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Abroma Augusta ( Ulatkambal ) Pioneer Enterprise Abroma Augusta ( Ulatkambal ) is a brown colored powder derived from the root of the Abroma Augusta plant. The root-bark is used as an emmenagogue and uterine tonic, the action of the dried roots as well as the sap of the fresh root, has been studied. Abr...展開 Abroma Augusta ( Ulatkambal ) is a brown colored powder derived from the root of the Abroma Augusta plant. The root-bark is used as an emmenagogue and uterine tonic, the action of the dried roots as well as the sap of the fresh root, has been studied. Abroma augusta has a long history of medicinal use in the Ayurvedic system. It is used for gynecological disorders. It regulates the menstrual flow and is also used as abortifacient and anti-fertility agent. It is used in dermatitis, anti- inflammatory and analgesics. 收起
Acacia Arabica (Babul, Arabic Tree ) Pioneer Enterprise Acacia Arabica (Babul, Arabic Tree) is a brown colored powder with an astringent taste. Used to make Gum arabic and is also used in the treatment of diarrhea and tonsillitis.
Acacia Catechu Dry Extract ( Khadir ) Pioneer Enterprise Acacia Catechu Dry Extract (Khadir) is a brown colored dry powder extract of the Acacia Catechu tree. Kattha (catechu), an extract of its heartwood, is used as an ingredient to give red color and typical flavor to paan. Paan, from the word pān in Hindi is...展開 Acacia Catechu Dry Extract (Khadir) is a brown colored dry powder extract of the Acacia Catechu tree. Kattha (catechu), an extract of its heartwood, is used as an ingredient to give red color and typical flavor to paan. Paan, from the word pān in Hindi is an Indian and Southeast Asian tradition of chewing betel leaf (Piper betle) with areca nut and slaked lime paste. 收起
Acacia Concina ( Shikakai ) Pioneer Enterprise Acacia Concina is an off white powder derived from a climbing shrub called Shikakai native to Asia that has a characteristic odor. It has an acidic taste and is used in chutneys.
Achyranthes Aspera ( Apamarg ) Pioneer Enterprise Achyranthes Aspera (Apamarg) is a brown powdered dry extract with a characteristic odor and a pungent and bitter taste. Primarily used as a herbal remedy, it is used for a great many medicinal purposes, especially in obstetrics and gynecology, including i...展開 Achyranthes Aspera (Apamarg) is a brown powdered dry extract with a characteristic odor and a pungent and bitter taste. Primarily used as a herbal remedy, it is used for a great many medicinal purposes, especially in obstetrics and gynecology, including induction of labor, and cessation of postpartum bleeding. 收起
Adhatoda Vasica ( Vasaka, Malabar Nut, Adulsa ) Pioneer Enterprise Adhatoda Vasica is a light brown powdered extract from the leaves and whole plant of the Malabar Nut plant, with a slightly bitter taste. Primarily used as a herbal remedy, it is used to treat coughs, colds, and asthma. It acts as a bronchial antiseptic a...展開 Adhatoda Vasica is a light brown powdered extract from the leaves and whole plant of the Malabar Nut plant, with a slightly bitter taste. Primarily used as a herbal remedy, it is used to treat coughs, colds, and asthma. It acts as a bronchial antiseptic and expectorant. 收起
Aegle Marmelos ( Bael ) Pioneer Enterprise Aegle Marmelos (Bael) is a brown powder extract with a mucilaginous taste. It is used in traditional medicine and as a food throughout southeast Asia. In the system of Ayurveda this drug finds several and frequent therapeutic uses in different forms and r...展開 Aegle Marmelos (Bael) is a brown powder extract with a mucilaginous taste. It is used in traditional medicine and as a food throughout southeast Asia. In the system of Ayurveda this drug finds several and frequent therapeutic uses in different forms and recipes. They are prescribed in a number of diseases such as gastrointestinal diseases, piles, oedema, jaundice, vomiting, obesity, pediatric disorders, gynecological disorders, urinary complaints and as a rejuvenative. 收起
Allium Cepa ( Pyaj, Onion ) Pioneer Enterprise Allium Cepa (Pyaj, Onion) also known as an onion or shallot is a brown colored powder extract with a characteristic odor and taste. This product can be used in a wide of foods including: pizza and other fast food, snack foods, food service packs, stuffing...展開 Allium Cepa (Pyaj, Onion) also known as an onion or shallot is a brown colored powder extract with a characteristic odor and taste. This product can be used in a wide of foods including: pizza and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, sea food products, gravies, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes, soups, potato salad, seasoning, wet and dry salsa, specialty foods, curry powder, bakery topping, gourmet sauces, seasoning and in many other snacks or as ingredients. 收起
Allium Sativum ( Garlic, Lasun ) Pioneer Enterprise Allium Sativum (Garlic, Lasun) appears as a fine white to light yellow powder with a particular smell. Garlic Extract is used in the food and beverage industry, and is used in health problems such as enhances immunity. Garlic Extract provides the same ben...展開 Allium Sativum (Garlic, Lasun) appears as a fine white to light yellow powder with a particular smell. Garlic Extract is used in the food and beverage industry, and is used in health problems such as enhances immunity. Garlic Extract provides the same benefits as garlic, without the garlic odor or taste that garlic oils or flavoring powders have. 收起
Aloe Vera ( Ghrit Kumari ) Pioneer Enterprise Aloe Vera (Ghrit Kumari) is a light brown colored powder extract of the short-stemmed succulent plant with a bitter taste. Primarily used to treat wounds and burns, it can also be used in natural Aloe beverages for the treatment of ulcers and other intest...展開 Aloe Vera (Ghrit Kumari) is a light brown colored powder extract of the short-stemmed succulent plant with a bitter taste. Primarily used to treat wounds and burns, it can also be used in natural Aloe beverages for the treatment of ulcers and other intestinal disorders. 收起
