UL Prospector

成功!

成功保存搜索結果
Accent Fermentis Accent is a wine yeast that is Kosher for passover. This product is recommended to enhance the aromatic profile of different style of wines. It is used to promote and contribute to the development of primary and secondary aromas in wine.
Allura Red Matrix Pharma Chem Allura Red is a red azo food dye with a dark red powder appearance and is denoted by the E number E129. It is used as a red food coloring in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Aloe Vera Gel Freeze Dried Powder 100:1 & 200:1 Changsha Sunfull Bio-tech Co., Ltd Aloe Vera Gel Freeze Dried Powder 100:1 & 200:1 is derived from fresh aloe vera leaves. It contains aloe polysaccharides, organic acid and many other active components. It is useful in boosting the immune system, relieving constipation, and reducing chol...展開 Aloe Vera Gel Freeze Dried Powder 100:1 & 200:1 is derived from fresh aloe vera leaves. It contains aloe polysaccharides, organic acid and many other active components. It is useful in boosting the immune system, relieving constipation, and reducing cholesterol and blood sugar. It also regulates blood pressure and supports liver functions. 收起
Aloe Vera Gel Spray-Dried Powder 100:1 & 200:1 Changsha Sunfull Bio-tech Co., Ltd Aloe Vera Gel Spray-Dried Powder 100:1 & 200:1 is derived from fresh aloe vera leaves. It contains aloe polysaccharides, organic acid and many other active components. It is useful in boosting the immune system, relieving constipation, and reducing chole...展開 Aloe Vera Gel Spray-Dried Powder 100:1 & 200:1 is derived from fresh aloe vera leaves. It contains aloe polysaccharides, organic acid and many other active components. It is useful in boosting the immune system, relieving constipation, and reducing cholesterol and blood sugar. It also regulates blood pressure and supports liver functions. 收起
Amaranth Matrix Pharma Chem Amaranth is a red food dye that is denoted by the E number E123. It is used as a red food additive in products such as soft drinks, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Amygdalin Changsha Sunfull Bio-tech Co., Ltd Amygdalin is also known as Vitamin B17 or laetrile, is a substance found naturally in the seeds of many kinds of fruits, such as plums, cherries, oranges, nectarines, apples and peaches, particularly in the apricot pits and bitter almonds. These are all h...展開 Amygdalin is also known as Vitamin B17 or laetrile, is a substance found naturally in the seeds of many kinds of fruits, such as plums, cherries, oranges, nectarines, apples and peaches, particularly in the apricot pits and bitter almonds. These are all highly nutritious foods with chemical contents that provide an excellent range of important benefits for the human body. 收起
Astaxanthin Changsha Sunfull Bio-tech Co., Ltd Astaxanthin, a member of the carotenoid family, is an oxygenated red-orange pigment. Astaxanthin is found in microalgae, yeast, salmon, trout, shrimp, crustaceans, and other sources. However, Haematococcus pluvialis appears to be the best source of astaxa...展開 Astaxanthin, a member of the carotenoid family, is an oxygenated red-orange pigment. Astaxanthin is found in microalgae, yeast, salmon, trout, shrimp, crustaceans, and other sources. However, Haematococcus pluvialis appears to be the best source of astaxanthin. Astaxanthin cannot be synthesized by human and it must be provided in the diet. Astaxanthin has been proven to be one of the most powerful anti-oxidants yet discovered. It freely crosses the blood-brain and blood-retina barriers to provide powerful support for eye and nervous system health. It is also a powerful antioxidant. It appears as a dark red powder. 收起
Astragalus Extract Changsha Sunfull Bio-tech Co., Ltd Astragalus Extract is derived from the dried roots of the plant of the same name. It is used to stimulate the immune system. It is also used as a remedy to relieve symptoms of influenza. it also treats hypertension. Astragalus contains saponins called as...展開 Astragalus Extract is derived from the dried roots of the plant of the same name. It is used to stimulate the immune system. It is also used as a remedy to relieve symptoms of influenza. it also treats hypertension. Astragalus contains saponins called astragalosides, along with flavonoids and triterpenes. 收起
BC S103 Fermentis BC S103 is a wine yeast selected in the Champagne region on Chardonnay for its excellent fermentation characteristics and its great resistance to extreme wine making conditions. This product adapts to all kinds of musts such as those with a potential high...展開 BC S103 is a wine yeast selected in the Champagne region on Chardonnay for its excellent fermentation characteristics and its great resistance to extreme wine making conditions. This product adapts to all kinds of musts such as those with a potential high degree, highly clarified ones or musts containing high SO2 levels. Thanks to its resistance to alcohol (18%) and to SO2, BC S103 is particularly adapted to restart fermentations (high alcoholmetric strength and high SO2 content). With its technical characteristics, BC S103 may be used in secondary fermentation whether in bottle under the classic method or in a tank. 收起
Bioferm® Fermentis Bioferm® is a fermentation activator based on partially autolyzed yeasts, 3 times richer in available nitrogen than a basic inactivated yeast. Directly issued from yeast, it brings amino acids, sterols, minerals & vitamins. Absence of these compounds can ...展開 Bioferm® is a fermentation activator based on partially autolyzed yeasts, 3 times richer in available nitrogen than a basic inactivated yeast. Directly issued from yeast, it brings amino acids, sterols, minerals & vitamins. Absence of these compounds can be harmful for a complete fermentation. Bioferm® is a 100% organic activator and as such, represents an amino nitrogen source that allows the wine maker to master the balance between organic and mineral nitrogen in the must. Its richness in both nucleotides & amino acids, which are essential compounds for yeast (Glutamic acid, Asparagine, Leucine, Lysine, Serine) is essential for the synthesis of proteins. 收起
Bioferm® Equilibre Fermentis Bioferm® Equilibre is a complex fermentation activator based on the synergie of organic & mineral nitrogen. Its formula was specifically studied to optimize its effects on yeast growth & yeast survival, making it a nutritional defense of choice against st...展開 Bioferm® Equilibre is a complex fermentation activator based on the synergie of organic & mineral nitrogen. Its formula was specifically studied to optimize its effects on yeast growth & yeast survival, making it a nutritional defense of choice against stuck or sluggish fermentations. With its diammonic phosphate (DAP) content making it rich in mineral nitrogen and its amino acid content that make it rich in organic nitrogen, the special formula of Bioferm® Equilibre improves the assimilation of mineral nitrogen compared to using DAP on its own. Bioferm® Equilibre decreases organoleptic deviation risks (volatile acidity, H2S) and helps the production of secondary alcohols and their esters. Bioferm® Equilibre is perfectly convenient to achieve a complete fermentation of all musts that are difficult to vinify: musts with a strong alcohol potential, very clarified musts, during sluggish fermentations or at restart of fermentation. This product is very easy to use, and recommended for cellars that do not want to fraction their nutrient supply: a single supply brings all the elements that are essential to the yeast’s metabolism. 收起
