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Almond, Sweet FCC Ungerer and Company Almond, Sweet FCC appears as a pale yellow essential oil with a bland taste and nearly odorless olfactory properties. This product is derived from almonds through cold pressing or steam distillation, and is commonly used in perfumes, soaps, detergents and...展開 Almond, Sweet FCC appears as a pale yellow essential oil with a bland taste and nearly odorless olfactory properties. This product is derived from almonds through cold pressing or steam distillation, and is commonly used in perfumes, soaps, detergents and other commercial products, as well as in pharmaceuticals, dental products and aromatherapy applications. 收起
Amyris FCC Ungerer and Company Amyris FCC appears as a viscous pale yellow essential oil with a sandalwood odor. This product is derived from the Amyris Balsamifera tree through cold pressing or steam distillation, and is commonly used as an antiseptic and sedative, as well as in perfu...展開 Amyris FCC appears as a viscous pale yellow essential oil with a sandalwood odor. This product is derived from the Amyris Balsamifera tree through cold pressing or steam distillation, and is commonly used as an antiseptic and sedative, as well as in perfumes, soaps, detergents and other commercial products as a fixative. 收起
Anise FCC Ungerer and Company Anise FCC appears as a clear, nearly colorless liquid with a characteristic sweetly spicy olfactory profile. This product is derived from the dried fruit of the Pimpinella Anisum L. plant through steam distillation, and is commonly used in the treatment o...展開 Anise FCC appears as a clear, nearly colorless liquid with a characteristic sweetly spicy olfactory profile. This product is derived from the dried fruit of the Pimpinella Anisum L. plant through steam distillation, and is commonly used in the treatment of bronchitis, colds, coughs, flatulence, flu, muscle aches and rheumatism. 收起
Basil FCC Ungerer and Company Basil FCC appears as a clear pale yellow liquid essential oil. This product is derived from the flowering top of the Ocimum Basilicum L. plant through steam distillation, and is commonly used as an antispasmodic, antiviral, antibacterial, anti-inflammator...展開 Basil FCC appears as a clear pale yellow liquid essential oil. This product is derived from the flowering top of the Ocimum Basilicum L. plant through steam distillation, and is commonly used as an antispasmodic, antiviral, antibacterial, anti-inflammatory, muscle relaxant, antiseptic, decongestant and stimulant. 收起
Bay FCC Ungerer and Company Bay FCC appears as a clear yellow or brownish yellow liquid essential oil, with a pleasant aromatic olfactory profile. This product is derived from the flowering top of the Pimenta Racemosa plant through cold pressing or steam distillation, and is commonl...展開 Bay FCC appears as a clear yellow or brownish yellow liquid essential oil, with a pleasant aromatic olfactory profile. This product is derived from the flowering top of the Pimenta Racemosa plant through cold pressing or steam distillation, and is commonly used as an antiseptic, antibiotic, analgesic, anti-neuralgic, antispasmodic, aperitif, astringent, emmenagogue, febrifuge, insecticide, cholagogue, sedative, stomachic, sudorific and tonic. 收起
Bergamot Italian Ungerer and Company Bergamot Italian appears as a clear amber to olive amber liquid essential oil. This product is derived from the fruit of the Bergamot Orange through cold pressing or steam distillation, and is commonly used as a deodorant, vulnerary, vermifuge, antibiotic...展開 Bergamot Italian appears as a clear amber to olive amber liquid essential oil. This product is derived from the fruit of the Bergamot Orange through cold pressing or steam distillation, and is commonly used as a deodorant, vulnerary, vermifuge, antibiotic, antiseptic, antispasmodic, sedative, analgesic, antidepressant, disinfectant, febrifuge, cicatrisant, and digestive substance. 收起
Birch Sweet Southern FCC Ungerer and Company Birch Sweet Southern FCC appears as a clear colorless to yellow amber colored liquid essential oil, with a wintergreen olfactory profile. This product is derived from the Sweet Birch tree, and is commonly used as a flavoring substance.
