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Alfalfa Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Alfalfa Extract is a yellow brown fine powder that offers a concentrated source of several micronutrients, or vitamins and minerals. This product can be used in dietary supplements to reduce blood cholesterol levels, blood sugar, and strengthen the tooth ...展開 Alfalfa Extract is a yellow brown fine powder that offers a concentrated source of several micronutrients, or vitamins and minerals. This product can be used in dietary supplements to reduce blood cholesterol levels, blood sugar, and strengthen the tooth enamel. 收起
Almonds Kenkko Commodities Plc. Almonds come from the species in the genus prunus, otherwise known as an Almond tree. It has a sweet taste and are an oval shape with a crunchy texture. Almonds are used in snacks, raw, roasted, salted, confectioneries, oils, and bakery products.
Aloe Vera Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Aloe Vera Powder is produced with fresh aloe vera leaves by the processing of low-temperature drying and super-fine grinding. It contains Barbaloin, anthronal compound, aloe polysaccharides, organic acid and many other active components. This product is o...展開 Aloe Vera Powder is produced with fresh aloe vera leaves by the processing of low-temperature drying and super-fine grinding. It contains Barbaloin, anthronal compound, aloe polysaccharides, organic acid and many other active components. This product is often used in nutritional supplements to boost human immunity, reduce blood fat and sugar, regulate blood pressure, and nourish liver and stomach. 收起
Alpha-Lipoic Acid Shaanxi Sciphar High-Tech Industry Co., Ltd. Alpha-Lipoic Acid is a valuable fat and water soluble antioxidant that helps protect the body against damaging free-radicals. It also extends the life of other antioxidants, recharging them so that they can continue to protect the body. This product is of...展開 Alpha-Lipoic Acid is a valuable fat and water soluble antioxidant that helps protect the body against damaging free-radicals. It also extends the life of other antioxidants, recharging them so that they can continue to protect the body. This product is often used in nutritional supplements. 收起
American Ginseng Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. American Ginseng Extract is derived from American Ginseng (Panax quinquefolius) which is a herbaceous perennial plant in the ivy family. This product is used for stress, to boost the immune system, and as a general tonic and stimulant. It is often used in...展開 American Ginseng Extract is derived from American Ginseng (Panax quinquefolius) which is a herbaceous perennial plant in the ivy family. This product is used for stress, to boost the immune system, and as a general tonic and stimulant. It is often used in nutritional supplements and soft drinks. 收起
Apple Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Apple Powder is a straw yellow uniform powder with certain fluidness and special apple flavor and taste. This product is made from the raw material, high-quality apple extract, with the spray drying process. It is rich in carbohydrates, vitamins and minor...展開 Apple Powder is a straw yellow uniform powder with certain fluidness and special apple flavor and taste. This product is made from the raw material, high-quality apple extract, with the spray drying process. It is rich in carbohydrates, vitamins and minor elements, and is often applied in health-care foods, beverages and baked foods. 收起
Apricot Kernels Kenkko Commodities Plc. Apricot Kernels are the seeds found inside the stones of apricots. They are light brown in color and have a typical sweet apricot taste. Apricot Kernels are used in confectionery products, persipan, oil, or as a snack.
Astaxanthin Shaanxi Sciphar High-Tech Industry Co., Ltd. Astaxanthin is a highly potent antioxidant carotenoid found in seafood and algae that can protect lipids from peroxidation. This product is often used as a nutritional supplement to prevent and treat the cardiovascular, immune, and neuro-degenerative dise...展開 Astaxanthin is a highly potent antioxidant carotenoid found in seafood and algae that can protect lipids from peroxidation. This product is often used as a nutritional supplement to prevent and treat the cardiovascular, immune, and neuro-degenerative diseases. 收起
Banana Chips Kenkko Commodities Plc. Banana Chips come from a typical banana and are sliced and dried to create chips. It is a light to golden yellow color and it has a sweet taste typical to a banana. Banana Chips are used in cereal mixes, snacks, and granola.
Beeswax Organic (8139) Kahl GmbH & Co. KG Beeswax Organic (8139) is an Ecocert-certified organic, amber colored beeswax. This product is most commonly used in food additive applications.
Beeswax Organic LC (8138) Kahl GmbH & Co. KG Beeswax Organic LC (8138) is an Ecocert-certified organic, physically bleached quality, very light colored beeswax. This product is most commonly used in food additive applications.