Bioferm® Xtrem Fermentis Bioferm® Xtrem is a 100% organic fermentation activator based on fully autolyzed yeasts, 9 times richer in nitrogen than a basic inactivated yeast. It is adapted to musts coming from over ripe grapes that are often very poor in nitrogen ( 13.5%) which re...展開 Bioferm® Xtrem is a 100% organic fermentation activator based on fully autolyzed yeasts, 9 times richer in nitrogen than a basic inactivated yeast. It is adapted to musts coming from over ripe grapes that are often very poor in nitrogen (<150 mg/L) and rich in fermentable sugars (potential alcohol > 13.5%) which represents a favourable environment for stuck or sluggish fermentations. Bioferm® Xtrem was specifically developed to help yeast face stressful winemaking conditions and avoid the most frequent causes of stuck or sluggish fermentations. Bioferm® Xtrem contains growth factors of interest for stressful fermentations (Thiamine, Calcium Panthothenate, Folic acid, Niacin). 收起
Black Currant Fruit Powder Changsha Sunfull Bio-tech Co., Ltd Black Currant Fruit Powder is derived from the black currant berry. It is rich in anthocyanidins. Black currant oil and juice extracts appear useful as an antioxidant source and in treating rheumatoid arthritis and night and fatigue-related visual impai...展開 Black Currant Fruit Powder is derived from the black currant berry. It is rich in anthocyanidins. Black currant oil and juice extracts appear useful as an antioxidant source and in treating rheumatoid arthritis and night and fatigue-related visual impairment; the oil and juice extracts also exhibit limited antimicrobial and anticancer properties.it appears as a reddish powder. 收起
Black Fungus Extract Changsha Sunfull Bio-tech Co., Ltd Black Fungus Extract is commonly known as Judas's ear fungus or Jew's Ear. It has been used for centuries in China, particularly to cure hemorrhoids and strengthen the body. Sometimes it is also used to treat hemoptysis, angina, diarrhea, and ward against...展開 Black Fungus Extract is commonly known as Judas's ear fungus or Jew's Ear. It has been used for centuries in China, particularly to cure hemorrhoids and strengthen the body. Sometimes it is also used to treat hemoptysis, angina, diarrhea, and ward against gastrointestinal upset. The polysaccharide from Black Fungus contains mainly mannose, glucose, glucuronic acid and xylose but no sulfate esters. Its anticoagulant activity was due to catalysis of thrombin inhibition by antithrombin. The polysaccharides from these mushrooms may constitute a new source of compounds with action on coagulation, platelet aggregation and, perhaps, on thrombosis. It appears as a brown powder. 收起
Black PN Matrix Pharma Chem Black PN is a synthetic black diazo food dye which is denoted by the E number E 151. It is used as a food coloring additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Brilliant Blue FCF Matrix Pharma Chem Brilliant Blue FCF is a reddish-blue powdered food colorant which is denoted by the E number E133. It is used as blue food additive in products such as ice cream, canned peas, packet soups, icings, popsicles, and blue raspberry products.
Brown HT Matrix Pharma Chem Brown HT is a brown synthetic coal tar diazo food dye denoted by the E number E155 and can be used to substitute cocoa or caramel colorants. It is mainly used in chocolate cakes but can also be used in milk, cheeses, yogurts, jams, fruit, and fish product...展開 Brown HT is a brown synthetic coal tar diazo food dye denoted by the E number E155 and can be used to substitute cocoa or caramel colorants. It is mainly used in chocolate cakes but can also be used in milk, cheeses, yogurts, jams, fruit, and fish products. 收起
CK S102 Fermentis CK S102 is an ideal strain for aromatic white wines. It was selected in the Val de Loire region on Sauvignon Blanc, for its ability to intensify aromatic profiles of white wines in difficult wine making conditions. Additionally, CK S102 enables the oenolo...展開 CK S102 is an ideal strain for aromatic white wines. It was selected in the Val de Loire region on Sauvignon Blanc, for its ability to intensify aromatic profiles of white wines in difficult wine making conditions. Additionally, CK S102 enables the oenologist to vary the aromatic profiles of wines depending on the fermentation temperature. CK S102 is well adapted to aromatic cultivars like Sauvignon Blanc, Chenin Blanc, Sémillon, Riesling, Muscat, Gewurztraminer, which varietal aromas are complementary to the esters produced by the yeast. It gives optimum results when associated to Springarom®, a fermentation activator rich in antioxidant compounds. 收起
Carmoisine Matrix Pharma Chem Carmoisine is a synthetic red food dye from the azo dye group which has the appearance of a red to maroon powder. It is denoted by the E number 122 and can be used in foods that are heat-treated after fermentation. Carmoisine is used in foods such as blan...展開 Carmoisine is a synthetic red food dye from the azo dye group which has the appearance of a red to maroon powder. It is denoted by the E number 122 and can be used in foods that are heat-treated after fermentation. Carmoisine is used in foods such as blancmange, marzipan, Swiss roll, jams, preserves, yogurts, jellies, breadcrumbs, rose syrup, nougats, and cheesecake mixes. 收起
Chlorogenic Acid Changsha Sunfull Bio-tech Co., Ltd Chlorogenic Acid is an ester of caffeic acid and quinic acid. It is a major phenolic compound and can be found widespread in plants and can be isolated easily from Eucommia ulmoides and Lonicera japonica . This compound, long known as an antioxidant and ...展開 Chlorogenic Acid is an ester of caffeic acid and quinic acid. It is a major phenolic compound and can be found widespread in plants and can be isolated easily from Eucommia ulmoides and Lonicera japonica . This compound, long known as an antioxidant and an inhibitor of the tumor promoting activity of phorbol esters, also slows the release of glucose into the bloodstream after a meal. and might therefore contribute to the prevention of Type 2 Diabetes Mellitus and cardiovascular disease. It appears as a white powder. . 收起
Chrysanthemum Changsha Sunfull Bio-tech Co., Ltd Chrysanthemum is the dried flower bud of Chrysanthemum morifolium Ramat, it contains the flavanone class, the choline, the amino acid, the chrysanthemum glucoside, the chlorogenic acid, Vitamin a and the Vitamin b, the trace element selenium, nickel, mang...展開 Chrysanthemum is the dried flower bud of Chrysanthemum morifolium Ramat, it contains the flavanone class, the choline, the amino acid, the chrysanthemum glucoside, the chlorogenic acid, Vitamin a and the Vitamin b, the trace element selenium, nickel, manganese and so on. It can be used to lower fever, to detoxicate, to treat disorders of the liver, to lower blood pressure. It is used in treating sore pain, dizziness, hypertension and so on; It has distinctive anti-viral function, containing ingredients of anti-senile, promoting cholesterol decomposition and excretion. It appears as an off white colored powder. 收起
Coenzyme Q10 (Ubidecarenone) Changsha Sunfull Bio-tech Co., Ltd Coenzyme Q10 (Ubidecarenone) is essentially a fat-soluble vitamin or vitamin-like substance, is found in small amounts in a wide variety of foods and is synthesized in all tissues. CoQ10 plays an important role in the production of chemical energy in the ...展開 Coenzyme Q10 (Ubidecarenone) is essentially a fat-soluble vitamin or vitamin-like substance, is found in small amounts in a wide variety of foods and is synthesized in all tissues. CoQ10 plays an important role in the production of chemical energy in the mitochondria. In its reduced form, ubiquinol, CoQ also serves as an antioxidant. Coenzyme Q10 can provide relief from cardiovascular disease, diabetes, hypertension, obesity and periodontal disease, in addition to stimulation of the immune system. 收起
Cordyceps Sinensis Extract Changsha Sunfull Bio-tech Co., Ltd Cordyceps Sinensis Extract is also called the "caterpillar fungus." In the wild it grows on and acquires nutrients from several species of caterpillars.It is used to maintain kidney and lung health. It is also used to treat malignant cancers, bronchitis, ...展開 Cordyceps Sinensis Extract is also called the "caterpillar fungus." In the wild it grows on and acquires nutrients from several species of caterpillars.It is used to maintain kidney and lung health. It is also used to treat malignant cancers, bronchitis, heart diseases, nasitis, tinnitus, leukemia, lung diseases, cirrhosis, B hepatitis, and diabetes. It appears as a brown powder. 收起
