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Acesulfame K ICD Biochemistry (Q.D) Co., Ltd. Acesulfame K is a calorie-free artificial sweetener that has a slightly bitter aftertaste, and is often blended with other sweeteners. In the food industry, Acesulfame K is used in the production of beverages, candy, bakery products, ice creams, jams, pud...展開 Acesulfame K is a calorie-free artificial sweetener that has a slightly bitter aftertaste, and is often blended with other sweeteners. In the food industry, Acesulfame K is used in the production of beverages, candy, bakery products, ice creams, jams, puddings, roasting food products, and milk products. 收起
Acetic Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Acetic Acid Esters of Monoglyceride is a less oily liquid that has some emulsification activity. This product, also known as Acetylated Monoglyceride (AMG), is obtained from an acetic acid bound with monoglyceride. Acetic Acid Esters of Monoglycerides are...展開 Acetic Acid Esters of Monoglyceride is a less oily liquid that has some emulsification activity. This product, also known as Acetylated Monoglyceride (AMG), is obtained from an acetic acid bound with monoglyceride. Acetic Acid Esters of Monoglycerides are used in pastry, cakes, breads, creams, candies, and sausages. 收起
Alginic Acid ICD Biochemistry (Q.D) Co., Ltd. Alginic Acid is a food additive extracted from seaweed. It is a slightly yellowish powder, used as a suspending agent, emulsifier, stabilizer and thickener. Alginic Acid is used in jams, beverages, creams, milk drinks, fruits, chocolate drinks, sugar coat...展開 Alginic Acid is a food additive extracted from seaweed. It is a slightly yellowish powder, used as a suspending agent, emulsifier, stabilizer and thickener. Alginic Acid is used in jams, beverages, creams, milk drinks, fruits, chocolate drinks, sugar coating, and frozen foods. 收起
Allura Red Matrix Pharma Chem Allura Red is a red azo food dye with a dark red powder appearance and is denoted by the E number E129. It is used as a red food coloring in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Amaranth Matrix Pharma Chem Amaranth is a red food dye that is denoted by the E number E123. It is used as a red food additive in products such as soft drinks, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Ammonium Citrate Dongting Citric Acid Chemicals Co., Ltd. Ammonium Citrate is the ammonium salt of citric acid. It is often used as an acidity regulator, buffer, and emulsifier in cheese spreads and chocolate confectionery.
Apple Flavored Dried Cranberries ATOKA Cranberries Inc. Apple Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with ...展開 Apple Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Arabic Gum ICD Biochemistry (Q.D) Co., Ltd. Arabic Gum is harvested from the Acacia tree. It is a complex mixture of polysaccharides and glycoproteins that is used primarily in the food industry as a stabilizer. With great viscosity and high purity, this product is used in the manufacturing of food...展開 Arabic Gum is harvested from the Acacia tree. It is a complex mixture of polysaccharides and glycoproteins that is used primarily in the food industry as a stabilizer. With great viscosity and high purity, this product is used in the manufacturing of food products, pharmaceuticals, cosmetics, and pigments. 收起
Artificial Colour Emulsions CAROTEX Artificial Colour Emulsions are beverage emulsion concentrates that are synthetic colour emulsions and are best when used in applications such as beverages and syrups.
Asorbic Acid ICD Biochemistry (Q.D) Co., Ltd. Ascorbic Acid is a food additive in the form of a white crystalline powder. It is used for its superior nutrition and antiseptic agent in food products and flour treatment. It is used in the food industry for its antioxidant properties.
