UL Prospector

成功!

成功保存搜索結果
Calcium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Calcium Citrate is an odorless white powder that is insoluble in water. This product is used as a chelating agent, buffer, coagulant and intensifying agent in the food industry for milk products, jam, drinks, flour, and cake.
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Dipotassium Hydrogen Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Dipotassium Hydrogen Phosphate is a colorless to white crystalline powder that is soluble in water and ethanol. This product can be used in the food industry as a chelate agent, buffer, emulsifier, and stabilizer.
Fruit Syrup Jiangxi Golden Agriculture Biotech Co., Ltd. Fruit syrup is made from concentrated rice syrup and fruit flavoring which is hydrolyzed and broken down with enzymes. It is a transparent liquid with fruit color and aroma and no visible impurities. This product meets orthodox standards.
Gabiosta-BF Jiangxi Golden Agriculture Biotech Co., Ltd. Gabiosta is rice starch with a pure flavor and excellent digestibility, it is also a non-allergen and a non-GMO rice starch. The particle size is the smallest of all the natural starch, with the size of 2μm ~ 8μm and has an irregular polygonal shape. This...展開 Gabiosta is rice starch with a pure flavor and excellent digestibility, it is also a non-allergen and a non-GMO rice starch. The particle size is the smallest of all the natural starch, with the size of 2μm ~ 8μm and has an irregular polygonal shape. This product plays an important part in stabilizing and thickening baby food. 收起
Gabiosta-F Jiangxi Golden Agriculture Biotech Co., Ltd. Gabiosta is rice starch with pure flavor and excellent digestibility, it is also a non-allergen and a non-GMO rice starch. The particle size is the smallest of all the natural starch, with the size of 2μm ~ 8μm and has an irregular polygonal shape.This pr...展開 Gabiosta is rice starch with pure flavor and excellent digestibility, it is also a non-allergen and a non-GMO rice starch. The particle size is the smallest of all the natural starch, with the size of 2μm ~ 8μm and has an irregular polygonal shape.This product plays an important role in stabilizing and thickening, resulting in a creamy taste. Gabiosta-F is specially formulated for general food and drug usage. 收起
Gabiotein-BF80+ Jiangxi Golden Agriculture Biotech Co., Ltd. Gabiotein is a complete rice protein which contains all the essential amino acids. It Non-allergen, easily digestible, Gluten and lactose-free. Completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-BF80+ is ...展開 Gabiotein is a complete rice protein which contains all the essential amino acids. It Non-allergen, easily digestible, Gluten and lactose-free. Completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-BF80+ is designed especially for baby and the aged, which is the ideal combination of nutrition, safety and health. 收起
Gabiotein-F70+ Jiangxi Golden Agriculture Biotech Co., Ltd. Gabiotein is a complete rice protein which contains all the essential amino acids. It is non-allergen, easily digestible, gluten and lactose-free. Completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-F70+ i...展開 Gabiotein is a complete rice protein which contains all the essential amino acids. It is non-allergen, easily digestible, gluten and lactose-free. Completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-F70+ is designed specifically for a wide range of food applications with economical concerns, which is a standard combination of nutrition, safety and cost savings. 收起
Gabiotein-F80+ Jiangxi Golden Agriculture Biotech Co., Ltd. Gabiotein is a complete rice protein which contains all the essential amino acids. It is non-allergen, easily digestible, gluten and lactose-free. It is also a completely natural protein among all cereal grains with a well-balanced amino acid profile. Gab...展開 Gabiotein is a complete rice protein which contains all the essential amino acids. It is non-allergen, easily digestible, gluten and lactose-free. It is also a completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-F80+ is designed commonly for a wide variety of food applications, which is a standard combination of nutrition, safety and health. 收起
Gabiotein-F90+ Jiangxi Golden Agriculture Biotech Co., Ltd. Gabiotein is a complete rice protein which contains all the essential amino acids. It Non-allergen, easily digestible, Gluten and lactose-free. Completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-F90+ best...展開 Gabiotein is a complete rice protein which contains all the essential amino acids. It Non-allergen, easily digestible, Gluten and lactose-free. Completely natural protein among all cereal grains with a well-balanced amino acid profile. Gabiotein-F90+ best functions in health foods and nutraceuticals, with unrivaled high level of nutrition, while is also workable in a wide variety of food applications. 收起
