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Apricot Kernel Oil Pokonobe Industries Inc Apricot Kernel Oil is an edible oil obtained from the pit of apricots. This product is often used in the food industry to produce various candies and confectionery goods.
Avocado Oil Pokonobe Industries Inc Avocado Oil is obtained from the buttery flesh of the avocado fruit surrounding the pit. It has a pleasant buttery flavor and a high smoke point making it useful for cooking.
Babassu Oil Pokonobe Industries Inc Babassu Oil comes from the kernel of the fruit of the Babassu palm tree native to the Brazilian Amazon Basin. It is a clear, stable oil, though it is sensitive to light and heat. This product is used as a cooking oil in the food industry.
Canola Oil Pokonobe Industries Inc Canola Oil is characterized by a light, mild flavor. It is often used in mayonnaise and margarine, as well as on salads, vegetables, potatoes and grains.
Coconut Oil Pokonobe Industries Inc Coconut Oil is obtained from the dried flesh of coconuts. This product is used as a staple in the cuisine of the Far East, it is a popular ingredient in a variety of recipes due to its heat-resistant properties, and its ability to be easily digested and m...展開 Coconut Oil is obtained from the dried flesh of coconuts. This product is used as a staple in the cuisine of the Far East, it is a popular ingredient in a variety of recipes due to its heat-resistant properties, and its ability to be easily digested and metabolized. 收起
Corn Oil Pokonobe Industries Inc Corn Oil is an oil that imparts a pleasant, nutty flavor. It is used extensively in the food industry for salad dressings, mayonnaise, sauces, snacks, baking mixes, whipped toppings and crumb coatings for meat, fish and poultry.
Cotton Seed Oil Pokonobe Industries Inc Cotton Seed Oil is characterized by a bland, slightly nutty flavor. It is often blended with other fats and oils to lower cost and to improve the quality and functionality of the substance it is added to. It has a minimal flavor transfer that makes it ide...展開 Cotton Seed Oil is characterized by a bland, slightly nutty flavor. It is often blended with other fats and oils to lower cost and to improve the quality and functionality of the substance it is added to. It has a minimal flavor transfer that makes it ideal for frying seafood, convenience foods and oriental dishes, especially tempura, since it will not mask the flavor of the food. Primarily used in the U.S. as a salad or cooking oil it is commonly used in mayonnaise, sauces and marinades. It is also a popular ingredient in baked goods in the form of margarine, shortening and cake icings. 收起
Grapeseed Oil Pokonobe Industries Inc Grapeseed Oil is a fine oil that is obtained from the residue of the wine making process. It can withstand high temperatures without developing a bitter taste or creating toxic substances, such as free-radicals, due to its having a smoke point exceeding 4...展開 Grapeseed Oil is a fine oil that is obtained from the residue of the wine making process. It can withstand high temperatures without developing a bitter taste or creating toxic substances, such as free-radicals, due to its having a smoke point exceeding 410 degrees F. Also suitable for sautéing and baking, Grapeseed Oil retains its smooth and glistening quality and can be substituted in recipes that call for butter, margarine or olive oil. Its low viscosity allows it to flow easily and mix well with vinegar to make salad dressings. 收起
Hazelnut Oil Pokonobe Industries Inc Hazelnut Oil is considered to be a fine cooking oil by award winning chefs in creating gourmet dishes and desserts. Ever popular in European kitchens, it imparts a delicate flavor and sweet aroma to salads, pasta, meat and poultry, as well as in muffins, ...展開 Hazelnut Oil is considered to be a fine cooking oil by award winning chefs in creating gourmet dishes and desserts. Ever popular in European kitchens, it imparts a delicate flavor and sweet aroma to salads, pasta, meat and poultry, as well as in muffins, pancakes and tortes. 收起