Aspartame ICD Biochemistry (Q.D) Co., Ltd. Aspartame is an additive used as a sweetener in food products and beverages. It is a white, crystalline powder that is about 100 to 200 times sweeter than sucrose. It is used in a variety of food products, beverages, canned fruits, and fruit flavored cold...展開 Aspartame is an additive used as a sweetener in food products and beverages. It is a white, crystalline powder that is about 100 to 200 times sweeter than sucrose. It is used in a variety of food products, beverages, canned fruits, and fruit flavored cold drinks to strengthen and enhance the flavor. 收起
BBQ Flavored Dried Cranberries ATOKA Cranberries Inc. BBQ Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oi...展開 BBQ Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Beta Carotene E 160 A Portfolio CAROTEX Beta carotene E 160 A portfolio is a oil soluble, water soluble (emulsion form) and powdered Beta Carotenes. Areas of application for oil based food is coloring of butter, cheese preparations, processed cheese, oil and oil substitutes, margarine, salad dr...展開 Beta carotene E 160 A portfolio is a oil soluble, water soluble (emulsion form) and powdered Beta Carotenes. Areas of application for oil based food is coloring of butter, cheese preparations, processed cheese, oil and oil substitutes, margarine, salad dressings, fat based sauces, fat based ice cream, soups, pasta, cream fillings, egg based products and other oil based products. The water based applications are coloring of beverages, syrups, confectionery, water based ice cream and other water based products. Powdered applications consists of the coloring of: instant drink powders, confectionery, bakery, biscuits, chewing gum, ice cream, soup powders, ready to eat meals, milk shakes, fermented milk products, pasta, cheese, powder nutritional supplements and other powder based products. 收起
Beta-Carotene ICD Biochemistry (Q.D) Co., Ltd. Beta-Carotene is an antioxidant that occurs naturally in some green and yellow fruits and vegetables, and is used as an additive in food products. It is a fine, dark red powder. In the body, beta-carotene is converted into vitamin A. It is then used as a ...展開 Beta-Carotene is an antioxidant that occurs naturally in some green and yellow fruits and vegetables, and is used as an additive in food products. It is a fine, dark red powder. In the body, beta-carotene is converted into vitamin A. It is then used as a vitamin supplement to prevent, or treat vitamin A deficiency. Beta-Carotene can help prevent or treat reactions to the sun in some specific groups of patients. 收起
Black PN Matrix Pharma Chem Black PN is a synthetic black diazo food dye which is denoted by the E number E 151. It is used as a food coloring additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Blueberry Flavored Dried Cranberries ATOKA Cranberries Inc. Blueberry Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed w...展開 Blueberry Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Blueberry Flavored Dried Cranberry Bits ATOKA Cranberries Inc. Blueberry Flavored Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed...展開 Blueberry Flavored Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into bits. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Blueberry Flavored Dried Cranberry Strips ATOKA Cranberries Inc. Blueberry Flavored Dried Cranberries Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly spray...展開 Blueberry Flavored Dried Cranberries Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into strips. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Brilliant Blue FCF Matrix Pharma Chem Brilliant Blue FCF is a reddish-blue powdered food colorant which is denoted by the E number E133. It is used as blue food additive in products such as ice cream, canned peas, packet soups, icings, popsicles, and blue raspberry products.
Brown HT Matrix Pharma Chem Brown HT is a brown synthetic coal tar diazo food dye denoted by the E number E155 and can be used to substitute cocoa or caramel colorants. It is mainly used in chocolate cakes but can also be used in milk, cheeses, yogurts, jams, fruit, and fish product...展開 Brown HT is a brown synthetic coal tar diazo food dye denoted by the E number E155 and can be used to substitute cocoa or caramel colorants. It is mainly used in chocolate cakes but can also be used in milk, cheeses, yogurts, jams, fruit, and fish products. 收起
Calcium Citrate Dongting Citric Acid Chemicals Co., Ltd. Calcium Citrate is the calcium salt of citric acid. It is commonly used as a food additive and preservative. This product is used in condensed milk, thin cream, and powdered concentrated milk. However, when it is used as a preservative its commonly found ...展開 Calcium Citrate is the calcium salt of citric acid. It is commonly used as a food additive and preservative. This product is used in condensed milk, thin cream, and powdered concentrated milk. However, when it is used as a preservative its commonly found in jam, tomato concentrate and cookies. 收起
Calcium Citrate ICD Biochemistry (Q.D) Co., Ltd. Calcium Citrate is a food additive in the form of a white powder, used as a sealant, buffering agent, coagulant, and a calcareous intensified agent. It is used in soy products, powered concentrated milks, sweet condensed milks, thin creams, flours, cookie...展開 Calcium Citrate is a food additive in the form of a white powder, used as a sealant, buffering agent, coagulant, and a calcareous intensified agent. It is used in soy products, powered concentrated milks, sweet condensed milks, thin creams, flours, cookies, and Japanese fermented soy-bean milks. 收起
