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4-Hydroxyisoleucine AppChem 4-Hydroxyisoleucine is a nonprotein amino acid which exists in the trigonella foenum-graecum L. seeds. The main function of this extraction is to promote insulin secretion, improve muscle strength and the quality of thin muscles.
Acai Berry Extract AppChem Acai Extract, Natural (Organic NOP) is an extract of the South American Acai berry that is a dark amber to reddish-brown translucent liquid. Acai Extract, Natural (Organic NOP) is very high in antioxidant value and provides the characteristics of the acai...展開 Acai Extract, Natural (Organic NOP) is an extract of the South American Acai berry that is a dark amber to reddish-brown translucent liquid. Acai Extract, Natural (Organic NOP) is very high in antioxidant value and provides the characteristics of the acai berry to the flavor of its desired application. It is used in a wide variety of juices, or as an ingredient in various products from beverages, including grain alcohol, smoothies, foods products, cosmetics, and dietary supplements. 收起
Apple Extract AppChem Apple Extract appears as a yellow-brown fine powder, with a slightly bitter odor. This product is often used in nutritional supplements, and it can be used to prevent tissue damage, increase muscle strength, and as an antioxidant.
Banana Neel Agrotech Pvt. Ltd. A banana is an elliptically shaped fruit with a soft yellow covering. This product is high in potassium and can be eaten by itself. Bananas are also used in bread, smoothies and desserts.
Bell Peppers Neel Agrotech Pvt. Ltd. Bell Peppers are peppers from the species, capsicum annum. This product can range in color from green to yellow. It is a good source of carotenoids and vitamin C. Bell Peppers are used in salads, seafood, tofu and soups.
Beverage Suspending Agent Zhengzhou Haoshi Food Additives Co., Ltd. Beverage Suspending Agent appears as a white powder and is soluble in water. This product possesses high suspending effect and transparency, and low viscosity. Beverage Suspending Agent is meant for use in juice and vegetable acid beverages
Beverage Thickening Stabilizer Zhengzhou Haoshi Food Additives Co., Ltd. Beverage Thickening Stabilizer appears as a white or yellow powder. This product is widely used in protein-rich beverages.
Buffered Lactic Acid Food Grade Henan Jindan Lactic Acid Co., Ltd. Buffered Lactic Acid Food Grade is a mixture of lactic acid and sodium lactate. Buffered Lactic Acid makes it possible to develop a well-flavored and sour beverage with desired pH value. It can be used for reducing negative influence of acidulant and rest...展開 Buffered Lactic Acid Food Grade is a mixture of lactic acid and sodium lactate. Buffered Lactic Acid makes it possible to develop a well-flavored and sour beverage with desired pH value. It can be used for reducing negative influence of acidulant and restrain sugar conversion.It helps to maintain the pH of a beverage at a predetermined pH level. 收起
CHONDROITIN & COLLAGEN COMPLEX Waitaki Bioscience CHONDROITIN & COLLAGEN COMPLEXES manufactured by Waitaki Biosciences are pure New Zealand bovine cartilage powders containing significant levels of naturally occurring chondroitin sulfate and Type II Collagen. Other applications include skin and hair care...展開 CHONDROITIN & COLLAGEN COMPLEXES manufactured by Waitaki Biosciences are pure New Zealand bovine cartilage powders containing significant levels of naturally occurring chondroitin sulfate and Type II Collagen. Other applications include skin and hair care. This unique and proprietary extract was developed to provide a multi-functional product, suitable for a wide range of joint health, skin and personal care applications. 收起
CHONDROITIN SULPHATE COMPLEX Waitaki Bioscience CHONDROITIN SULPHATE COMPLEX delivers a complex health solution in a single ingredient package. Naturally occurring chondroitin sulphate, along with high concentrations of partially hydrolysed type II collagen and bioactive growth factors are present in t...展開 CHONDROITIN SULPHATE COMPLEX delivers a complex health solution in a single ingredient package. Naturally occurring chondroitin sulphate, along with high concentrations of partially hydrolysed type II collagen and bioactive growth factors are present in this unique and totally natural ingredient. 收起
Calcium Lactate Excellent Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Excellent Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/1...展開 Calcium Lactate Excellent Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Lactate Feed Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Feed Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. ...展開 Calcium Lactate Feed Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Food Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. ...展開 Calcium Lactate Food Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Stearoyl Lactylate Zhengzhou Haoshi Food Additives Co., Ltd. Calcium Stearoyl Lactylate appears as an ivory white powder or lamellar solid. This product can be used as an emulsifier and as a preservative.
