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Citric Acid Anhydrous Yixing-union Biochemical Co., Ltd Citric Acid Anhydrous is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverag...展開 Citric Acid Anhydrous is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverages. 收起
Citric Acid Monohydrate Yixing-union Biochemical Co., Ltd Citric Acid monohydrate is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverag...展開 Citric Acid monohydrate is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverages. 收起
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Stevia Evolva Stevia is a widely-approved natural sweetener derived from the S. rebaudiana plant. This product appears as a white powder with a sweetness approximately 300 times that of table sugar. It can be used as a zero-calorie food and beverage sweetener, and is s...展開 Stevia is a widely-approved natural sweetener derived from the S. rebaudiana plant. This product appears as a white powder with a sweetness approximately 300 times that of table sugar. It can be used as a zero-calorie food and beverage sweetener, and is suitable for diabetic diets. It is often used in carbonated soft drinks, teas, juices, yogurts, cereals, salad dressings, confectionery, etc. 收起
Tri-Sodium Citrate Yixing-union Biochemical Co., Ltd Tri-Sodium Citrate is a colorless or white crystalline powder, with a salty taste and no odor. It dissolves in ethanol, decomposes at temperatures higher than 302 degrees Fahrenheit, and tends to stabilize other ingredients in food. It is used as a pres...展開 Tri-Sodium Citrate is a colorless or white crystalline powder, with a salty taste and no odor. It dissolves in ethanol, decomposes at temperatures higher than 302 degrees Fahrenheit, and tends to stabilize other ingredients in food. It is used as a preservative and flavor in many foods and beverages (especially club soda) and sometimes as an additive to Bratwurst. 收起
Vanilla Evolva Vanilla is a complex blend of compounds, obtained from the seed pods of the vanilla orchid. It is one of the most important fragrance and flavouring products in the world. This product can be used in confectionery and dairy products, as well as in perfume...展開 Vanilla is a complex blend of compounds, obtained from the seed pods of the vanilla orchid. It is one of the most important fragrance and flavouring products in the world. This product can be used in confectionery and dairy products, as well as in perfumes, and to mask unpleasant tastes in medicines. 收起