Calcium Gluconate ICD Biochemistry (Q.D) Co., Ltd. Calcium Gluconate is a food additive in the form of a white, crystalline or granular powder that is odorless and tasteless. It is soluble in boiling water, slowly dissolved in ethanol, and insoluble in ethyl ether and chloroform. It is used in food calciu...展開 Calcium Gluconate is a food additive in the form of a white, crystalline or granular powder that is odorless and tasteless. It is soluble in boiling water, slowly dissolved in ethanol, and insoluble in ethyl ether and chloroform. It is used in food calcium supplements as a nutrition agent, helping in the formation of bones, nerves and muscle. It is also used as a buffering, curing, and sealing agent. 收起
Calcium Propionate ICD Biochemistry (Q.D) Co., Ltd. Calcium Propionate is a food additive in the form of white, crystalline granules. It can be used as an inhibitor, a preservative, and a bactericide. It is used in bakery products, jellies, jams, beverages, and sauces. It is also used in tobacco products, ...展開 Calcium Propionate is a food additive in the form of white, crystalline granules. It can be used as an inhibitor, a preservative, and a bactericide. It is used in bakery products, jellies, jams, beverages, and sauces. It is also used in tobacco products, pharmaceuticals, and in butyl rubber to prevent aging and extend service life. 收起
Calcium Stearoyl-2-Lactate RIKEN VITAMIN Co., Ltd. Calcium Stearoyl-2-Lactate is obtained by bonding lactic acid and stearic acid then partially neutralized with calcium. This product is used as an anionic emulsifier and has a strong ability to bind protein. Calcium Stearoyl-2-Lactate has many application...展開 Calcium Stearoyl-2-Lactate is obtained by bonding lactic acid and stearic acid then partially neutralized with calcium. This product is used as an anionic emulsifier and has a strong ability to bind protein. Calcium Stearoyl-2-Lactate has many applications including use as a dough conditioner for flour foods like bread. 收起
Carmoisine Matrix Pharma Chem Carmoisine is a synthetic red food dye from the azo dye group which has the appearance of a red to maroon powder. It is denoted by the E number 122 and can be used in foods that are heat-treated after fermentation. Carmoisine is used in foods such as blan...展開 Carmoisine is a synthetic red food dye from the azo dye group which has the appearance of a red to maroon powder. It is denoted by the E number 122 and can be used in foods that are heat-treated after fermentation. Carmoisine is used in foods such as blancmange, marzipan, Swiss roll, jams, preserves, yogurts, jellies, breadcrumbs, rose syrup, nougats, and cheesecake mixes. 收起
Carrageenan ICD Biochemistry (Q.D) Co., Ltd. Carrageenan is a natural polysaccharide and a hydrophilic gum extracted from the red algae sea plant and used as an additive in food products for gelling, thickening, and stabilizing. It is an odorless, tasteless white or yellowish powder. Carrageenan is ...展開 Carrageenan is a natural polysaccharide and a hydrophilic gum extracted from the red algae sea plant and used as an additive in food products for gelling, thickening, and stabilizing. It is an odorless, tasteless white or yellowish powder. Carrageenan is used in meat products, confectioneries, jellies, ice creams, beverages, spices, milks, jams, and bakery products. 收起
Carrageenan Injection Type ICD Biochemistry (Q.D) Co., Ltd. Carrageenan Injection Type is a natural polysaccharide that is a hydrophilic gum extracted from the red algae sea plant and used as an additive in food products for gelling, thickening, and stabilizing. It is an odorless, tasteless white or yellowish powd...展開 Carrageenan Injection Type is a natural polysaccharide that is a hydrophilic gum extracted from the red algae sea plant and used as an additive in food products for gelling, thickening, and stabilizing. It is an odorless, tasteless white or yellowish powder. Carrageenan is used in meat products. 收起
Carrageenan Rolling Type ICD Biochemistry (Q.D) Co., Ltd. Carrageenan Rolling Type is a natural polysaccharide that is a hydrophilic gum extracted from the red algae sea plant and used as an additive in food products for gelling, thickening, and stabilizing. It is an odorless, tasteless white or yellowish powder...展開 Carrageenan Rolling Type is a natural polysaccharide that is a hydrophilic gum extracted from the red algae sea plant and used as an additive in food products for gelling, thickening, and stabilizing. It is an odorless, tasteless white or yellowish powder. Carrageenan is used in meat products such as ham, toasted sausage and prepackaged meats. 收起
Cherry Flavored Dried Cranberries ATOKA Cranberries Inc. Cherry Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with...展開 Cherry Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Cherry Flavored Dried Cranberry Bits ATOKA Cranberries Inc. Cherry Flavored Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed wi...展開 Cherry Flavored Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into bits. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Cherry Flavored Dried Cranberry Strips ATOKA Cranberries Inc. Cherry Flavored Dried Cranberries Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed ...展開 Cherry Flavored Dried Cranberries Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into strips. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Cinnamon Flavored Dried Cranberries ATOKA Cranberries Inc. Cinnamon Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed wi...展開 Cinnamon Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Citric Acid Anhydrous ICD Biochemistry (Q.D) Co., Ltd. Citric Acid Anhydrous is a food additive that is mainly used as a flavoring agent. It is a preservative, an anti-staling agent, and an antioxidant. It is used in foods products, beverages, cosmetics, cleaning products, detergents and chemical products.