Beta-Carotene Shaanxi Sciphar High-Tech Industry Co., Ltd. Beta-Carotene is an antioxidant that produces a yellow to orange hue. It has good tinctorial strength, fair light stability, poor oxidation stability, and good pH stability. This product is often used in nutritional supplements, margarine, oils, cheese, a...展開 Beta-Carotene is an antioxidant that produces a yellow to orange hue. It has good tinctorial strength, fair light stability, poor oxidation stability, and good pH stability. This product is often used in nutritional supplements, margarine, oils, cheese, and puddings. 收起
Bilberry Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Bilberry Extract is derived from Bilberry, a perennial and shrubby plant that bears edible fruits similar to blueberries. This product is used as an antioxidant in foods and dietary supplements, but mostly for nutritional purposes such as enhancing flexib...展開 Bilberry Extract is derived from Bilberry, a perennial and shrubby plant that bears edible fruits similar to blueberries. This product is used as an antioxidant in foods and dietary supplements, but mostly for nutritional purposes such as enhancing flexibility of arteries, veins and blood capillary, enhancing immune system ability, and preventing various free radicals related diseases. 收起
Bitter Gourd Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Bitter Gourd Powder is derived from the plant Momordica Charantia which belongs to the family cucuritaceae and is commonly known as bitter melon. This product is yellow in color and is often used in nutritional supplements to help combat cancer, various s...展開 Bitter Gourd Powder is derived from the plant Momordica Charantia which belongs to the family cucuritaceae and is commonly known as bitter melon. This product is yellow in color and is often used in nutritional supplements to help combat cancer, various skin infections, diabetes, and the common cold. 收起
Brazil Nuts Kenkko Commodities Plc. Brazil Nuts are the seeds of an evergreen tree, Bertholletia Excelsa that grows in an area split between Brazil, Bolivia and Peru in the western Amazonian rainforest. It has a woody shell, is a dark brown color, and has a sweet taste. Brazil Nuts are wide...展開 Brazil Nuts are the seeds of an evergreen tree, Bertholletia Excelsa that grows in an area split between Brazil, Bolivia and Peru in the western Amazonian rainforest. It has a woody shell, is a dark brown color, and has a sweet taste. Brazil Nuts are widely consumed as a snack, eaten raw or roasted, and/or salted. They are also used as an ingredient in ice creams, chocolates and other products within the bakery and confectionary industry. 收起
Buckwheat Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Buckwheat Powder is derived from buckwheat which is not only good for food, such as noodles, but also for health care. This product is a brown-yellow fine powder and is often used in pancakes, waffles, muffins, and breads, etc.
Candelila Wax (2039) Kahl GmbH & Co. KG Candelila Wax (2039) is a yellow, low odor wax with a high oil binding capacity, high gloss, and exceptional hardness. This product is most commonly used in food additive applications.
Cardamon Fruit Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Cardamon Fruit Extract is a yellow-brown powder used to stimulate appetite and control indigestion. This product is also widely used as flavorings in both food and drink, as cooking spices and as a medicine.
Carnauba Wax (2442) Kahl GmbH & Co. KG Carnauba Wax (2442) is a yellow, very hard wax with a high melting point. It is of standard quality made from the young leaves of the carnauba plant. Carnauba Wax (2442) is most commonly used in food additive applications.
Carnauba Wax Organic LC (6642) Kahl GmbH & Co. KG Carnauba Wax Organic LC (6642) is an Ecocert-certified organic, very light colored wax derived from the young leaves of the carnauba plant. This product has a high oil binding capacity and is most commonly used in food additive applications.
Carnauba Wax Powder (2442P5) Kahl GmbH & Co. KG Carnauba Wax Powder (2442P5) is a natural, yellow, soft focus, mattifying agent in powder form. This product is derived from the young leaves of the carnauba plant.