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Distillers Active Dry Yeast (DADY) Fermentis Distillers Active Dry Yeast (DADY) is a specially selected strain of Saccharomyces Cerevisae designed for distillers use in grain mash fermentations for ethanol. It will produce maximum alcohol yields under controlled temperatures (less than 90 F, 32C). D...展開 Distillers Active Dry Yeast (DADY) is a specially selected strain of Saccharomyces Cerevisae designed for distillers use in grain mash fermentations for ethanol. It will produce maximum alcohol yields under controlled temperatures (less than 90 F, 32C). Distillers Active Dry Yeast (DADY) has been used for the manufacture of light spirits and whiskeys. It is also used on corn mash and syrup fermentations. 收起
Epimedium Extract Changsha Sunfull Bio-tech Co., Ltd Epimedium Extract is also known as horny goat weed. It is derived from the leaf of the plant. It is used for promoting sex drive and virility. It also lowers blood pressure by dilating capillaries and blood vessels while slowing the adrenal production tha...展開 Epimedium Extract is also known as horny goat weed. It is derived from the leaf of the plant. It is used for promoting sex drive and virility. It also lowers blood pressure by dilating capillaries and blood vessels while slowing the adrenal production that can prevent blood from reaching the genitalia. It appears as a brown powder. 收起
Erythrosine Matrix Pharma Chem Erythrosine is a cherry-pink synthetic food dye which is denoted by the E number E127. It is used as a coloring additive in products such as soft drinks, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Food Black 2 Matrix Pharma Chem Food Black 2 is a brown-to-black synthetic diazo food dye which is denoted by the E number E152. It is used as a coloring additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Food Yellow 2 Matrix Pharma Chem Food Yellow 2 is a yellow dye that is denoted by the E number E105. It is used as a yellow food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.
GanedenBC30® Kerry, Inc. GanedenBC30® (Bacillus coagulans GBI-30, 6086) is a spore-forming, patented probiotic ingredient that can be formulated into many food, beverage and companion animal products. Backed by over 25 published papers, GanedenBC30 has an exceptional safety recor...展開 GanedenBC30® (Bacillus coagulans GBI-30, 6086) is a spore-forming, patented probiotic ingredient that can be formulated into many food, beverage and companion animal products. Backed by over 25 published papers, GanedenBC30 has an exceptional safety record with FDA GRAS status from the United States FDA. Part of Kerry’s nutrition and wellness portfolio, GanedenBC30 is natural, vegan, Non-GMO Project verified, organic compliant and allergen-free. 收起
Gingseng Extract Changsha Sunfull Bio-tech Co., Ltd Gingseng Extract is one of the most popular herbal medicines in the world. Ginseng may boost the immune system. It may also lower blood sugar levels and decrease the severity of colds and flu.There has been some evidence that ginseng can improve mental c...展開 Gingseng Extract is one of the most popular herbal medicines in the world. Ginseng may boost the immune system. It may also lower blood sugar levels and decrease the severity of colds and flu.There has been some evidence that ginseng can improve mental concentration and is also a mood enhancer. It appears as an off white powder. 收起
Ginkgo Biloba Extract Changsha Sunfull Bio-tech Co., Ltd Ginkgo Biloba Extract uses green ginkgo leaves as raw materials. It can be used to prevent and treat cardiovascular disease, prevent adults from bleeding caused by hypertension, stroke, and diabetes. It is often used for memory disorders including Alzheim...展開 Ginkgo Biloba Extract uses green ginkgo leaves as raw materials. It can be used to prevent and treat cardiovascular disease, prevent adults from bleeding caused by hypertension, stroke, and diabetes. It is often used for memory disorders including Alzheimer’s disease. It is also used for conditions that seem to be due to reduced blood flow in the brain, especially in older people. These conditions include memory loss, headache, ringing in the ears, vertigo, difficulty concentrating, mood disturbances, and hearing disorders. It appears as a brown powder. 收起
Grape Seed Extract Changsha Sunfull Bio-tech Co., Ltd Grape Seed Extract is derived from the small seeds (and occasionally the skins) of red grapes. Grape seed extract is rich in flavonoids, phytochemicals with antioxidant capacity, vitamin C and vitamin E. Antioxidants are believed to be able to prevent an...展開 Grape Seed Extract is derived from the small seeds (and occasionally the skins) of red grapes. Grape seed extract is rich in flavonoids, phytochemicals with antioxidant capacity, vitamin C and vitamin E. Antioxidants are believed to be able to prevent and control numerous ailments by safeguarding cells against the ravages of unstable oxygen molecules called free radicals.It appears as a reddish brown powder. 收起
Green Coffee Bean Extract Changsha Sunfull Bio-tech Co., Ltd Green Coffee Bean Extract is made from the unroasted green beans of Coffea Arabica L, whose nutrients have not been destroyed and the nutritional value is higher than roasted coffee. Green coffee bean has strong anti-oxidant and fat accumulation suppres...展開 Green Coffee Bean Extract is made from the unroasted green beans of Coffea Arabica L, whose nutrients have not been destroyed and the nutritional value is higher than roasted coffee. Green coffee bean has strong anti-oxidant and fat accumulation suppressing properties. The antioxidants in green coffee bean extract are known as chlorogenic acids, which reduces the risk of Type II Diabetes, lowers blood pressure and combats inflammation. It also boosts cortisone and adrenalin in the body raising energy levels. 收起
Green S Matrix Pharma Chem Green S is a green synthetic coal tar triarylmethane food dye with the molecular formula C27H25N2O7S2Na and is denoted by the E number E142. Green S is used as a green food additive in soft drinks, jams, jellies, confectionery, baked goods, and canned foo...展開 Green S is a green synthetic coal tar triarylmethane food dye with the molecular formula C27H25N2O7S2Na and is denoted by the E number E142. Green S is used as a green food additive in soft drinks, jams, jellies, confectionery, baked goods, and canned foods. 收起
Green Tea Catechins & Polyphenols Changsha Sunfull Bio-tech Co., Ltd Green Tea Catechins & Polyphenols is derived from green tea. Green Tea contains several active ingredients such as Catechins, Theanine and so on. Catechins are the main components in tea polyphenol, including EGC, DL-C, EC, EGCG, GCG and ECG, which have t...展開 Green Tea Catechins & Polyphenols is derived from green tea. Green Tea contains several active ingredients such as Catechins, Theanine and so on. Catechins are the main components in tea polyphenol, including EGC, DL-C, EC, EGCG, GCG and ECG, which have the pharmacology activities of anti-oxidation, antibiotic, anti-virus, anti-tumor, anti-mutation, improving immune system, reducing blood lipids and steroid 收起