High Oleic Sunflower Oil Pokonobe Industries Inc High Oleic Sunflower Oil is an oil that has a high smoke point and delicate flavor and consistency, making it an excellent choice for baking, frying, and salad dressings. In the confectionery industry, High Oleic Sunflower Oil is a popular substitute for...展開 High Oleic Sunflower Oil is an oil that has a high smoke point and delicate flavor and consistency, making it an excellent choice for baking, frying, and salad dressings. In the confectionery industry, High Oleic Sunflower Oil is a popular substitute for saturated fats, where it is used to roast nuts and in the coatings of raisins, cereals and candy bars. 收起
LYSOBIER™ Bioseutica Group LYSOBIER™ is made with the all-natural enzyme Lysozyme which protects against lactic acid bacteria spoilage in non-pasteurized beers. It also serves as a natural solution to protect and conserve the yeast and extends the shelf life of high fermentation bo...展開 LYSOBIER™ is made with the all-natural enzyme Lysozyme which protects against lactic acid bacteria spoilage in non-pasteurized beers. It also serves as a natural solution to protect and conserve the yeast and extends the shelf life of high fermentation bottled beers. LYSOBIER™ is used to make high fermentation and non-pasteurized bottle-conditioned beer. 收起
LYSOLAC™ Bioseutica Group LYSOLAC™ is 100% pure Lysozyme which is a natural antimicrobial enzyme that reduces late blowing when used for making hard or semi-hard cheeses. It inhibits the growth of many Gram-positive bacteria by rupturing the peptidoglycan outer layer of the cell w...展開 LYSOLAC™ is 100% pure Lysozyme which is a natural antimicrobial enzyme that reduces late blowing when used for making hard or semi-hard cheeses. It inhibits the growth of many Gram-positive bacteria by rupturing the peptidoglycan outer layer of the cell wall. LYSOLAC™ will not negatively affect the cultures, texture, flavor, or organoleptic qualities of cheese. It can be used to produce cheeses such as Edam, Gouda, Emmental, Swiss, Provolone, Romano, Montasio, Danbo, Asiago, Conte, Alpine types, and Manchego. 收起
LYSOVIN™ Bioseutica Group LYSOVIN™ is a natural ingredient used to produce different qualities while making wine. It can control the onset of malolactic fermentation and contributes to the microbiological stability of wines. LYSOVIN™ prevents the growth of lactic acid bacteria whi...展開 LYSOVIN™ is a natural ingredient used to produce different qualities while making wine. It can control the onset of malolactic fermentation and contributes to the microbiological stability of wines. LYSOVIN™ prevents the growth of lactic acid bacteria which can negatively affect wine by slowing fermentation and the adding to the production of compounds such as biogenic amines. It is used in the production of many various types of wines. 收起
Macadamia Nut Oil Pokonobe Industries Inc Macadamia Nut Oil is 80% monounsaturated. It has an exceptionally high smoke point (389 degrees F) making it excellent for sautéing and stir-frying. It is also used as a salad oil and in most baked goods.
Olive Oil Pokonobe Industries Inc Olive Oil is a versatile oil known for its distinctive flavor. It is commonly used in salad dressings and marinades, as well as in a wide range of stir-fry, sauté and baking recipes.
Ovotransferrin Bioseutica Group Ovotransferrin is a glycoprotein that comprises approximately 13% of the protein content of egg albumen. It has an iron-binding protein and can be used as a preservative, anti-viral and anti-microbial substance, and to substitute lactoferrin.
Peanut Oil Pokonobe Industries Inc Peanut Oil is primarily an edible oil due to its pleasant yet mild taste and its high smoke point. It is one of the most popular staples in Asian cuisine for wok and deep-frying, and is rich in oleic and linoleic fatty acids. It is also used in the prepar...展開 Peanut Oil is primarily an edible oil due to its pleasant yet mild taste and its high smoke point. It is one of the most popular staples in Asian cuisine for wok and deep-frying, and is rich in oleic and linoleic fatty acids. It is also used in the preparation of shortenings, margarines, and mayonnaise. 收起
Pecan Oil Pokonobe Industries Inc Pecan Oil is an edible pressed oil obtained from the pecan nut. It has a neutral taste and takes on the flavor of what it is being prepared with. Pecan oil is used in variety of recipes.
Phospholipase A2 Bioseutica Group Phospholipase A2 (PA2) is an enzyme derived from porcine pancreas. It serves as a catalyst in the hydrolysis of fatty acids. This product is used for enzymatic degumming of vegetable oil.
