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Alipure® AlzChem Shanghai Co. Ltd. Alipure® is a highly pure solvent-free form of alpha lipoic acid that appears as a yellowish crystalline powder. It can be used as a food supplement, antioxidant, and in the treatment of the diabetic condition polyneuropathy. This product is unique in tha...展開 Alipure® is a highly pure solvent-free form of alpha lipoic acid that appears as a yellowish crystalline powder. It can be used as a food supplement, antioxidant, and in the treatment of the diabetic condition polyneuropathy. This product is unique in that it is universally soluble, having both water- and fat-soluble properties, offering antioxidant protection against free radicals inside and outside the body’s cells. Alpha lipoic acid is readily absorbed when taken orally. This product can be used in functional food applications. 收起
Alipure® PG AlzChem Shanghai Co. Ltd. Alipure® PG is a highly pure solvent-free form of alpha lipoic acid that appears as a yellowish crystalline powder. It can be used as a food supplement, antioxidant, and in the treatment of the diabetic condition polyneuropathy. This product is unique in ...展開 Alipure® PG is a highly pure solvent-free form of alpha lipoic acid that appears as a yellowish crystalline powder. It can be used as a food supplement, antioxidant, and in the treatment of the diabetic condition polyneuropathy. This product is unique in that it is universally soluble, having both water- and fat-soluble properties, offering antioxidant protection against free radicals inside and outside the body’s cells. Alpha lipoic acid is readily absorbed when taken orally. This product can be used in pharmaceutical and functional food applications. 收起
Alipure® WS AlzChem Shanghai Co. Ltd. Alipure® WS is a highly pure solvent-free form of alpha lipoic acid that appears as a yellowish crystalline powder. It can be used as a food supplement, antioxidant, and in the treatment of the diabetic condition polyneuropathy. This product is unique in ...展開 Alipure® WS is a highly pure solvent-free form of alpha lipoic acid that appears as a yellowish crystalline powder. It can be used as a food supplement, antioxidant, and in the treatment of the diabetic condition polyneuropathy. This product is unique in that it is universally soluble, having both water- and fat-soluble properties, offering antioxidant protection against free radicals inside and outside the body’s cells. Alpha lipoic acid is readily absorbed when taken orally. This product can be used in functional food applications. 收起
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Creapure® AlzChem Shanghai Co. Ltd. Creapure® is a fine, colorless-to-slightly-yellow, odorless powder derived from chemical synthesis. It is an ultra pure creatine monohydrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the...展開 Creapure® is a fine, colorless-to-slightly-yellow, odorless powder derived from chemical synthesis. It is an ultra pure creatine monohydrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition industry. It is used in functional food and nutritional supplement applications. 收起
Creapure® AH AlzChem Shanghai Co. Ltd. Creapure® AH is a fine white powder derived from chemical synthesis. It is an ultra pure creatine anhydrous that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition industry. It is...展開 Creapure® AH is a fine white powder derived from chemical synthesis. It is an ultra pure creatine anhydrous that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition industry. It is used in functional food and nutritional supplement applications. 收起
Creapure® Citrate AlzChem Shanghai Co. Ltd. Creapure® Citrate is a fine, colorless-to-slightly-yellow powder, with a faint odor, derived from chemical synthesis. It is an ultra pure creatine citrate that is used to improve muscle performance. This product is used as a food additive and dietary supp...展開 Creapure® Citrate is a fine, colorless-to-slightly-yellow powder, with a faint odor, derived from chemical synthesis. It is an ultra pure creatine citrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition industry. It is used in functional food and nutritional supplement applications. 收起
Creapure® PG AlzChem Shanghai Co. Ltd. Creapure® PG is a fine, colorless-to-slightly-yellow, odorless powder derived from chemical synthesis. It is an ultra pure creatine monohydrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for ...展開 Creapure® PG is a fine, colorless-to-slightly-yellow, odorless powder derived from chemical synthesis. It is an ultra pure creatine monohydrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition industry. It is used in pharmaceutical, nutritional supplement, and functional food applications. 收起
Creapure® pH 10 AlzChem Shanghai Co. Ltd. Creapure® pH 10 is a colorless, odorless solid derived from chemical synthesis. It is a buffered creatine monohydrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition indus...展開 Creapure® pH 10 is a colorless, odorless solid derived from chemical synthesis. It is a buffered creatine monohydrate that is used to improve muscle performance. This product is used as a food additive and dietary supplement for the sports nutrition industry. It is used in functional food and nutritional supplement applications. 收起
DL- Malic Acid Anhui Sealong Biotechnology Co., Ltd. DL- Malic Acid appears as a white crystal or crystalline powder with high water absorbability and is easily soluble in water and ethanol. This product offers a mouthfeel close to that of natural juice and has natural fragrance. It is known as “best food a...展開 DL- Malic Acid appears as a white crystal or crystalline powder with high water absorbability and is easily soluble in water and ethanol. This product offers a mouthfeel close to that of natural juice and has natural fragrance. It is known as “best food acidity regulator” in biological and nutritional fields. It is widely used in foods such as wines, beverages, fruit juices and chewing gums to improve their tastes and flavors. 收起
GalactoFructose Solactis® Solvay Solactis GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose S...展開 GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose Solactis® is beneficial to gut health, mineral balance and weight management. It offers an excellent resistance to heat treatment and acidity. 收起
Guggulsterone Shanghai Waseta International Trading Co. Guggulsterone is an off white/yellowish powder used to treat a variety of disorders in humans. It can help with cholesterol reduction and it boosts thyroid activity. It can be used as an anti-inflammatory and for the reduction of acne and oxidative stress...展開 Guggulsterone is an off white/yellowish powder used to treat a variety of disorders in humans. It can help with cholesterol reduction and it boosts thyroid activity. It can be used as an anti-inflammatory and for the reduction of acne and oxidative stress. This product is non-GMO and non-irradiated. 收起
L-Malic Acid Anhui Sealong Biotechnology Co., Ltd. L-Malic Acid appears as a white crystal or crystalline powder with high water absorbability and is easily soluble in water and ethanol. This product is often used as an acidulant of flavoring agent in non-alcoholic beverages.