Hibiscus Flower Extract Changsha Sunfull Bio-tech Co., Ltd Hibiscus Flower Extract is derived from the flower of the same name. It is used to ease indigestion, relieve colds and respiratory trouble, and as an aid to circulation. Hibiscus is commonly made as a tea to ease stomach trouble. Hibiscus is also a natura...展開 Hibiscus Flower Extract is derived from the flower of the same name. It is used to ease indigestion, relieve colds and respiratory trouble, and as an aid to circulation. Hibiscus is commonly made as a tea to ease stomach trouble. Hibiscus is also a natural source of Vitamin C. Hibiscus, also known as Red Tea, China Rose, Red Sorrell, Roselle, Jamaica Tea, and Sudanese Tea, Hibiscus has a mild flavor and has many culinary uses. It is a mild laxative and it contains Vitamin C and malic acid. Hibiscus has also been shown to relax the uterus and reduce blood pressure. Hibiscus has also been used for indigestion and loss of appetite, as well as for colds, respiratory problems, and circulation disorders it appears as a deep red to purple colored powder. 收起
Indigo Carmine Matrix Pharma Chem Indigo Carmine is used as a pH indicator or as a food color additive and is denoted by the E number E132. It is used in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Konjac Powder & Gum Changsha Sunfull Bio-tech Co., Ltd Konjac Powder & Gum is derived from the tuber of the plant of the same name. It can easily be dispersed in hot or cold water and the water absorbency can reach to more than a hundredfold. The solution is the non-plastic liquid. The dissolving speed can in...展開 Konjac Powder & Gum is derived from the tuber of the plant of the same name. It can easily be dispersed in hot or cold water and the water absorbency can reach to more than a hundredfold. The solution is the non-plastic liquid. The dissolving speed can increase with the improvement of the granularity. Forms a highly viscous solution with pH values between 5.0 and 7.0. it swells slowly in water until a gel owning a high resistance to crushing and a high tensile strength is formed. Owns synergetic effects together with carrageenan, guar gum and xanthan gum. It is used in gelling food, used as the food thickening agent and adherence agent such as the jelly ,ice cream, gruel, meat, flour food, solid drink ,jams and other food products. it appears as a white powder. 收起
Lycopene Changsha Sunfull Bio-tech Co., Ltd Lycopene s a kind of carotene, as a powerful antioxidant abundant in red tomatoes and processed tomato products. It is the elemental nutriment in human body with good physiological effect. Lycopene may help prevent prostate cancer and some other forms of ...展開 Lycopene s a kind of carotene, as a powerful antioxidant abundant in red tomatoes and processed tomato products. It is the elemental nutriment in human body with good physiological effect. Lycopene may help prevent prostate cancer and some other forms of cancer, heart disease, and other serious diseases.Lycopene is associated with reduced risk of macular degenerative disease, serum lipid oxidation and cancers of the lung, bladder, cervix and skin. It appears as a red powder. 收起
Magnolia Bark Extract Changsha Sunfull Bio-tech Co., Ltd Magnolia Bark Extract is derived from the bark of the tree of the same name. it is used to treat digestive ailments caused by anxiety. It can also be used to address headaches. Magnolia bark is rich in two biphenol compounds, magnolol and honokiol, which...展開 Magnolia Bark Extract is derived from the bark of the tree of the same name. it is used to treat digestive ailments caused by anxiety. It can also be used to address headaches. Magnolia bark is rich in two biphenol compounds, magnolol and honokiol, which are thought to contribute to the primary anti-stress and cortisol-lowering effects of the plant, is used as a typically agent on general benefits in controlling stress and anxiety. it appears as a white powder. 收起
Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) Matrix Pharma Chem Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used....展開 Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used. The product has a color strength of 0.175 - 0.225. It is used to color beer, soy sauce, protein drinks, and confectionery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) Matrix Pharma Chem Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be use...展開 Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used. The product has a color strength of 0.175 - 0.225. It is used to color beer, soy sauce, protein drinks, and confectionery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) Matrix Pharma Chem Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. It...展開 Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. It is used to color confectionery goods, bakery goods, carbonated beverages, liquors, sauces, juices, and jams. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) Matrix Pharma Chem Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can b...展開 Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can be used. The product has a color strength of 0.092 - 0.102. It is used to color whiskey, brandy, confectioneries, and bakery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) Matrix Pharma Chem Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can...展開 Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can be used. The product has a color strength of 0.092 - 0.102. It is used to color whiskey, brandy, confectioneries, and bakery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) Matrix Pharma Chem Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a c...展開 Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a color strength of 0.380 - 0.420. It is used to color confectionery goods, bakery goods, carbonated beverages, liquors, sauces, juices, and jams. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Plain Caramel Color - Type I [Liquid] (E150a) Matrix Pharma Chem Gold Plain Caramel Color - Type I [Liquid] (E150a) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.037. It is...展開 Gold Plain Caramel Color - Type I [Liquid] (E150a) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.037. It is used to color whiskey, brandy, or foods and beverages. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Plain Caramel Color - Type I [Powder] (E150a) Matrix Pharma Chem Matrix Gold Plain Caramel Color - Type I [Powder] (E150a) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.0...展開 Matrix Gold Plain Caramel Color - Type I [Powder] (E150a) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.037. It is used to color whiskey, brandy, or foods and beverages. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Single Strength Caramel - Type IV [Liquid] (E150d) Matrix Pharma Chem Matrix Gold Single Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a c...展開 Matrix Gold Single Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a color strength of 0.200 - 0.220. It is used to color carbonated beverages, country liquors, rums, sauces, and bakery goods. This product is used in functional foods and nutrition applications. 收起
Milk Thistle Extract Changsha Sunfull Bio-tech Co., Ltd Milk Thistle Extract is derived from the seed of the plant of the same name. The ingredient responsible for milk thistle's medicinal qualities is called silymarin. Silymarin is the most well known compound of the flavonoids. Silymarin from milk thistle ap...展開 Milk Thistle Extract is derived from the seed of the plant of the same name. The ingredient responsible for milk thistle's medicinal qualities is called silymarin. Silymarin is the most well known compound of the flavonoids. Silymarin from milk thistle appears to promote the growth of some types of cells in the liver. Milk thistle is not used to prevent Hepatitis C Virus from causing liver disease. Rather, milk thistle is used with the hope that it would minimize the damage to the liver that HCV can cause. Milk thistle Silymarin may be an effective antioxidant, Milk thistle's Silymarin is thought to prevent inflammation (swelling) of the liver; this may be described as displaying anti-inflammatory properties. It appears as a light brown powder. 收起
Mulberry Leaves Extract Changsha Sunfull Bio-tech Co., Ltd Mulberry Leaves Extract is derived from the leaves of the mulberry plant. It is used in the prevention and treatment of diabetes. It contains compounds that suppress high blood sugar levels. It appears as a brown powder.