Black Pepper 500 g/l Clean TINMAI CO., LTD Black Pepper 500 g/l Clean is Vietnam black pepper with a minimum density: 550 g/l Clean. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a st...展開 Black Pepper 500 g/l Clean is Vietnam black pepper with a minimum density: 550 g/l Clean. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 500g/l FAQ TINMAI CO., LTD Black Pepper 500g/l FAQ is Vietnam black pepper with a minimum density: 500g/l FAQ. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand a...展開 Black Pepper 500g/l FAQ is Vietnam black pepper with a minimum density: 500g/l FAQ. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 550 g/l Clean TINMAI CO., LTD Black Pepper 550 g/l Clean is Vietnam black pepper with a minimum density: 550 g/l Clean. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a st...展開 Black Pepper 550 g/l Clean is Vietnam black pepper with a minimum density: 550 g/l Clean. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 550 g/l Steam Washed TINMAI CO., LTD Black Pepper 550 g/l Steam Washed is Vietnam black pepper with a minimum density: 550 g/l Steam Washed. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonl...展開 Black Pepper 550 g/l Steam Washed is Vietnam black pepper with a minimum density: 550 g/l Steam Washed. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 550g/l Normal TINMAI CO., LTD Black Pepper 550g/l Normal is Vietnam black pepper with a minimum density: 550 g/l Normal. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a s...展開 Black Pepper 550g/l Normal is Vietnam black pepper with a minimum density: 550 g/l Normal. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 570 g/l Clean ASTA TINMAI CO., LTD Black Pepper 570 g/l Clean ASTA is Vietnam black pepper with a minimum density: 570g/l Clean ASTA. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly use...展開 Black Pepper 570 g/l Clean ASTA is Vietnam black pepper with a minimum density: 570g/l Clean ASTA. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 570 g/l ETO Treated TINMAI CO., LTD Black Pepper 570 g/l ETO Treated is Vietnam black pepper with a minimum density: 570g/l ETO. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a...展開 Black Pepper 570 g/l ETO Treated is Vietnam black pepper with a minimum density: 570g/l ETO. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 570 g/l Normal TINMAI CO., LTD Black Pepper 570 g/l Normal is Vietnam black pepper with a minimum density: 570 g/l Normal. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a ...展開 Black Pepper 570 g/l Normal is Vietnam black pepper with a minimum density: 570 g/l Normal. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 570/ 580 g/l ASTA TINMAI CO., LTD Black Pepper 570/ 580 g/l ASTA is Vietnam black pepper with a minimum density: 570/ 580 g/l ASTA. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used...展開 Black Pepper 570/ 580 g/l ASTA is Vietnam black pepper with a minimum density: 570/ 580 g/l ASTA. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 570/ 580 g/l ASTA ETO Treated TINMAI CO., LTD Black Pepper 570/ 580 g/l ASTA ETO Treated is Vietnam black pepper with a minimum density: 570/ 580 g/l ASTA ETO. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian peppe...展開 Black Pepper 570/ 580 g/l ASTA ETO Treated is Vietnam black pepper with a minimum density: 570/ 580 g/l ASTA ETO. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 570g/l Steam Washed TINMAI CO., LTD Black Pepper 570g/l Steam Washed is Vietnam black pepper with a minimum density: 570g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a sta...展開 Black Pepper 570g/l Steam Washed is Vietnam black pepper with a minimum density: 570g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Black Pepper 580 g/l Clean TINMAI CO., LTD Black Pepper 580 g/l Clean is Vietnam black pepper with a minimum density: 580 g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand al...展開 Black Pepper 580 g/l Clean is Vietnam black pepper with a minimum density: 580 g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Camphor White Ungerer and Company Camphor White appears as a clear colorless to pale straw colored liquid essential oil with a cineol type olfactory profile. This product is derived from the fractional distillation of crude decamphorized oil, and is commonly used as an analgesic, antidepr...展開 Camphor White appears as a clear colorless to pale straw colored liquid essential oil with a cineol type olfactory profile. This product is derived from the fractional distillation of crude decamphorized oil, and is commonly used as an analgesic, antidepressant, anti-inflammatory, antiseptic, cardiac, carminative, diuretic, febrifuge, hypertensive, insecticide, laxative, rubefacient, stimulant, sudorific, vermifuge and vulnerary. 收起