Carrot Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Carrot Powder is a light yellow powdered solid and after being watered, it has a special carrot flavor. This product is made of the primary raw material, high-quality carrot, and by the spray drying process including selection, trash extraction, rinsing, ...展開 Carrot Powder is a light yellow powdered solid and after being watered, it has a special carrot flavor. This product is made of the primary raw material, high-quality carrot, and by the spray drying process including selection, trash extraction, rinsing, grinding, boiling, preparation, dispersing, sterilization and dryness. It can be used in health-care foods, beverages and baked foods, etc. 收起
Cashews Kenkko Commodities Plc. Cashews grow in tropical areas near the equator and come from the cashew tree. The cashew fruit consists of two very distinct parts: a fleshy stalk similar to an apple or a pear; and a kidney shaped nut which shell has a grey brownish color. The stalk is ...展開 Cashews grow in tropical areas near the equator and come from the cashew tree. The cashew fruit consists of two very distinct parts: a fleshy stalk similar to an apple or a pear; and a kidney shaped nut which shell has a grey brownish color. The stalk is also known as the cashew apple and has shiny red or yellow skin, and a size ranging from 5 to 10 cm. Cashews are consumed by themselves and are used in confectionery products. 收起
Cellulase ProFood International, Inc. Cellulase is an enzyme produced mainly by fungi, bacteria, and protozoans that catalyze the cellulolysis (or hydrolysis) of cellulose. This product is most commonly used as a food additive to increase the body's ability to absorb nutrients.
Chinese Taxillus Herb Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Chinese Taxillus Herb Extract is extracted from the dried stem, with leaf of Taxillus chinensis. This product strengthens the spleen, tonifies the kidney and firms the teeth. It is often used in nutritional supplements, and is suitable for people with kid...展開 Chinese Taxillus Herb Extract is extracted from the dried stem, with leaf of Taxillus chinensis. This product strengthens the spleen, tonifies the kidney and firms the teeth. It is often used in nutritional supplements, and is suitable for people with kidney deficiency, pain in the lower back and loose teeth. 收起
Chinese Yam Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Chinese Yam Powder is derived from Chinese yam, also known as Huaishan. This product is used to prevent fat precipitation, maintain the flexibility of blood vessels to prevent premature atherosclerosis occurred, and to reduce subcutaneous fat deposition. ...展開 Chinese Yam Powder is derived from Chinese yam, also known as Huaishan. This product is used to prevent fat precipitation, maintain the flexibility of blood vessels to prevent premature atherosclerosis occurred, and to reduce subcutaneous fat deposition. It is a natural alkaline food with a pleasant taste and fragrance, and it is applied in yam tea, yam gruel, health food and confectionery. 收起
Citrus Aurantium Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Citrus Aurantium Extract is a yellow-brown powder or a milk white powdered extract that is high in synephrine. This product is used as a dietary supplement to support calorie burning.
Cocoa Butter BT Cocoa Cocoa Butter is the fat of the cocoa bean, extracted by hydraulic pressure from the cocoa mass. It is a Pure Prime Pressure (PPP) butter, thus maintaining all its crystallization properties and the natural low fatty acid content of selected cocoa beans. I...展開 Cocoa Butter is the fat of the cocoa bean, extracted by hydraulic pressure from the cocoa mass. It is a Pure Prime Pressure (PPP) butter, thus maintaining all its crystallization properties and the natural low fatty acid content of selected cocoa beans. It provides texture to chocolate products without effecting the color and flavor of the products. 收起
Cocoa Liquor (BT 500 A) BT Cocoa Cocoa Liquor (BT 500 A) is an alkalized liquor. It has a fat content of 50% (minimum) and a pH level of 6.9-7.0. It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, ...展開 Cocoa Liquor (BT 500 A) is an alkalized liquor. It has a fat content of 50% (minimum) and a pH level of 6.9-7.0. It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, drinks, desserts, ice cream, and coating. 收起
Cocoa Liquor (BT 500N) BT Cocoa Cocoa Liquor (BT 500N) is a natural liquor. It has a fat content of 50% (minimum) and a pH level of 5.0 It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, drinks, d...展開 Cocoa Liquor (BT 500N) is a natural liquor. It has a fat content of 50% (minimum) and a pH level of 5.0 It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, drinks, desserts, ice cream, and coating. 收起