Citric Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Citric Acid Esters of Monoglycerides are obtained through citric acid being bound with monoglyceride. This product, also known as Citrated Monoglyceride (CMG), has a stable alpha-crystal structure and is a highly hydrophilic. It is used for many applicati...展開 Citric Acid Esters of Monoglycerides are obtained through citric acid being bound with monoglyceride. This product, also known as Citrated Monoglyceride (CMG), has a stable alpha-crystal structure and is a highly hydrophilic. It is used for many applications including margarine, dairy products such as coffee whitener and cream, mayonnaise, and dressing. 收起
Citric Acid Monohydrate Dongting Citric Acid Chemicals Co., Ltd. Citric Acid Monohydrate is derived by fermenting starches, and then refined using calcium carbonate. This product appears as a colorless or white crystalline powder, and has a sour flavor and odor. It is often used as a souring agent, a flavoring, a pres...展開 Citric Acid Monohydrate is derived by fermenting starches, and then refined using calcium carbonate. This product appears as a colorless or white crystalline powder, and has a sour flavor and odor. It is often used as a souring agent, a flavoring, a preservative, and an anti-staling agent in ice cream, fruit juices, coffee, etc. 收起
Citric Acid Monohydrate ICD Biochemistry (Q.D) Co., Ltd. Citric Acid Monohydrate is a food additive, mainly used as acidulant, flavoring agent, a preservative, anti-staling agent and an antioxidant. It is used in foods products, beverages, cosmetic products, in the cleaning industries, detergents and in chemica...展開 Citric Acid Monohydrate is a food additive, mainly used as acidulant, flavoring agent, a preservative, anti-staling agent and an antioxidant. It is used in foods products, beverages, cosmetic products, in the cleaning industries, detergents and in chemical products. 收起
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Corn Starch ICD Biochemistry (Q.D) Co., Ltd. Corn Starch is a food additive made from corn through a process of steeping, smashing and separating, grinding, and drying. It is used to produce high maltose syrup, high fructose syrup and maltodextrin. It is also used in pharmaceuticals, the paper indus...展開 Corn Starch is a food additive made from corn through a process of steeping, smashing and separating, grinding, and drying. It is used to produce high maltose syrup, high fructose syrup and maltodextrin. It is also used in pharmaceuticals, the paper industry, starch processing, and in the fermenting industry to produce mono sodium glutamate and citric acid. 收起
Cranberry Essence, 150X ATOKA Cranberries Inc. Cranberry Essence 150X is a clear, colorless water-like liquid recovered during cranberry juice concentration process. No artificial ingredients are added. Processing conforms to the American and Canadian Food, Drug & Cosmetic Act. and the Code of Regulat...展開 Cranberry Essence 150X is a clear, colorless water-like liquid recovered during cranberry juice concentration process. No artificial ingredients are added. Processing conforms to the American and Canadian Food, Drug & Cosmetic Act. and the Code of Regulations, Title 21, part 110, current Good Manufacturing Practices. 收起
Cranberry Juice Concentrate, 50 Brix ATOKA Cranberries Inc. Cranberry Juice Concentrate, 50 Brix is made from depectinized, filtered cranberry juice obtained from properly mature and cleaned cranberries of the genus Vaccinium Macrocarpon. Juice is then concentrated under low temperature and pressure, and the essen...展開 Cranberry Juice Concentrate, 50 Brix is made from depectinized, filtered cranberry juice obtained from properly mature and cleaned cranberries of the genus Vaccinium Macrocarpon. Juice is then concentrated under low temperature and pressure, and the essence fraction is returned; no artificial ingredients added. Processing conforms to the American and Canadian Food, Drug and Cosmetic Act and the Code of Regulations, Title 21, part 110, current Good Manufacturing Practices, and Part 120, HACCP. 收起
Cranberry Pomace ATOKA Cranberries Inc. ATOKA™s Cranberry Pomace is a by-product obtained from the juice extraction process. This pressing residue maintains the natural color and flavor of the cranberry. No artificial ingredients are added. Processing conforms to American and Canadian Food, Dru...展開 ATOKA™s Cranberry Pomace is a by-product obtained from the juice extraction process. This pressing residue maintains the natural color and flavor of the cranberry. No artificial ingredients are added. Processing conforms to American and Canadian Food, Drug and Cosmetic Act. and the Code of Regulations, Title 21, part 110, current Good Manufacturing Pratices. 收起
