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Bittering Agent Sichuan Shenlian Biological Technology Co., Ltd Bittering Agent is a chemical salt with a molecular formula of CH3(CH2)6COOHC8H16O2. This product appears as a colorless, oily liquid. It can be used in soft drinks, iced desserts, candy, and condiment production.
Caproate Sichuan Shenlian Biological Technology Co., Ltd Caproate is a synthetic acid with a chemical structure of CH3(CH2)4COOHC5H12O2. This product appears as a colorless, pale yellow, oily liquid with a sour, fishy odor. It can be used in the production of soft drinks, iced desserts, sauces, and candy.
Caproic Acid Sichuan Shenlian Biological Technology Co., Ltd Caproic Acid is a fermented acid with a chemical structure of CH3(CH2)4COOHC5H12O2. This product appears as a colorless to pale yellow, oily liquid with a sour, fishy odor. It can be used in the production of soft drinks, iced desserts, sauces and candy...展開 Caproic Acid is a fermented acid with a chemical structure of CH3(CH2)4COOHC5H12O2. This product appears as a colorless to pale yellow, oily liquid with a sour, fishy odor. It can be used in the production of soft drinks, iced desserts, sauces and candy-making. 收起
Garlic Extract (Allicin) Shaanxi Tianrun Phytochemical Co., Ltd. Garlic Extract (Allicin) is a food additive derived from the bulb of the garlic plant. This product has a CAS # of 539-86-6 and exists in a light yellow, fine powder form. Garlic Extract (Allicin) is most commonly used as a flavor enhancer in biscuit, b...展開 Garlic Extract (Allicin) is a food additive derived from the bulb of the garlic plant. This product has a CAS # of 539-86-6 and exists in a light yellow, fine powder form. Garlic Extract (Allicin) is most commonly used as a flavor enhancer in biscuit, bread, meat product, and any other applications wherever a garlic-type flavor is required. 收起