Cocoa Powder (BT 1000 A) BT Cocoa Cocoa Powder (BT 1000 A) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as othe...展開 Cocoa Powder (BT 1000 A) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 1000 HA) BT Cocoa Cocoa Powder (BT 1000 HA) is a heavy alkalized powder. It is dark reddish-brown and has a fat content of 10-12% and a pH level of 7.7-8.3. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well a...展開 Cocoa Powder (BT 1000 HA) is a heavy alkalized powder. It is dark reddish-brown and has a fat content of 10-12% and a pH level of 7.7-8.3. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 220) BT Cocoa Cocoa Powder (BT 220) is a light alkalized powder. It is brown and has a fat content of 10-12% and a pH level of 6.8-7.2. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes...展開 Cocoa Powder (BT 220) is a light alkalized powder. It is brown and has a fat content of 10-12% and a pH level of 6.8-7.2. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 270) BT Cocoa Cocoa Powder (BT 270) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other d...展開 Cocoa Powder (BT 270) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 300) BT Cocoa Cocoa Powder (BT 300) is a medium alkalized powder. It is dark brown and has a fat content of 10-12% and a pH level of 7.2-7.6. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry...展開 Cocoa Powder (BT 300) is a medium alkalized powder. It is dark brown and has a fat content of 10-12% and a pH level of 7.2-7.6. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 320) BT Cocoa Cocoa Powder (BT 320) is a medium alkalized powder. It is dark reddish-brown and has a fat content of 10-12% and a pH level of 7.5-7.9. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as o...展開 Cocoa Powder (BT 320) is a medium alkalized powder. It is dark reddish-brown and has a fat content of 10-12% and a pH level of 7.5-7.9. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 500 A) BT Cocoa Cocoa Powder (BT 500 A) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other...展開 Cocoa Powder (BT 500 A) is a light alkalized powder. It is reddish-brown and has a fat content of 10-12% and a pH level of 6.9-7.5. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT 910) BT Cocoa Cocoa Powder (BT 910) is a heavy alkalized powder. It is black and has a fat content of 10-12% and a pH level of 8.0-9.0. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes...展開 Cocoa Powder (BT 910) is a heavy alkalized powder. It is black and has a fat content of 10-12% and a pH level of 8.0-9.0. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT A) BT Cocoa Cocoa Powder (BT A) is a light alkalized powder. It is brown and has a fat content of 10-12% and a pH level of 6.8-7.2. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes.
Cocoa Powder (BT HA) BT Cocoa Cocoa Powder (BT HA) is a heavy alkalized powder. It is dark brown and has a fat content of 10-12% and a pH level of 7.7-8.3. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry m...展開 Cocoa Powder (BT HA) is a heavy alkalized powder. It is dark brown and has a fat content of 10-12% and a pH level of 7.7-8.3. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes. 收起
Cocoa Powder (BT N) BT Cocoa Cocoa Powder (BT N) is a natural powder. It is yellowish-brown, and has a fat content of 10-12% and a pH level of 5.0. Cocoa powder is used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes.
Coenzyme Q10 Shaanxi Sciphar High-Tech Industry Co., Ltd. Coenzyme Q10 is a natural substance essential to cellular energy production. It is an antioxidant which scavenges free radicals throughout the body. This product is often used in beverages and dietary supplements.
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Crystalline Fructose Shaanxi Sciphar High-Tech Industry Co., Ltd. Crystalline Fructose is a substitute for sugar in high-grade nutritional food or cooking. This product is often used in dietary products, sports drinks, functional foods and some sugar-free foods.
Currants Kenkko Commodities Plc. Currants are dried grapes that come from the fruit of grapevines. Currants can be easily spotted as they generally are smaller than raisins and have a more intense flavor. It is a dark blue to a black color and Currants are used solely as a snack or used ...展開 Currants are dried grapes that come from the fruit of grapevines. Currants can be easily spotted as they generally are smaller than raisins and have a more intense flavor. It is a dark blue to a black color and Currants are used solely as a snack or used in foods as an ingredient. 收起
Dates Kenkko Commodities Plc. Dates are a dried fruit cultivated from the Phoenix dactylifera plant. It is a sweet fruit, and comes in the form of pitted, unpitted, or filled. Dates are used in date syrup, date spread, date cubes, dates fruit paste, dates fruit honey, sweetener, toppi...展開 Dates are a dried fruit cultivated from the Phoenix dactylifera plant. It is a sweet fruit, and comes in the form of pitted, unpitted, or filled. Dates are used in date syrup, date spread, date cubes, dates fruit paste, dates fruit honey, sweetener, toppings, and fillings. 收起
Desiccated Coconut Kenkko Commodities Plc. Desiccated Coconut is the shredded and dried white meat of mature coconuts. It is a white color with a typical coconut flavor and odor. It is a high fiber food and has a good level of mineral salts. Desiccated Coconut is mainly used as an ingredient for c...展開 Desiccated Coconut is the shredded and dried white meat of mature coconuts. It is a white color with a typical coconut flavor and odor. It is a high fiber food and has a good level of mineral salts. Desiccated Coconut is mainly used as an ingredient for confectionery and bakery products, chocolate, candy bars, toppings, pastries, biscuits, and cookies. 收起
Dried Apricots Kenkko Commodities Plc. Dried Apricots come from the fruit of a apricot tree. It has a mild sweet taste and is an orangish to brown color and doesn't have a distinctive shape. Dried Apricots are used as a snack, bakery products, confectionery products, or in energy bars.