Cranberry Powder ATOKA Cranberries Inc. Cranberry Powder is made from 100% cranberries; no artificial agent added. The process conforms to the American and Canadian Food, Drug and Cosmetic Act and the Code of Regulations, Title 21, part 110, current Good Manufacturing Practices.
Cranberry Seeds ATOKA Cranberries Inc. Cranberry Seeds are collected from mature fruit of the genus Vaccinium macrocarpon. No artificial ingredients added. Processing conforms to the American and Canadian Food, Drug and Cosmetic Act and the Code of Regulations, Title 21, part 110, current Good...展開 Cranberry Seeds are collected from mature fruit of the genus Vaccinium macrocarpon. No artificial ingredients added. Processing conforms to the American and Canadian Food, Drug and Cosmetic Act and the Code of Regulations, Title 21, part 110, current Good Manufacturing Practices. 收起
Crystal ACE PL-300L RIKEN VITAMIN Co., Ltd. Crystal ACE PL-300L is a liquid shortening used for high fat content cakes. This product has the mouth-feel of cake and provides a smoother and easier melt. It can be used several bakery and cake applications including butter and pound cake.
DL-Malic Acid ICD Biochemistry (Q.D) Co., Ltd. DL-Malic Acid is an important low-calorie organic acid that is used as a food additive. It is used in the production of low-energy drinks. It is also used in the production of chemical synthesized esters, salts, surface active agents, fluorescent whitenin...展開 DL-Malic Acid is an important low-calorie organic acid that is used as a food additive. It is used in the production of low-energy drinks. It is also used in the production of chemical synthesized esters, salts, surface active agents, fluorescent whitening agents, disinfecting products, and detergents. 收起
DL-Tartaric Acid ICD Biochemistry (Q.D) Co., Ltd. DL-Tartaric Acid is a food additive in the form of a white powder, used as a foaming agent in the manufacturing process of beer; mainly to produce tartaric acid salts like potassium sodium tartrate. It can also be used in food products as a flavoring agen...展開 DL-Tartaric Acid is a food additive in the form of a white powder, used as a foaming agent in the manufacturing process of beer; mainly to produce tartaric acid salts like potassium sodium tartrate. It can also be used in food products as a flavoring agent and a source of sourness. 收起
Defated Soy Flour ICD Biochemistry (Q.D) Co., Ltd. Defated Soy Flour is a food additive, made from a high-quality low-denatured soybean process, by eliminating germs and offensive smells by microwaving. The protein content exceeds 50% with the functional features of water and oil solubility. Defated Soy F...展開 Defated Soy Flour is a food additive, made from a high-quality low-denatured soybean process, by eliminating germs and offensive smells by microwaving. The protein content exceeds 50% with the functional features of water and oil solubility. Defated Soy Flour is a protein nutrition enhancer, and can be applied in the baking industry, and many food products. 收起
Dextrose Anhydrous ICD Biochemistry (Q.D) Co., Ltd. Dextrose Anhydrous is a white crystalline power with a sweet taste, that is freely soluble in water, and is used as a food additive. It is widely used in candies, beers, beverages, dairy products, honey products, canned fruit products, instant noodles, me...展開 Dextrose Anhydrous is a white crystalline power with a sweet taste, that is freely soluble in water, and is used as a food additive. It is widely used in candies, beers, beverages, dairy products, honey products, canned fruit products, instant noodles, medicines, bakery products, preserved fruits, corn meals, malted milks, Panax powders, sesame pastes, olive crispbreads, confectioneries, dried-fish, dried-beefs, and dried-minced meats. 收起
Dextrose Monohydrate ICD Biochemistry (Q.D) Co., Ltd. Dextrose Monohydrate is a food additive in the form of a white powder. It is used as a nutritional agent for cardiovascular stimulation, diuresis and detoxity. Dextrose Monohydrate is used in the food industry and has become more and more important, as it...展開 Dextrose Monohydrate is a food additive in the form of a white powder. It is used as a nutritional agent for cardiovascular stimulation, diuresis and detoxity. Dextrose Monohydrate is used in the food industry and has become more and more important, as it has replaced sucrose in many food products, beverages, and bakery products. It is a new and high level additive for enhancing taste, color and other properties. 收起