Alpinia Galanga ( Kulinjan ) Pioneer Enterprise Alpinia Galanga (Kulinjan) is a brown powder extract with a bitter taste and characteristic odor. It is an herb used in cooking, especially in Indonesian and Thai cuisines. The rhizome is a common ingredient in Thai curries and soups, where is used fresh ...展開 Alpinia Galanga (Kulinjan) is a brown powder extract with a bitter taste and characteristic odor. It is an herb used in cooking, especially in Indonesian and Thai cuisines. The rhizome is a common ingredient in Thai curries and soups, where is used fresh in chunks or cut into thin slices, mashed and mixed into curry paste. Indonesian rendang is usually spiced with galanga. 收起
Andrographis Paniculata ( Kalmegh ) Pioneer Enterprise Andrographis Paniculata (Kalmegh) is a brown colored powder extract with a bitter taste. Primarily used as a herbal remedy, it is commonly used to treat the common cold and boost the immune system. Made from the whole plant, it is highly soluble in water ...展開 Andrographis Paniculata (Kalmegh) is a brown colored powder extract with a bitter taste. Primarily used as a herbal remedy, it is commonly used to treat the common cold and boost the immune system. Made from the whole plant, it is highly soluble in water and alcohol solutions. 收起
Apiumgraveolens ( Celery, Ajmod ) Pioneer Enterprise Apiumgraveolens (Celery, Ajmod) is a pale yellow to light brown liquid extract with a fresh citrus odor and spicy aftertaste. It is used in the food industry as a spice for meat dishes, and is used in soups and sauces. In natural medicine, it is used as d...展開 Apiumgraveolens (Celery, Ajmod) is a pale yellow to light brown liquid extract with a fresh citrus odor and spicy aftertaste. It is used in the food industry as a spice for meat dishes, and is used in soups and sauces. In natural medicine, it is used as diureticum against bladder and kidney trouble and for therapy against inflammation. 收起
Asparagus Racemosus (Shatavari) Pioneer Enterprise Asparagus Racemosus (Shatavari) is a brown powder extract made from the root of the asparagus plant. It has a bitter, sweet taste with a cooling effect. It is used in the food industry as a spice for meat dishes, and is used in soups and sauces. In natura...展開 Asparagus Racemosus (Shatavari) is a brown powder extract made from the root of the asparagus plant. It has a bitter, sweet taste with a cooling effect. It is used in the food industry as a spice for meat dishes, and is used in soups and sauces. In natural medicine, it is used as expectorant for coughs and colds. 收起
Asphaltum ( Shilajit ) Pioneer Enterprise Asphaltum (Shilajit) is a brown powder extract with a peculiar odor. Shilajit is a thick, sticky tar-like mineral deposit substance with a color ranging from white to dark brown (the latter is more common), sometimes found in Caucasus mountains, Altai Mou...展開 Asphaltum (Shilajit) is a brown powder extract with a peculiar odor. Shilajit is a thick, sticky tar-like mineral deposit substance with a color ranging from white to dark brown (the latter is more common), sometimes found in Caucasus mountains, Altai Mountains, and Tibet mountains and mountains of Gilgit Baltistan Pakistan. It is used in Ayurveda, the traditional Indian system of medicine. Today, in the United States, supplement companies are selling Shilajit as an ingredient in testosterone boosting supplements and is also a rich source of minerals. 收起
Azadirachita Indic ( Neem ) Pioneer Enterprise Azadirachita Indic ( Neem ) is a reddish-brown powder extract with a typical odor and bitter taste. Made from the leaves, flowers and seeds, it is used as a herbal remedy with antibacterial and anti viral properties.
B-Sitosterol Pioneer Enterprise B-Sitosterol is one of several phytosterols (plant sterols) with chemical structures similar to that of cholesterol. Sitosterols are off-white to white, waxy powders with a characteristic odor. They are hydrophobic and soluble in alcohols. Alone and in co...展開 B-Sitosterol is one of several phytosterols (plant sterols) with chemical structures similar to that of cholesterol. Sitosterols are off-white to white, waxy powders with a characteristic odor. They are hydrophobic and soluble in alcohols. Alone and in combination with similar phytosterols, β-sitosterol reduces blood levels of cholesterol, and is sometimes used in treating hypercholesterolemia. β-Sitosterol inhibits cholesterol absorption in the intestine. 收起
Bacopa Monniera ( Brahmi, Pennywort ) Pioneer Enterprise Bacopa Monniera (Brahmi, Pennywort) is a light green to brown dry powder extract with a bitter taste. Primarily used as a herbal remedy, it can be used to treat a number of ailment including: asthma, ulcers, indigestion, coughs and as a diuretic. It is al...展開 Bacopa Monniera (Brahmi, Pennywort) is a light green to brown dry powder extract with a bitter taste. Primarily used as a herbal remedy, it can be used to treat a number of ailment including: asthma, ulcers, indigestion, coughs and as a diuretic. It is also a potent nervous tonic and an anti-anxiety agent. 收起
Bambusa Arundinacea (Bamboo) Pioneer Enterprise Bambusa Arundinacea (Bamboo) is a powdered extract made from bamboo leaves, exudate, banshalochan and tabasheer. It contains organic silica extract and is the richest known source of natural silica. It plays an important role in the integrity of the skin,...展開 Bambusa Arundinacea (Bamboo) is a powdered extract made from bamboo leaves, exudate, banshalochan and tabasheer. It contains organic silica extract and is the richest known source of natural silica. It plays an important role in the integrity of the skin, ligaments, tendons and bone and also is used to treat various inflammatory conditions. 收起
Bivi Cioc 1L B&V - The Agar Company Bivi Cioc 1L is used as a stabilizer in flavored milk drinks. It was specifically developed for liquid drinks and condensed milk.