Dried Cranberries Kenkko Commodities Plc. Dried Cranberries come from the evergreen vines in the subgenus Oxycoccus of the genus Vaccinium. It is a dark red color with a typical smell and taste of cranberries. It has a sour taste and requires sweetening for consumption as a dried fruit. Dried Cra...展開 Dried Cranberries come from the evergreen vines in the subgenus Oxycoccus of the genus Vaccinium. It is a dark red color with a typical smell and taste of cranberries. It has a sour taste and requires sweetening for consumption as a dried fruit. Dried Cranberries are used in juice, sauces, cereals, granola, snacks, bakery products, and confectionery products. 收起
Dried Figs Kenkko Commodities Plc. Dried Figs come from a large shrub native to southwest Asia called the genus ficus. It is a light brown color and has a crunchy texture with a circular shape. Dried Figs are consumed as a snack, dessert, or used as an ingredient in cereal mixes, bakery pr...展開 Dried Figs come from a large shrub native to southwest Asia called the genus ficus. It is a light brown color and has a crunchy texture with a circular shape. Dried Figs are consumed as a snack, dessert, or used as an ingredient in cereal mixes, bakery products, and confectionery products. 收起
Egg White Powder Parmovo Egg White Powder is a desugared, spray dried, and pasteurized egg white. It is creamy white in color, has no flavor, odour, or flavour. This product is used in confectionery, bakery, and meat industry sea food products.
Egg Whole Powder Parmovo Egg Whole Powder is a spray-dried, homogenized, and pasteurized whole egg. It has a yellow-white colour, and has no odour or unpleasant flavour. It is suitable for bread, cakes, pastries, pasta and mayonnaise.
Egg Yolk Powder - Heat Stable Parmovo Egg Yolk Powder - Heat Stable is a pasteurized and spray egg yolk with improved heat stability in emulsified systems. It is yellow in colour with no particular odour or unpleasant flavour. This product is used for mayonnaise, dressing, sauces, and other e...展開 Egg Yolk Powder - Heat Stable is a pasteurized and spray egg yolk with improved heat stability in emulsified systems. It is yellow in colour with no particular odour or unpleasant flavour. This product is used for mayonnaise, dressing, sauces, and other emulsified systems. 收起
Egg Yolk Powder - Pasteurized Parmovo Egg Yolk Powder - Pasteurized is a lumpy, amorphous powder with no particular odour or unpleasant flavour. It is used in bread, cakes and pastries, pasta, mayonnaise, and ice cream. This product has a pH of 6,0 to 7,0.
Erythritol Shaanxi Sciphar High-Tech Industry Co., Ltd. Erythritol is a low calorie sweetener that is often used for weight loss. This product is mainly used in chocolate products, chewing gum, soft drinks, and candies.
Fructose Oligosaccharide (FOS) Shaanxi Sciphar High-Tech Industry Co., Ltd. Fructose Oligosaccharide (FOS) is an alternative sweetener that is 30%-50% as sweet as sugar. It can be used as a sugar substitute in yogurt, bakery products, dietetic products, nutritional supplements, etc.
Fructus Amomi Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Fructus Amomi Extract is a brown yellow fine powder used to stimulate appetite and control indigestion. This product is also widely used as flavorings in both food and beverages, as cooking spices and as a medicine.
Fructus Kochiae Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Fructus Kochiae Extract is a brown-yellow fine powder. This product is used to relieve itching and rheumatic pains. It is also applied to beverages as a food additive.
Fucoxanthin Shaanxi Sciphar High-Tech Industry Co., Ltd. Fucoxanthin is the first marine algae-derived ingredient with clinically proven thermogenic effect. It is a powerful antioxidant that protects cells from free radical damage. This product is often used in nutritional supplements.
Galacto-Oligosaccharide Shaanxi Sciphar High-Tech Industry Co., Ltd. Galacto-Oligosaccharide is a sweetener that can contribute to an increase of bifidobacteria and lactic acid bacteria. This product can be used in yogurt and nutritional supplements.
