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Acesulfame-K Shandong Longlive Bio-Technology Co., Ltd Acesulfame-K is a sweetener because of it's high stability and good taste. This product dissolves easily in water. It can be used in food applications such as sweeteners: soft drinks, chewing gum, coffee (instant), tea (instant), dairy product analogs, ge...展開 Acesulfame-K is a sweetener because of it's high stability and good taste. This product dissolves easily in water. It can be used in food applications such as sweeteners: soft drinks, chewing gum, coffee (instant), tea (instant), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food. Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products. 收起
Beef Skin Gelatin - Bloom 175 Gelnex 一種由膠質原料通過鹼性工藝部分水解制得的明膠,設計用於普通食品中。
Beef Skin Gelatin - Bloom 180 Gelnex 純化的蛋白產品,帶有很淺的顏色,並且沒有任何口味和氣味特征。專門生產用於普通食品中。
Beef Skin Gelatin - Bloom 200 Gelnex 一種明膠產品,可以形成高透明度的淺色溶液,具有無味無色的特性。
Beef Skin Gelatin - Bloom 220 Gelnex 一種明膠產品,可以形成高透明度的溶液,特別生產用在普通食品中。
Beef Skin Gelatin - Bloom 225 Gelnex 一種由膠質原料通過鹼性工藝部分水解制得的明膠,設計用於普通食品中。
Beef Skin Gelatin - Bloom 240 Gelnex 明膠產品,因為它容易被弄濕和溶解於水中,所以適合用在干混食品應用中,
Beef Skin Gelatin - Bloom 250 Gelnex 一種由膠質原料通過鹼性工藝部分水解制得的明膠,用於高檔甜點以保証透明性、光澤度和淺色澤。
Beef Skin Gelatin - Bloom 260 Gelnex 一種明膠產品,通過改變與其它配料類型配合使用的明膠濃度或配方變量,可以容易地控制終產品的組織結構,產生系列質地。
Beef Skin Gelatin - Bloom 270 Gelnex 明膠產品,專門為高品質明膠甜點產品的制造而生產,對這類終產品來說,透明、明亮和色淺是非常重要的。
Beef Skin Gelatin - Bloom 275 Gelnex Beef Skin Gelatin - Bloom 275 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 275 is a gelatin product that forms solutions with high transparency, a light color and is free from...展開 Beef Skin Gelatin - Bloom 275 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 275 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 265-285 grams. 收起
Beef Skin Gelatin - Bloom 280 Gelnex 純化的蛋白明膠產品,非常適合用於干混食品中,因為它容易被弄濕和溶解於水中。
High Maltose Syrup Shandong Longlive Bio-Technology Co., Ltd High Maltose Syrup, also known as White Caramel, is a new starch sugar with high content of maltose. It has few impurities and high extracting temperature. It may be used in jams and jellies production as sweetener, thickener and filler to control adhesiv...展開 High Maltose Syrup, also known as White Caramel, is a new starch sugar with high content of maltose. It has few impurities and high extracting temperature. It may be used in jams and jellies production as sweetener, thickener and filler to control adhesive permeability and balance sweetness and color. It also may be used in drinks and milk drinks to provide them with better flavor and fresh taste. As sweetness of maltose increases under low temperature, its favor is better after freezing. 收起
Sodium Carboxymethyl Starch Shandong Longlive Bio-Technology Co., Ltd Sodium Carboxymethyl Starch (referred to as CMS) is a starch ether derivative derived from carboxymethyl starch. It is soluble in water under room temperature and forms a colorless, transparent and viscous liquid with emulsifying dispersivity and solid di...展開 Sodium Carboxymethyl Starch (referred to as CMS) is a starch ether derivative derived from carboxymethyl starch. It is soluble in water under room temperature and forms a colorless, transparent and viscous liquid with emulsifying dispersivity and solid dispersivity, but free from corruption and toxicity. 收起
Sucralose Shandong Longlive Bio-Technology Co., Ltd Sucralos is the only non-calorie sweetener made from sugar. Now a wide variety of foods and beverages can benefit from its natural sweetness. Sucralose can be used to bring a natural sweetness to a wide variety of processed foods and beverages.
Taurine Shandong Longlive Bio-Technology Co., Ltd Taurine is one kind of amino acid containing sulfur, and one of essential amino acids, dairy products, beverage, tonic, and nutiment.
Tetra Sodium Pyrophosphate Shandong Longlive Bio-Technology Co., Ltd Tetra Sodium Pyrophosphate is used in the food industry as an emulsifying agent, nutrient and texturzing agent in applications including: processed cheese, seafood product, hamburgers and meat. In Food Industry, it is used as buffering agent, emulsifier, ...展開 Tetra Sodium Pyrophosphate is used in the food industry as an emulsifying agent, nutrient and texturzing agent in applications including: processed cheese, seafood product, hamburgers and meat. In Food Industry, it is used as buffering agent, emulsifier, nutrition ingredients and quality improver. 收起