Bivi Cioc 2H B&V - The Agar Company Bivi Cioc CM is used as a stabilizer in flavored milk drinks. It was developed for very viscous drinks or as a fat replacement for drinks with a low fat content.
Bivi Cioc CM B&V - The Agar Company Bivi Cioc CM is used as a stabilizer in flavored milk drinks. It perfectly stabilizes cocoa milk with 3% of skimmed cocoa powder.
Bivi Cream B B&V - The Agar Company Bivi Cream B is used as a stabilizer in milk based products with a high or very high fat content. It is mainly used to emulsify fat in the aqueous phase of the final product. Bivi Cream B is used specifically in milk based products.
Bivi Cream C4 B&V - The Agar Company Bivi Cream C4 is used as a stabilizer in milk based products with a high or very high fat content. It is mainly used to emulsify fat in the aqueous phase of the final product. Bivi Cream C4 is used specifically in quark based processed cheeses.
Bivi Cream C7 B&V - The Agar Company Bivi Cream C7 is used as a stabilizer in milk based products with a high or very high fat content. It is mainly used to emulsify fat in the aqueous phase of the final product. Bivi Cream C7 is used specifically in processed cheeses.
Bivi Cream G B&V - The Agar Company Bivi Cream G is used as a stabilizer in milk based products with a high or very high fat content. It is mainly used to emulsify fat in the aqueous phase of the final product. Bivi Cream G is used specifically in cold processed cheese and sweet cheese mous...展開 Bivi Cream G is used as a stabilizer in milk based products with a high or very high fat content. It is mainly used to emulsify fat in the aqueous phase of the final product. Bivi Cream G is used specifically in cold processed cheese and sweet cheese mousses. 收起
Bivi Drink B&V - The Agar Company Bivi Drink is used as a stabilizer for acidic drinks such as juices and nectars. Its main function is to provide physical stability to vegetable fibers in suspension for the shelf life of the product. Bivi Drink also protects milk proteins in acidic envir...展開 Bivi Drink is used as a stabilizer for acidic drinks such as juices and nectars. Its main function is to provide physical stability to vegetable fibers in suspension for the shelf life of the product. Bivi Drink also protects milk proteins in acidic environments. 收起
Bivi Drink G B&V - The Agar Company Bivi Drink G is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Drink G is used for kefir and sour cream.
Bivi Ice 1 B&V - The Agar Company Bivi Ice 1 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ...展開 Bivi Ice 1 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice 1 is used in industrial ice creams. 收起
Bivi Ice 10 B&V - The Agar Company Bivi Ice 10 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based...展開 Bivi Ice 10 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice 10 is used in soft ice creams. 收起
Bivi Ice 5 B&V - The Agar Company Bivi Ice 5 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ...展開 Bivi Ice 5 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice 5 is used in medium quality ice cream. 收起
Bivi Ice 70 B&V - The Agar Company Bivi Ice 70 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based...展開 Bivi Ice 70 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice 70 is used in low cost cream and fruit ice creams. 收起
Bivi Ice 71 B&V - The Agar Company Bivi Ice 71 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based...展開 Bivi Ice 71 is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice 71 is used in low cost cream and fruit ice creams. 收起
Bivi Ice L3B B&V - The Agar Company Bivi Ice L3B is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy base...展開 Bivi Ice L3B is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice L3B is used in ice cream products made from low quality milk. 收起
Bivi Ice Premium B&V - The Agar Company Bivi Ice Premium is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy ...展開 Bivi Ice Premium is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice Premium is used in extruded premium quality ice creams. 收起
Bivi Ice Stick B&V - The Agar Company Bivi Ice Stick is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy ba...展開 Bivi Ice Stick is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice Stick is used in high quality popsicles. 收起
Bivi Ice Stick DCT B&V - The Agar Company Bivi Ice Stick DCT is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and so...展開 Bivi Ice Stick DCT is a food stabilizer used for ice cream products. It is best for ice creams with very low and very high fat content, ice creams with animal, vegetable, and mixed fats, sugar free ice creams, sorbets and fruit ice creams, and rice and soy based ice creams. Bivi Ice Stick DCT is used in popsicles. 收起
Bivi Jelly B&V - The Agar Company Bivi Jelly is used as a food stabilizer in gelling agents to form a jelly in an aqueous matrix in different conditions of solid, acidity, and fat contents. It is the perfect combination of very different hydrocolloids and gums. Bivi Jelly can be used in j...展開 Bivi Jelly is used as a food stabilizer in gelling agents to form a jelly in an aqueous matrix in different conditions of solid, acidity, and fat contents. It is the perfect combination of very different hydrocolloids and gums. Bivi Jelly can be used in jelly glazes, gelatin replacements, high solid jams, low solid jams, and angel kisses. 收起
Bivi Ketch B&V - The Agar Company Bivi Ketch is a food stabilizer used in ketchup and other tomato flavored sauces with a vegetable content up to 40%. It helps reduce costs by achieving a good consistency without the need of other products. Bivi Ketch is GMO free and can be used in very a...展開 Bivi Ketch is a food stabilizer used in ketchup and other tomato flavored sauces with a vegetable content up to 40%. It helps reduce costs by achieving a good consistency without the need of other products. Bivi Ketch is GMO free and can be used in very acidic applications with a pH lower than 4. 收起
Bivi Ketch SH B&V - The Agar Company Bivi Ketch SH is a food stabilizer used in ketchup and other tomato flavored sauces with a vegetable content up to 40%. It helps reduce costs by achieving a good consistency without the need of other products. Bivi Ketch SH is GMO free and can be used in ...展開 Bivi Ketch SH is a food stabilizer used in ketchup and other tomato flavored sauces with a vegetable content up to 40%. It helps reduce costs by achieving a good consistency without the need of other products. Bivi Ketch SH is GMO free and can be used in very acidic applications with a pH lower than 4. 收起
Bivi Maio 8 B&V - The Agar Company Bivi Maio 8 is a food stabilizer used for all traditional applications of mayonnaise, emulsified sauces, and salad dressings with high and low fat content. Bivi Maio 8 is GMO free and is manufactured using only very select hydrocolloids and starches.