GalactoFructose Solactis® Solvay Solactis GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose S...展開 GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose Solactis® is beneficial to gut health, mineral balance and weight management. It offers an excellent resistance to heat treatment and acidity. 收起
Gamma-Amino Butyric Acid Yiming Biological Products Co.,Ltd Gamma-Amino Butyric Acid, commonly referred to as GABA, is a vital neurotransmitter in white crystalline powder form. It offers a host of benefits, including increased brain activity and cell function, improved brain cell metabolism, prevention of dementi...展開 Gamma-Amino Butyric Acid, commonly referred to as GABA, is a vital neurotransmitter in white crystalline powder form. It offers a host of benefits, including increased brain activity and cell function, improved brain cell metabolism, prevention of dementia, significant alleviation of depression, and improved sleep quality. This product is commonly used in nutritional supplements and pharmaceuticals or as an additive in nutritional foods and beverages. 收起
Glucose Syrup Jiangxi Golden Agriculture Biotech Co., Ltd. Glucose Syrup, made from rice, it is a popular substitute for sugar. From a strictly chemical perspective, it is any liquid starch consisting of carbohydrates. Because of its successful and easy bonding with dry or solid substances, this syrup is the pref...展開 Glucose Syrup, made from rice, it is a popular substitute for sugar. From a strictly chemical perspective, it is any liquid starch consisting of carbohydrates. Because of its successful and easy bonding with dry or solid substances, this syrup is the preferred sweetener for candy, chewing gum, jams, jellies and canned fruit. The main benefit of this syrup over regular granulated sugar is its non-crystallizing properties. It is also praised for its preservative qualities. 收起
High Maltose Syrup Jiangxi Golden Agriculture Biotech Co., Ltd. The High Maltose Syrup is rice that has been liquefied and broken down by enzymes. This product is then refined and concentrated to a kind of syrup. The syrup has a pure and mild sweet taste, and has advantages of better stability, higher osmotic pressure...展開 The High Maltose Syrup is rice that has been liquefied and broken down by enzymes. This product is then refined and concentrated to a kind of syrup. The syrup has a pure and mild sweet taste, and has advantages of better stability, higher osmotic pressure and so on under acidic conditions. High Maltose Syrup is a transparent and viscous liquid, with light yellow to brown yellow color and no visible impurities. 收起
Hydroxypropyl Beta-Cyclodextrin Yiming Biological Products Co.,Ltd Hydroxypropyl Beta-Cyclodextrin, also known as HPBCD, is a white crystalline powder composed of partially substituted polyethers of beta cyclodextrin. This product is commonly used to improve solubility and bioavailability of pharmaceuticals and nutrition...展開 Hydroxypropyl Beta-Cyclodextrin, also known as HPBCD, is a white crystalline powder composed of partially substituted polyethers of beta cyclodextrin. This product is commonly used to improve solubility and bioavailability of pharmaceuticals and nutritional supplements and to reduce cholesterol and conceal flavor in foods, beverages, and drugs. 收起
Lipase Yiming Biological Products Co.,Ltd Lipase is a pale white to yellow enzyme preparation powder produced through the fermentation of rhizopus. This product is commonly used to replace or reduce the use of emulsifiers, enhance dough stability, whiten and increase the quality of flour, increas...展開 Lipase is a pale white to yellow enzyme preparation powder produced through the fermentation of rhizopus. This product is commonly used to replace or reduce the use of emulsifiers, enhance dough stability, whiten and increase the quality of flour, increase bread loaf volume, and improve bread crumb structure. 收起
Maltose Syrup for Beer Jiangxi Golden Agriculture Biotech Co., Ltd. Maltose Syrup for Beer takes green food rice as raw material, through enzymatic liquefaction and a series of refining processes and concentrating into a kind of syrup. Green in color with a malt taste this product is highly suited for the production of be...展開 Maltose Syrup for Beer takes green food rice as raw material, through enzymatic liquefaction and a series of refining processes and concentrating into a kind of syrup. Green in color with a malt taste this product is highly suited for the production of beer, wine and other spirits. 收起
Monopotassium Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Monopotassium Phosphate is a colorless to white crystalline powder with no odor. This product is used in the food industry as a buffer agent, dietary supplement, and yeast dietary agent.
