| Black Pepper Oil | Sami Spices Limited | Black Pepper Oil is a colorless to bluish green liquid essential oil with an odor that has similar characteristics of black pepper. It is used as a food additive. Its primary function is used for flavoring and perfumery. | |
| Celery Oil | Sami Spices Limited | Celery Oil is an essential oil obtained by the steam distillation of dried seeds of Apium graveolens. It has a light yellow color and mobile oil with a pleasant aromatic odor of celery. It is pure celery oleoresin with 15% saline. | |
| Celery Oleoresin | Sami Spices Limited | Celery Oleoresin is obtained by the solvent extraction of the dried seeds of Apium graveolens. It is a greenish yellow color that is free fo flowing liquid. It has no additives other thatn pure celery oleoresin and is soluable inoil dispersible | |
| Clarified Lime Juice Concentrate (Unpreserved) | Citrojugo | Clarified Lime Juice Concentrate is a clear, slightly viscous, with a characteristic pale yellow Mexican lime color. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Clarified lime juice can be used in the preparat...展開 Clarified Lime Juice Concentrate is a clear, slightly viscous, with a characteristic pale yellow Mexican lime color. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Clarified lime juice can be used in the preparation of cocktails, soft drinks, ice creams, sorbets, and pastries. This product also acts as a flavor enhancer to seafood, salads, and many other food applications. 收起 | |
| Cloudy Lime Juice Concentrate (Unpreserved) | Citrojugo | Cloudy Lime Juice Concentrate is a cloudy, highly viscous, and slightly sticky juice with a color that ranges from beige to brown. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Cloudy Lime Juice Concentrate can b...展開 Cloudy Lime Juice Concentrate is a cloudy, highly viscous, and slightly sticky juice with a color that ranges from beige to brown. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Cloudy Lime Juice Concentrate can be used in the preparation of cocktails, soft drinks, ice creams, sorbets, and pastries. This product also acts as a flavor enhancer to seafood, salads, and many other food applications. 收起 | |
| Dehydrated White Onion Kibbled (Flakes) | Sami Spices Limited | Dehydrated white Onion Kibbled Flakes is a white to cream yellowish color with a firm and crisp texture. It has a strong, clear, typical pungent taste, but is free from flavors and odors. This product is used for cooking and as a flavor enhancer. | |
| Dried Lime Peel | Citrojugo | Dried Lime Peel is a collection of lime peels that have been washed and dehydrated. This product has a sweet, tart odor and a bitter sweet flavor. Dried Lime Peel is used for the extraction of pectin. | |
| Fenugreek Oleoresin | Sami Spices Limited | Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This p...展開 Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This product is also water soluble. 收起 | |
| Garlic Oil | Sami Spices Limited | Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin an...展開 Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin and is a very powerful antibacterial. 收起 | |
| Garlic Oleoresin | Sami Spices Limited | Garlic Oleoresin is a brown thick paste with a garlic odor. It is not less than 70% water soluble. It is used as a flavor additive. | |
| Ginger Oil and Olioresins | Sami Spices Limited | Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in ...展開 Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in perfumery. 收起 | |
| Gum Acacia | Alland & Robert | Gum acacia is an exudation, coming from the Acacia trees. This natural product is obtained by the incision of the stems and branches of the Acacia.It is commonly known as E414 in the food industry. Other commonly used names for the gum acacia across the i...展開 Gum acacia is an exudation, coming from the Acacia trees. This natural product is obtained by the incision of the stems and branches of the Acacia.It is commonly known as E414 in the food industry. Other commonly used names for the gum acacia across the industry: Gum Acacia, Gum Arabic, Acacia Fiber. This natural product is multi-functional. It can be used in food industry, in the Pharmaceutical and cosmetic industries or for technical needs. It is natural, healthy and without any negative impact for our Health. This additive is practically colourless, odourless and tasteless. 收起 | |
| Gum Karaya | Alland & Robert | Gum Karaya (gum sterculia) is the gum-exudation, hardened by air, obtained by the incision of the stems and branches of Sterculia Urens and others species of the Sterculiaceae family (Tomentosa, Setigera). The harvesting areas are mostly situated in west ...展開 Gum Karaya (gum sterculia) is the gum-exudation, hardened by air, obtained by the incision of the stems and branches of Sterculia Urens and others species of the Sterculiaceae family (Tomentosa, Setigera). The harvesting areas are mostly situated in west Africa and India. Gum Karaya is a high molecular-weight acelytated polysaccharide composed of galactose, rhamnose, glucuronic and galacturonic acids. The molecular weight is between 5 000 000 and 8 000 000. Gum Karaya of superior grades comes in tears of variable sizes , pale yellow, pearly, translucent and striated. Average grades have a yellow or pink colour, while low grades are brown. Gum Karaya may be used in oil in water emulsions, encapsulations, as a thickener - stabilizer in soft drinks and as a thickener, fibre enrichment, fat replacer and stabilizer in dairy products. 收起 | |