Diacetyl Tartaric Acid Esters of Mono and Diglycerides(DATEM) Zhengzhou Haoshi Food Additives Co., Ltd. Diacetyl Tartaric Acid Esters of Mono and Diglycerides (DATEM) appears as an ivory white powder or particle solid. This product is used in bread, cake, butter, hydrogenated vegetable oils and other food products, as an emulsifier and preservative.
Ellagic Acid AppChem Ellagic Acid is a natural phenol antioxidant which is found in numerous fruits and vegetables throughout the entire world. The antiproliferative and antioxidant properties of ellagic acid have spurred preliminary research into the potential health benefit...展開 Ellagic Acid is a natural phenol antioxidant which is found in numerous fruits and vegetables throughout the entire world. The antiproliferative and antioxidant properties of ellagic acid have spurred preliminary research into the potential health benefits of ellagic acid consumption. The highest levels of Ellagic acid is found in blackberries, cranberries, pecans, walnuts and so on. 收起
Ferrous Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Ferrous Lactate Food Grade is a kind of high-quality iron strengthens, it can treat the anemia, improve the resistance to the disease of the human body. It is a commonly used lactate. Ferrous Lactate has a good taste, high solubility and bio-availability...展開 Ferrous Lactate Food Grade is a kind of high-quality iron strengthens, it can treat the anemia, improve the resistance to the disease of the human body. It is a commonly used lactate. Ferrous Lactate has a good taste, high solubility and bio-availability that can be used in preparations for mineral deficiency therapies and prevention. 收起
Ferulic Acid AppChem Ferulic acid is an organic compound that is an abundunt phenolic phytochemical found in plant cell wall components. When naturally occuring in nature you can find this acid in coffee, apple, artichoke, peanut, and oranges. In processed foods sweet corn re...展開 Ferulic acid is an organic compound that is an abundunt phenolic phytochemical found in plant cell wall components. When naturally occuring in nature you can find this acid in coffee, apple, artichoke, peanut, and oranges. In processed foods sweet corn releases increased levels of ferulic acid when cooked. 收起
Flatstem Milkvetch P.E. AppChem Flatstem Milkvetch P.E. is used to benefit the liver and the kidney, arrest seminal discharge, restrain urination and improve eyesight. It comes in the form of a dietary powder supplement.
GLANDULAR INGREDIENTS Waitaki Bioscience GLANDULAR INGREDIENTS may provide nutritional support to the body through the delivery of active enzymes and hormones, along with naturally occuring vitamins and trace minerals. Waitaki Biosciences manufactures a comprehensive range of animal derived GLAN...展開 GLANDULAR INGREDIENTS may provide nutritional support to the body through the delivery of active enzymes and hormones, along with naturally occuring vitamins and trace minerals. Waitaki Biosciences manufactures a comprehensive range of animal derived GLANDULAR INGREDIENTS. Raw materials are from 100% New Zealand bovine, porcine and ovine sources and provide a nutritionally diverse ingredient resource for natural health product formulators. 收起
GREENSHELL™ MUSSEL POWDER (GSM) Waitaki Bioscience GREENSHELL™ MUSSEL POWDER (GSM) is an ideal ingredient for both human and veterinarian formulations. It Is suitable for tableting, hard capsule fill, pelleting and dry powder blends.
Ginger Neel Agrotech Pvt. Ltd. Ginger is the rhizome of the plant zingiber officinale. This product provides antioxidant effects as wellas anti-inflammatory effects. Ginger is used in a variety of food applications such as beverages, salad dressings, juice and vegetables.