NDA 21 Fermentis NDA 21 is a wine yeast product isolated from spontaneous fermentations made in the original region of Nero d’Avola, in Sicily. This strain is the result of a 4 year research by the Regional Institute of Wine & Vine in collaboration with prestigious Sicili...展開 NDA 21 is a wine yeast product isolated from spontaneous fermentations made in the original region of Nero d’Avola, in Sicily. This strain is the result of a 4 year research by the Regional Institute of Wine & Vine in collaboration with prestigious Sicilian wineries. NDA 21 is recommended for the production of harmonious, strong & fruity red wines with a short vatting time. Indeed, with its high production of glycerol, NDA 21 brings a good roundness and an excellent general balance to the finished product. Additionally, the low adsorption of coloured pigments by the cell walls allows the production of wines with intense colour. NDA 21 gives optimum results on international varieties such as Merlot, Cabernet Sauvignon and Syrah. Wines produced are characterized by intense and persistent fruity & spicy notes. 收起
Natural L-Theanine Changsha Sunfull Bio-tech Co., Ltd Natural L-Theanine is a unique amino acid found almost exclusively in green tea and has the pharmacology activities of lowering the blood pressure, tranquilizing and easing pain, improving economy immunity, biology-adjusting to some anticancer medicines, ...展開 Natural L-Theanine is a unique amino acid found almost exclusively in green tea and has the pharmacology activities of lowering the blood pressure, tranquilizing and easing pain, improving economy immunity, biology-adjusting to some anticancer medicines, increasing the effect of chemotherapeutics and decreasing the side-effect. And it can prevent Parkinsons’ disease, Binswanger dementia, function turbulence of conduction nerves. When added to food or beverage, L-theanine can efficiency restrain the bitter and hot taste, and meliorate the flavor. 收起
Olive Leaf Extract Changsha Sunfull Bio-tech Co., Ltd Olive Leaf Extract s purified from the leaves of the olive tree. The Olive Leaf Extract's active ingredient is oleuropein. Oleuropein imparts some important antioxidant benefits to the user.It enhances the immune system, promotes cardiovascular health, f...展開 Olive Leaf Extract s purified from the leaves of the olive tree. The Olive Leaf Extract's active ingredient is oleuropein. Oleuropein imparts some important antioxidant benefits to the user.It enhances the immune system, promotes cardiovascular health, fights microbial, fungal and viral infections. And it protects from osteoporosis. It appears as a brown powder. 收起
Orange II Matrix Pharma Chem Orange II is an orange food dye that is used in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Patent Blue V Matrix Pharma Chem Patent Blue V is a dark bluish synthetic food dye which is denoted by the E number E131. It is used as a blue food additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Ponceau 4R Matrix Pharma Chem Ponceau 4R is a synthetic red azo dye that is denoted by the E number E124. It is used as a red food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Quinoline Yellow Matrix Pharma Chem Quinoline Yellow is a yellow dye that is denoted by the E number E104. It is used as a greenish-yellow food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Raspberry Extract Powder Changsha Sunfull Bio-tech Co., Ltd Raspberry Extract Powder is derived from raspberries, an important commercial fruit crop, widely grown in all temperate regions of the world. Raspberries are grown for the fresh fruit market and for commercial processing into individually quick frozen (IQ...展開 Raspberry Extract Powder is derived from raspberries, an important commercial fruit crop, widely grown in all temperate regions of the world. Raspberries are grown for the fresh fruit market and for commercial processing into individually quick frozen (IQF) fruit, purée, juice, or as dried fruit used in a variety of grocery products. Raspberries contain significant amounts of polyphenol antioxidants such as anthocyanin pigments linked to potential health protection against several human diseases. The aggregate fruit structure contributes to its nutritional value, as it increases the proportion of dietary fiber, placing it among plant foods with the highest fiber contents known, up to 20% fiber per total weight. Raspberries are a rich source of vitamin C, with 30 mg per serving of 1 cup (about 50% daily value), manganese (about 60% daily value) and dietary fiber (30% daily value). Contents of B vitamins 1-3, folic acid, magnesium, copper and iron are considerable in raspberries.Raspberries rank near the top of all fruits for antioxidant strength, particularly due to their dense contents of ellagic acid (from ellagotannins), quercetin, gallic acid, anthocyanins, cyanidins, pelargonidins, catechins, kaempferol and salicylic acid. it appears as a reddish brown powder. 收起
Red Clover Extract Changsha Sunfull Bio-tech Co., Ltd Red Clover Extract is used for cancer prevention, indigestion, high cholesterol, whooping cough, cough, asthma, bronchitis, and sexually transmitted diseases Red clover contains hormone-like chemicals called isoflavones Red Clover Extract is becoming incr...展開 Red Clover Extract is used for cancer prevention, indigestion, high cholesterol, whooping cough, cough, asthma, bronchitis, and sexually transmitted diseases Red clover contains hormone-like chemicals called isoflavones Red Clover Extract is becoming increasingly popular, primarily for the treatment of menopausal symptoms. It appears as a very dark brown powder. 收起
Red Star® Whiskey Yeast Fermentis Red Star® Whiskey Yeast is an original American whiskey yeast that has been in use for many years in the production of bourbon whiskey in the USA. This product is Kosher certified except for passover.