Bivi Maio E B&V - The Agar Company Bivi Maio E is a food stabilizer used for all traditional applications of mayonnaise, emulsified sauces, and salad dressings with high and low fat content. Bivi Maio E is GMO free and is manufactured using only very select hydrocolloids and starches.
Bivi Maio ES B&V - The Agar Company Bivi Maio ES is a food stabilizer used for all traditional applications of mayonnaise, emulsified sauces, and salad dressings with high and low fat content. Bivi Maio ES is GMO free and is manufactured using only very select hydrocolloids and starches.
Bivi Maio ESH B&V - The Agar Company Bivi Maio ESH is a food stabilizer used for all traditional applications of mayonnaise, emulsified sauces, and salad dressings with high and low fat content. Bivi Maio ESH is GMO free and is manufactured using only very select hydrocolloids and starches.
Bivi Meat 1 B&V - The Agar Company Bivi Meat 1 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 1 is specifically used in cook...展開 Bivi Meat 1 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 1 is specifically used in cooked ham and sausages. 收起
Bivi Meat 2 B&V - The Agar Company Bivi Meat 2 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 2 is specifically used in spre...展開 Bivi Meat 2 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 2 is specifically used in spreadable products. 收起
Bivi Meat 3 B&V - The Agar Company Bivi Meat 3 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 3 is specifically used in fat ...展開 Bivi Meat 3 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 3 is specifically used in fat added sausages and hamburgers. 收起
Bivi Meat 4 B&V - The Agar Company Bivi Meat 4 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 4 is specifically used in spre...展開 Bivi Meat 4 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 4 is specifically used in spreadable products. 收起
Bivi Meat 5 B&V - The Agar Company Bivi Meat 5 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 5 is specifically used in fat ...展開 Bivi Meat 5 is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 5 is specifically used in fat added sausages and hamburgers. 收起
Bivi Meat 5XE B&V - The Agar Company Bivi Meat 5Xe is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 5XE is specifically used in ...展開 Bivi Meat 5Xe is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat 5XE is specifically used in inexpensive sausages and hamburgers. 收起
Bivi Meat G B&V - The Agar Company Bivi Meat G is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat G is specifically used in low ...展開 Bivi Meat G is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat G is specifically used in low cost sausages. 收起
Bivi Meat P B&V - The Agar Company Bivi Meat P is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat P is specifically used in poul...展開 Bivi Meat P is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat P is specifically used in poultry products. 收起
Bivi Meat XC B&V - The Agar Company Bivi Meat XC is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat XC is specifically used in ca...展開 Bivi Meat XC is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat XC is specifically used in canned sausages. 收起
Bivi Meat XCM B&V - The Agar Company Bivi Meat XCM is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat XCM is specifically used in ...展開 Bivi Meat XCM is used as a gelling agent and a stabilizer in many different meat applications. It has special hydrocolloid composition that allows usage with high temperature processes without damaging functionality. Bivi Meat XCM is specifically used in canned meat. 收起
Bivi Mousse B&V - The Agar Company Bivi Mousse is used as a very specific stabilizer for flans and milk mousses. It allows technical processing with high temperatures and a long shelf life. Bivi Mousse gives just the right structure, whipping, and stability to flans and milk mousses.
Bivi Sauce B&V - The Agar Company Bivi Sauce is used as a stabilizer in emulsified sauces sterilized after homogenization. It can be used in both hot and cold products. Bivi Sauce can be used in many sauce recipes with cold technology, pasteurization, sterilization with aseptic filling, w...展開 Bivi Sauce is used as a stabilizer in emulsified sauces sterilized after homogenization. It can be used in both hot and cold products. Bivi Sauce can be used in many sauce recipes with cold technology, pasteurization, sterilization with aseptic filling, with low or high acid tenor, and with any kind of shelf life. 收起
Bivi Whip B&V - The Agar Company Bivi Whip is used as a stabilizer in the food and beverage industry. It is a blend of different emulsifiers having the specific function of whipping and capturing air in desired products. Bivi Whip can be used in ice creams, mousses, animal creams, vegeta...展開 Bivi Whip is used as a stabilizer in the food and beverage industry. It is a blend of different emulsifiers having the specific function of whipping and capturing air in desired products. Bivi Whip can be used in ice creams, mousses, animal creams, vegetable creams, ice cream cakes, toppings, and any aerated products in general. 收起
Bivi Yog B&V - The Agar Company Bivi Yog is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Yog is used for standard stirred and set type yogurts.
Bivi Yog C B&V - The Agar Company Bivi Yog C is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Yog C is used for low fat yogurts.
Bivi Yog PG B&V - The Agar Company Bivi Yog PG is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Yog PG is used for gelatin free yogurts.