Cananga Java Native FCC Ungerer and Company Cananga Java Native FCC appears as a yellow to amber colored liquid essential oil with a woody camphor olfactory profile. This product is derived from Cananga Odorata, and is commonly used as a topical treatment for dandruff, insect bites and external wou...展開 Cananga Java Native FCC appears as a yellow to amber colored liquid essential oil with a woody camphor olfactory profile. This product is derived from Cananga Odorata, and is commonly used as a topical treatment for dandruff, insect bites and external wounds, as well as in cosmetics and aromatherapy applications. 收起
Caraway Seed FCC Ungerer and Company Caraway Seed FCC appears as a colorless or pale yellow colored liquid essential oil. This product is derived from the Carum Carvi L. plant, and is commonly used as a galactogogue, anti-histaminic, antiseptic, cardiac, anti-spasmodic, carminative, digestiv...展開 Caraway Seed FCC appears as a colorless or pale yellow colored liquid essential oil. This product is derived from the Carum Carvi L. plant, and is commonly used as a galactogogue, anti-histaminic, antiseptic, cardiac, anti-spasmodic, carminative, digestive, stomachic, disinfectant, diuretic, emenagogue, expectorant, aperitif, astringent, insecticide, stimulant, tonic and vermifuge substance. 收起
Carfosel™ 1000I Prayon S.A. Carfosel™ 1000I is a phosphate specialty designed for the production of marinated or injected meat. It's unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. ...展開 Carfosel™ 1000I is a phosphate specialty designed for the production of marinated or injected meat. It's unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. It's a hygroscopic white fine granular without foreign matters. 收起
Carfosel™ 700 Prayon S.A. Carfosel™ 700 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase te...展開 Carfosel™ 700 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. 收起
Carfosel™ 900 Prayon S.A. Carfosel™ 900 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. ...展開 Carfosel™ 900 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and color. In the case of meat pastes and other processed-meat products, our specialties also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. 收起
Carfosel™ 996 Prayon S.A. Carfosel™ 996 is a phosphate speciality designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent colour development in the meat. ...展開 Carfosel™ 996 is a phosphate speciality designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent colour development in the meat. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. 收起
Carfosel™ 999 Prayon S.A. Carfosel™ 999 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. ...展開 Carfosel™ 999 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and color. In the case of meat pastes and other processed-meat products, our specialties also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. 收起
Carfosel™ B-940 Prayon S.A. Carfosel™ B-940 is a speciality blend of tripolyphosphates and polyphosphates especially fit for brine preparation for the treatment of cooked ham, poultry, meat pieces, frozen fish fillets and shrimps, giving a very high total yield and a good stability ...展開 Carfosel™ B-940 is a speciality blend of tripolyphosphates and polyphosphates especially fit for brine preparation for the treatment of cooked ham, poultry, meat pieces, frozen fish fillets and shrimps, giving a very high total yield and a good stability of the brine. 收起
Carfosel™ Genius Prayon S.A. Carfosel™ Genius has a phosphates blend food grade and an appearance of hygroscopic white fine granular without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and i...展開 Carfosel™ Genius has a phosphates blend food grade and an appearance of hygroscopic white fine granular without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. 收起
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Crushed / Ground / Milled Black Pepper TINMAI CO., LTD Crushed / Ground / Milled Black Pepper is dried, cleaned, sterilized and ground black pepper. Used as a stand alone spice.
Crushed / Ground / Milled White Pepper TINMAI CO., LTD Crushed / Ground / Milled White Pepper is dried, cleaned, sterilized and ground white pepper. Used as a stand alone spice.
Desiccated Coconut Chip Grade TINMAI CO., LTD Desiccated Coconut Chip Grade is the fresh meat of a mature coconut fruit, cut into chips, dried, unsweetened. It is a natural white color and may be used in fillings or topping ingredients, for baking, snack bars, cakes and cookies.