Diacetyl Tartaric Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Diacetyl Tartaric Acid Esters of Monoglyceride is an emulsifier obtained by diacetyl tartaric acid binding with monoglyceride. This product, abbreviated by DATEM, is dispersible in water and soluble in fats and oils. It is used in many applications includ...展開 Diacetyl Tartaric Acid Esters of Monoglyceride is an emulsifier obtained by diacetyl tartaric acid binding with monoglyceride. This product, abbreviated by DATEM, is dispersible in water and soluble in fats and oils. It is used in many applications including margarine, mayonnaise, and dressing for emulsification and foaming and as a dough conditioner. 收起
Doughcon ACE 100 RIKEN VITAMIN Co., Ltd. Doughcon ACE 100 is a bread improver. This product has emulsifier, ascorbic acid, and enzyme contents. It is used in breads and dough to improve volume, softness, and stability.
Doughmaster FR(V) RIKEN VITAMIN Co., Ltd. Doughmaster FR(V) is a bread improver that helps with volume and shelf life. This product is also used to maintain softness and freshness of products. It can be used for bread and bun applications.
Dried Cranberries Inclusion ATOKA Cranberries Inc. Dried Cranberry Inclusions are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. T...展開 Dried Cranberry Inclusions are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Dried Cranberry Bits ATOKA Cranberries Inc. Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then ...展開 Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into bits. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Dried Cranberry Strips ATOKA Cranberries Inc. Dried Cranberries Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and the...展開 Dried Cranberries Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into strips. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Dried Snacking Cranberries ATOKA Cranberries Inc. Dried Snacking Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. T...展開 Dried Snacking Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
EDTA Acid ICD Biochemistry (Q.D) Co., Ltd. EDTA Acid is a food additive used as a bleaching fixer for colors and sensitive materials. It is also used in dyeing and printing auxiliary, fiber treatment additives, and cosmetics. It functions as an anticoagulant agent, a complexion agent, and as a sta...展開 EDTA Acid is a food additive used as a bleaching fixer for colors and sensitive materials. It is also used in dyeing and printing auxiliary, fiber treatment additives, and cosmetics. It functions as an anticoagulant agent, a complexion agent, and as a stabilizer in detergents and synthetic products. 收起
EDTA Ca2Na ICD Biochemistry (Q.D) Co., Ltd. EDTA Ca2Na is an inert white crystalline calcium salt used as a food additive. It has been shown to be the most effective combination with Ethylenediaminetetraacetate for the purpose of chelation. EDTA calcium disodium is also known as "edathamil" calcium...展開 EDTA Ca2Na is an inert white crystalline calcium salt used as a food additive. It has been shown to be the most effective combination with Ethylenediaminetetraacetate for the purpose of chelation. EDTA calcium disodium is also known as "edathamil" calcium disodium or calcium disodium "versenate" and calcium disodium edetate. It is used in food products, soft drinks, medicines, cosmetics, and in the textile industry. 收起
Erythorbic acid ICD Biochemistry (Q.D) Co., Ltd. Erythorbic acid is an important antioxidant used as an additive in the food industry. It keeps the color and natural flavorings of foods products by lengthening the shelf life without any toxic side effects. This product is used in meat processing, fruits...展開 Erythorbic acid is an important antioxidant used as an additive in the food industry. It keeps the color and natural flavorings of foods products by lengthening the shelf life without any toxic side effects. This product is used in meat processing, fruits, vegetables, jams, and beverages such as beers, grape wines, soft drinks, fruit teas, and fruit juices. 收起
Erythritol ICD Biochemistry (Q.D) Co., Ltd. Erythritol is a food additive in the form of a white crystalline powder that is widely used in food products and as a drug additive due to its chemical inertness, sweetness and non-toxicity. Erythritol occurs naturally in fruits such as pears, melons, gra...展開 Erythritol is a food additive in the form of a white crystalline powder that is widely used in food products and as a drug additive due to its chemical inertness, sweetness and non-toxicity. Erythritol occurs naturally in fruits such as pears, melons, grapes, mushrooms and fermentation-derived foods such as wines, soy sauces, and cheeses. 收起
Erythrosine Matrix Pharma Chem Erythrosine is a cherry-pink synthetic food dye which is denoted by the E number E127. It is used as a coloring additive in products such as soft drinks, cheese, jams, jellies, confectionery, baked goods, and canned foods.