Potassium Chloride Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Potassium Chloride is a colorless to white crystalline powder that is odorless with a salty taste. This product is soluble in water and glycerine. Potassium Chloride is used as a nutrition enhancer to add potassium in athlete beverages, and a flavor enhan...展開 Potassium Chloride is a colorless to white crystalline powder that is odorless with a salty taste. This product is soluble in water and glycerine. Potassium Chloride is used as a nutrition enhancer to add potassium in athlete beverages, and a flavor enhancer similar to table salt for products like condiments and convenient food. 收起
Potassium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Potassium Citrate is a white crystalline powder that is odorless with a salty taste. This product is used in the food industry as an emulsifier in cheese and can also be used in dairy products, jellies, jams, and meat.
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Sodium Acid Pyrophosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Acid Pyrophosphate is a white crystalline powder that is easily dissolved in water but not ethyl alcohol. This product is used in the food industry as a buffering agent, swelling agent, stabilizing agent, emulsifier, and color supplement.
Sodium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Citrate is a colorless to white crystalline powder that is odorless with a salty taste. This product is used in the food industry as a buffer, chelate agent, nutrient additive, emulsifier, and flavor for dairy, meat, jellies, jams, and ice cream.
Sodium Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Phosphate is a colorless crystalline powder that is soluble in water. This product is mainly used as a preservative in canned foods or emulsifier in processed meats.
Soluble Soybean Polysaccharides Yiming Biological Products Co.,Ltd Soluble Soybean Polysaccharides is a highly soluble, white crystalline powder composed primarily of soybean dietary fiber. It functions as a low viscosity, high quality stabilizer. This product is commonly used in a wide variety of beverages.
Tranglutaminase TG-A Yiming Biological Products Co.,Ltd Tranglutaminase TG-A is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 50u/g. It functions as an emulsifier, gel...展開 Tranglutaminase TG-A is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 50u/g. It functions as an emulsifier, gelling, thickening, and/or binding agent, and thermal stabilizer. This product is commonly used as an additive in various fish and surimi products. 收起
Tranglutaminase TG-B Yiming Biological Products Co.,Ltd Tranglutaminase TG-B is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 100u/g. It functions as an emulsifier, ge...展開 Tranglutaminase TG-B is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 100u/g. It functions as an emulsifier, gelling, thickening, and/or binding agent, and thermal stabilizer. This product is commonly used as an additive in various meat products. 收起
Tranglutaminase TG-H Yiming Biological Products Co.,Ltd Tranglutaminase TG-H is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 1,000u/g. It functions as an emulsifier, ...展開 Tranglutaminase TG-H is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 1,000u/g. It functions as an emulsifier, gelling, thickening, and/or binding agent, and thermal stabilizer. This product is commonly used as an additive in a variety of industrial meat, seafood, dairy, noodle, and baked good applications. 收起
Tranglutaminase TG-M Yiming Biological Products Co.,Ltd Tranglutaminase TG-M is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 20u/g. It functions as an emulsifier, gel...展開 Tranglutaminase TG-M is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 20u/g. It functions as an emulsifier, gelling, thickening, and/or binding agent, and thermal stabilizer. This product is commonly used as an additive in a variety of noodles and baked goods. 收起
Tranglutaminase TG-N Yiming Biological Products Co.,Ltd Tranglutaminase TG-N is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 100u/g. It functions as an emulsifier, ge...展開 Tranglutaminase TG-N is a naturally occurring enzyme that catalyzes the reactions of cross-linking intra-and intermolecular of proteins and thereby improve the capability of the food protein. It has TG activity of 100u/g. It functions as an emulsifier, gelling, thickening, and/or binding agent, and thermal stabilizer. This product is commonly used as an additive in various dairy products. 收起
Tricalcium Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Tricalcium Phosphate is an odorless and tasteless white powder. This product is used in the food industry as an a nutritional supplement, anticoagulant, and calcium intensifier for products like sweets, pudding, meats, and milk powders.
ε-Polylysine Yiming Biological Products Co.,Ltd ε-Polylysine is a high-efficiency antimicrobial agent or preservative. It is produced from a fermentation process using Streptomyces albulus under aerobic conditions. It is a highly effective inhibitor of gram-positive and gram-negative bacteria, yeast, m...展開 ε-Polylysine is a high-efficiency antimicrobial agent or preservative. It is produced from a fermentation process using Streptomyces albulus under aerobic conditions. It is a highly effective inhibitor of gram-positive and gram-negative bacteria, yeast, mold, and viruses. It is widely used as an antistaling agent. This product is commonly used in a wide variety of applications, including meat, seafood, bottled water, fruit drinks, baked goods, milk, and dairy products. 收起