Desiccated Coconut Fine Grade TINMAI CO., LTD Desiccated Coconut Fine Grade is fresh meat of a mature coconut fruit grated and dried. It is unsweetened and natural white in color. It may be used in fillings or toppings ingredients, for baking, snack bars, cakes and cookies.
Desiccated Coconut Medium Grade TINMAI CO., LTD Desiccated Coconut Medium Grade is the fresh meat of a mature coconut fruit grated and dried. It is unsweetened and natural white in color. It may be used in fillings or toppings ingredients, for baking, snack bars, cakes and cookies.
Desiccated Coconut Thread Grade TINMAI CO., LTD Desiccated Coconut Thread Grade is the fresh meat of a mature coconut fruit grated and dried. It is unsweetened and natural white in color. It may be used in fillings or toppings ingredients, for baking, snack bars, cakes and cookies.
Dried Tapioca Chips TINMAI CO., LTD Dried Tapioca Chips are made from dried tapioca starch. Dried Tapioca Chips can be boiled and used in deserts and other dishes or can be eaten like potato chips.
GalactoFructose Solactis® Solvay Solactis GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose S...展開 GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose Solactis® is beneficial to gut health, mineral balance and weight management. It offers an excellent resistance to heat treatment and acidity. 收起
Idacol Roha Dyechem Pvt Ltd Idacol is a range of synthetic colors available as water soluble and insoluble. Idacol synthetic colors advantages include: versatility, availability, precision and safety. Idacol synthetic colors are ideal for use in food and pharma applications.
Kasomel ™ 1110 Prayon S.A. Kasomel™ 1110 is a special salt for spreadable cheese with no or very little creaming reaction. Generally, this salt is used for the production of processed cheese in tubes or in cups or in specific shapes for which later hardening must absolutely not occ...展開 Kasomel™ 1110 is a special salt for spreadable cheese with no or very little creaming reaction. Generally, this salt is used for the production of processed cheese in tubes or in cups or in specific shapes for which later hardening must absolutely not occur. It is also very good to process fluid processed cheese for the needs of food industry. Its ion exchange capability is quite good and its creaming reaction is weak. It increases the pH value of processed cheese by 0.3 to 0.4 when used at 3% on the raw materials. The Kasomel products are melting salts especially designed to act on dairy proteins. Their action on the protein is defined by the ion exchange capacity and the creaming capacity. The ion exchange induces the hardening of the melted cheese. A high ion exchange capacity is advised in case of block cheese production. 收起
Kasomel ™ 1112 Prayon S.A. Kasomel™ 1112 is an alkaline correcting salt. It decreases the pH value of processed cheese by 1.2 to 1.3 when used at 3 % on the raw materials. It can be used with any other salt when a strong pH increase is required. Its ion exchange capacity is very we...展開 Kasomel™ 1112 is an alkaline correcting salt. It decreases the pH value of processed cheese by 1.2 to 1.3 when used at 3 % on the raw materials. It can be used with any other salt when a strong pH increase is required. Its ion exchange capacity is very weak; no visible creaming reaction occurs. The Kasomel products are melting salts especially designed to act on dairy proteins. Their action on the protein is defined by the ion exchange capacity and the creaming capacity. The ion exchange induces the hardening of the melted cheese. A high ion exchange capacity is advised in case of block cheese production. 收起
Kasomel™ 1145 Prayon S.A. Kasomel™ 1145 is a melting salt specially designed to act on dairy proteins. This acidic correcting salt decreases the pH value of the end product by – 0.4 / - 0.5 when using 3% Kasomel™ 1145 calculated on raw materials. It can be mixed with other emulsif...展開 Kasomel™ 1145 is a melting salt specially designed to act on dairy proteins. This acidic correcting salt decreases the pH value of the end product by – 0.4 / - 0.5 when using 3% Kasomel™ 1145 calculated on raw materials. It can be mixed with other emulsifying salts when a strong pH decrease during the melting stage is needed. It is mainly used to avoid a citrate taste which automatically appears when citric acid is used for pH value correction. It is a food grade phosphates blend and appears as a hygroscopic white powder without foreign matters. The Kasomel products are melting salts especially designed to act on dairy proteins. Their action on the protein is defined by the ion exchange capacity and the creaming capacity. The ion exchange induces the hardening of the melted cheese. A high ion exchange capacity is advised in case of block cheese production. In turns, a high creaming capacity is looked for in case of spreadable processed cheese production. 收起