Bivi Yog3 B&V - The Agar Company Bivi Yog3 is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Yog3 is used for set type and stirred drinking yogurts.
Bivi Yog38 B&V - The Agar Company Bivi Yog38 is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Yog38 is used for set type and stirred dessert yogurts.
Bivi Yog5 B&V - The Agar Company Bivi Yog5 is a food stabilizer used in all yogurt and dairy applications. It combines different hydrocolloids and gums together with thickeners and functional ingredients. Bivi Yog5 is used for long life yogurts.
Bixa Orellana ( Latkandana, Annatto ) Pioneer Enterprise Bixa Orellana (Latkandana, Annatto) is a free flowing powdered extract that is dark orange to red in color with a characteristic odor. This product cant be used to make Achiote paste, favored in Yucatán, Oaxacan, and Belizean cuisine, is made from the sli...展開 Bixa Orellana (Latkandana, Annatto) is a free flowing powdered extract that is dark orange to red in color with a characteristic odor. This product cant be used to make Achiote paste, favored in Yucatán, Oaxacan, and Belizean cuisine, is made from the slightly bitter, earthy flavored, red annatto seeds, mixed with other spices and ground into a paste. Achiote is a distinctly colored and flavored mainstay of Mexican and Belizean kitchens. 收起
Black Pepper Oil Pioneer Enterprise Black Pepper Oil is created through steam distallation of dried unripe berries of black peppercorn. The finished product is a colorless to bluish green liquid with a black pepper odor consisting mostly of terpenes, sesquitenpenes and oxygenated compounds...展開 Black Pepper Oil is created through steam distallation of dried unripe berries of black peppercorn. The finished product is a colorless to bluish green liquid with a black pepper odor consisting mostly of terpenes, sesquitenpenes and oxygenated compounds used for flavoring. 收起
Borage Oil Pioneer Enterprise Borage oil comes from the seeds of borage, or starflowers. It is one of the most abundant sources of gamma linolenic acid, or GLA. Borage oil is beneficial in improving inflammatory problems in the body.
Boswellia Serrata ( Sallai Gugul, Indian Olibanum ) Pioneer Enterprise Boswellia Serrata ( Sallai Gugul, Indian Olibanum ) is an off white to cream color dry powder with characteristic odor made from the bark and tree resin. It has a sweet, cooling and tonic taste and can be used in a number of foods as well as a herbal reme...展開 Boswellia Serrata ( Sallai Gugul, Indian Olibanum ) is an off white to cream color dry powder with characteristic odor made from the bark and tree resin. It has a sweet, cooling and tonic taste and can be used in a number of foods as well as a herbal remedy. Useful for reducing inflammation, fevers, chronic laryngitis, jaundice, and arthritis. 收起
Braccia Olearica ( Broccoli ) Pioneer Enterprise Braccia Olearica ( Broccoli ) is a yellow-brown colored powder with a unique odor and characteristic taste. Broccoli and broccoli extract have a high antioxidant power.
Capsaicin Pioneer Enterprise Capsaicin is an extract powder from paprika pepper that forms as a white to off white crystalline powder. Natural capsaicin powder is used as a pharmaceutical ingredient mainly in topical ointments or creams which provide temporary relief of minor aches, ...展開 Capsaicin is an extract powder from paprika pepper that forms as a white to off white crystalline powder. Natural capsaicin powder is used as a pharmaceutical ingredient mainly in topical ointments or creams which provide temporary relief of minor aches, strains, sprains and pains of muscles and joints. 收起
Capsicum Annum ( Lal Mirch, Chillies ) Pioneer Enterprise Capsicum Annum ( Lal Mirch, Chillies ) is a brown colored powder extract with a characteristic odor. Highly soluble in water. It's primary applications include condiments and sauces, poultry, fish, meats, and baked goods products. It is also used to flavo...展開 Capsicum Annum ( Lal Mirch, Chillies ) is a brown colored powder extract with a characteristic odor. Highly soluble in water. It's primary applications include condiments and sauces, poultry, fish, meats, and baked goods products. It is also used to flavor ginger beer. 收起
Capsicum Oleoresin Pioneer Enterprise Capsicum Oleoresin is the extract of Indian red chilies. A dark red viscous liquid with a characteristic odor of chilies, the product can be dispersed in dry or liquid carriers such as salt, dextrose, edible oils, lecithin, or benzyl alcohol and primarily...展開 Capsicum Oleoresin is the extract of Indian red chilies. A dark red viscous liquid with a characteristic odor of chilies, the product can be dispersed in dry or liquid carriers such as salt, dextrose, edible oils, lecithin, or benzyl alcohol and primarily used as a food additive. This product is a powerful irritant and a carminative, which is also used as a counter irritant in lumbago and neuralgia. It can also be used to treat stomach ache that involves poorly functioning stomach muscles and as an antibacterial agent. 收起
Capsicum Pure Natural 95% Pioneer Enterprise Capsicum Pure Natural 95% is the extract of dried bark of cinnamomum cassia blume and a white crystalline powder oleoresin that is not soluble in water, but is soluble in acetone, methanol, and chloroform. The product is used as a carminative, counter-ir...展開 Capsicum Pure Natural 95% is the extract of dried bark of cinnamomum cassia blume and a white crystalline powder oleoresin that is not soluble in water, but is soluble in acetone, methanol, and chloroform. The product is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起
Carica Papaya (Caricaceae) Pioneer Enterprise Carica Papaya (Caricaceae) is a brown powder extracted from papaya roots, fruits and leaves. Used to aid in digestion and other bodily functions, this product is often used in beer and nutritional supplements.
