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Amylase Nanning Pangbo Biological Engineering Co., Ltd Amylase is an enzyme found in powder form that is used in the sugar starch, alcohol, brewing and bacteriophage industries. It is used to hydrolyze starch into a soluble dextrin and oligosaccharide. With an enzyme activity of >4,000U/g, it has an optimal p...展開 Amylase is an enzyme found in powder form that is used in the sugar starch, alcohol, brewing and bacteriophage industries. It is used to hydrolyze starch into a soluble dextrin and oligosaccharide. With an enzyme activity of >4,000U/g, it has an optimal pH: 4.0-4.5 and an optimal temperature of 58℃-60℃. Prolonged exposure to the skin, eyes or mucous membranes is known to cause allergic reactions, 收起
Black Pepper Oil Sami Spices Limited Black Pepper Oil is a colorless to bluish green liquid essential oil with an odor that has similar characteristics of black pepper. It is used as a food additive. Its primary function is used for flavoring and perfumery.
Bromelain Nanning Pangbo Biological Engineering Co., Ltd Bromelain is a natural enzyme used to hydrolyze most soluble proteins. Used in food and pharmaceutical industries, it is extracted from pineapple stems by means of biotechnology. It is also used to improve the nutritional value of plant and animal protein...展開 Bromelain is a natural enzyme used to hydrolyze most soluble proteins. Used in food and pharmaceutical industries, it is extracted from pineapple stems by means of biotechnology. It is also used to improve the nutritional value of plant and animal proteins, and used in the production of meat tenderizers, wine clarifiers, soy sauce, noodle stabilizers and health food. In the pharmaceutical industry, it is primarily used as an anti inflammatory, and in the treatment of insect bites, glaucoma, and numerous ailments unique to women. Bromelain has an enzyme activity expressed by GDU/g, or gelatin digesting units. The specific enzyme activity for Bromelain is 1000GDU/g-3500GDU/g, with a suitable reaction temperature of 40--45℃. 收起
Celery Oil Sami Spices Limited Celery Oil is an essential oil obtained by the steam distillation of dried seeds of Apium graveolens. It has a light yellow color and mobile oil with a pleasant aromatic odor of celery. It is pure celery oleoresin with 15% saline.
Celery Oleoresin Sami Spices Limited Celery Oleoresin is obtained by the solvent extraction of the dried seeds of Apium graveolens. It is a greenish yellow color that is free fo flowing liquid. It has no additives other thatn pure celery oleoresin and is soluable inoil dispersible
Cellulase Nanning Pangbo Biological Engineering Co., Ltd Cellulase is an enzyme obtained through the fermentation process of Trichoderma spp., and is used in juice, brewing, textile and forage industries. It has enzyme activity of >10,000U/g, and an optimum reaction temperature of 40-50℃, and an optimum pH of 4...展開 Cellulase is an enzyme obtained through the fermentation process of Trichoderma spp., and is used in juice, brewing, textile and forage industries. It has enzyme activity of >10,000U/g, and an optimum reaction temperature of 40-50℃, and an optimum pH of 4.8. Cellulase is a known allergen when the eyes, skin or mucous membrane are exposed for an extended period of time. 收起
Chitin-glucan: KiOnutrime®-CG Originates Chitin-glucan: KiOnutrime®-CG is an animal-free biopolymer of fungal origin developed for the dietary supplement, food and beverage markets. KiOnutrime®–CG is a novel and sustainable specialty ingredient that benefits consumers managing heart health condi...展開 Chitin-glucan: KiOnutrime®-CG is an animal-free biopolymer of fungal origin developed for the dietary supplement, food and beverage markets. KiOnutrime®–CG is a novel and sustainable specialty ingredient that benefits consumers managing heart health conditions by promoting clean healthy arteries. In this capacity, this ingredient supports the body’s natural mechanisms for managing the damaging effects of free radicals within the cardiovascular system and is active in lipid preoxydation. For consumers managing digestive conditions, KiOnutrime-CG can restore the composition and activity of gut bacteria. 收起