Kasomel™ 2185 Prayon S.A. Kasomel™ 2185 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a melting salt designed for the production of block processed cheese with enhanced remelting properties used for pizzas, toasted s...展開 Kasomel™ 2185 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a melting salt designed for the production of block processed cheese with enhanced remelting properties used for pizzas, toasted sandwiches, etc. The product is an excellent compromise between firm final texture and remelting capability. 收起
Kasomel™ 2273 Prayon S.A. Kasomel™ 2273 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. This emulsifying salt is used for the production of spreadable and sliceable processed cheese with a medium fat content. It is recommend...展開 Kasomel™ 2273 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. This emulsifying salt is used for the production of spreadable and sliceable processed cheese with a medium fat content. It is recommended when using Emmenthal or Dutch cheese as raw material. It has a medium creaming reaction and a good ion exchange capability. 收起
Kasomel™ 2280 Prayon S.A. Kasomel™ 2280 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a melting salt designed for the production of spreadable cheese. It is highly balanced composition and neutral pH turns it as a ve...展開 Kasomel™ 2280 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a melting salt designed for the production of spreadable cheese. It is highly balanced composition and neutral pH turns it as a very useful too for the development of recipes with dairy proteins of various origin and quality. 收起
Kasomel™ 2285 Prayon S.A. Kasomel™ 2285 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a melting salt designed for the production of UHT spreadable cheese that has medium to high fat content.
Kasomel™ 2366 Prayon S.A. Kasomel™ 2366 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. Due to its high creaming reaction, Kasomel™ 2366 is used to produce high fat content processed cheese, either sliceable or spreadable. I...展開 Kasomel™ 2366 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. Due to its high creaming reaction, Kasomel™ 2366 is used to produce high fat content processed cheese, either sliceable or spreadable. It is frequently used with Kasomel™ 2394, which allows a soft adjustment of pH without using an alkaline correcting salt. 收起
Kasomel™ 2394 Prayon S.A. Kasomel™ 2394 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It has a strong creaming reaction with a good ion exchange capacity. It is often used together with Kasomel™ 2366, which allows a softer...展開 Kasomel™ 2394 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It has a strong creaming reaction with a good ion exchange capacity. It is often used together with Kasomel™ 2366, which allows a softer adjustment of pH value without using an acidic correcting salt. This salt is used for processed cheese with a high fat content, either spreadable or sliceable. 收起
Kasomel™ 3138 Prayon S.A. Kasomel™ 3138 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a special salt for the production of block processed cheese, either very firm or heat stable (for incorporation into foodstuffs li...展開 Kasomel™ 3138 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a special salt for the production of block processed cheese, either very firm or heat stable (for incorporation into foodstuffs like sausages, patties). It gives a highly viscous paste during cooking. 收起
Kasomel™ 3172 Prayon S.A. Kasomel™ 3172 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. The Kasomel™ 3172 for block processed cheese is used when a very clear cheese flow is required. As a result, it is recommended for use i...展開 Kasomel™ 3172 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. The Kasomel™ 3172 for block processed cheese is used when a very clear cheese flow is required. As a result, it is recommended for use in block cheese based on Emmenthal or Dutch cheeses. It has an excellent ion exchange capacity and no creaming reaction. It is designed for liquid paste during cooking and a rather "elastic" final texture. 收起
Kasomel™ 3281 Prayon S.A. Kasomel™ 3281 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is a melting designed for the production of cheese slices with a high fat content and a strong gloss.