Ginger Oil Neel Agrotech Pvt. Ltd. Ginger Oil is an extracted oil from the plant zingiberaceae officinale. This essential oil is often used for digestive problems, as well as nausea. Ginger Oil is also used in treating colds, flues, and for catarrhal lung conditions and rheumatic pain.
Glyceryl Monolaurate Zhengzhou Haoshi Food Additives Co., Ltd. Glyceryl Monolaurate appears of an ivory white powder or lamellar solid. This product functions as a broad spectrum antibiotic, resists pathogenic microbial infection and is an emulsifier and preservative.
Glyceryl Monostearate Zhengzhou Haoshi Food Additives Co., Ltd. Glyceryl Monostearate appears as an ivory white powder or lamellar solid. This product can be used as an emulsifier in candy, cake, ice cream and bread.
Gold Theragran P.E. AppChem Gold Theragran P.E. is a natural product obtained through the extraction of Gynostemma Pentaphyllum (Thub) Mak. It is a fine, yellow powder that can be used as a dietary supplement or an ingredient in food products, It is used to lower cholesterol, preven...展開 Gold Theragran P.E. is a natural product obtained through the extraction of Gynostemma Pentaphyllum (Thub) Mak. It is a fine, yellow powder that can be used as a dietary supplement or an ingredient in food products, It is used to lower cholesterol, prevent tumor growth, and enhance the functioning of the immune system. 收起
Hawthorn Leaf Extract AppChem Hawthorn Leaf Extract is a reddish brown, fine powder. It helps normalize heart rhythm, reduce the likelihood and severity of angina attacks, and prevent cardiac complications in elderly patients with influenza and pneumonia. This product can be used in f...展開 Hawthorn Leaf Extract is a reddish brown, fine powder. It helps normalize heart rhythm, reduce the likelihood and severity of angina attacks, and prevent cardiac complications in elderly patients with influenza and pneumonia. This product can be used in functional foods and beverages and healthy food industries. 收起
Hesperidin AppChem Hesperidin is an abundant source of flavanone glycoside found in citrus fruits. Its name is derived from the word "hesperidium", the kind of fruit produced by citrus trees. This natural ingredient is a light yellow powder and produces rutinose.
Hydroxytyrosol AppChem Hydroxytyrosol is a phenylethanoid, a type of phenolic phytochemical with antioxidant properties in vitro. In nature this product is found in olive leaves and olive oil, and is responsible for the bitter taste of extra virgin olive oil. Hydroxytyrosol is ...展開 Hydroxytyrosol is a phenylethanoid, a type of phenolic phytochemical with antioxidant properties in vitro. In nature this product is found in olive leaves and olive oil, and is responsible for the bitter taste of extra virgin olive oil. Hydroxytyrosol is a light yellow oily liquid who's origin is from Shaanix, China. 收起
L(+)-Lactic Acid Excellent Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 90% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展開 L(+)-Lactic Acid Excellent Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Feed Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Feed Grade 80% is dark brown and produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used ...展開 L(+)-Lactic Acid Feed Grade 80% is dark brown and produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 50% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 50% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, ...展開 L(+)-Lactic Acid Food Grade 50% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展開 L(+)-Lactic Acid Food Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展開 L(+)-Lactic Acid Food Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展開 L(+)-Lactic Acid Food Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 90% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展開 L(+)-Lactic Acid Heatstable Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Powder Feed Grade 52% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Feed Grade 52% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acid...展開 L(+)-Lactic Acid Powder Feed Grade 52% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Lactic Acid Powder Food Grade 55% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Food Grade 55% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acid...