Reishi Mushroom Extract Changsha Sunfull Bio-tech Co., Ltd Reishi Mushroom Extract is a herbal mushroom known to have health benefits. Reishi was used historically to treat a multitude of ailments and was dubbed as the "panacea tonic" or "cure all". Modern medicine recommends to use it as a daily dietary supple...展開 Reishi Mushroom Extract is a herbal mushroom known to have health benefits. Reishi was used historically to treat a multitude of ailments and was dubbed as the "panacea tonic" or "cure all". Modern medicine recommends to use it as a daily dietary supplement and currently all research on this mushroom has indicated that regular consumption of Reishi is safe and effective. It is non-toxic and can be taken daily without producing any side effects, It appears as a brown powder. 收起
Resveratrol Changsha Sunfull Bio-tech Co., Ltd Resveratrol s a stilbenoid, a type of natural phenol, and a phytoalexin produced naturally by several plant when under attack by pathogens such as bacteria or fungi. Resveratrol is an antioxidant. is extracted from the root and stem of Polygonum cuspidatu...展開 Resveratrol s a stilbenoid, a type of natural phenol, and a phytoalexin produced naturally by several plant when under attack by pathogens such as bacteria or fungi. Resveratrol is an antioxidant. is extracted from the root and stem of Polygonum cuspidatum Sieb. et Zucc., one perennial herbage plant of Polygonaceae. Resveratrol has the effects of anti-inflammation, anti-bacteria, antioxidation and anti-cancer. it appears as a brown powder. 收起
Rhodiola Rosea Extract Changsha Sunfull Bio-tech Co., Ltd Rhodiola Rosea Extract is derived from the root of the plant of the same name. It has a bitter-sweet astringent flavor and an aroma reminiscent of roses. It appears as a brownish-orange powder. It is used to fight fatigue, inhibit the development of cance...展開 Rhodiola Rosea Extract is derived from the root of the plant of the same name. It has a bitter-sweet astringent flavor and an aroma reminiscent of roses. It appears as a brownish-orange powder. It is used to fight fatigue, inhibit the development of cancer and increase lung capacity and performance. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Rosemary Extract Changsha Sunfull Bio-tech Co., Ltd Rosemary Extract contains carnosic acid which is a powerful inhibitors of lipid peroxidation in microsomal and liposomal systems, more effective than propyl gallate, good scavenger of peroxyl radicals generated by pulse radiolysis,appears to scavenge H2O2...展開 Rosemary Extract contains carnosic acid which is a powerful inhibitors of lipid peroxidation in microsomal and liposomal systems, more effective than propyl gallate, good scavenger of peroxyl radicals generated by pulse radiolysis,appears to scavenge H2O2, and also act as a substrate for the peroxidase system. It also contains rosmarinic acid which is a natural polyphenol antioxidant carboxylic acid Isolated from Rosemary (Rosmarinus officinalis), which has antioxidant, anti-inflammatory and antimicrobial activities, the antioxidant activity of rosmarinic acid. It appears as a brown powder. 收起
Rutin Changsha Sunfull Bio-tech Co., Ltd Rutin also called rutoside, quercetin-3-rutinoside and sophorin, is a citrus flavonoid glycoside found in the flower bud of Scphora japonica L, It is also present in many other plants and sometimes referred to as Vitamin P, although not strictly a vitami...展開 Rutin also called rutoside, quercetin-3-rutinoside and sophorin, is a citrus flavonoid glycoside found in the flower bud of Scphora japonica L, It is also present in many other plants and sometimes referred to as Vitamin P, although not strictly a vitamin. Rutin inhibits platelet aggregation, as well as decreasing capillary permeability, making the blood thinner and improving circulation. Rutin has anti-inflammatory activity. Rutin is also an antioxidant, it appears as a yellowish to greenish yellow powder. 收起
SC 22 Fermentis SC 22 is a dry yeast. It was the very first strain to be selected for a wine application for its respect of the varietal character of cultivars and for its regular and complete fermentation kinetic. It is an excellent fermenter. SC 22 is the strain of cho...展開 SC 22 is a dry yeast. It was the very first strain to be selected for a wine application for its respect of the varietal character of cultivars and for its regular and complete fermentation kinetic. It is an excellent fermenter. SC 22 is the strain of choice of the Bordelais region estates and as such is particularly adapted to cultivars like Cabernet Sauvignon, Cabernet Franc and Merlot. It allows a rapid fermentation start and an excellent fermentation, regularity producing fine, neat wines with terroir characteristics. SC 22 is ideal for barrel fermentations. Even without controlling temperatures, the strain ferments regularly and its temperature rarely goes above 30°C, thus making stuck fermentation risks very low. Additionally it allows a very good expression of aromas linked to barrel ageing. SC 22 is a neutral strain allowing the production of wines with a great finesse while respecting the character of varieties. It is also adapted to the fermentation of white aromatic cultivars at low temperature with a long ageing on lees (Chenin Blanc, Viognier). 收起
SafKvas C-73 Fermentis SafKvas C-73 dried yeast has a good performance in fermentation activity, sedimentation, filterability /clarification, viability of cell population and producing of total acidity. SafKvas C-73 on grain or fruits substrate produces a balanced organoleptic ...展開 SafKvas C-73 dried yeast has a good performance in fermentation activity, sedimentation, filterability /clarification, viability of cell population and producing of total acidity. SafKvas C-73 on grain or fruits substrate produces a balanced organoleptic profile with typical aroma compounds that gives nice character to the beverage. This product is used in beverage applications. 收起
SafTeq Blue Fermentis SafTeq Blue is used to ferment blue agave variety Tequilana weber juices for Tequila production with or without addition of alternative sugar sources. This product has a tolerance for toxins as furfural is normally present in agave juices. SafTeq Blue s...展開 SafTeq Blue is used to ferment blue agave variety Tequilana weber juices for Tequila production with or without addition of alternative sugar sources. This product has a tolerance for toxins as furfural is normally present in agave juices. SafTeq Blue shows faster fermentation kinetics compared to common tequila yeasts, shortening fermentation time. This product should be used in fermentation at a temperature of 30-40°C (86-104°F) (optimal 32°C (90°F)). 收起
SafTeq Silver Fermentis SafTeq Silver is a classic tequila yeast that is used in the fermentation process of tequila. This product is used for its good performance in the production of tequila and mezcals.