Carum Carvi ( Jeera, Caraway ) Pioneer Enterprise Carum Carvi (Jeera, Caraway) is a yellow amber liquid extract with a characteristic aromatic odor. It is used in the food and liquor industries. It is used as a flavoring agent in the kitchen and has various medicinal uses.
Cassia Augustifolia ( Senna Leaf ) Pioneer Enterprise Cassia Augustifolia ( Senna Leaf ) is a dark brown powdered extract with a characteristic odor and a slightly bitter taste. Primarily used as a nutritional food additive and has uses in reducing inflammatory skin, constipation, hypertension, and obesity.
Cedrus Deodara ( Devdhar ) Pioneer Enterprise Cedrus Deodara ( Devdhar ) is a brown colored powder extract with a characteristic odor. Primarily used as a herbal remedy, it can be used to relieve fevers, diarrhea, ulcers and dysentery. Derived from the Rhizomes (root) of the plant, it has a minimum o...展開 Cedrus Deodara ( Devdhar ) is a brown colored powder extract with a characteristic odor. Primarily used as a herbal remedy, it can be used to relieve fevers, diarrhea, ulcers and dysentery. Derived from the Rhizomes (root) of the plant, it has a minimum of 60% solubility in water. 收起
Celery Oil Pioneer Enterprise Celery Oil is derived from steam distillation of the whole or crushed, dried seeds of celery. The product is a light yellow and mobile oil with the pleasant odor of celery. It is used as a flavoring agent in sauces and meats and as an antioxidant in addi...展開 Celery Oil is derived from steam distillation of the whole or crushed, dried seeds of celery. The product is a light yellow and mobile oil with the pleasant odor of celery. It is used as a flavoring agent in sauces and meats and as an antioxidant in addition to various health benefits. 收起
Celery Oleoresin Pioneer Enterprise Celery Oleoresin is a greenish yellow free flowing liquid obtained by the solvent extraction of dried seeds of apium graveolens. The volatile oil has a strong aromatic flavor and used as a flavoring agent in soft drinks as well as medicament.
Centella Asiatica ( Mandookaparni, Gotu Kola ) Pioneer Enterprise Centella Asiatica ( Mandookaparni, Gotu Kola ) is traditionally used as a medicinal herbs and alternative medicine in treating numerous kinds of diseases, but the use of this product in food and beverages has increased over the years. It is a brown to wh...展開 Centella Asiatica ( Mandookaparni, Gotu Kola ) is traditionally used as a medicinal herbs and alternative medicine in treating numerous kinds of diseases, but the use of this product in food and beverages has increased over the years. It is a brown to white powder derived from the whole herb of centella asiatica. And is often used in salads, health drinks, and summer drinks. 收起
Chitin Pioneer Enterprise Chitin is off white flakes derived from Prawn and has a mesh size of 5mm. Chitin is used industrially in many processes. It is used as an additive to thicken and stabilize foods and pharmaceuticals. It also acts as a binder in dyes, fabrics, and adhesives...展開 Chitin is off white flakes derived from Prawn and has a mesh size of 5mm. Chitin is used industrially in many processes. It is used as an additive to thicken and stabilize foods and pharmaceuticals. It also acts as a binder in dyes, fabrics, and adhesives. Industrial separation membranes and ion-exchange resins can be made from chitin. Processes to size and strengthen paper employ chitin. 收起
Chitosan Pioneer Enterprise Chitosan is an almost whitish ivory powder that is produced by deacetylation of chitin, which is the structural element in the exoskeleton of crustaceans and cell walls of fungi. It can be used as a preservative for fruits and vegetables, antioxidant for ...展開 Chitosan is an almost whitish ivory powder that is produced by deacetylation of chitin, which is the structural element in the exoskeleton of crustaceans and cell walls of fungi. It can be used as a preservative for fruits and vegetables, antioxidant for meats, and as an additive in health foods and medicines to reduce bleeding via bandages and deliver drugs through the skin. 收起
Chondroitin Sulphate Sodium Pioneer Enterprise Chondroitin Sulphate Sodium is a White to off-white, hygroscopic powder with characteristic odor. It is primarily used in dietary supplements used as an alternative medicine to treat osteoarthritis and also approved and regulated as a symptomatic slow-act...展開 Chondroitin Sulphate Sodium is a White to off-white, hygroscopic powder with characteristic odor. It is primarily used in dietary supplements used as an alternative medicine to treat osteoarthritis and also approved and regulated as a symptomatic slow-acting drug for this disease (SYSADOA) in Europe and some other countries. It is commonly sold together with glucosamine. Chondroitin and glucosamine are also used in veterinary medicine. 收起
Chromium Picolinate Pioneer Enterprise Chromium Picolinate is a maroon to raspberry colored mineral powder supplement ingredient, and it is a Non-GMO product. This bright-red coordination compound is derived from chromium(III) and picolinic acid. Small quantities of chromium are needed for glu...展開 Chromium Picolinate is a maroon to raspberry colored mineral powder supplement ingredient, and it is a Non-GMO product. This bright-red coordination compound is derived from chromium(III) and picolinic acid. Small quantities of chromium are needed for glucose utilization by insulin in normal health. 收起
Chromium Polynicotinate Pioneer Enterprise Chromium Polynicotinate, also known as Chromium(III) nicotinate is an ionic substance used for chromium supplementation in some nutritional products and is found as a pale green colored powder. It appears in products that are referred to as a medical food...展開 Chromium Polynicotinate, also known as Chromium(III) nicotinate is an ionic substance used for chromium supplementation in some nutritional products and is found as a pale green colored powder. It appears in products that are referred to as a medical food used for nutritional support for conditions associated with diabetes mellitus type 2. 收起
