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Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Dadex® Natural Solutions Caldic Dadex® Natural Solutions, containing Mixed Tocopherols, Rosemary Extract, Ascorbyl Palmitate, Green Tea, Lecithin, Citric Acid, and Ascorbic Acid lead the industry for innovation and diversity in a range of natural antioxidant blends, each designed for a ...展開 Dadex® Natural Solutions, containing Mixed Tocopherols, Rosemary Extract, Ascorbyl Palmitate, Green Tea, Lecithin, Citric Acid, and Ascorbic Acid lead the industry for innovation and diversity in a range of natural antioxidant blends, each designed for a specific application. All blends are thoroughly researched and tested by company technical teams to verify their integrity and efficiency in the final application. Complete testing in finished products and shelf life projection are part of the offering to customers. 收起
Dadex®Antioxidants Synthetic Solutions Caldic Dadex®Antioxidants Synthetic Solutions containing: BHA/BHT, TBHQ, Propyl Gallate and Citric Acid lead the industry for innovation and diversity in a range of unique synthetic and natural antioxidant blends, each designed for a specific application. All b...展開 Dadex®Antioxidants Synthetic Solutions containing: BHA/BHT, TBHQ, Propyl Gallate and Citric Acid lead the industry for innovation and diversity in a range of unique synthetic and natural antioxidant blends, each designed for a specific application. All blends are thoroughly researched and tested by company technical team to verify their integrity and efficiency in the final application. Complete testing in finished products and shelf life projection are part of the offering to customers. 收起
Doreckonsoy 100 Dezhou Ruikang Food Co., Ltd. Doreckonsoy 100 is an enzymed soy protein Isolate produced from soy beans. It disperses well, lowers viscosity, and provides excellent nutritional properties. This product is designed for use in the meat industry through injection in the brine system. Mea...展開 Doreckonsoy 100 is an enzymed soy protein Isolate produced from soy beans. It disperses well, lowers viscosity, and provides excellent nutritional properties. This product is designed for use in the meat industry through injection in the brine system. Meat can be tenderized by injecting a mixture of soy protein isolate with salt water. This product improves firmness and quality of meat products. 收起
Doreckonsoy 200 Dezhou Ruikang Food Co., Ltd. Doreckonsoy 200 is an soy protein isolate produced from soy beans. It is highly dispersible, bland in flavor and low in viscosity. It provides excellent nutritional properties. This product is widely used in nutrition food and health food industry in prod...展開 Doreckonsoy 200 is an soy protein isolate produced from soy beans. It is highly dispersible, bland in flavor and low in viscosity. It provides excellent nutritional properties. This product is widely used in nutrition food and health food industry in products such as dry blend / powdered sport and health drinks, energy beverage, protein fortified beverage, instant beverage, soymilk products, yogurts, dairy product and milk alternatives. 收起
Doreckonsoy 60 Dezhou Ruikang Food Co., Ltd. Doreckonsoy 60 is a soy dietary fiber produced from soy beans. It has a high dietary fiber content, and has 15% min functional protein content. It is a good emulsifier, thickener, stabilizer, and is widely used for making sausages, burgers, bakery produc...展開 Doreckonsoy 60 is a soy dietary fiber produced from soy beans. It has a high dietary fiber content, and has 15% min functional protein content. It is a good emulsifier, thickener, stabilizer, and is widely used for making sausages, burgers, bakery products, nutrition food, health food, and other food products. 收起
Doreckonsoy 70 Dezhou Ruikang Food Co., Ltd. Doreckonsoy 70 is a soy protein concentrate produced from soy beans. It provides superior fat emulsification and stabilizing property. And it forms emulsion by using bowl-choppers or homogenizers. It is used mostly in comminuted, minced, ground meat / po...展開 Doreckonsoy 70 is a soy protein concentrate produced from soy beans. It provides superior fat emulsification and stabilizing property. And it forms emulsion by using bowl-choppers or homogenizers. It is used mostly in comminuted, minced, ground meat / poultry and fish products (emulsified meat formulation, patties, pressed loaves, emulsion type sausages, frankfurters and bologna, canned luncheon meat, Surimi etc.) to increase fat retention and nutritional property. It is also used in bakery, meat alternatives, and vegetarian foods. 收起
Doreckonsoy 80 Dezhou Ruikang Food Co., Ltd. Doreckonsoy 80 is a so protein isolate produced from soy beans. It has good gelling strength by water-hydration, and it is an excellent emulsifying agent, providing homogenous heat stable emulsion. It is applied by bowl-chopping & mixing; homogenizing & e...展開 Doreckonsoy 80 is a so protein isolate produced from soy beans. It has good gelling strength by water-hydration, and it is an excellent emulsifying agent, providing homogenous heat stable emulsion. It is applied by bowl-chopping & mixing; homogenizing & emulsifying. Doreckonsoy 80 is used in poultry, meat and dairy. 收起
Doreckonsoy 90 Dezhou Ruikang Food Co., Ltd. Doreckonsoy 90 is a lecithinated soy protein isolate produced from soy beans. It has good gelling strength by water-hydration, and is an excellent emulsifying agent, providing homogeneous, heat stable emulsion. It is applied by bowl-chopping & mixing; ho...展開 Doreckonsoy 90 is a lecithinated soy protein isolate produced from soy beans. It has good gelling strength by water-hydration, and is an excellent emulsifying agent, providing homogeneous, heat stable emulsion. It is applied by bowl-chopping & mixing; homogenizing & emulsifying. This product is used as a binder, emulsifier, nutrition enhancer, to Improve structure, yields, and reduce cooking losses. It is processed in meat products, poultry products and dairy-type products. 收起
FASTir®Xanthan EC Caldic FASTir® Xanthan EC is a food grade xanthan gum (cold water soluble) that undergoes a patent pending agglomeration process that makes the product disperse readily in water even under low shear. It dissolves and thickens quicker than both standard agglomera...展開 FASTir® Xanthan EC is a food grade xanthan gum (cold water soluble) that undergoes a patent pending agglomeration process that makes the product disperse readily in water even under low shear. It dissolves and thickens quicker than both standard agglomerated xanthan and powdered xanthan. FASTir® gums disperse without lumping and hydrate quickly with no special equipment, no dry blending step, no slurries and consistent quality. These benefits offer value and confidence throughout your production – procurement, processing, all the way through to the finished good. 收起
GalactoFructose Solactis® Solvay Solactis GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose S...展開 GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose Solactis® is beneficial to gut health, mineral balance and weight management. It offers an excellent resistance to heat treatment and acidity. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Salt Rite™ Caldic Salt Rite™ – is an ideal sodium reduction solution for a wide variety of applications: It enables partial salt replacement with a 1:1 substitution ratio, can replace up to 50% of salt in many food systems. This formula had a specially tuned flavor system ...展開 Salt Rite™ – is an ideal sodium reduction solution for a wide variety of applications: It enables partial salt replacement with a 1:1 substitution ratio, can replace up to 50% of salt in many food systems. This formula had a specially tuned flavor system that both masks metallic notes and provides flavor enhancement. Has been approved for use in Canada, Europe and USA. Labeled as: potassium chloride flavor. Does not contain sodium chloride, making it easy to use in formulations. The natural flavor used in Salt Rite is unique in its flavor masking and flavor enhancement properties and can be used in a wide variety of applications. 收起