Chitosan: KiOnutrime®-CsG Originates Chitosan: KiOnutrime®-CsG is a specialty ingredient derived from the aspergillus niger developed for the nutraceutical industry. KiOnutrime® –CsG has superior fat binding capacity: it traps at least 800 times its own weight in fat in vitro and is 33% more...展開 Chitosan: KiOnutrime®-CsG is a specialty ingredient derived from the aspergillus niger developed for the nutraceutical industry. KiOnutrime® –CsG has superior fat binding capacity: it traps at least 800 times its own weight in fat in vitro and is 33% more efficient than other fat binders, making it a good ingredient for consumers managing their weight. For consumers managing cholesterol, KiOnutrime®-CsG has a positive health claim issued by EFSA for the maintenance of normal blood LDL-cholesterol. 收起
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Deaminase Nanning Pangbo Biological Engineering Co., Ltd Deaminase is a flavor enhancer found in powdered form and is used to convert adenosine monophosphate (AMP) to inosinic acid (IMP). Obtained from the freeze-dried extract of Aspergillus melleus, it is primarily used in the production of yeast extract.The o...展開 Deaminase is a flavor enhancer found in powdered form and is used to convert adenosine monophosphate (AMP) to inosinic acid (IMP). Obtained from the freeze-dried extract of Aspergillus melleus, it is primarily used in the production of yeast extract.The optimum temperature of deaminase is 50℃, and has an optimum pH of 6.0 with an enzyme activity of 20,000u/g. 收起
Dehydrated White Onion Kibbled (Flakes) Sami Spices Limited Dehydrated white Onion Kibbled Flakes is a white to cream yellowish color with a firm and crisp texture. It has a strong, clear, typical pungent taste, but is free from flavors and odors. This product is used for cooking and as a flavor enhancer.
Fenugreek Oleoresin Sami Spices Limited Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This p...展開 Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This product is also water soluble. 收起
Fructooligosaccharide (FOS) Techno Food Ingredients Co., Ltd. Fructooligosaccharide (FOS) is a soluble dietary fibre with significant health benefits, excellent processability, and good taste. This product is a probiotic that helps promote mineral absorption and is found in more than 36000 kinds of plants. Fructooli...展開 Fructooligosaccharide (FOS) is a soluble dietary fibre with significant health benefits, excellent processability, and good taste. This product is a probiotic that helps promote mineral absorption and is found in more than 36000 kinds of plants. Fructooligosaccharide (FOS) can be used in formula for infants and children, milk powder for children, health supplements, dairy products, beverages, wine, and several other types of general and health food. 收起
Galactooligosaccharides (GOS) Techno Food Ingredients Co., Ltd. Galactooligosaccharides (GOS) is a probiotic with similarities to human milk that can help with promoting mineral absorption, intestine function, and a healthy immune system. This product has great similarities to human milk in its composition and use. Ga...展開 Galactooligosaccharides (GOS) is a probiotic with similarities to human milk that can help with promoting mineral absorption, intestine function, and a healthy immune system. This product has great similarities to human milk in its composition and use. Galactooligosaccharides (GOS) can be used for formula and foods for infants and children, health food, dairy products, beverage products, and other foods for bakery and confectionery use. 收起
Garlic Oil Sami Spices Limited Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin an...展開 Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin and is a very powerful antibacterial. 收起
Garlic Oleoresin Sami Spices Limited Garlic Oleoresin is a brown thick paste with a garlic odor. It is not less than 70% water soluble. It is used as a flavor additive.