Cinnamomum Zeylanicum ( Dalchini, Cinnamon ) Pioneer Enterprise Cinnamomum Zeylanicum ( Dalchini, Cinnamon ) is a blackish-brown powder extract with a characteristic odor from the bark of the tree, Cinnamomum cassia. It is not only used as a spice in sweet and savory foods, but as a medicine too. It is rich in antioxi...展開 Cinnamomum Zeylanicum ( Dalchini, Cinnamon ) is a blackish-brown powder extract with a characteristic odor from the bark of the tree, Cinnamomum cassia. It is not only used as a spice in sweet and savory foods, but as a medicine too. It is rich in antioxidants, which helps prevent damage caused by oxidative stress. Cinnamon extract is also said to help with blood sugar control and act as an anti-inflammatory. 收起
Cinnamon Bark Oleoresin Pioneer Enterprise Cinnamon Bark Oleoresin is the extract of dried bark of cinnamomum cassia blume. The product is a reddish brown powder with the mild aroma of red chillies. This product is soluble in alcohol and can be dispersed in dry or liquid carriers such as sugar, ...展開 Cinnamon Bark Oleoresin is the extract of dried bark of cinnamomum cassia blume. The product is a reddish brown powder with the mild aroma of red chillies. This product is soluble in alcohol and can be dispersed in dry or liquid carriers such as sugar, dextrose, propylene glycol, lecithin, benzyl, or alcohol. It is used as a flavoring agent in food. 收起
Coleus Forskholin Pioneer Enterprise Coleus Forskholin is an extract powder taken from the roots and leaves of the coleus plant. This product appears as a fine light tan to brown powder and is tasteless. It is often used in nutritional supplements to fight bronchial asthma, lower blood press...展開 Coleus Forskholin is an extract powder taken from the roots and leaves of the coleus plant. This product appears as a fine light tan to brown powder and is tasteless. It is often used in nutritional supplements to fight bronchial asthma, lower blood pressure, congestive heart failure, tumors, glaucoma and is a traditional digestive remedy that helps with weight loss. 收起
Commiphora Mukul ( Guggul ) Pioneer Enterprise Commiphora Mukul ( Guggul ) is a light yellow cream colored powder with a characteristic odor derived from the sap of the bark of Commiphora mukul tree. It has a minimum of 5% guggulsterones and can be used for cholesterol management. It has many benefici...展開 Commiphora Mukul ( Guggul ) is a light yellow cream colored powder with a characteristic odor derived from the sap of the bark of Commiphora mukul tree. It has a minimum of 5% guggulsterones and can be used for cholesterol management. It has many beneficial properties including lowering cholesterol, increasing white blood cell counts and strengthens the digestive system. 收起
Conjugated Linoleic Acids (CLA) Pioneer Enterprise Conjugated Linoleic Acids (CLA) are a family of at least 28[1] isomers of linoleic acid found mostly in the meat and dairy products derived from ruminants. CLA is marketed as a dietary supplement on the basis of its supposed health benefits. CLA is market...展開 Conjugated Linoleic Acids (CLA) are a family of at least 28[1] isomers of linoleic acid found mostly in the meat and dairy products derived from ruminants. CLA is marketed as a dietary supplement on the basis of its supposed health benefits. CLA is marketed in dietary supplement form as a bodybuilding aid. It is a pale yellow product with a characteristic odor. 收起
Cordyceps Sinensis Extract (Yarcagumba, Caterpillar Fungus) Pioneer Enterprise Cordyceps Sinensis Extract (Yarcagumba, Caterpillar Fungus) is a fungus that parasitizes larvae of ghost moths and produces a fruiting body valued as a herbal remedy. This product is a yellow to light brown fine powder that has an extremely bitter taste a...展開 Cordyceps Sinensis Extract (Yarcagumba, Caterpillar Fungus) is a fungus that parasitizes larvae of ghost moths and produces a fruiting body valued as a herbal remedy. This product is a yellow to light brown fine powder that has an extremely bitter taste and a characteristic odor. It serves against kidney and lung problems and stimulates the immune system; it is used for treatment of fatigue, night sweating, respiratory disease, hyperglycemia, hyperlipidemia, asthenia after severe illness, arrhythmias and other heart diseases and liver disease. 收起
Coriandrum Sativum ( Dhania, Coriander ) Pioneer Enterprise Coriandrum Sativum ( Dhania, Coriander ) is a greenish to pale yellow liquid extract with a characteristic odor. It provides a characteristic coriander taste that is lemony, spicy and nutty. It is used in still beverages. It has medicinal uses in digestiv...展開 Coriandrum Sativum ( Dhania, Coriander ) is a greenish to pale yellow liquid extract with a characteristic odor. It provides a characteristic coriander taste that is lemony, spicy and nutty. It is used in still beverages. It has medicinal uses in digestive ailments, as a carminative and is a stimulant as well. 收起
Cumin Seed Oil Pioneer Enterprise Cumin Seed Oil is a light yellow to brown with cumin, fatty, spicy, and pepper organoleptic properties. The product is used as a flavor and a fragrance that is also useful to relieve muscular pain and osteoarthritis and ti help with indigestion and flatu...展開 Cumin Seed Oil is a light yellow to brown with cumin, fatty, spicy, and pepper organoleptic properties. The product is used as a flavor and a fragrance that is also useful to relieve muscular pain and osteoarthritis and ti help with indigestion and flatulence. 收起
