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Acesulfame K Zhejiang Sanhe Food Science & Technology Co., Ltd. Acesulfame K is a non-nutritive sweetener that is 200 times sweeter than sucrose. This product is calorie-free and suitable for diabetics, and is often used in carbonated drinks, bakery products, tabletop sweeteners, puddings, candies, and canned foods.
Black Pepper Oil Sami Spices Limited Black Pepper Oil is a colorless to bluish green liquid essential oil with an odor that has similar characteristics of black pepper. It is used as a food additive. Its primary function is used for flavoring and perfumery.
CMC - FFH10 (1000-1200/1.0-1.2) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FFH10 (1000-1200/1.0-1.2) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of sub...展開 CMC - FFH10 (1000-1200/1.0-1.2) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of substitution of 1.0-1.2. It is mainly used in lactate milk and acid drink, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FFH10 (800-900/1.0-1.2) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FFH10 (800-900/1.0-1.2) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-900 mPa.s and a degree of substit...展開 CMC - FFH10 (800-900/1.0-1.2) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-900 mPa.s and a degree of substitution of 1.0-1.2. It is mainly used in lactate milk and acid drink, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FFH10 (900-1000/1.0-1.2) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FFH10 (900-1000/1.0-1.2) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 900-1000 mPa.s and a degree of subst...展開 CMC - FFH10 (900-1000/1.0-1.2) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 900-1000 mPa.s and a degree of substitution of 1.0-1.2. It is mainly used in lactate milk and acid drink, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FH9 (1000-1200/0.9-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FH9 (1000-1200/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of subst...展開 CMC - FH9 (1000-1200/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of substitution of 0.9-1.0. It is mainly used in lactate milk and acid drinks, sauces and soups. 收起
CMC - FH9 (800-900/0.9-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FH9 (800-900/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-900 mPa.s and a degree of substitut...展開 CMC - FH9 (800-900/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-900 mPa.s and a degree of substitution of 0.9-1.0. It is mainly used in lactate milk and acid drinks, sauces and soups. 收起
CMC - FH9 (900-1000/0.9-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FH9 (900-1000/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 900-1000 mPa.s and a degree of substit...展開 CMC - FH9 (900-1000/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 900-1000 mPa.s and a degree of substitution of 0.9-1.0. It is mainly used in lactate milk and acid drinks, sauces and soups. 收起
CMC - FH9 (>2000/0.9-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FH9 (>2000/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 2000 mPa.s and a degree of substitution o...展開 CMC - FH9 (>2000/0.9-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 2000 mPa.s and a degree of substitution of 0.9-1.0. It is mainly used in lactate milk and acid drinks, sauces and soups. 收起
CMC - FM6 (1000-1200/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FM6 (1000-1200/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of sub...展開 CMC - FM6 (1000-1200/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in sauces, soups, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FM6 (400-600/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FM6 (400-600/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 400-600 mPa.s and a degree of substit...展開 CMC - FM6 (400-600/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 400-600 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in sauces, soups, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FM6 (400-600/0.90-0.96) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FM6 (400-600/0.90-0.96) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 400-600 mPa.s and a degree of substit...展開 CMC - FM6 (400-600/0.90-0.96) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 400-600 mPa.s and a degree of substitution of 0.90-0.96. It is mainly used in sauces, soups, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FM6 (600-800/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FM6 (600-800/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 600-800 mPa.s and a degree of substit...展開 CMC - FM6 (600-800/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 600-800 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in sauces, soups, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FM6 (600-800/0.90-0.96) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FM6 (600-800/0.90-0.96) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 600-800 mPa.s and a degree of substit...展開 CMC - FM6 (600-800/0.90-0.96) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 600-800 mPa.s and a degree of substitution of 0.90-0.96. It is mainly used in sauces, soups, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FM6 (800-1000/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FM6 (800-1000/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-1000 mPa.s and a degree of subst...展開 CMC - FM6 (800-1000/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-1000 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in sauces, soups, beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FVH6 (1200-1400/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH6 (1200-1400/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1200-1400 mPa.s and a degree of su...展開 CMC - FVH6 (1200-1400/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1200-1400 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in ice cream, instant noodles, bread and biscuits. 收起