ExcelSponge RIKEN VITAMIN Co., Ltd. ExcelSponge is a cake emulsifier that is in paste form. This product is used to improve batter stability, texture, and volume. It is used to enhance oil tolerance and egg flavor. ExcelSponge is used in cake and cake batter.
Excelais RIKEN VITAMIN Co., Ltd. Excelais is a stabilizer and emulsifier for frozen desserts. This product can increase melting tolerance, prevent mix separation, improve mouth-feel, and heat shock tolerance. It can be used in frozen desserts including ice cream.
Extra-Dried Cranberries ATOKA Cranberries Inc. Extra-Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This...展開 Extra-Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Food Black 2 Matrix Pharma Chem Food Black 2 is a brown-to-black synthetic diazo food dye which is denoted by the E number E152. It is used as a coloring additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Food Yellow 2 Matrix Pharma Chem Food Yellow 2 is a yellow dye that is denoted by the E number E105. It is used as a yellow food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.
Fresh Cranberries ATOKA Cranberries Inc. Fresh Cranberries Atoka's 100% natural whole cranberries of the genus Vaccinium macrocarpon are washed, dried, optically and mechanically sorted, inspected and packed. Processing conforms to the American and Canadian Food, Drug and Cosmetic Act and the Co...展開 Fresh Cranberries Atoka's 100% natural whole cranberries of the genus Vaccinium macrocarpon are washed, dried, optically and mechanically sorted, inspected and packed. Processing conforms to the American and Canadian Food, Drug and Cosmetic Act and the Code of Regulations, Title 21, part 110, current Good Manufacturing Practices. 收起
Fructose ICD Biochemistry (Q.D) Co., Ltd. Fructose is a sweetener used as an additive in food products. It is much sweeter than table sugar, so less is needed for the same effect. It is widely used in soft drinks, desserts, frozen food products, milk products, health food products, and sport food...展開 Fructose is a sweetener used as an additive in food products. It is much sweeter than table sugar, so less is needed for the same effect. It is widely used in soft drinks, desserts, frozen food products, milk products, health food products, and sport food products. 收起
Fumaric Acid ICD Biochemistry (Q.D) Co., Ltd. Fumaric Acid is a food additive used as a flavoring agent. It is the sourest tasting of the organic acids; three parts of fumaric acid are as sour as five parts of citric acid. It is used as an anti-oxidant, a mordant (a substance that helps dyes stick to...展開 Fumaric Acid is a food additive used as a flavoring agent. It is the sourest tasting of the organic acids; three parts of fumaric acid are as sour as five parts of citric acid. It is used as an anti-oxidant, a mordant (a substance that helps dyes stick to fabric), and as a buffering agent (helps maintain a particular acidity or alkalinity). It is also used as an anti-fungal agent in boxed foods such as cake mixes and flours, fruit drinks, and tortillas. Fumaric Acid is also added to bread to increase the porosity of the final baked product. 收起
Glycerated Dried Cranberries ATOKA Cranberries Inc. Glycerated Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup and glycerine. The infused cranberries are then dried to moisture specification and lightly spr...展開 Glycerated Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup and glycerine. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Glycerated Dried Cranberry Strips ATOKA Cranberries Inc. Glycerated Dried Cranberry Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup and glycerine. The infused cranberries are then dried to moisture specification, lightly s...展開 Glycerated Dried Cranberry Strips are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup and glycerine. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into strips. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Glycerin Fatty Acid Esters RIKEN VITAMIN Co., Ltd. Glycerin Fatty Acid Ester, commonly known as Monoglyceride (MG), is an emulsifier made from glycerin, animal fat, and plant oils or their fatty acids. This product is used in many applications including baked goods, gum, and ice cream.