Glycyrrhizin Shaanxi Sciphar High-Tech Industry Co., Ltd. Glycyrrhizin is a natural sweetener that is ideal for patients with hypertension, obesity, diabetes, and heart disease. This product has a sweetness that is about 80-300 times of sucrose, and is often used in candies and baked goods.
Grape Seed Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Grape Seed Extract is an industrial derivative from whole grape seeds. This product is often used in nutritional supplements to support eye and heart health.
Green Tea P.E. Shaanxi Sciphar High-Tech Industry Co., Ltd. Green Tea P.E. contains numerous compounds, including polyphenols and Catechins, that provide potent antioxidant benefits. This product is often used in cakes, ice cream, and candy.
Hawthorn Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Hawthorn Powder is a light red uniform powder, a powder with certain fluidness and special hawthorn flavor and taste. This powder is made from high-quality hawthorn and by the spray drying process including selection, trash extraction, rinsing, grinding, ...展開 Hawthorn Powder is a light red uniform powder, a powder with certain fluidness and special hawthorn flavor and taste. This powder is made from high-quality hawthorn and by the spray drying process including selection, trash extraction, rinsing, grinding, boiling, preparation, dispersing, sterilization and dryness. It is used in health-care foods, beverages, and baked foods. 收起
Hazelnuts Kenkko Commodities Plc. Hazelnuts come from the hazelnut tree that originates in Turkey. It has a unique flavor and a rough texture. It has a hard outer shell and inside is a nut with a sweet taste. Hazelnuts are used in confections, spreads, bakery products, snack mixes, and oi...展開 Hazelnuts come from the hazelnut tree that originates in Turkey. It has a unique flavor and a rough texture. It has a hard outer shell and inside is a nut with a sweet taste. Hazelnuts are used in confections, spreads, bakery products, snack mixes, and oil. 收起
Heat-Resistant Alpha-Amylase ProFood International, Inc. Heat-Resistant Alpha-Amylase is a clear brown liquid made of Bacillus Subtilis cultures with excellent heat resistance. This product is commonly used in the production of beer, starch sugar, and monosodium glutamate.
High Gel Parmovo High Gel is a desugared, spray dried and pasteurised egg white powder. Its ingredients include 100% pure egg white powder, and is suitable for the meat and the seafood industry.
High Whip Parmovo High Whip is a desugared, spray dried, and pasteurized egg white. It is creamy-white in colour, and has no odour or flavour. It's suitable for confectionery, bakery, and meat industry sea food products.
High-Fructose Corn Syrup (HFCS) Shaanxi Sciphar High-Tech Industry Co., Ltd. High-Fructose Corn Syrup (HFCS) is a nutritional sweetener that is processed from corn. It is often used in carbonated drinks, fruit juice drinks, sports drinks, jelly, snack foods, etc. The fructose content may be approximately 70%-90%.
Hops Flower Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Hops Flower Extract is derived from Hops or the female flower cones, also known as strobiles, of the hop plant (Humulus lupulus). They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other b...展開 Hops Flower Extract is derived from Hops or the female flower cones, also known as strobiles, of the hop plant (Humulus lupulus). They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other beverages and herbal medicine. 收起
Isomalt Shaanxi Sciphar High-Tech Industry Co., Ltd. Isomalt is a sugar substitute and a sugar alcohol that is made from beets. This product can also be used as a preservative in breads, muffins, crackers, and breakfast cereals to extend the shelf life.
Isomalto-Oligasaccharide (IMO) Shaanxi Sciphar High-Tech Industry Co., Ltd. Isomalto-Oligasaccharide (IMO) is a sweetener that can promote the growth and reproduction of bifidobacteria. This product can be used in bakery products, confectionery, cereals, sweets, etc.
Konjac Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Konjac Extract is known for its large starchy corms, and it is used to create a flour and jelly. It is also used as a vegan substitute for gelatin.