Gelatin (Lime Bone) Originates Gelatin (Lime Bone) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products...展開 Gelatin (Lime Bone) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Gelatin (Type A) Originates Gelatin (Type A) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. I...展開 Gelatin (Type A) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Gelatin (Type B) Originates Gelatin (Type B) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s an ideal choice for confectionery, dairy, desserts, bakery/cereal and meat products. In c...展開 Gelatin (Type B) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s an ideal choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Ginger Oil and Olioresins Sami Spices Limited Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in ...展開 Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in perfumery. 收起
Mint Oil Sami Spices Limited Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as ...展開 Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as a carminative, stimulant, aromatic, counter-irritant, mild antiseptic. It’s used as a flavoring agent in tooth pastes, chewing gums, essences and perfumes. 收起
Neutral Protease Nanning Pangbo Biological Engineering Co., Ltd Neutral Protease is a type of endopeptidase that is commonly used to hydrolyze different proteins to peptides and amino acid. Fermented by Bacillus Subtilis, it is primarily used in the food and baking industries and is commonly used in meat tenderizers, ...展開 Neutral Protease is a type of endopeptidase that is commonly used to hydrolyze different proteins to peptides and amino acid. Fermented by Bacillus Subtilis, it is primarily used in the food and baking industries and is commonly used in meat tenderizers, wine clarifiers, noodle stabilizers and soy sauce. It is also used to reduce paste gluten and improve plasticity and physicochemical properties. By the use of biotechnology and membrane separation techniques, food grade can be obtained with a strict concentration limit of microbe and heavy metal. Found in powder form, it has an enzyme activity of 50,000u/g-400,000u/g. Long term exposure to the skin, eyes and mucous membranes can cause allergic reactions. 收起
Nuclease Nanning Pangbo Biological Engineering Co., Ltd Nuclease is obtained from the freeze-dried extract of Penicillium citrinum medium. Nuclease can be applied for improving flavor and inhibiting off-flavor. As well as enhancing the sweet and salty meat tastes. Nuclease can be used in the production of 5`-n...展開 Nuclease is obtained from the freeze-dried extract of Penicillium citrinum medium. Nuclease can be applied for improving flavor and inhibiting off-flavor. As well as enhancing the sweet and salty meat tastes. Nuclease can be used in the production of 5`-nucleotide and various yeast extracts. 收起
OMEGA 3 FISH OIL TG 34/24 Originates OMEGA 3 FISH OIL TG 34/24 is a Triglyceride form of fish oil with a concentration level of 58%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil ...展開 OMEGA 3 FISH OIL TG 34/24 is a Triglyceride form of fish oil with a concentration level of 58%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 35/25 Originates OMEGA 3 FISH OIL TG 35/25 is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil ...展開 OMEGA 3 FISH OIL TG 35/25 is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 50% (30/20) Originates OMEGA 3 FISH OIL TG 50% (30/20) is a Triglyceride form of fish oil with a concentration level of 50%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 50% (30/20) is a Triglyceride form of fish oil with a concentration level of 50%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 53% (10/43) D2P Originates OMEGA 3 FISH OIL TG 53% (10/43) D2P is a Triglyceride form of fish oil with a concentration level of 53%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability....展開 OMEGA 3 FISH OIL TG 53% (10/43) D2P is a Triglyceride form of fish oil with a concentration level of 53%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 55% (33/22) Originates OMEGA 3 FISH OIL TG 55% (33/22) is a Triglyceride form of fish oil with a concentration level of 55%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 55% (33/22) is a Triglyceride form of fish oil with a concentration level of 55%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (10/50) Originates OMEGA 3 FISH OIL TG 60% (10/50) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 60% (10/50) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (36/24) Originates OMEGA 3 FISH OIL TG 60% (36/24) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 60% (36/24) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (40/20) Originates OMEGA 3 FISH OIL TG 60% (40/20) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 60% (40/20) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 64% (37/27)-D1A Originates OMEGA 3 FISH OIL TG 64% (37/27)-D1A is a Triglyceride form of fish oil with a concentration level of 64%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability....展開 OMEGA 3 FISH OIL TG 64% (37/27)-D1A is a Triglyceride form of fish oil with a concentration level of 64%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 66% (44/22) Originates OMEGA 3 FISH OIL TG 66% (44/22) is a Triglyceride form of fish oil with a concentration level of 66%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 66% (44/22) is a Triglyceride form of fish oil with a concentration level of 66%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 50% (30/20) Originates OMEGA-3 FISH OIL EE 50% (30/20) is an Ethyl Ester form of fish oil with a concentration level of 50%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 50% (30/20) is an Ethyl Ester form of fish oil with a concentration level of 50%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 53% (10/43) Originates OMEGA-3 FISH OIL EE 53% (10/43) is an Ethyl Ester form of fish oil with a concentration level of 53%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 53% (10/43) is an Ethyl Ester form of fish oil with a concentration level of 53%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 55% (33/22) Originates OMEGA-3 FISH OIL EE 55% (33/22) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 55% (33/22) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 55% (45/10) Originates OMEGA-3 FISH OIL EE 55% (45/10) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 55% (45/10) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (10/50) Originates OMEGA-3 FISH OIL EE 60% (10/50) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (10/50) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (20/40) Originates OMEGA-3 FISH OIL EE 60% (20/40) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (20/40) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (35/25) Originates OMEGA-3 FISH OIL EE 60% (35/25) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (35/25) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (36/24) Originates OMEGA-3 FISH OIL EE 60% (36/24) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (36/24) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (40/20) Originates OMEGA-3 FISH OIL EE 60% (40/20) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (40/20) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (50/10) Originates OMEGA-3 FISH OIL EE 60% (50/10) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (50/10) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 64% (38/26) LC D2P Originates OMEGA-3 FISH OIL EE 64% (38/26) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 64%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when...展開 OMEGA-3 FISH OIL EE 64% (38/26) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 64%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 65% (35/30) LC D2P Originates OMEGA-3 FISH OIL EE 65% (35/30) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 65%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when...展開 OMEGA-3 FISH OIL EE 65% (35/30) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 65%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 66% (44/22) Originates OMEGA-3 FISH OIL EE 66% (44/22) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 66% (44/22) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 66% (46/20) Originates OMEGA-3 FISH OIL EE 66% (46/20) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 66% (46/20) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 67% (40/27) Originates OMEGA-3 FISH OIL EE 67% (40/27) is an Ethyl Ester form of fish oil with a concentration level of 67%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 67% (40/27) is an Ethyl Ester form of fish oil with a concentration level of 67%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 68% (8/60) Originates OMEGA-3 FISH OIL EE 68% (8/60) is an Ethyl Ester form of fish oil with a concentration level of 68%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fat...展開 OMEGA-3 FISH OIL EE 68% (8/60) is an Ethyl Ester form of fish oil with a concentration level of 68%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (20/50) Originates OMEGA-3 FISH OIL EE 70% (20/50) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 70% (20/50) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (40/30) Originates OMEGA-3 FISH OIL EE 70% (40/30) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 70% (40/30) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (50/20) Originates OMEGA-3 FISH OIL EE 70% (50/20) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 70% (50/20) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 77% (44/33) Originates OMEGA-3 FISH OIL EE 77% (44/33) is an Ethyl Ester form of fish oil with a concentration level of 77%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 77% (44/33) is an Ethyl Ester form of fish oil with a concentration level of 77%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 84% (46/38) Originates OMEGA-3 FISH OIL EE 84% (46/38) is an Ethyl Ester form of fish oil with a concentration level of 84%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 84% (46/38) is an Ethyl Ester form of fish oil with a concentration level of 84%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL FFA 55% (45/10) Originates OMEGA-3 FISH OIL FFA 55% (45/10) is a concentrated free fatty acid form of fish oil with a concentration level of 55%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展開 OMEGA-3 FISH OIL FFA 55% (45/10) is a concentrated free fatty acid form of fish oil with a concentration level of 55%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 58% (35/23) Originates OMEGA-3 FISH OIL FFA 58% (35/23) is a concentrated free fatty acid form of fish oil with a concentration level of 58%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展開 OMEGA-3 FISH OIL FFA 58% (35/23) is a concentrated free fatty acid form of fish oil with a concentration level of 58%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) Originates OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key fo...展開 OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 60% (36/24) Originates OMEGA-3 FISH OIL FFA 60% (36/24) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展開 OMEGA-3 FISH OIL FFA 60% (36/24) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 84% Originates OMEGA-3 FISH OIL FFA 84% is a concentrated free fatty acid form of fish oil with a concentration level of 84%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar m...