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Acorus Calamus Herbs India, Tuticorin Acorus Calamus (calamus root, sweet flag) is comprised of the roots (rhizomes) of the Acorus calamus plant. This product is most commonly used as a flavoring agent.
Aerva Lanata Herbs India, Tuticorin Aerva Lanata is comprised of the leaves of the Aerva lanata plant that have been dried. This product is most commonly used in soup and salad applications.
Centella Asiatica Herbs India, Tuticorin Centella Asiatica is comprised of the leaves of the Centella asiatica plant. This product is most commonly used as a food and beverage additive to increase antioxidant levels.
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Curcuma Zedoaria Herbs India, Tuticorin Curcuma Zedoaria is comprised of the roots of the Curcuma zedoaria plant. This product is most commonly used as a functional food additive.
Dill Seeds Herbs India, Tuticorin Dill Seeds are obtained from the Anethum Sowa plant and have a characteristic dill aroma and flavor. They can be used for flavoring pickles, curries, soups, salads, tea, and confectionery.
Emblica Officinalis Herbs India, Tuticorin Emblica Officinalis is comprised of the green fruit of the Emblica officinalis plant that has been dried. This product has a sour, astringent taste. Emblica Officinalis is most commonly used in baked good applications and as a seasoning.
Eucalyptus Leaves Herbs India, Tuticorin Eucalyptus Leaves are comprised of the dried leaves of the eucalyptus plant. This product is most commonly used as a food flavoring agent.
Eucalyptus Tea Cut Herbs India, Tuticorin Eucalyptus Tea Cut is comprised of the leaves of the eucalyptus plant that have been cut into small pieces. This product is specially designed for use in tea applications.
Lemon Grass Tea Cut Herbs India, Tuticorin Lemon Grass Tea Cut is comprised of the leaves of the lemon grass plant that have been cut into small pieces. This product is specially designed for use in tea applications.
Morinda Citrifolia Herbs India, Tuticorin Morinda Citrifolia is comprised of the fruit of the Morinda citrifolia that has been dried. This product is most commonly used as a dietary supplement and functional food additive.
Moringa Leaves Herbs India, Tuticorin Moringa Leaves are comprised of the dried leaves of the moringa tree. This product is most commonly used as a food additive.
NEEPO™ 135F Neelkanth Polymers NEEPO™ 135F is a food grade guar gum. It is a coarse, white to pale yellow powder having high viscosity, used in Technical & Food Grade due to fast hydration. This product attains a cold water viscosity of 3500 CPS after hydrating for 2 Hrs. Applications ...展開 NEEPO™ 135F is a food grade guar gum. It is a coarse, white to pale yellow powder having high viscosity, used in Technical & Food Grade due to fast hydration. This product attains a cold water viscosity of 3500 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Sauces, Ketchups, Soups & Pickles. 收起
NEEPO™ 235F Neelkanth Polymers NEEPO™ 235F is a food grade guar gum. It is a fine white to pale yellow powder having medium viscosity, used in Food Grade. This product attains a cold water viscosity of 3500 CPS after hydrating for 2Hrs. Applications include but are not limited to: Brea...展開 NEEPO™ 235F is a food grade guar gum. It is a fine white to pale yellow powder having medium viscosity, used in Food Grade. This product attains a cold water viscosity of 3500 CPS after hydrating for 2Hrs. Applications include but are not limited to: Bread, Bakery, and Confectionery Products. 收起
NEEPO™ 250F Neelkanth Polymers NEEPO™ 250F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5000 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Fr...展開 NEEPO™ 250F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5000 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Frozen Foods, Ice Cream, Cakes, Puddings and Meat Products. 收起
NEEPO™ 255F Neelkanth Polymers NEEPO™ 255F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5500 CPS after hydrating for 2 Hrs. Applications include but are not limited to: No...展開 NEEPO™ 255F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5500 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Noodles. 收起
NEEPO™ 260F Neelkanth Polymers NEEPO™ 260F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5800 CPS after hydrating for 2 Hrs. Applications include but are not limited to: To...展開 NEEPO™ 260F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5800 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Toothpaste, Shaving Cream, and Cosmetics. 收起
NEEPO™ SPLITS Neelkanth Polymers NEEPO™ SPLITS is a Guar Refined Splits with a dehusking rating of up to 96 %. It is a Food-grade guar gum, with a maximum of 5% Protein and 10% Moisture. The commercial production of guar gum normally uses roasting, differential attrition, sieving, and po...展開 NEEPO™ SPLITS is a Guar Refined Splits with a dehusking rating of up to 96 %. It is a Food-grade guar gum, with a maximum of 5% Protein and 10% Moisture. The commercial production of guar gum normally uses roasting, differential attrition, sieving, and polishing. In baked goods, it increases dough yield, gives greater resiliency, and improves texture and shelf life. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Salacia Reticulata Root Herbs India, Tuticorin Salacia Reticulata Root is comprised of the roots of the Salacia reticulata plant. This product is most commonly used as food and functional food additive.
Sarsaparilla Root Herbs India, Tuticorin Sarsaparilla Root is comprised of the roots of the Hemidesmus indicus plant. This product has a bitter, sweet, astringent taste with an aromatic nose. Sarsaparilla Root is most commonly used as a food and beverage flavoring agent.
Senna Leaves Tea Cut Herbs India, Tuticorin Senna Leaves Tea Cut are comprised of the leaves of the senna plant that have been dried, then cut into small pieces. This product has been specifically designed for use in tea applications.
Tamarindus Indica Herbs India, Tuticorin Tamarindus Indica is the sweet and sour fruit of the Tamarindus indica plant that has been dried. This product is most commonly used as a spice, seasoning, and functional food additive.
Tulsi Leaves Herbs India, Tuticorin Tulsi Leaves are the leaves of the Ocimum tenuiflorum plant that have been dried. This product is most commonly used in culinary applications and as a food and functional food additive.
Vitex Negundo Herbs India, Tuticorin Vitex Negundo is comprised of the leaves of the Vitex negundo plant that have been dried. This product is most commonly used as a functional food additive.
Zingiber Officinale (Dry Ginger) Herbs India, Tuticorin Zingiber Officinale (Dry Ginger) is comprised of the roots (rhizomes) of the Zingiber officinale plant that have been dried. This product is most commonly used as a spice, seasoning, and flavoring agent.