UL Prospector

成功!

成功保存搜索結果
Carrageenan in LG Series Lubao(Quanzhou)Biochemistry Co., Ltd Carrageenan in LG Series is a white powder that is used specifically in making water jelly and milk puddings. It is characterized by high clarity, good elasticity and low syneresis.
Carrageenan in LH Series for Meat Lubao(Quanzhou)Biochemistry Co., Ltd Carrageenan in LH Series is a white powder that is exclusively used in meat processing. It serves as a natural meat protein binder and stabilizes fat water emulsions during preparation, cooking and storage. The application of carrageenan in meat products ...展開 Carrageenan in LH Series is a white powder that is exclusively used in meat processing. It serves as a natural meat protein binder and stabilizes fat water emulsions during preparation, cooking and storage. The application of carrageenan in meat products can increase yields, enhance texture and mouth feel. Typical applications include ham, sausage, luncheon meat, frankfurter and much more. 收起
Carrageenan in LR Series Lubao(Quanzhou)Biochemistry Co., Ltd Carrageenan in LR Series is a white powder that gives candy a smooth, fine and elastic texture. It also helps to prevent teeth gluing and candy melting during a hot summer.
Maple Flakes, Organic Decacer Maple Flakes, Organic are a light brown to brown powder created by drying maple syrup in a vacuum. This product will have a sweetness, a crisp texture, and a flavor typical of maple toffee. It will melt in the mouth. Maple Flakes, Organic can be used i...展開 Maple Flakes, Organic are a light brown to brown powder created by drying maple syrup in a vacuum. This product will have a sweetness, a crisp texture, and a flavor typical of maple toffee. It will melt in the mouth. Maple Flakes, Organic can be used in pastries, chocolates, bakery goods, spice mixes, ice cream, breakfast cereals, granola, in beverages, and as a coffee topping. This product has been certified kosher and organic, and is suitable for vegans and vegetarians. 收起
Maple Sugar Decacer Maple Sugar is a light brown powder, obtained by drying maple syrup in a vacuum, and then milling the flakes obtained from that process. This product tastes sweet, provides a crisp texture, and has notes of maple toffee. It may be used in pastries, choc...展開 Maple Sugar is a light brown powder, obtained by drying maple syrup in a vacuum, and then milling the flakes obtained from that process. This product tastes sweet, provides a crisp texture, and has notes of maple toffee. It may be used in pastries, chocolates, bakery goods, spice mixes, ice cream, breakfast cereals, granola, beverages, and as a coffee topping. This product has been certified Kosher and is suitable for vegans and vegetarians. 收起
Pure Carrageenan Lubao(Quanzhou)Biochemistry Co., Ltd Pure Carrageenan is a tan to white powder that is fine, coarse and odorless. This product is a natural hydrocolloid extracted from red seaweeds. It is widely used as an emulsifier, stabilizer, thickener and gelling agent in the food industry. Carrageenan ...展開 Pure Carrageenan is a tan to white powder that is fine, coarse and odorless. This product is a natural hydrocolloid extracted from red seaweeds. It is widely used as an emulsifier, stabilizer, thickener and gelling agent in the food industry. Carrageenan is an essential ingredient in gummy candy, jelly, desserts, meat products, ice cream and dairy products. 收起