Konjaku Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Konjaku Powder is derived from konjac, a renascent herbaceous plant, which mainly grows in the subtropical mountain or hilly areas. This product can be used as a gelling agent, thickening agent and adherence agent in jelly, ice cream, gruel, meat, flour f...展開 Konjaku Powder is derived from konjac, a renascent herbaceous plant, which mainly grows in the subtropical mountain or hilly areas. This product can be used as a gelling agent, thickening agent and adherence agent in jelly, ice cream, gruel, meat, flour food, solid drink, jam, etc. 收起
L-Arabinose Shaanxi Sciphar High-Tech Industry Co., Ltd. L-Arabinose is a non-calorie natural compound sweetener that can control blood sugar and prevent constipation, inhibit fat formation, promote the growth of bifidobacteria and influence the component of skeletal muscle. This product is often used in fruit ...展開 L-Arabinose is a non-calorie natural compound sweetener that can control blood sugar and prevent constipation, inhibit fat formation, promote the growth of bifidobacteria and influence the component of skeletal muscle. This product is often used in fruit juices and nutritional supplements. 收起
Lactulose Shaanxi Sciphar High-Tech Industry Co., Ltd. Lactulose is a low calorie sweetener that can promote intestinal health and transit time. This product is often used in nutritional supplements.
Lesser Galangal Rhizome Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Lesser Galangal Rhizome Extract is a brown fine powder used in various Asian cuisines. In its raw form, galangal has a citrusy, piney, earthy aroma, with hints of cedar and soap (saponins) in the flavor; its flavor is a complement to its relative ginger, ...展開 Lesser Galangal Rhizome Extract is a brown fine powder used in various Asian cuisines. In its raw form, galangal has a citrusy, piney, earthy aroma, with hints of cedar and soap (saponins) in the flavor; its flavor is a complement to its relative ginger, but galangal has little of the peppery heat that raw ginger has. 收起
Lutein Shaanxi Sciphar High-Tech Industry Co., Ltd. Lutein is an antioxidant carotenoid that occurs in nature, and it plays an important role in protecting the eyes from oxidative stress. This product is often used in ice cream, desserts, yogurt, fruit, and beverages.
Lycopene Shaanxi Sciphar High-Tech Industry Co., Ltd. Lycopene is a powerful antioxidant carotenoid that works through a number of mechanisms to support cardiovascular health and immune function. This product is often used in nutritional supplements.
Macadamias Kenkko Commodities Plc. Macadamias comes from the macadamia tree where the kernels are encased in a very hard woody shell wrapped by a green-brown fibrous husk that splits open as the nut matures. It is a white to creamish color with a rich sweet taste. Macadamias are used in co...展開 Macadamias comes from the macadamia tree where the kernels are encased in a very hard woody shell wrapped by a green-brown fibrous husk that splits open as the nut matures. It is a white to creamish color with a rich sweet taste. Macadamias are used in confectionery, bakery and ice cream industries and are an increasingly popular snack. 收起
Maltitol Shaanxi Sciphar High-Tech Industry Co., Ltd. Maltitol is a polyhydric alcohol produced by hydrogenation of maltose. This product is approximately 90% as sweet as sucrose, has good stability, and is nonhygroscopic. It is often used in chewing gum, bakery products, and chocolate.
Mannitol Shaanxi Sciphar High-Tech Industry Co., Ltd. Mannitol is a sweetener that is approximately 72% as sweet as sugar, and has a cool, sweet taste. This product is often used as a sugar substitute in chewing gum, cereal, and pressed mints.
Medium Temperature Alpha-Amylase ProFood International, Inc. Medium Temperature Alpha-Amylase consists of Bacillus Subtilis cultures and is available in both liquid and powder form. This product is commonly used in the production of beer.
Megasweet Shaanxi Sciphar High-Tech Industry Co., Ltd. Megasweet is a sweetener that is non-toxic and does not lead to weight gain or tooth decay. This product is often used in fruit juices, carbonated drinks, health and sports drinks, yogurts, jams, beer, chewing gum, and pastries.
Mogroside Shaanxi Sciphar High-Tech Industry Co., Ltd. Mogroside is a sweetener that has 300 times the sweetness of sucrose. This product is heat stable, acid stable, and can be used to treat colds, throat pain, and stomach pains. It is often used in beverages, baked foods, nutritional foods, etc.
Morinda Citrifolia Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Morinda Citrifolia Extract is a fruit extract commonly used for circulatory and immune system support, but is also added to juice to support proper digestion and help individuals absorb nutrients at a higher level.
