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Acesulfame Potassium Shijiazhuang Shixing Amino Acid Co., Ltd. Acesulfame Potassium (Acesulfame K) is a synthesized, non-nutritive sweetener with 200 times the sweetness of sugar. It has a wealth of food applications as a tabletop sweetener and an addition to candies, baked goods, frozen desserts, beverages, and che...展開 Acesulfame Potassium (Acesulfame K) is a synthesized, non-nutritive sweetener with 200 times the sweetness of sugar. It has a wealth of food applications as a tabletop sweetener and an addition to candies, baked goods, frozen desserts, beverages, and chewing gum. Because Acesulfame K is calorie-free, it is widely used in low-calorie and reduced-sugar foods. 收起
Aspartame Shijiazhuang Shixing Amino Acid Co., Ltd. Aspartame appears as a white crystalline powder or as white granules. This product is soluble in water and slightly soluble in alcohol.
DL-Alanine Shijiazhuang Shixing Amino Acid Co., Ltd. DL-Alanine is an odorless, white crystalline powder with a peculiarly sweet taste. It dissolves readily in water and slightly in ethanol. This product is mainly used as nutritional supplement and flavoring in food.
L-Leucine Shijiazhuang Shixing Amino Acid Co., Ltd. L-Leucineis a white crystals or crystalline powder. This product is odorless with a slightly bitter taste. Freely soluble in formic acid, sparingly soluble in water, practically insoluble in ethanol and in ether. L-Leucine is used as a food additive and f...展開 L-Leucineis a white crystals or crystalline powder. This product is odorless with a slightly bitter taste. Freely soluble in formic acid, sparingly soluble in water, practically insoluble in ethanol and in ether. L-Leucine is used as a food additive and formatting complex amino acid perfusion and preparation. 收起
L-Lysine HCL Shijiazhuang Shixing Amino Acid Co., Ltd. L-Lysine HCL is a white crystalline powder with no odor and a slightly bitter taste. This product is freely soluble in formic acid, sparingly soluble in water and very slightly soluble in ethanol. This product is primarily used as a nutritional supplemen...展開 L-Lysine HCL is a white crystalline powder with no odor and a slightly bitter taste. This product is freely soluble in formic acid, sparingly soluble in water and very slightly soluble in ethanol. This product is primarily used as a nutritional supplement. 收起
Maltodextrin for Milk Luzhou Bio-chem Technology Limited Maltodextrin for Milk comes in a white or yellowish powder, has a mellow and thick smell and the taste is soft and smooth. This product can improve the quality of dairy products by increasing the solubility, dispersibility, taste and flavor. Maltodextri...展開 Maltodextrin for Milk comes in a white or yellowish powder, has a mellow and thick smell and the taste is soft and smooth. This product can improve the quality of dairy products by increasing the solubility, dispersibility, taste and flavor. Maltodextrin for Milk can be used in dairy foods or soybean milk. This product improves the nutrition function, the quality and flavor can be enhanced and it can also reduce the cost of the products. 收起
Maltodextrine Luzhou Bio-chem Technology Limited Maltodextrine is made from refined cornstarch, appears as white powder with a yellowish shadow and is nearly tasteless to slightly sweet. This product is used as a food additive to bulk products up and improve their texture and appearance. Maltodextrine...展開 Maltodextrine is made from refined cornstarch, appears as white powder with a yellowish shadow and is nearly tasteless to slightly sweet. This product is used as a food additive to bulk products up and improve their texture and appearance. Maltodextrine contains very little calories, vitamins or other nutrients. 收起
Sucralose Shijiazhuang Shixing Amino Acid Co., Ltd. Sucralose is a zero-calorie sweetener that is three-times sweeter than aspartame and 1,000 times sweeter than sucrose (table sugar). It is used in a variety of food applications such as candy, soft drinks, and baked goods. Due to the fact that sucralose...展開 Sucralose is a zero-calorie sweetener that is three-times sweeter than aspartame and 1,000 times sweeter than sucrose (table sugar). It is used in a variety of food applications such as candy, soft drinks, and baked goods. Due to the fact that sucralose is hygroscopic (not moisture-attracting), it may result in drier baked goods compared to those made with sucrose. 收起