Pumpkin Seed Oil Pokonobe Industries Inc Pumpkin Seed Oil is a dark green oil that has been used throughout history in India, Europe, and the Americas. Pumpkin Seed Oil is very low in saturated fat and contains both Omegas-6 and Omega-9 essential fatty acids. It is also thought to be a source of...展開 Pumpkin Seed Oil is a dark green oil that has been used throughout history in India, Europe, and the Americas. Pumpkin Seed Oil is very low in saturated fat and contains both Omegas-6 and Omega-9 essential fatty acids. It is also thought to be a source of zinc. It can be used in a variety of recipes to extend a nutty flavor. 收起
Rice Bran Oil Pokonobe Industries Inc Rice Bran Oil is a colorless, odorless oil. It has a high heat tolerance which makes it ideal for use as cooking oil. This product can be used while cooking without altering the taste of a recipe and can also be used as an ingredient in salad dressings.
Safflower Oil Pokonobe Industries Inc Safflower Oil offers a light, mild taste that can be used in dressings, sauces and dips and is widely used to produce margarine and mayonnaise. It is commonly used to deep-fry potato chips, tortilla chips and other snack food items, as well as in recipes ...展開 Safflower Oil offers a light, mild taste that can be used in dressings, sauces and dips and is widely used to produce margarine and mayonnaise. It is commonly used to deep-fry potato chips, tortilla chips and other snack food items, as well as in recipes that call for sautéing, baking and stir-frying. 收起
Sesame Seed Oil Pokonobe Industries Inc Sesame Seed Oil is an oil that contains sesamol, a substance responsible for sustaining its quality and stability, thereby giving the oil an extended shelf-life. Sesame Oil contains a high proportion of oleic and linoleic acids. It is characterized by a m...展開 Sesame Seed Oil is an oil that contains sesamol, a substance responsible for sustaining its quality and stability, thereby giving the oil an extended shelf-life. Sesame Oil contains a high proportion of oleic and linoleic acids. It is characterized by a mild, yet distinctive taste and is a mainstay of nutrition in many eastern countries. Sesame oil Used in many different types of cooking, toasted Sesame Oil is one of the distinguished flavors enjoyed in much of Chinese cuisine. It is often used in a wide variety of condiments and dressings. 收起
Soybean Oil Pokonobe Industries Inc Soybean Oil is a vegetable oil that is used extensively by restaurants for frying and is one of the most widely consumed cooking oils. This product is also used for baking and in salad dressings.
Sweet Almond Oil Pokonobe Industries Inc Sweet Almond Oil is a versatile oil obtained from the kernels of sweet almonds. This product is a superb cooking oil and can also be used in salad dressings and desserts.
Trypsin VI Bioseutica Group Trypsin VI is a refined trypsin enzyme that is produced from porcine pancreas. Its primary function is to act as a digestive enzyme for proteins in the human body which makes it effective in food applications for the purpose of hydrolyzing proteins. Tryps...展開 Trypsin VI is a refined trypsin enzyme that is produced from porcine pancreas. Its primary function is to act as a digestive enzyme for proteins in the human body which makes it effective in food applications for the purpose of hydrolyzing proteins. Trypsin VI is used in functional foods and nutraceutical foods or supplements. 收起
Walnut Oil Pokonobe Industries Inc Walnut Oil is extracted from the English walnut. It can be used for grilling and sautéing, Walnut Oil gives a distinctive taste to food without being greasy. In salad dressings its clean, light flavor complements the other ingredients, making it a popular...展開 Walnut Oil is extracted from the English walnut. It can be used for grilling and sautéing, Walnut Oil gives a distinctive taste to food without being greasy. In salad dressings its clean, light flavor complements the other ingredients, making it a popular choice for many favorite dishes. Walnut Oil is an excellent alternative to butter or eggs in sauces and marinades. 收起
inovapure™ Bioseutica Group inovapure™ is a generic brand of the purified preparation of lysozyme. It has antibacterial activity combined with a-toxicity that makes it an important agent for applications in the food industry. Under certain conditions, either alone or in the presence...展開 inovapure™ is a generic brand of the purified preparation of lysozyme. It has antibacterial activity combined with a-toxicity that makes it an important agent for applications in the food industry. Under certain conditions, either alone or in the presence of synergistic compounds, inovapure™ is highly effective against pathogens and food spoilage organisms. 收起