展開 L(+)-Lactic Acid Powder Food Grade 55% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Lactic Acid Powder Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Food Grade 60% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidu...展開 L(+)-Lactic Acid Powder Food Grade 60% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Rhamnose Monohydrate AppChem L(+)-Rhamnose monohydrate is a kind of deoxy sugar, rhamnose is widely distributed in plants. It is unusual that this occurs naturally because most naturally occurring sugars are in D-form not L-form. The extracts of this sugar are used for foods and anti...展開 L(+)-Rhamnose monohydrate is a kind of deoxy sugar, rhamnose is widely distributed in plants. It is unusual that this occurs naturally because most naturally occurring sugars are in D-form not L-form. The extracts of this sugar are used for foods and anti-wrinkle creams. 收起
Lemongrass Oil Neel Agrotech Pvt. Ltd. Lemongrass Oil is native to India and tropical Asia. It is widely used as a herb in Asian cuisine. It has a subtle citrus flavor and is commonly used in teas, soups, and curries. It is also suitable for use with poultry, fish, beef, and seafood. Lemongras...展開 Lemongrass Oil is native to India and tropical Asia. It is widely used as a herb in Asian cuisine. It has a subtle citrus flavor and is commonly used in teas, soups, and curries. It is also suitable for use with poultry, fish, beef, and seafood. Lemongrass Oil is used as a pesticide and a preservative. Research shows that lemongrass oil has antifungal properties. 收起
MARINE COLLAGEN POWDER Waitaki Bioscience MARINE COLLAGEN POWDER is suitable for tableting, encapsulation and as a powder presentation. MARINE COLLAGEN POWDER is designed for use as an oral supplement to support skin, nail and hair health and contains the amino acid, hydroxyproline, a critical bu...展開 MARINE COLLAGEN POWDER is suitable for tableting, encapsulation and as a powder presentation. MARINE COLLAGEN POWDER is designed for use as an oral supplement to support skin, nail and hair health and contains the amino acid, hydroxyproline, a critical building block for collagen synthesis. 收起
Magnesium Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Magnesium Lactate Food Grade is a kind of high-quality magnesium strengthener. The zinc is the essential elements of normal development of the skin and skeleton, and also is very important to the growth of the fetus. It has good solubility and high bio-av...展開 Magnesium Lactate Food Grade is a kind of high-quality magnesium strengthener. The zinc is the essential elements of normal development of the skin and skeleton, and also is very important to the growth of the fetus. It has good solubility and high bio-availability, so it is often used as a mineral strengthener in fruit juice, healthy beverage and soft drink, and also be used in candies, bread, biscuit, chocolate and soy sauce. 收起
Mango Neel Agrotech Pvt. Ltd. The mango is a tropical fruit that is yellow to orange in color. This product provides a good source of fiber as well as vitamins. Mangos can be eaten raw, used in yogurt, baking, desserts, smoothies and fruit salads.
Milk Thistle Extract AppChem The active ingredient the one that protects the liver in milk thistle is known as silymarin, a chemical extracted from the seeds. Silymarin is actually a group of flavonoids (silibinin, silidianin, and silicristin), which are thought to help repair liver ...展開 The active ingredient the one that protects the liver in milk thistle is known as silymarin, a chemical extracted from the seeds. Silymarin is actually a group of flavonoids (silibinin, silidianin, and silicristin), which are thought to help repair liver cells damaged by alcohol and other toxic substances. 收起
NATURAL CONDITION PACKED PRUNES Taylor Brothers Farms Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product ha...展開 Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product has a shelf life of 12 months at room temperature and up to 18 months in a cool (45oF/7oC) and dry place (60%RH). 收起
Naringin AppChem Naringin is a flavonoid in grapefruit that gives grapefruit juice its bitter taste. This flavonoid is metabolized by the flavanone naringenin in humans,