Cuminum Cyminum ( Cumin, Jeera ) Pioneer Enterprise Cuminum Cyminum ( Cumin, Jeera ) is a pale yellow to light brownish liquid extract with a distinct odor. Clinical trials have shown that Cumin Oil controls blood sugar, and for the nervous system, it is a tonic which has a beneficial effects on migraine h...展開 Cuminum Cyminum ( Cumin, Jeera ) is a pale yellow to light brownish liquid extract with a distinct odor. Clinical trials have shown that Cumin Oil controls blood sugar, and for the nervous system, it is a tonic which has a beneficial effects on migraine headaches and nervous exhaustion. In the digestive system, it is a stimulant that helps with dyspepsia, flatulence, and indigestion. It is also useful as a warming oil and helps relieve muscular pains. Cumin oil is added to some alcoholic liquors. 收起
Curcuma Longa Dry Extract ( Turmeric, Haldi ) Pioneer Enterprise Curcuma Longa Dry Extract ( Turmeric, Haldi ) is a reddish-brown powder from the leaf, bark and seeds of the herb, Curcuma longa, with a characteristic odor. It is not only used as a spice and food color, but as a medicine too. It contains curcumin, an an...展開 Curcuma Longa Dry Extract ( Turmeric, Haldi ) is a reddish-brown powder from the leaf, bark and seeds of the herb, Curcuma longa, with a characteristic odor. It is not only used as a spice and food color, but as a medicine too. It contains curcumin, an antioxidant, which is known to prevent damage caused by oxidative stress and strengthen the immune system. It also acts as an anti-inflammatory. It is GRAS certified. 收起
Curcumin Pioneer Enterprise Curcumin extract is the principal curcuminoid of the popular Indian spice turmeric, which is a member of the ginger family (Zingiberaceae). Curcumin is a brightly yellow colored powder and may be used as a food coloring and a food additive. This product i...展開 Curcumin extract is the principal curcuminoid of the popular Indian spice turmeric, which is a member of the ginger family (Zingiberaceae). Curcumin is a brightly yellow colored powder and may be used as a food coloring and a food additive. This product is often used in canned beverages, baked products, dairy products, ice cream, yogurt, sauces, etc. 收起
Cyperus Scariosus ( Nagarmotha ) Pioneer Enterprise Cyperus Scariosus( Nagarmotha ) is a light yellowish brown colored powder with a slight bitter taste. Primarily used as a herbal remedy, it is highly prized in India for its roots and is used in aromatherapy, as a perfume and for many other purposes. Addi...展開 Cyperus Scariosus( Nagarmotha ) is a light yellowish brown colored powder with a slight bitter taste. Primarily used as a herbal remedy, it is highly prized in India for its roots and is used in aromatherapy, as a perfume and for many other purposes. Additionally it is used in treating skin related ailments like scabies and eczema and relief in itching. The methanol extract of C. scariosus leaves has shown pain relieving effects and can reduced the elevated blood glucose levels. 收起
D-Glucosamine Sulfate Potassium Chloride Pioneer Enterprise D-Glucosamine Sulfate Potassium Chloride also known as D-Glucosamine Sulphate·2KCL, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Sulfate Potassium ...展開 D-Glucosamine Sulfate Potassium Chloride also known as D-Glucosamine Sulphate·2KCL, is a natural amine sugar extracted from the Chitin in sea shrimp and crab shells. It appears as a white crystalline powder that is odorless. Glucosamine Sulfate Potassium Chloride is used as a food additive. 收起
Dhatura Stramonium ( Datura ) Pioneer Enterprise Dhatura Stramonium ( Datura) has long been used as an extremely effective treatment for asthma symptoms and is a brown colored powder extracted from the seeds, flowers and leaves of Datura Stramonium. The active anti-asthmatic agent is atropine, which cau...展開 Dhatura Stramonium ( Datura) has long been used as an extremely effective treatment for asthma symptoms and is a brown colored powder extracted from the seeds, flowers and leaves of Datura Stramonium. The active anti-asthmatic agent is atropine, which causes paralysis of the pulmonary branches of the lungs, eliminating the spasms that cause the asthma attacks. The leaves are generally smoked either in a cigarette or a pipe. 收起
Emblica Officinalis ( Amla ) Pioneer Enterprise Emblica Officinalis ( Amla ) is a natural dietary supplement obtained by solvent extraction of dried fruits of Phyllanthus emblica. It is a dark brown colored dry powder with an aroma of Amla and an astringent sour taste. Amla Extract is used as an antiox...展開 Emblica Officinalis ( Amla ) is a natural dietary supplement obtained by solvent extraction of dried fruits of Phyllanthus emblica. It is a dark brown colored dry powder with an aroma of Amla and an astringent sour taste. Amla Extract is used as an antioxidant, antidiabetic, and antihyperlipedemic. It is used to treat a wide variety of health problems, including high cholesterol, liver maladies, ulcers, gout, hepatitis, and fevers. It is also used to promote hair growth, increase memory, and ensure sound sleep. 收起
Epimedium Extract Pioneer Enterprise Epimedium Extract also known as Horny Goat Weed, is a dry concentrate made from the leaves of Epimedium. It is a fine yellow to light brown powder with a characteristic odor and extremely bitter taste. It is used in the pharmaceuticals industry (such as i...展開 Epimedium Extract also known as Horny Goat Weed, is a dry concentrate made from the leaves of Epimedium. It is a fine yellow to light brown powder with a characteristic odor and extremely bitter taste. It is used in the pharmaceuticals industry (such as in the synthesis of trimethoprim), food and feed industries. Epimedium Extract is most commonly used as an additive in health food and beverage applications and it is a popular aphrodisiac supplement. 收起