Methyl Hordenine HCl Shanghai Waseta International Trading Co. Methyl Hordenine HCl is a new product that comes as a fine white powder. It has a 99.0% purity level by assay. This product can be used to lose weight. It is non-GMO and non-irradiated.
N-Methyl Tyramine Shanghai Waseta International Trading Co. N-Methyl Tyramine is a yellowish green fine powder with a minimum 98% purity by assay. It can increase coronary blood flow and renal blood flow. It can also reduce myocardial oxygen consumption, and has an obvious diuretic effect. It has an especially pow...展開 N-Methyl Tyramine is a yellowish green fine powder with a minimum 98% purity by assay. It can increase coronary blood flow and renal blood flow. It can also reduce myocardial oxygen consumption, and has an obvious diuretic effect. It has an especially powerful booster effect and induces a myocardial rhythm of strength and adrenaline. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Ancient Grains In Depth: Bulgur, Buckwheat, Millet, Spelt & Teff Jill Frank Ancient grains continually top the lists of new product launches in the US and Europe. Food expert author, Jill Frank, expands on some grains that may not be widely known or understood including bulgur, buckwheat, millet, spelt and teff.
Chemical Leavening; Predictable & Effective Jill Frank Leavening baked goods requires the incorporation of gas to achieve a crumb structure which is light and airy. Leavening can be accomplished mechanically (example: creaming or lamination), biologically (example: yeast or bacteria like sourdough starters), ...展開 Leavening baked goods requires the incorporation of gas to achieve a crumb structure which is light and airy. Leavening can be accomplished mechanically (example: creaming or lamination), biologically (example: yeast or bacteria like sourdough starters), or chemically. In this article, food expert, Jill Frank, talks about carbion dioxide sources, leavening acids and baking powders. 收起
Food Formulator Playbook: Making Chocolate with Cocoa Butter Alternatives Jill Frank This food formulator playbook discusses the exciting ways of making chocolate with cocoa butter alternatives. High demand for this key chocolate ingredient combined with supply challenges sends many food formulators looking for alternatives. This playboo...展開 This food formulator playbook discusses the exciting ways of making chocolate with cocoa butter alternatives. High demand for this key chocolate ingredient combined with supply challenges sends many food formulators looking for alternatives. This playbook discusses Cocoa Butter Substitue (CBS), Cocoa Butter Replacer (CBR), and Cocoa Butter Equivalent (CBE). 收起
Rosemary: A Natural Antioxidant for Clean Label Food Products Jill Frank Rosemary in a natural antioxidant being used for clean label food products. In this article by industry expert Jill Frank, she discusses how rosemary can be used in formulations, as well as their many useful components such as carnosol, carnosic acid, ro...展開 Rosemary in a natural antioxidant being used for clean label food products. In this article by industry expert Jill Frank, she discusses how rosemary can be used in formulations, as well as their many useful components such as carnosol, carnosic acid, rosmarinol and rosmarinic acids that offer antioxidant effects, and aid in extending the shelf life of food products. 收起
Safflower Blooms with Ingredient Possibilities Jill Frank The safflower plant is primarily grown for its seeds, it also has uses as a color and flavor for foods as well as other industries such as cosmetics and textiles. Learn about how safflower petals, seeds and oil may be used for multiple applications in thi...展開 The safflower plant is primarily grown for its seeds, it also has uses as a color and flavor for foods as well as other industries such as cosmetics and textiles. Learn about how safflower petals, seeds and oil may be used for multiple applications in this article from industry expert Jill Frank. 收起
The Basics of Anti-Caking Agents Jill Frank Anti-caking agents are anhydrous compounds that are added in small amounts to dry foods to prevent the particles caking together and ensure the product remains dry and free-flowing. In this article, food expert, Jill Frank discusses the basics of anti-ca...展開 Anti-caking agents are anhydrous compounds that are added in small amounts to dry foods to prevent the particles caking together and ensure the product remains dry and free-flowing. In this article, food expert, Jill Frank discusses the basics of anti-caking agents. She explains the importance of anti-caking agents in foods as well as other industries such as those producing cosmetics and detergents. 收起
Vitamin B3 (Niacin): A Crucial Nutrient Jill Frank In this article food industry expert Jill Frank discusses the crucial nutrient Vitamin B3 also know as Niacin. She discusses recommended intake, the role of B3 in the body as well as recent news updates on Vitamin B3.
Xanthan Gum: A Multifaceted Polysaccharide Jill Frank From bakery to beverages and sauces to ice creams, xanthan gum helps control thickening across a broad assortment of food products. How is this widely-used ingredient created, what are its key properties and how can it be used in your formulations? Read t...展開 From bakery to beverages and sauces to ice creams, xanthan gum helps control thickening across a broad assortment of food products. How is this widely-used ingredient created, what are its key properties and how can it be used in your formulations? Read this ingredient deep dive from Jill Frank for the 411 on xanthan gum. 收起