ORGANIC NATURAL CONDITION PRUNES Taylor Brothers Farms Organic Natural Condition Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition organic prunes “as is” without rehydration or moisture added. This product has a moisture content of 21% maximum...展開 Organic Natural Condition Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition organic prunes “as is” without rehydration or moisture added. This product has a moisture content of 21% maximum, and a shelf life of twelve months at room temperature, and up to 18 months in a cool (45°F/7°C) and dry place (60% RH). This product is USDA, CCOF, and Kosher certified. 收起
ORGANIC PRUNE CONCENTRATE Taylor Brothers Farms 這是一種有機洋李濃縮汁。
ORGANIC PRUNE PASTE Taylor Brothers Farms Organic Prune Paste is a functional ingredient created from selected, organic fine-ground pitted dehydrated prunes. Conditioning the prunes to a water activity of 0.70 makes the prune paste microbiologically clean. Organic Prune Paste makes a superior,...展開 Organic Prune Paste is a functional ingredient created from selected, organic fine-ground pitted dehydrated prunes. Conditioning the prunes to a water activity of 0.70 makes the prune paste microbiologically clean. Organic Prune Paste makes a superior, natural antioxidant ingredient in meat products. Prune paste is also used in food products for baking and flavoring, fat replacement, and moisture retention and enhancement. It provides an excellent bland texture in fillings for cookies and pies, donuts and pastries, biscuits (European cookies). Other uses for prune paste are for fruit and granola bars, fruit pieces, and sauce bases. 收起
ORGANIC WHOLE PROCESSED PRUNES (WITH PITS) Taylor Brothers Farms 這些給餅干、餡餅、油炸圈餅和果餡餅的餅餡提供一種良好的柔和質地。其它的實際應用包括:水果棒、格蘭諾拉棒、水果片和沙司基料,並作為一種濕度增強劑和天然抗氧化劑,用於肉類產品中。
Oleanolic Acid AppChem Oleanolic Acid is a naturally occurring triterpenoid, widely distributed in food and medicinal plants. It is commonly found in Phytolacca americana (pokeweed), and garlic. It is a relatively non-toxic, and exhibits anti-tumor and anti-viral properties.
Olive Leaf Extract AppChem The olive tree is the sole source that provides the health benefits of olive leaf extract. Olive oil used in cooking and different food servings is popular among health advocates while the leaf has been utilized in various medical or health applications.
PRUNE CONCENTRATE Taylor Brothers Farms Prune Concentrate is made exclusively from Taylor Brothers Farms dried plums, and it brims with natural health properties. Prune extract/concentrate does not cause spikes in blood sugar, since it contains natural sweetening agents such as fructose and sor...展開 Prune Concentrate is made exclusively from Taylor Brothers Farms dried plums, and it brims with natural health properties. Prune extract/concentrate does not cause spikes in blood sugar, since it contains natural sweetening agents such as fructose and sorbitol, rather than sucrose (white sugar). Prune extract makes a healthy commercial sweetener for yogurt, ice cream sundays, and shakes. Prune concentrate/extract can also be used for commercial foods like salad dressings, marinades, and barbecue sauces. As little as 3 percent of plum extract is mixed with raw meats, making it more than 90 percent effective in curbing the growth of pathogens such as E. coli, Salmonella, and Listeria. 收起
PRUNE PASTE Taylor Brothers Farms 這是一種功能性配料,來自細磨、挑選和無核的脫水洋李。這種糊狀物可以給餅干、餡餅、油炸圈餅和面粉蛋糕的餅餡提供一種良好的柔和質地。
Palmarose Oil Neel Agrotech Pvt. Ltd. Palmarose Oil, native to India, is an essential oil with a rose-like scent. Palmarosa Oil is great for the digestive system and is typically added to Indian curry dishes and West African meat dishes to kill bacteria and aid digestion.
Polyglycerol Esters of Fatty Acids Zhengzhou Haoshi Food Additives Co., Ltd. Polyglycerol Esters of Fatty Acids appears as a straw yellow powder or lamellar solid. This product can be used as an emulsifying agent.
Polyglycerol Polyricinoleate Zhengzhou Haoshi Food Additives Co., Ltd. Polyglycerol Polyricinoleate appears as a viscous yellow liquid. This product is generally used in the manufacture of chocolate to improve the mobility of the chocolate, increase the discharge of bubbles and as a thinning agent when used with lecithin.