Kasomel™ 3392 Prayon S.A. Kasomel™ 3392 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It has a very good ion exchange capacity linked with a strong creaming reaction. It can be used when the raw materials do not offer stro...展開 Kasomel™ 3392 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It has a very good ion exchange capacity linked with a strong creaming reaction. It can be used when the raw materials do not offer strong creaming characteristics. Due to its effect on pH value, this salt is ideal for the production of block processed cheese based on cordon-bleu where block processed cheese for use in meat or fish sausages and usually have a firm consistency. 收起
Kasomel™ 7070 Prayon S.A. Kasomel™ 7070 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. It is used in milk treatments.
Kasomel™ A 2273 Prayon S.A. Kasomel™ A 2273 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. This emulsifying salt is used for the production of spreadable and sliceable processed cheese with a medium to high fat c...展開 Kasomel™ A 2273 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. This emulsifying salt is used for the production of spreadable and sliceable processed cheese with a medium to high fat content. It is recommended when using Emmenthal or Dutch cheese as raw material. It has a medium creaming reaction and a good ion exchange capability. 收起
Kasomel™ A 2280 Prayon S.A. Kasomel™ A 2280 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. It is a melting salt designed for the production of spreadable cheese and sliceable cheese portions with medium to high f...展開 Kasomel™ A 2280 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. It is a melting salt designed for the production of spreadable cheese and sliceable cheese portions with medium to high fat content. It is highly balanced composition and neutral pH turns it as a very useful too for the development of recipes with dairy proteins of various origin and quality. 收起
Kasomel™ A 3392 Prayon S.A. Kasomel™ A-3392 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. It has a very good ion exchange capacity linked with a strong creaming reaction. It can be used when the raw materials do...展開 Kasomel™ A-3392 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. It has a very good ion exchange capacity linked with a strong creaming reaction. It can be used when the raw materials do not offer strong creaming characteristics for heat-stable processed cheese blocks. The product is to be used in cordon-bleu production or cheese cubes production for use in meat or fish sausages. 收起
Kasomel™ A3172 Prayon S.A. Kasomel™ A-3172 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. The Kasomel™ A-3172 for block processed cheese is used when a very clear cheese flow is required. As a result, it is reco...展開 Kasomel™ A-3172 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. The Kasomel™ A-3172 for block processed cheese is used when a very clear cheese flow is required. As a result, it is recommended for use in block cheese or cheese slices based on Emmenthal or Dutch raw cheeses that are used in burgers and sandwiches. It has an excellent ion exchange capacity and no creaming reaction. 收起
Light Black Pepper 200 g/l TINMAI CO., LTD Light Black Pepper 200 g/l is Vietnam black pepper with a minimum density: 200 g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand al...展開 Light Black Pepper 200 g/l is Vietnam black pepper with a minimum density: 200 g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Light Black Pepper 300 g/l TINMAI CO., LTD Light Black Pepper 300 g/l is Vietnam black pepper with a minimum density: 300 g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand al...展開 Light Black Pepper 300 g/l is Vietnam black pepper with a minimum density: 300 g/l. Vietnam Black Pepper is characterized by its large size and the piperine pungent flavor, it has an aromatic note very similar to Indian pepper. Commonly used as a stand alone spice. 收起
Natracol Roha Dyechem Pvt Ltd Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. ...展開 Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. Natracol has applications in the bakery, seafood, ready meals, pharma, meat, dairy, fruit and vegetable, confectionery and beverages. 收起
Praylev™ SLOWPYRO Prayon S.A. Praylev™ SLOWPYRO has a sodium acid pyrophosphate food grade and an appearance of hygroscopic white powder without foreign matters. It is used as a slow acting leavening agent for bakery.