展開 OMEGA-3 FISH OIL FFA 84% is a concentrated free fatty acid form of fish oil with a concentration level of 84%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL TG 62% (12/50) Originates OMEGA-3 FISH OIL TG 62% (12/50) is a Triglyceride form of fish oil with a concentration level of 62%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA-3 FISH OIL TG 62% (12/50) is a Triglyceride form of fish oil with a concentration level of 62%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL TG 65% (35/30) Originates OMEGA-3 FISH OIL TG 65% (35/30) is a Triglyceride form of fish oil with a concentration level of 65%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA-3 FISH OIL TG 65% (35/30) is a Triglyceride form of fish oil with a concentration level of 65%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL TG 68% (8/60)-D1A Originates OMEGA-3 FISH OIL TG 68% (8/60)-D1A is a Triglyceride form of fish oil with a concentration level of 68%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. ...展開 OMEGA-3 FISH OIL TG 68% (8/60)-D1A is a Triglyceride form of fish oil with a concentration level of 68%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
Pancreatin Nanning Pangbo Biological Engineering Co., Ltd Pancreatin is a composite powder enzyme that is commonly used in the food, medical, textile and leather industries. Obtained by extraction, it is then refined and compounded. Long term exposure to the skin, eyes or mucous membrane can be harmful and is no...展開 Pancreatin is a composite powder enzyme that is commonly used in the food, medical, textile and leather industries. Obtained by extraction, it is then refined and compounded. Long term exposure to the skin, eyes or mucous membrane can be harmful and is not recommended. While susceptible to alkali-tic conditions, it has stability in higher temperatures and is comprised of protease, lipase and amylase among other chemicals. Pancreatin has an enzyme activity of 4,000u/g and an optimum temperature of 50°C, with a suitable pH of 7.5-8.5. 收起
Papain Nanning Pangbo Biological Engineering Co., Ltd Papain is a naturally occurring enzyme with a strong ability of hydrolyzing protein. By the use of biotechnology, it is extracted from the juice of the unripe papaya fruit. Primarily applied in the food, brewing, pharmaceutical and forage industries, it i...展開 Papain is a naturally occurring enzyme with a strong ability of hydrolyzing protein. By the use of biotechnology, it is extracted from the juice of the unripe papaya fruit. Primarily applied in the food, brewing, pharmaceutical and forage industries, it is also used in improving the nutritional value of plant and animal proteins. Long term exposure to the skin, eyes or mucous membranes is considered harmful. According to the type and concentration of the substrate, the reaction temperature varies from 20-80℃, with a suitable temperature of 50-65 ℃. . Complying with the specifications of FCC Ⅳ and JEFCA, it has activity expressed by TU/mg. Papain can be found in both liquid and powder form. 收起
Pectinase Nanning Pangbo Biological Engineering Co., Ltd Pectinase is a kind of composite enzymatic system which contains polygalacturonase, cellulase hemicellulase and amylase etc. It can hydrolyze pectin, cellulose,hemicellulose and starch to monosaccharide and oligosaccharide, and improve nutritional value a...展開 Pectinase is a kind of composite enzymatic system which contains polygalacturonase, cellulase hemicellulase and amylase etc. It can hydrolyze pectin, cellulose,hemicellulose and starch to monosaccharide and oligosaccharide, and improve nutritional value and filterability of Juice. Pectinase can be used for avoiding jellification during the concentration phase and can also help to clarify juice quickly and efficiently. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Sucralose Techno Food Ingredients Co., Ltd. Sucralose is a non-caloric, sweetener that is 600 times sweeter than sugar that has a white to off-white, odorless, powder. Sucralose doesn't promote tooth decay or the growth of oral bacteria. It passes through the body without taking part in metabolism ...展開 Sucralose is a non-caloric, sweetener that is 600 times sweeter than sugar that has a white to off-white, odorless, powder. Sucralose doesn't promote tooth decay or the growth of oral bacteria. It passes through the body without taking part in metabolism and is eliminated after consumption. It is used in a broad range of categories including alcoholic beverages, chewing gun, milk products, condiments, etc. 收起
Tumeric Oleoresin Sami Spices Limited Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological an...展開 Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological and anti-inflammatory actions. 收起
U-Gum™ Carrageenan PT Indo Seaweed U-Gum™ Carrageenan is a pure semi-refined kappa carrageenan or processed Eucheuma Seaweed (PES) obtained from the natural strains of seaweeds Eucheuma cottonii and Eucheuma spinosum, of the class Rhodphycease (red seaweed). It is a 200 mesh natural seawee...展開 U-Gum™ Carrageenan is a pure semi-refined kappa carrageenan or processed Eucheuma Seaweed (PES) obtained from the natural strains of seaweeds Eucheuma cottonii and Eucheuma spinosum, of the class Rhodphycease (red seaweed). It is a 200 mesh natural seaweed extract powder mainly composed of a high purity kappa carrageenan specially developed as a food additive for use as a gelling agent, meat binder and extender, stabilizer, thickener, and texture enhancer in food products that are intended and fit for human consumption. This product is often used in cheese, yogurt, ice cream, hard candy, canned meat and fish, bread, donuts, etc. 收起