Pomegranate Extract AppChem Pomegranate Extract is a very widely studied extract, its studies have grown by 7 times just in the last decade alone. It is evedincial that this extract is 70% stronger than a concentrated juice form, and helps decrease blood lipids and glucose levels i...展開 Pomegranate Extract is a very widely studied extract, its studies have grown by 7 times just in the last decade alone. It is evedincial that this extract is 70% stronger than a concentrated juice form, and helps decrease blood lipids and glucose levels in humans. 收起
Pomegranates Neel Agrotech Pvt. Ltd. Pomegranates are round fruits with a red husk. Underneath the husk are seeds surrounded by a juice filled sac. This product provides antioxidants and is used in juice, desserts and can even be eaten raw.
Potassium Lactate Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. Potassium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. It is a nearly colorless, slightly viscous liquid. It can adjust pH value of food, increase the security of the food and lengthen the gu...展開 Potassium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. It is a nearly colorless, slightly viscous liquid. It can adjust pH value of food, increase the security of the food and lengthen the guarantee period. It is also added to breads and cakes to keep them soft and moist over an extended shelf life. Potassium Lactate has the ability to bind water and maintain the texture of the system. 收起
Pumpkins Neel Agrotech Pvt. Ltd. Pumpkins are a part of the gourd family with a yellow to orange shell. This product provides a rich source of dietary fiber and is used in soup, bread, muffins, cake and pie.
Quercetin AppChem Quercetin in a flavonoid, in other words its a plant pigment with a molecular structure like or derived from flavone. It is most commonly found in fruits, vegetables, leaves and grains and can be used as an ingredient in suppliments and beverages or food....展開 Quercetin in a flavonoid, in other words its a plant pigment with a molecular structure like or derived from flavone. It is most commonly found in fruits, vegetables, leaves and grains and can be used as an ingredient in suppliments and beverages or food. This product is a very yellow needle like crystalized powder. 收起
Rhodiola Rosea P.E. AppChem Rhodiola Rosea P.E. is derived from the root and rhizome of Rhodiola Rosea L. It has been traditionally used as a rare Chinese medicinal herb, and it has also been applied in Tibetan medicine. The reddish brown powder is known to for its anti-cancer activ...展開 Rhodiola Rosea P.E. is derived from the root and rhizome of Rhodiola Rosea L. It has been traditionally used as a rare Chinese medicinal herb, and it has also been applied in Tibetan medicine. The reddish brown powder is known to for its anti-cancer activity and ability to improve the immune system. It can also be used to fight against depression, and through its anti-oxidant activity, Rhodiola Rosea P.E. is able to combat diseases associated with aging by limiting the adverse effects of free radical damage. This product is typically applied as a cosmetic and nutraceutical. 收起
Rose Hips P.E. AppChem Rose Hip Powder is a brown powder that is used as a good natural food colorant widely used in cakes, soft drinks and other beverages. This product is also used in medicine and health care products.
Rosemary Extract AppChem Rosemary Extract is made from the plant source Rosmarinus officinalis. It is a light yellowish green colored oil soluble oleoresin / powder form. It is a very good antioxidant. The therapeutic properties of rosemary include that of tonic, astringent, diap...展開 Rosemary Extract is made from the plant source Rosmarinus officinalis. It is a light yellowish green colored oil soluble oleoresin / powder form. It is a very good antioxidant. The therapeutic properties of rosemary include that of tonic, astringent, diaphoretic and stimulant as well as reducing skin fragility. Rosemary Extract is used for depression, apathy, nervous exhaustion, and headaches as well as poor circulation and digestive problems caused by anxiety. This product is also used as a natural preservative in the meat industry. This product is Kosher and G.M.P. certified. 收起
Rutin AppChem Rutin is the glycoside between the flavonol and the disaccharide rutinose. Rutin is a citrus flavonoid glycoside found in many plants including buckwheat. This ingredient is a light yellow crystalline powder who's origin is from Shaanix, China.
SHARK CARTILAGE POWDER Waitaki Bioscience SHARK CARTILAGE POWDER is suitable for tableting, encapsulation, or as a powder presentation. SHARK CARTILAGE POWDER is also widely used in equine and veterinary products and is promoted as a natural bone and joint disorder supplement.