Praylev™ Aerocal 12 Prayon S.A. Praylev™ Aerocal 12 has a monocalcium phosphate monohydrate food grade and has an appearance of a brilliant, white, free-flowing crystalline material. It is used as an ingredient in bread improvers, leavening acid for baking powder, self-rising flour, pan...展開 Praylev™ Aerocal 12 has a monocalcium phosphate monohydrate food grade and has an appearance of a brilliant, white, free-flowing crystalline material. It is used as an ingredient in bread improvers, leavening acid for baking powder, self-rising flour, pancake flour, and prepared mixes, manufacture of cookies and crackers, and an acidulant and buffer in dry beverage mixes. 收起
Praylev™ Aerocal 308 Prayon S.A. Praylev™ Aerocal 308 is a monocalcium phosphate monohydrate white powder or deliquescent crystalline powder. It is used a leavening agent in bakery products, and can be used in dough conditioners as a pH regulator and to provide calcium in yeast raised ba...展開 Praylev™ Aerocal 308 is a monocalcium phosphate monohydrate white powder or deliquescent crystalline powder. It is used a leavening agent in bakery products, and can be used in dough conditioners as a pH regulator and to provide calcium in yeast raised bakery products. Also, it can be used as a calcium and/or phosphorus supplement in pharmaceuticals, multivitamins, and pet/animal food as well as in a wide variety of processed foods and beverages. 收起
Praylev™ Aerocal 90 Prayon S.A. Praylev™ Aerocal 90 has a monocalcium phosphate anhydrous food grade and is a white, granular, free-flowing product. It's used as a delayed release calcium based leavening agent and leavening acid for self-rising flour, self-rising corn meal pancake flour...展開 Praylev™ Aerocal 90 has a monocalcium phosphate anhydrous food grade and is a white, granular, free-flowing product. It's used as a delayed release calcium based leavening agent and leavening acid for self-rising flour, self-rising corn meal pancake flour, and prepared cake an muffin mixes. 收起
Praylev™ Aerosal Prayon S.A. Praylev™ Aerosal has a sodium aluminium phosphate, acidic food grade and a white, free-flowing powdered material. It is used as a leavening agent in baking powders and in prepared institutional and retail cake, cookie, muffin and pancake mixes.
Praylev™ FASTPYRO Prayon S.A. Praylev™ FASTPYRO has a sodium acid pyrophosphate food grade and an appearance of hygroscopic white powder without foreign matters. It is used as a leavening agent for bakery.
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Tapioca Powder TINMAI CO., LTD Tapioca Powder, may be moistened, strained through a sieve to become a coarse flour. It can be used in snack foods, puddings, chips, granular flour products, porridge, cereals, desserts, breads and drinks.
Tapioca Starch TINMAI CO., LTD Tapioca Starch is one of the purest forms of starch food. It is extracted from the root of the cassava plant (Manihot esculenta), also known as manioca or boba plant. Tapioca Starch is used as a thickening agent in cooking and is a common ingredient in pu...展開 Tapioca Starch is one of the purest forms of starch food. It is extracted from the root of the cassava plant (Manihot esculenta), also known as manioca or boba plant. Tapioca Starch is used as a thickening agent in cooking and is a common ingredient in puddings, porridge, cereals, desserts, breads, boba drinks, granular flour products, chips and snack foods. 收起
White Pepper 630 g/l TINMAI CO., LTD White Pepper 630 g/l is Vietnam white pepper with a minimum density: 630 g/l. Vietnam White Pepper keeps its dried black pepper smell and taste, despite the fermentation process. The pulp inside the grain becomes white – gray while grinding. It is used as...展開 White Pepper 630 g/l is Vietnam white pepper with a minimum density: 630 g/l. Vietnam White Pepper keeps its dried black pepper smell and taste, despite the fermentation process. The pulp inside the grain becomes white – gray while grinding. It is used as a spice and seasoning in savory dishes. 收起
White Pepper Double Washed TINMAI CO., LTD White Pepper Double Washed is Vietnam white pepper with a minimum density: 600 g/l – 630 g/l. Vietnam White Pepper keeps its dried black pepper smell and taste, despite the fermentation process. The pulp inside the grain becomes white – gray while grindin...展開 White Pepper Double Washed is Vietnam white pepper with a minimum density: 600 g/l – 630 g/l. Vietnam White Pepper keeps its dried black pepper smell and taste, despite the fermentation process. The pulp inside the grain becomes white – gray while grinding. It is used as a spice and seasoning in savory dishes. 收起