Natural Kiwi Fruit Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Natural Kiwi Fruit Powder is a high concentration juice powder that is rich in vitamins, minerals and amino acids. This product can be used as a raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods. As a food additive, it ...展開 Natural Kiwi Fruit Powder is a high concentration juice powder that is rich in vitamins, minerals and amino acids. This product can be used as a raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods. As a food additive, it not only improves the color, fragrance and taste, but improves the nutritional value of food. 收起
Nettle Root Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Nettle Root Extract is a fine brownish-yellow powder that can be used to dispel wind and relieve convulsion, promote blood circulation and stop pain, promote digestion and relax the bowels, clear away toxic, etc. This product is often used in dietary supp...展開 Nettle Root Extract is a fine brownish-yellow powder that can be used to dispel wind and relieve convulsion, promote blood circulation and stop pain, promote digestion and relax the bowels, clear away toxic, etc. This product is often used in dietary supplements and tea. 收起
Niprosin® ProFood International, Inc. Niprosin® is a nisin preparation that serves as a natural food preservative and antimicrobial agent. This product is used to extend shelf-life and ensure food safety in cheese, other milk products, crumpets, sausages, dressings, beer, soups, and canned fo...展開 Niprosin® is a nisin preparation that serves as a natural food preservative and antimicrobial agent. This product is used to extend shelf-life and ensure food safety in cheese, other milk products, crumpets, sausages, dressings, beer, soups, and canned food applications. 收起
Oat Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Oat Powder is derived from natural oat without pesticide residue. This product is applied to health supplements, infant foods, beverages, dairy products, snack food, condiments, baked food, snack foods, etc.
Orange Peel Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Orange Peel Extract is a yellow or yellow brown powder that is used as a sweetener and flavour enhancer in dairy foods such as yogurt and ice cream. This product is also used in fruit juice, wine, beverage, bakery products, and it is particularly suitable...展開 Orange Peel Extract is a yellow or yellow brown powder that is used as a sweetener and flavour enhancer in dairy foods such as yogurt and ice cream. This product is also used in fruit juice, wine, beverage, bakery products, and it is particularly suitable for diabetic patients. 收起
Organic Basmati Brown Rice Shafi Gluco-Chem (Pvt. Ltd. Organic Basmati Brown Rice is freshly milled from the finest organic whole grain brown rice. Brown rice is rice with the whole kernel intact and the kernel is still surrounded by all layers of bran. The long grain rice (7mm in length) is similar to white ...展開 Organic Basmati Brown Rice is freshly milled from the finest organic whole grain brown rice. Brown rice is rice with the whole kernel intact and the kernel is still surrounded by all layers of bran. The long grain rice (7mm in length) is similar to white rice in that it belongs to the Indica (long-grain) category. After the husk is removed the remaining product is called brown rice. 收起
Organic Basmati White Rice Shafi Gluco-Chem (Pvt. Ltd. Organic Basmati White Rice is milled rice that has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, s...展開 Organic Basmati White Rice is milled rice that has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance. Product is 7mm in length. 收起
Organic Broken White Rice Shafi Gluco-Chem (Pvt. Ltd. Organic Broken White Rice is milled rice that has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, sh...展開 Organic Broken White Rice is milled rice that has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance. Rice is distinctive for retaining high energy content and chewy texture. 收起
Organic Brown HiMaltose Syrup 45 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown HiMaltose Syrup 45 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and c...展開 Organic Brown HiMaltose Syrup 45 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (42) as non-certified syrups. 收起
Organic Brown Rice Flour Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Flour is cream to brown colored powder and is made from milled, brown rice, this product is also free from artificial coloring & flavoring. The flour is formulated from unhulled rice kernels, also known as brown rice. It can be used as...展開 Organic Brown Rice Flour is cream to brown colored powder and is made from milled, brown rice, this product is also free from artificial coloring & flavoring. The flour is formulated from unhulled rice kernels, also known as brown rice. It can be used as a flour substitute in many dishes, especially in combination with other flours. Since brown rice flour is naturally gluten free, many gluten intolerant individuals use it for cooking projects. 收起
Organic Brown Rice Syrup 28 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup 28 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concen...展開 Organic Brown Rice Syrup 28 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (28) as non-certified syrups. 收起
Organic Brown Rice Syrup 42 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup 42 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concen...展開 Organic Brown Rice Syrup 42 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (42) as non-certified syrups. 收起
Organic Brown Rice Syrup 60 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup 60 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concen...展開 Organic Brown Rice Syrup 60 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (60) as non-certified syrups. 收起
Organic Clarified HiMaltose Syrup 45 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Clarified HiMaltose Syrup 45 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which ...展開 Organic Clarified HiMaltose Syrup 45 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is produced from white rice, lightly filtered to produce clear amber syrup with a low flavor profile and referred in high usage, delicately flavored or frozen applications. Further filtration of product produces transparent but golden colored syrup with a lower flavor profile. 收起