SOLUBLE COLLAGEN II COMPLEX Waitaki Bioscience SOLUBLE COLLAGEN II COMPLEX is a unique and proprietary ingredient suitable for use in a wide range of formulations related to joint health, skin and personal care products.
Saw Palmetto P.E. AppChem Saw Palmetto P.E. is a white fine powder that is used in some food and beverages as a nutritional supplement.
Sodium Calcium Stearoyl Lactylate Zhengzhou Haoshi Food Additives Co., Ltd. Sodium Calcium Stearoyl Lactylate appears as an ivory white powder or lamellar solid. This product can be used as an emulsifier or as a preservative.
Sodium Lactate Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large am...展開 Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large amount of free water in the food, so it has the effect of reducing the activity of the moisture, thus can suppress the growth of microorganism, so it is widely used in the processing and storage of meat and poultry products to control food-borne pathogenic bacteria, extend shelf life, keep and enhance flavor, sometimes together with potassium lactates or sodium diacetate. 收起
Sodium Lactate and Sodium Diacetate Blend Henan Jindan Lactic Acid Co., Ltd. Sodium Lactate and Sodium Diacetate Blend is a complex of sodium acetate and acetic acid. It can be used as a preservative for foods. Sodium Diacetate can act as a buffer to maintain relatively constant pH. Sodium Lactate is commonly used in meat and poul...展開 Sodium Lactate and Sodium Diacetate Blend is a complex of sodium acetate and acetic acid. It can be used as a preservative for foods. Sodium Diacetate can act as a buffer to maintain relatively constant pH. Sodium Lactate is commonly used in meat and poultry products to extend shelf life and increase food safety 收起
Sodium Stearoyl Lactylate Zhengzhou Haoshi Food Additives Co., Ltd. Sodium Stearoyl Lactylate appears as an ivory white powder or lamellar solid with characteristic odor. This product can be used as an emulsifier and as a preservative.
Sorbitan Fatty Acid Ester Span-60 (Sorbitan Monostearate) Zhengzhou Haoshi Food Additives Co., Ltd. Sorbitan Fatty Acid Ester Span-60 (Sorbitan Monostearate) appears as a white to yellowish waxen solid. This product can be used as an emulsifier or stabilizer in ice cream, beverages, milk, bread, cake, chocolate, candy and other applications.
Sorbitan Fatty Acid Ester Span-80 (Sorbitan Monooleate) Zhengzhou Haoshi Food Additives Co., Ltd. Sorbitan Fatty Acid Ester Span-80 (Sorbitan Monooleate) appears as a yellow viscous liquid. This product can be used as an emulsifier or stabilizer in ice cream, beverages, milk, bread, cake, chocolate, candy and other applications.
Sorbitan Fatty Acid Ester Span-85 (Sorbitan Trioleate) Zhengzhou Haoshi Food Additives Co., Ltd. Sorbitan Fatty Acid Ester Span-85 (Sorbitan Trioleate) appears as a yellow or yellowish oily liquid. This product can be used as an emulsifier or stabilizer in ice cream, beverages, milk, bread, cake, chocolate, candy and other applications.
Sucrose Fatty Acid Esters Zhengzhou Haoshi Food Additives Co., Ltd. Sucrose Fatty Acid Esters appears as a light yellow powder. This product is a non-ionic surfactant and is used as an emulsifier in dairy products, baked goods, soft drinks, jelly, cake and candy.
Sweet Potato Neel Agrotech Pvt. Ltd. Sweet Potato is an orange colored potato with a sweet taste. This product provides a high source of vitamin A and beta-carotene. Sweet Potatoes are used in a variety of applications including pie, casseroles, fries and chips.
