme. Oreango (Ajwain) is most commonly ...展開 Oreango (Ajwain) is the dried, ground leaf of the Oregano plant. This product has a strong, pungent odor and a flavor similar to pepper and anise. It also contains thymol oil, which gives a taste reminiscent of thyme. Oreango (Ajwain) is most commonly used in lentil dish, vegetable paratha, pakora, and meat dish applications. 收起
POLYFILTER™ 10 Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 Polyfilter™ 10 is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, Polyfilter™ 10 is insoluble in water and normal solvents. Polyfilter™ 10 is insoluble in water and all other standard solvents, so it's wid...展開 Polyfilter™ 10 is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, Polyfilter™ 10 is insoluble in water and normal solvents. Polyfilter™ 10 is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages,also. Polyfilter™ 10 can selectively absorb Polyphenols from any type beverages, and it's widely used in beer, wine and other beverage products(Tea,Juices). 收起
POLYFILTER™ F Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 Polyfilter™ F is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. POL...展開 Polyfilter™ F is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. POLYFILTER™ F is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages. POLYFILTER™ F can selectively absorb Polyphenols from any type of beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). 收起
POLYFILTER™ R Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 Polyfilter™ R is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ R is insoluble in water and normal solvents. In the form of powder, Polyfilter™ R is insoluble in water and normal solvents. Poly...展開 Polyfilter™ R is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ R is insoluble in water and normal solvents. In the form of powder, Polyfilter™ R is insoluble in water and normal solvents. Polyfilter™ R is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages. Polyfilter™ R can selectively absorb Polyphenols from any type of beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). 收起
POLYFILTER™ V Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 Polyfilter™ V is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ V is insoluble in water and normal solvents. In the form of powder, Polyfilter™ V is insoluble in water and normal solvents. Poly...展開 Polyfilter™ V is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ V is insoluble in water and normal solvents. In the form of powder, Polyfilter™ V is insoluble in water and normal solvents. Polyfilter™ V is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages. Polyfilter™ V can selectively absorb Polyphenols from any type beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). 收起
POLYFILTER™ VT Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 Polyfilter™ VT is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, it is insoluble in water and normal solvents. In the form of powder, Polyfilter™ VT is insoluble in water and normal solvents. Polyfilter™ ...展開 Polyfilter™ VT is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, it is insoluble in water and normal solvents. In the form of powder, Polyfilter™ VT is insoluble in water and normal solvents. Polyfilter™ VT is insoluble in water and all other standard solvents, so it's widely used to stabilize a variety of beverages. Polyfilter™ VT can selectively absorb Polyphenols from any type beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). 收起
Paprika Powder Bhoomi Natural Products And Exports Pvt. Ltd. Paprika Powder is made from dried, ground sweet peppers, the fruits of a tropical evergreen bush. This product is bright red in color and has a mild, sweet flavor with a cardamom aroma. It is milder than chili powder or cayenne. Paprika Powder is most ...展開 Paprika Powder is made from dried, ground sweet peppers, the fruits of a tropical evergreen bush. This product is bright red in color and has a mild, sweet flavor with a cardamom aroma. It is milder than chili powder or cayenne. Paprika Powder is most commonly used in potato, salad, and rice applications. 收起
Ponni Rice Bhoomi Natural Products And Exports Pvt. Ltd. Ponni Rice is a hybrid variety of rice originating from the southern Indian state of Andhra Pradesh. This product is the most popular variety of rice in India. Ponni Rice is most commonly used in Indian cuisine applications.
Potassium Sorbate Rugao Changjiang Food Co., Ltd. Potassium sorbate is the potassium salt that is extracted directly from sorbic acid. This product is a very white salt that is extremely soluble in water, giving it it's number one use as a food preservative among various applications such as food, wine, ...展開 Potassium sorbate is the potassium salt that is extracted directly from sorbic acid. This product is a very white salt that is extremely soluble in water, giving it it's number one use as a food preservative among various applications such as food, wine, and even personal care items. Although sorbic acid is most commonly naturally occurring in berries, nearly all of the worlds production of sorbic acid is potassium sorbate and is all manufactured synthetically. 收起
Sona Masuri Rice Bhoomi Natural Products And Exports Pvt. Ltd. Sona Masuri Rice is a thin to medium grain, light weight, aromatic rice. Because of its fragrant nature, it is considered to be of premium quality. Sona Masuri Rice is most commonly used in Indian cuisine applications.
Sorbic Acid Rugao Changjiang Food Co., Ltd. Sorbic acid is most commonly produced between the condensation of malonic acid and trans-butenal, but can also be produced from isomeric hexadienoic acids. There is an estimated 30,000 tons of sorbic acid produced throughout manufactures world wide every ...展開 Sorbic acid is most commonly produced between the condensation of malonic acid and trans-butenal, but can also be produced from isomeric hexadienoic acids. There is an estimated 30,000 tons of sorbic acid produced throughout manufactures world wide every year. Sorbic acid is used in it's salt forms (sodium sorbate, potassium sorbate, and calcium sorbate) as a preservative in the production of drinks and food to prevent the growth of any mold, yeast, and fungi. 收起
Tamarind (Amli) Bhoomi Natural Products And Exports Pvt. Ltd. Tamarind (Amli) is the sticky, dried, brown pod of the evergreen tree. This product has a sour taste and a very tart, citric flavor. Tamarind (Amli) is most commonly used as a seasoning in meat, legume, curry, and chutney applications.
Turmeric (Haldi) Bhoomi Natural Products And Exports Pvt. Ltd. Turmeric (Haldi) is a bright yellow powder made from the root of Curcuma longa, a leafy plant related to ginger. This product has a pungent, warm, earthy aroma and taste. Turmeric (Haldi) is most commonly used in Indian cuisine applications such as curr...展開 Turmeric (Haldi) is a bright yellow powder made from the root of Curcuma longa, a leafy plant related to ginger. This product has a pungent, warm, earthy aroma and taste. Turmeric (Haldi) is most commonly used in Indian cuisine applications such as curry, fish dishes, and beans. 收起
White Peppercorns, Ground (Kali Mirchi) Bhoomi Natural Products And Exports Pvt. Ltd. White Peppercorns, Ground (Kali Mirchi) are the whole, dried, white berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste, although it is milder than black peppercorns. White Peppercor...展開 White Peppercorns, Ground (Kali Mirchi) are the whole, dried, white berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste, although it is milder than black peppercorns. White Peppercorns, Ground (Kali Mirchi) are most commonly used as a seasoning in non-sweet food applications. 收起
White Peppercorns, Whole (Kali Mirchi) Bhoomi Natural Products And Exports Pvt. Ltd. White Peppercorns, Whole (Kali Mirchi) are the whole, dried, white berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste, although it is milder than black peppercorns. White Peppercorn...展開 White Peppercorns, Whole (Kali Mirchi) are the whole, dried, white berries from the vine of a plant in the Piperaceae family. This product has a pungent, woody aroma and a hot, biting taste, although it is milder than black peppercorns. White Peppercorns, Whole (Kali Mirchi) are most commonly used as a seasoning in non-sweet food applications. 收起