CMC - FVH6 (1400-1600/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH6 (1400-1600/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1400-1600 mPa.s and a degree of su...展開 CMC - FVH6 (1400-1600/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1400-1600 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in ice cream, instant noodles, bread and biscuits. 收起
CMC - FVH6 (1600-1800/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH6 (1600-1800/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1600-1800 mPa.s and a degree of su...展開 CMC - FVH6 (1600-1800/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1600-1800 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in ice cream, instant noodles, bread and biscuits. 收起
CMC - FVH6 (1800-2000/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH6 (1800-2000/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1800-2000 mPa.s and a degree of su...展開 CMC - FVH6 (1800-2000/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1800-2000 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in ice cream, instant noodles, bread and biscuits. 收起
CMC - FVH6 (>2000/0.75-0.85) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH6 (>2000/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 2000 mPa.s and a degree of substitutio...展開 CMC - FVH6 (>2000/0.75-0.85) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 2000 mPa.s and a degree of substitution of 0.75-0.85. It is mainly used in ice cream, instant noodles, bread and biscuits. 收起
CMC - FVH9 (1000-1200/0.90-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH9 (1000-1200/0.90-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of sub...展開 CMC - FVH9 (1000-1200/0.90-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 1000-1200 mPa.s and a degree of substitution of 0.90-1.0. It is mainly used in beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FVH9 (800-900/0.90-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH9 (800-900/0.90-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-900 mPa.s and a degree of substit...展開 CMC - FVH9 (800-900/0.90-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 800-900 mPa.s and a degree of substitution of 0.90-1.0. It is mainly used in beers, wine, instant noodle, bread, ice cream, etc. 收起
CMC - FVH9 (900-1000/0.90-1.0) Zhejiang Sanhe Food Science & Technology Co., Ltd. CMC - FVH9 (900-1000/0.90-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 900-1000 mPa.s and a degree of subst...展開 CMC - FVH9 (900-1000/0.90-1.0) is a food grade sodium carboxymethyl cellulose that has good evenness, high viscosity, high acid resistance, and high degree of substitution. This product has a viscosity of approximately 900-1000 mPa.s and a degree of substitution of 0.90-1.0. It is mainly used in beers, wine, instant noodle, bread, ice cream, etc. 收起
Celery Oil Sami Spices Limited Celery Oil is an essential oil obtained by the steam distillation of dried seeds of Apium graveolens. It has a light yellow color and mobile oil with a pleasant aromatic odor of celery. It is pure celery oleoresin with 15% saline.
Celery Oleoresin Sami Spices Limited Celery Oleoresin is obtained by the solvent extraction of the dried seeds of Apium graveolens. It is a greenish yellow color that is free fo flowing liquid. It has no additives other thatn pure celery oleoresin and is soluable inoil dispersible
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Dehydrated White Onion Kibbled (Flakes) Sami Spices Limited Dehydrated white Onion Kibbled Flakes is a white to cream yellowish color with a firm and crisp texture. It has a strong, clear, typical pungent taste, but is free from flavors and odors. This product is used for cooking and as a flavor enhancer.
Fenugreek Oleoresin Sami Spices Limited Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This p...展開 Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This product is also water soluble. 收起
Garlic Oil Sami Spices Limited Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin an...展開 Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin and is a very powerful antibacterial. 收起
Garlic Oleoresin Sami Spices Limited Garlic Oleoresin is a brown thick paste with a garlic odor. It is not less than 70% water soluble. It is used as a flavor additive.
Ginger Oil and Olioresins Sami Spices Limited Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in ...展開 Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in perfumery. 收起
Mint Oil Sami Spices Limited Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as ...展開 Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as a carminative, stimulant, aromatic, counter-irritant, mild antiseptic. It’s used as a flavoring agent in tooth pastes, chewing gums, essences and perfumes. 收起
Omya-Cal® FG-10 AZ Omya, Inc. Omya-Cal® FG-10 AZ is a food grade limestone and can be identified as calcium carbonate. This product is used as a food additive. Omya-Cal® FG-20 AZ has a medium particle size of 10.5-13.5µm.
Omya-Cal® FG-15 AZ Omya, Inc. Omya-Cal® FG-15 AZ is a food grade limestone and can be identified as calcium carbonate. This product is used as a food additive. Omya-Cal® FG-20 AZ has a medium particle size of 13.5-16.5µm.
Omya-Cal® FG-20 AZ Omya, Inc. Omya-Cal® FG-20 AZ is a food grade limestone and can be identified as calcium carbonate. This product is used as a food additive. Omya-Cal® FG-20 AZ has a medium particle size of 16-20µm.
Omya-Cal® FG-4 AZ Omya, Inc. Omya-Cal® FG-4 AZ is a food grade limestone and can be identified as calcium carbonate. This product is used as a food additive. Omya-Cal® FG-20 AZ has a medium particle size of 3.5-4.0µm.