Tribulus Terrestris PE AppChem Tribulus Terrestris Extract is a brown powder with active ingredient Saponins. This product can be used to soothe muscle cramps or angina, enhance muscle strength and reduce concretion ailment and urinary system disorders. It is often used in dietary supp...展開 Tribulus Terrestris Extract is a brown powder with active ingredient Saponins. This product can be used to soothe muscle cramps or angina, enhance muscle strength and reduce concretion ailment and urinary system disorders. It is often used in dietary supplements, and it can increase the body's natural testosterone levels and thereby improve male sexual performance. 收起
Tumeric (Powder) Neel Agrotech Pvt. Ltd. Tumeric (Powder) is the ground up rhizome of the tumeric plant with a bright yellow to a yellow/orange appearance. This product is used to flavour and colour butter, cheese, margarine, pickles, mustard, liquor, fruit drinks, cakes, table jellies, fruit di...展開 Tumeric (Powder) is the ground up rhizome of the tumeric plant with a bright yellow to a yellow/orange appearance. This product is used to flavour and colour butter, cheese, margarine, pickles, mustard, liquor, fruit drinks, cakes, table jellies, fruit dishes and other foodstuffs. 收起
Turmeric Oil Neel Agrotech Pvt. Ltd. Turmeric Oil is extracted from the rhizome by steam distillation. This product has a spicy gingery orange aroma and is slightly green to a yellow color. It is used to flavour and colour butter, cheese, margarine, pickles, mustard, liquor, fruit drinks, ca...展開 Turmeric Oil is extracted from the rhizome by steam distillation. This product has a spicy gingery orange aroma and is slightly green to a yellow color. It is used to flavour and colour butter, cheese, margarine, pickles, mustard, liquor, fruit drinks, cakes, table jellies, fruit dishes and other foodstuffs. 收起
WAITAKI MCH-CAL™ Waitaki Bioscience WAITAKI MCH-CAL™ can be utilized in a number of delivery systems including capsules, tablets, sachets and liquid suspensions for the nutraceutical market. it is also suitable as a component in animal feeds and feed supplements.
WHOLE PROCESSED PRUNES (WITH PITS) Taylor Brothers Farms Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25-32% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes microb...展開 Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25-32% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes microbiologically clean. At this state, the product has an extended shelf life and functions as a natural inhibitor to microorganisms. Whole processed prunes provide an excellent bland texture in fillings for cookies and pies, donuts and tarts, meat and backed dishes, snacking, fruit pieces, and sauce bases. 收起
Wild Yam Extract AppChem Wild Yam Extract is also known as Common Yam Rhizome P.E. This product is made from wild yam and is used as a PMS remedy. It is also used as an anti-inflammatory and muscle relaxing agent which accounts for its pain reducing properties. It is often used i...展開 Wild Yam Extract is also known as Common Yam Rhizome P.E. This product is made from wild yam and is used as a PMS remedy. It is also used as an anti-inflammatory and muscle relaxing agent which accounts for its pain reducing properties. It is often used in tea and nutritional supplements, and it is also a powerful antioxidant. 收起
Wolfberry Extract AppChem Wolfberry is the dry matured fruit of Lycium barbarum, a member of Solananceae family and generally are grown in the Chinese provinces of Ningxia, GanSu, QingHai, NeiMeng, and XinJiang. Research has shown that Wolfberry has many health benefits such as su...展開 Wolfberry is the dry matured fruit of Lycium barbarum, a member of Solananceae family and generally are grown in the Chinese provinces of Ningxia, GanSu, QingHai, NeiMeng, and XinJiang. Research has shown that Wolfberry has many health benefits such as supporting the immune system and inhibiting some forms of cancer, neurotoxicity, oxidative stress, and retinal damage. Applications include: health food and beverage, cosmetics and pharmaceutical items. 收起
Zinc Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Zinc Lactate Food Grade can be used for preventing such symptoms as child's development from being slow and intelligence fails. Zinc Lactate has an anti-microbial action, it is very effective in the treatment of gingivitis and tartar. It is a commonly use...展開 Zinc Lactate Food Grade can be used for preventing such symptoms as child's development from being slow and intelligence fails. Zinc Lactate has an anti-microbial action, it is very effective in the treatment of gingivitis and tartar. It is a commonly used lactate. 收起