Safale K-97 Fermentis Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. This product is suitable for brewing ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile produces beers with...展開 Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. This product is suitable for brewing ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile produces beers with a good length on the palate. 收起
Safale S-04 Fermentis Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the prod...展開 Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the production of a large range of ale beers and is specially well adapted to cask-conditioned ales and fermentation in cylindro-conical tanks. 收起
Safale US-05 Fermentis Safale US-05 is a ready-to-pitch dry American ale yeast. Safale US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate.
Safbrew F-2 Fermentis Safbrew F-2 is selected specifically for secondary fermentation in bottle and cask. This yeast assimilates very little maltotroise, but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile while...展開 Safbrew F-2 is selected specifically for secondary fermentation in bottle and cask. This yeast assimilates very little maltotroise, but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile while respecting the base beer character. 收起
Safbrew S-33 Fermentis Safbrew S-33 is a very popular general purpose yeast, displaying both very robust conservation properties and consistent performance. This yeast produces superb flavour profiles and is used for the production of a varied range of top fermented special bee...展開 Safbrew S-33 is a very popular general purpose yeast, displaying both very robust conservation properties and consistent performance. This yeast produces superb flavour profiles and is used for the production of a varied range of top fermented special beers (Belgian type wheat beers, Trappist, etc.). Safbrew S-33 has an excellent performance in beers with alcohol contents of up to 7.5% v/v but can ferment up to 11.5% v/v. 收起
Safbrew T-58 Fermentis Safbrew T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development. This product is also recommended for bottle-conditioning of beers. It has an excellent performance in beers with alcohol contents of up to 8.5% v/v bu...展開 Safbrew T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development. This product is also recommended for bottle-conditioning of beers. It has an excellent performance in beers with alcohol contents of up to 8.5% v/v but can ferment up to 11.5% v/v. 收起
Safbrew WB-06 Fermentis Safbrew WB-06 is a speciality yeast selected for wheat beer fermentations. The yeast produces subtle estery and phenol flavour notes typical of wheat beers.
Safcider Fermentis Safcider is a yeast. It has excellent settlement strength with a broad fermentation temperature spectrum. Safcider works at low pH's from 3.3. It has low nitrogen requirements, from 150 ppm of Yeast Available Nitrogen. This product creates a very good ass...展開 Safcider is a yeast. It has excellent settlement strength with a broad fermentation temperature spectrum. Safcider works at low pH's from 3.3. It has low nitrogen requirements, from 150 ppm of Yeast Available Nitrogen. This product creates a very good assimilation of fructose. This product is used for all types of ciders even under difficult fermentation conditions. 收起
Safdistil C-70 Fermentis Safdistil C-70 is a superior dried yeast for the production of a varied range of alcoholic products. This very robust strain is capable of fermenting various substrates (molasses, C-starch, grains) at different temperatures from 25C to 35C. It produces ne...展開 Safdistil C-70 is a superior dried yeast for the production of a varied range of alcoholic products. This very robust strain is capable of fermenting various substrates (molasses, C-starch, grains) at different temperatures from 25C to 35C. It produces neutral alcohol in both flavour and colour. 收起
Saflager S-189 Fermentis Saflager S-189 originates from Hurlimann brewery in Switzerland. This lager strain's attenuation profile allows neutral flavored beers to be brewed with high drink-ability. This product is used in brewing applications.
Saflager S-23 Fermentis Saflager S-23 is a bottom fermenting yeast originating from the VLB (Berlin) in Germany and is known under the code RH. The strain is used by Western European commercial breweries and has been reported to produce lagers with some fruity and estery notes.
Saflager W-34/70 Fermentis Saflager W-34/70 is a famous yeast strain from Weihenstephan, Germany used world-wide within the brewing industry. Thanks to its technological properties, this strain has become the most popular strain for lager brewing and is used by industrial breweries...展開 Saflager W-34/70 is a famous yeast strain from Weihenstephan, Germany used world-wide within the brewing industry. Thanks to its technological properties, this strain has become the most popular strain for lager brewing and is used by industrial breweries and brewing groups around the globe. 收起
Safsorghum B-74 Fermentis Safsorghum B-74 is a dry sorghum beer yeast. This yeast has a high foam potential for the manufacture of sorghum beer. It is available in two formats; one with high activity for industrial beer manufacturing (SPI) and the other with improved conservation ...展開 Safsorghum B-74 is a dry sorghum beer yeast. This yeast has a high foam potential for the manufacture of sorghum beer. It is available in two formats; one with high activity for industrial beer manufacturing (SPI) and the other with improved conservation properties for home sorghum beer manufacturing (SPM). 收起
Safspirit American Whiskey Fermentis Safspirit American Whiskey is a dry yeast that needs to be re-hydrated in 10 times its volume of water or wort. This product is a dry whiskey yeast strain that is selected to meet the requirements of American whiskey and bourbon craft distillers. Safspir...展開 Safspirit American Whiskey is a dry yeast that needs to be re-hydrated in 10 times its volume of water or wort. This product is a dry whiskey yeast strain that is selected to meet the requirements of American whiskey and bourbon craft distillers. Safspirit American Whiskey is used for alcohol distillation applications. 收起
Safspirit Fruit Fermentis Safspirit Fruit is a dry yeast which needs to be re-hydrated in 10 times its volume of water or wort. This product is specifically selected for its fructophilic character. It has a high alcohol tolerance to allow micro distillers to produce alcohol from p...展開 Safspirit Fruit is a dry yeast which needs to be re-hydrated in 10 times its volume of water or wort. This product is specifically selected for its fructophilic character. It has a high alcohol tolerance to allow micro distillers to produce alcohol from plums, cherries, pears etc. Safspirit Fruit is used in alcohol production applications. 收起
Safspirit Grain Fermentis Safspirit Grain is a dry yeast that needs to be re-hydrated in 10 times its volume of water or wort. This product is selected for its ability to resist high alcohol levels. It has a neutral flavor profile which makes it an ideal choice for Vodka productio...展開 Safspirit Grain is a dry yeast that needs to be re-hydrated in 10 times its volume of water or wort. This product is selected for its ability to resist high alcohol levels. It has a neutral flavor profile which makes it an ideal choice for Vodka production. 收起
Safspirit Malt Fermentis Safspirit Malt is a dry yeast that needs to be re-hydrated in 10 times its volume of sterile water or wort. This product is recommended for craft distilling of Scotch type whiskies as well as bourbons.