| Lime Essence | Citrojugo | Lime Essence is oil recovered by decanting the condensed water obtained during concentration of Mexican Lime Juice. This product has a clear liquid appearance, a color that can range from colorless to slightly yellow, and an odor that is fresh, terpenic w...展開 Lime Essence is oil recovered by decanting the condensed water obtained during concentration of Mexican Lime Juice. This product has a clear liquid appearance, a color that can range from colorless to slightly yellow, and an odor that is fresh, terpenic with a very juicy note. Lime Essence is used to add a juicy character to flavors in the food industry. 收起 | |
| Lime Juice NFC (Unpreserved) | Citrojugo | Lime Juice NFC (Not From Concentrate) is a cloudy, low viscosity and high mobility with a Mexican lime color and odor. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Lime Juice NFC can be used in the preparation ...展開 Lime Juice NFC (Not From Concentrate) is a cloudy, low viscosity and high mobility with a Mexican lime color and odor. This product provides a distinctive Mexican lime flavor free of foreign taste and aging. Lime Juice NFC can be used in the preparation of cocktails, soft drinks, ice creams, sorbets, and pastries. This product also acts as a flavor enhancer to seafood, salads, and many other food applications. 收起 | |
| Lime Oil, Cold-Pressed Type A | Citrojugo | Lime Oil, Cold-Pressed Type A is oil obtained by the centrifugation of the juice-oil emulsion which has a fresh, citrus-type fruit that resembles the lime juice, and a color which can be amber or light green. This product provides a typical lime taste whi...展開 Lime Oil, Cold-Pressed Type A is oil obtained by the centrifugation of the juice-oil emulsion which has a fresh, citrus-type fruit that resembles the lime juice, and a color which can be amber or light green. This product provides a typical lime taste which is free of strange flavors. Lime Oil, Cold-Pressed Type A can be used in the preparation of flavors for the food and pharmaceutical industries. 收起 | |
| Lime Oil, Cold-Pressed Type B | Citrojugo | Lime Oil, Cold-Pressed Type B is oil obtained by the centrifugation of the oil-water emulsion which has a fresh, citrus-like fruit reminiscent of lime peel, and has a color which can range from very dark amber to green. This product provides a typical li...展開 Lime Oil, Cold-Pressed Type B is oil obtained by the centrifugation of the oil-water emulsion which has a fresh, citrus-like fruit reminiscent of lime peel, and has a color which can range from very dark amber to green. This product provides a typical lime taste which is free of strange flavors. Lime Oil, Cold-Pressed Type B can be used in the preparation of flavors for the food and pharmaceutical industries. 收起 | |
| Lime Oil, Distilled | Citrojugo | Lime Oil, Distilled is oil obtained by the distillation of the juice-oil emulsion which has a slightly sweet, fresh, terpenic, with a certain citrus fruit type odor, and a light yellow to yellow color. This product provides a typical lime taste which is f...展開 Lime Oil, Distilled is oil obtained by the distillation of the juice-oil emulsion which has a slightly sweet, fresh, terpenic, with a certain citrus fruit type odor, and a light yellow to yellow color. This product provides a typical lime taste which is free from strange flavors. Lime Oil, Distilled can be used in the production of soft drinks and lime-based drinks. 收起 | |
| Mint Oil | Sami Spices Limited | Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as ...展開 Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as a carminative, stimulant, aromatic, counter-irritant, mild antiseptic. It’s used as a flavoring agent in tooth pastes, chewing gums, essences and perfumes. 收起 | |
| Shellac | Alland & Robert | Shellac is a resin composed of aliphatic and polyhydroxynic acids. The molecular weight lies around 1000. Shellac comes in glossy, fine flakes of light yellow to a dark brown colour (depending of the quality) It can be waxy (native form) or dewaxed. Bleac...展開 Shellac is a resin composed of aliphatic and polyhydroxynic acids. The molecular weight lies around 1000. Shellac comes in glossy, fine flakes of light yellow to a dark brown colour (depending of the quality) It can be waxy (native form) or dewaxed. Bleached shellacs come as a cream coloured to yellow powder. Shellac is a resinous secretion of tiny insects, called Laccifer Lacca (coccoidea family) to protect the breeding. These insects live on host-trees mainly located in India (Bihar, Madhya Pradesh and Orissa). Sticklac is the cut branches incrusted with hardened lac. This product is cleaned of plant wastes and impurities, washed, sieved, dried and sold as seedlac. Shellac is only the term used for the refined form of seedlac. The use of Shellac has been known in India and China for nearly 4000 years. Shellac may be used in applications in the food and pharmaceutical fields. It may be used in bakery products as a glazing agent and in confectionery products including: chewing gum sugar free, gum drops, pastilles, tablets, lozenges and coated products like almonds, nuts, peanuts and chocolates. 收起 | |
| Tumeric Oleoresin | Sami Spices Limited | Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological an...展開 Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological and anti-inflammatory actions. 收起 |