Omya-Cal® USP-10 AZ Omya, Inc. Omya-Cal® USP-10 AZ is a USP grade calcium carbonate which is acceptable for use in the formulation of dietary supplements and drugs in accordance with the US Food and Drug Administration requirements. Omya-Cal® FG-20 AZ has a medium particle size of 10....展開 Omya-Cal® USP-10 AZ is a USP grade calcium carbonate which is acceptable for use in the formulation of dietary supplements and drugs in accordance with the US Food and Drug Administration requirements. Omya-Cal® FG-20 AZ has a medium particle size of 10.5-13.5µm. 收起
Omya-Cal® USP-15 AZ Omya, Inc. Omya-Cal® USP-15 AZ is a USP grade calcium carbonate which is acceptable for use in the formulation of dietary supplements and drugs in accordance with the US Food and Drug Administration requirements. Omya-Cal® FG-20 AZ has a medium particle size of 13....展開 Omya-Cal® USP-15 AZ is a USP grade calcium carbonate which is acceptable for use in the formulation of dietary supplements and drugs in accordance with the US Food and Drug Administration requirements. Omya-Cal® FG-20 AZ has a medium particle size of 13.5-16.5µm. 收起
Omya-Cal® USP-4 AZ Omya, Inc. Omya-Cal® USP-4 AZ is a USP grade calcium carbonate which is acceptable for use in the formulation of dietary supplements and drugs in accordance with the US Food and Drug Administration requirements. Omya-Cal® FG-20 AZ has a medium particle size of 3.5-...展開 Omya-Cal® USP-4 AZ is a USP grade calcium carbonate which is acceptable for use in the formulation of dietary supplements and drugs in accordance with the US Food and Drug Administration requirements. Omya-Cal® FG-20 AZ has a medium particle size of 3.5-4.0µm. 收起
Potassium Sorbate Zhejiang Sanhe Food Science & Technology Co., Ltd. Potassium Sorbate is a non-toxic preservative that has good solubility, good heat stability, and good inhibitory activity. It is a potassium salt of unsaturated fatty acid that can take part in the normal metabolism. This product is commonly used in marga...展開 Potassium Sorbate is a non-toxic preservative that has good solubility, good heat stability, and good inhibitory activity. It is a potassium salt of unsaturated fatty acid that can take part in the normal metabolism. This product is commonly used in margarine, confections, wines, dairy products, jam, seafood, fruit and vegetable products, baked products, lactic acid drink, etc. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Sorbic Acid Zhejiang Sanhe Food Science & Technology Co., Ltd. Sorbic Acid is an unsaturated fatty acid that can hinder a wide spectrum of molds, bacteria, and yeasts. This product is a white crystal powder that is often used as a food additive in cheese, bread, fish and seafood, confectionery products, fruit and ve...展開 Sorbic Acid is an unsaturated fatty acid that can hinder a wide spectrum of molds, bacteria, and yeasts. This product is a white crystal powder that is often used as a food additive in cheese, bread, fish and seafood, confectionery products, fruit and vegetable products. 收起
Tianjutang-100 Zhejiang Sanhe Food Science & Technology Co., Ltd. Tianjutang-100 is a high-sweetness, low-calorie complex sweetener that is a mixture of Aspartame, Acesulfame K, and sorbitol. This product is 100 times sweeter than sucrose, and is commonly used in food applications such as wine, confection, chewing gum, ...展開 Tianjutang-100 is a high-sweetness, low-calorie complex sweetener that is a mixture of Aspartame, Acesulfame K, and sorbitol. This product is 100 times sweeter than sucrose, and is commonly used in food applications such as wine, confection, chewing gum, refrigerated and frozen desserts, syrups, salad dressings, etc. 收起
Tianjutang-200 Zhejiang Sanhe Food Science & Technology Co., Ltd. Tianjutang-200 is a high-sweetness, low-calorie complex sweetener that is a mixture of Aspartame, Acesulfame K, and sorbitol. This product is 200 times sweeter than sucrose, and is commonly used in food applications such as wine, confection, chewing gum, ...展開 Tianjutang-200 is a high-sweetness, low-calorie complex sweetener that is a mixture of Aspartame, Acesulfame K, and sorbitol. This product is 200 times sweeter than sucrose, and is commonly used in food applications such as wine, confection, chewing gum, refrigerated and frozen desserts, syrups, salad dressings, etc. 收起
Tianjutang-50 Zhejiang Sanhe Food Science & Technology Co., Ltd. Tianjutang-50 is a high-sweetness, low-calorie complex sweetener that is a mixture of Aspartame, Acesulfame K, and sorbitol. This product is 50 times sweeter than sucrose, and is commonly used in food applications such as wine, confection, chewing gum, re...展開 Tianjutang-50 is a high-sweetness, low-calorie complex sweetener that is a mixture of Aspartame, Acesulfame K, and sorbitol. This product is 50 times sweeter than sucrose, and is commonly used in food applications such as wine, confection, chewing gum, refrigerated and frozen desserts, syrups, salad dressings, etc. 收起
Tumeric Oleoresin Sami Spices Limited Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological an...展開 Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological and anti-inflammatory actions. 收起