Safwhisky M-1 Fermentis Safwhisky M-1 is a scotch whisky yeast strain, now in active dry yeast form. It is used in the manufacturing of high quality Scotch whiskies as well as whiskeys and bourbons.
Saint Georges S101 Fermentis Saint Georges S101 is a Cryophilic strain for the production of “nouveaux” red & rosé wines. It was selected in the Beaujolais region for its high ester production at low temperatures. Given its cryophilic characteristic, Saint Georges S101 is an ideal st...展開 Saint Georges S101 is a Cryophilic strain for the production of “nouveaux” red & rosé wines. It was selected in the Beaujolais region for its high ester production at low temperatures. Given its cryophilic characteristic, Saint Georges S101 is an ideal strain for red, white or rosé wines between 8-10°C. It is also recommended for musts on which a cold pre-fermentation maceration has been made. Saint Georges S101 develops fruit & flower aromas making it a strain of choice for primeurs processed from carbonic maceration or thermovinification, as well as rosés. Wines used with this product have a fresh and light finish. 收起
Spirulina Powder Changsha Sunfull Bio-tech Co., Ltd Spirulina Powder is a microscopic blue-green alga in the shape of a spiral coil, living both in sea and fresh water. Spirulina is the common name primarily from two species of cyanobacteria: Arthrospira platensis, and Arthrospira maxima. Spirulina is cult...展開 Spirulina Powder is a microscopic blue-green alga in the shape of a spiral coil, living both in sea and fresh water. Spirulina is the common name primarily from two species of cyanobacteria: Arthrospira platensis, and Arthrospira maxima. Spirulina is cultivated around the world, and is used as a human dietary supplement, as well as a whole food, and is available in tablet, flake, capsule, and powder form. It high amount of protein with, between 55% and 77% by dry weight. It is a complete protein, containing all essential amino acids. It contains many vitamins, including thiamine (B1), riboflavin (B2), nicotinamide (B3), pyridoxine (B6), folic acid (B9), vitamin B12, vitamin C, vitamin D, and vitamin E. Spirulina also contains many different minerals, including calcium, chromium, copper, iron, magnesium, manganese, phosphorus, selenium, sodium, zinc, and large amounts of potassium. It appears as a dark green powder. 收起
Springarom® Fermentis Springarom® is a fermentation activator used to preserve the freshness and aromas of wines. The fermentation activator is based on inactivated yeasts possessing an important reduction power thanks to its natural 3% glutathione equivalent content, an antio...展開 Springarom® is a fermentation activator used to preserve the freshness and aromas of wines. The fermentation activator is based on inactivated yeasts possessing an important reduction power thanks to its natural 3% glutathione equivalent content, an antioxidant tripeptide contained in yeast that prevents free radicals apparition and avoids organoleptic ageing. Springarom® is particularly adapted for the elaboration of expressive and consistent white wines, white wines vinified with no temperature control and thus being inclined to loose aromas, thiol rich varieties (Sauvignon, Gewürztraminer, Muscat, Riesling, Petit Manseng, Colombard, Chenin), and young red & rosé wines intended to be fresh & fruity. 收起
Springcell Fermentis Springcell yeast cell walls helps acting on the yeast viability in the long term thanks to their detoxification properties and the supply in survivol factors for the yeast generations formed during the yeast growth phase. Some of the operations made to ac...展開 Springcell yeast cell walls helps acting on the yeast viability in the long term thanks to their detoxification properties and the supply in survivol factors for the yeast generations formed during the yeast growth phase. Some of the operations made to activate fermentation act on the yeast growth and the fermentation kinetic at its beginning only without acting on the yeast survival or the end of fermentation. 收起
Springcell Color Fermentis Springcell Color has been specifically developed to act on the intensity and the stability of color as well as the roundness of red wines in the long term. It contains twice as many polysaccharides as basic inactivated yeast. Springcell Color has proven i...展開 Springcell Color has been specifically developed to act on the intensity and the stability of color as well as the roundness of red wines in the long term. It contains twice as many polysaccharides as basic inactivated yeast. Springcell Color has proven its qualitative impact on primeur red wines as well as on high quality long-ageing red wines. 收起
Springcell Manno Fermentis Springcell Manno is a yeast product used to enhance the balance, richness, and stability of wines. The wine industry demands round & smooth wines that can be made available to the market quickly. Bio Springer has developed Springcell Manno, a 100% yeast p...展開 Springcell Manno is a yeast product used to enhance the balance, richness, and stability of wines. The wine industry demands round & smooth wines that can be made available to the market quickly. Bio Springer has developed Springcell Manno, a 100% yeast polysaccharides product (glucans & soluble mannoproteins) that represent the noblest part of the lees. Springcell Manno contains 25% highly soluble mannoproteins non linked to ß-glucans whose efficiency is instant in the wine. These polysaccharides finely act on the volume and body sensation usually brought during an ageing on lees. Springcell Manno brings wine more richness in protective colloids (mannoproteins). At the rates at which they are present in the wine, these polysaccharides prevent the crystallization of tartaric acid salts. This product is particularly applied for light wines with poor structure, red wines from tannic and deeply colored cultivars, and for any type of wine in addition to fine lees. 收起
Stevia Extract Changsha Sunfull Bio-tech Co., Ltd Stevia Extract is a natural sweetener extracted from the leaves of the plant of the same name. It is a low calorie sweetener that is 200-300 times sweeter than sugar It can prevent high blood pressure, diabetes, obesity, and heart disease. it appears as a...展開 Stevia Extract is a natural sweetener extracted from the leaves of the plant of the same name. It is a low calorie sweetener that is 200-300 times sweeter than sugar It can prevent high blood pressure, diabetes, obesity, and heart disease. it appears as an off white powder. 收起
Sunset Yellow Matrix Pharma Chem Sunset Yellow is a synthetic yellow azo dye denoted by the E number E110. It is used as a yellow food additive in products such as orange sodas, marzipan, Swiss rolls, apricot jam, citrus marmalade, lemon curd, sweets, beverage mix, and packet soups.
Swertiamarin Changsha Sunfull Bio-tech Co., Ltd Swertiamarin is derived from Swertia. It is used as an active ingredient derived from Swertiapatens. It demonstrates antibacterial and antiviral properties. It is used as pain reliever. It is also used in the treatment of hepatitis. It is an antioxidant. ...展開 Swertiamarin is derived from Swertia. It is used as an active ingredient derived from Swertiapatens. It demonstrates antibacterial and antiviral properties. It is used as pain reliever. It is also used in the treatment of hepatitis. It is an antioxidant. It is a functional food additive. 收起
Tartrazine Matrix Pharma Chem Tartrazine is a synthetic lemon yellow dye which is denoted by the E number E102. It is used as a yellow food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.