| Benexia® Black Chia | Benexia | Benexia® Black Chia is the whole grain from Salvia hispanica L. | |
| Benexia® Black Chia Low Moisture (LM) | Benexia | Benexia® Black Chia Low Moisture (LM) is the whole grain from Salvia hispanica L. processed through a 100% natural, chemical free, non-ionizing radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting ...展開 Benexia® Black Chia Low Moisture (LM) is the whole grain from Salvia hispanica L. processed through a 100% natural, chemical free, non-ionizing radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in the lowest microbiological and moisture specification guarantee, assuring 100% non-sprouting and preserving all the nutritional and sensorial parameters of the chia. 收起 | |
| Benexia® Black Chia Organic | Benexia | Benexia® Black Chia Organic is the whole grain from organic Salvia hispanica L. elaborated under free chemical production. It is ideal for use in food ingredient, and nutraceutical uses. | |
| Benexia® Black Chia Organic Low Moisture (LM) | Benexia | Benexia® Black Chia Organic Low Moisture (LM) is the whole grain from organic Salvia hispanica L. processed through an organic certificated radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in t...展開 Benexia® Black Chia Organic Low Moisture (LM) is the whole grain from organic Salvia hispanica L. processed through an organic certificated radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in the lowest microbiological and moisture specification guarantee, assuring 100% non-sprouting and preserving all the nutritional and sensorial parameters of the chia. 收起 | |
| Benexia® Organic White Chia | Benexia | Benexia® Organic White Chia is the whole grain from organic Salvia hispanica L. elaborated under free chemical production. It is ideal for use in food ingredient, and nutraceutical applications. | |
| Benexia® White Chia | Benexia | Benexia® White Chia is the whole grain from Salvia hispanica L. | |
| Benexia® White Chia Low Moisture (LM) | Benexia | Benexia® White Chia Low Moisture (LM) is the whole grain from Salvia hispanica L. processed through a 100% natural, chemical free, non-ionizing radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting ...展開 Benexia® White Chia Low Moisture (LM) is the whole grain from Salvia hispanica L. processed through a 100% natural, chemical free, non-ionizing radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in the lowest microbiological and moisture specification guarantee, assuring 100% non-sprouting and preserving all the nutritional and sensorial parameters of the chia. 收起 | |
| Benexia® White Chia Organic Low Moisture (LM) | Benexia | Benexia® White Chia Organic Low Moisture (LM) is the whole grain from organic Salvia hispanica L. processed through an organic certificated radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in t...展開 Benexia® White Chia Organic Low Moisture (LM) is the whole grain from organic Salvia hispanica L. processed through an organic certificated radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in the lowest microbiological and moisture specification guarantee, assuring 100% non-sprouting and preserving all the nutritional and sensorial parameters of the chia. 收起 | |
| Benexia® Xia Powder-435 LM | Benexia | Benexia® Xia Powder-435 is a fine chia fiber powder (less than 435 microns) from the partially defatted Benexia® Black Chia obtained through MicroTech(r) technology. It is a Chia fiber concentrate up to 56%, that has an excellent balance in soluble and in...展開 Benexia® Xia Powder-435 is a fine chia fiber powder (less than 435 microns) from the partially defatted Benexia® Black Chia obtained through MicroTech(r) technology. It is a Chia fiber concentrate up to 56%, that has an excellent balance in soluble and insoluble fiber. 收起 | |
| Benexia® Xia Powder-435 White LM | Benexia | Benexia® Xia Powder-435 White LM is a fine chia fiber powder less than 435 microns from the partially defatted Benexia® White Chia LM obtained through MicroTech technology. It is a Chia fiber concentrate up to 56% | |
| Erythritol | Baolingbao Biology Co., Ltd. | Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a...展開 Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a lab, Erythritol appears naturally in fruits such as pears, melons and grapes, as well as foods such as mushrooms and fermentation-derived foods such as wine, soy sauce and cheese. 收起 | |
| Fructose-oligosaccharides (FOS) | Baolingbao Biology Co., Ltd. | Fructose-oligosaccharides (FOS) is a mixture of oligosaccharides (GF2, GF3, GF4) which are composed of fructose units connected by ß (2-1) links. FOS is prebiotic, a non-digestible food ingredient that affects the host beneficially by selectively stimulat...展開 Fructose-oligosaccharides (FOS) is a mixture of oligosaccharides (GF2, GF3, GF4) which are composed of fructose units connected by ß (2-1) links. FOS is prebiotic, a non-digestible food ingredient that affects the host beneficially by selectively stimulating the growth and/or activity of bacteria in the colon. In vitro tests have found that FOS are excellent and selective growth media and energy substrates for Bifid bacteria. These bacteria have development of a number of harmful strains. The results of these studies have been confirmed in numerous clinical human studies. 收起 | |
| Isomalto-oligosaccharides (IMO) | Baolingbao Biology Co., Ltd. | Isomalto-oligosaccharides (IMO) is one kind of prebiotic that is able to improve gastrointestinal health and body health that is derived from refined starch. Its key components are isomaltose, panose, isomaltotriose, and higher branched oligosaccharides. ...展開 Isomalto-oligosaccharides (IMO) is one kind of prebiotic that is able to improve gastrointestinal health and body health that is derived from refined starch. Its key components are isomaltose, panose, isomaltotriose, and higher branched oligosaccharides. May be used in a wide variety of food applications such as dairy, confectionery, ready-to-eat cereals & cereal bars, meat and poultry products, etc. 收起 | |
| Rice Flour | Rohan International | Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta. |