Glycerin Monosterate ICD Biochemistry (Q.D) Co., Ltd. Glycerin Monosterate is an organic molecule, commonly known as GMS. It is used as a food additive, and functions as an emulsifier. GMS is a colorless, odorless sweet-tasting flaky powder that is hygroscopic. It is a glycerol ester of stearic acid and it o...展開 Glycerin Monosterate is an organic molecule, commonly known as GMS. It is used as a food additive, and functions as an emulsifier. GMS is a colorless, odorless sweet-tasting flaky powder that is hygroscopic. It is a glycerol ester of stearic acid and it occurs naturally in the body as a by-product of the breakdown of fats, often found in fatty food products. It is used in food products as a thickening agent, emulsifying agent, anti-caking agent, and preservative. 收起
Glyceryl Monooleate ICD Biochemistry (Q.D) Co., Ltd. Glyceryl Monooleate is a new renewable, non-ionic, surface-active agent that is derived from palm oil. It is synthesized from Fatty acid (Oleic acid) with Glycerol by the esterification process using acid catalyst, and functions as an anti-foaming agent i...展開 Glyceryl Monooleate is a new renewable, non-ionic, surface-active agent that is derived from palm oil. It is synthesized from Fatty acid (Oleic acid) with Glycerol by the esterification process using acid catalyst, and functions as an anti-foaming agent in beverages and food products. It is also used as a moisturizer, emulsifier, and flavoring agent 收起
Grapefruit Flavored Dried Cranberries ATOKA Cranberries Inc. Grapefruit Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed ...展開 Grapefruit Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Green S Matrix Pharma Chem Green S is a green synthetic coal tar triarylmethane food dye with the molecular formula C27H25N2O7S2Na and is denoted by the E number E142. Green S is used as a green food additive in soft drinks, jams, jellies, confectionery, baked goods, and canned foo...展開 Green S is a green synthetic coal tar triarylmethane food dye with the molecular formula C27H25N2O7S2Na and is denoted by the E number E142. Green S is used as a green food additive in soft drinks, jams, jellies, confectionery, baked goods, and canned foods. 收起
Guar Gum ICD Biochemistry (Q.D) Co., Ltd. Guar Gum is a food additive extracted from the guar bean, and has a large molecular weight. Guar Gum is used as a thickener, stabilizer, emulsion agent and compatibility agent. It is used in food products, pharmaceutical products, paper-making, textiles, ...展開 Guar Gum is a food additive extracted from the guar bean, and has a large molecular weight. Guar Gum is used as a thickener, stabilizer, emulsion agent and compatibility agent. It is used in food products, pharmaceutical products, paper-making, textiles, and artesian products. 收起
Hydroxypropyl Methyl Cellulose ICD Biochemistry (Q.D) Co., Ltd. Hydroxypropyl Methyl Cellulose is a nonionic cellulose that is used as a food additive. It is a white or grayish-white, odorless, tasteless powder or granular substance. It is soluble in cold water, in glacial acetic acid, ethanol, methanol and propylene ...展開 Hydroxypropyl Methyl Cellulose is a nonionic cellulose that is used as a food additive. It is a white or grayish-white, odorless, tasteless powder or granular substance. It is soluble in cold water, in glacial acetic acid, ethanol, methanol and propylene glycol. It is also slightly soluble in acetone, depending on the degree of substitutions, and is practically insoluble in hot water, ethylene glycol and toluene. It functions as a rising agent, and is used in breads and other baked goods. 收起
Indigo Carmine Matrix Pharma Chem Indigo Carmine is used as a pH indicator or as a food color additive and is denoted by the E number E132. It is used in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.
Iodine ICD Biochemistry (Q.D) Co., Ltd. Iodine is a food additive obtained by extraction from seaweed. It can be grayish-black, or blue-black crystal flakes, or a lump with a metallic luster. It is used in the food industry in iodized oils, synthesizes potassium iodine, sodium iodine and compou...展開 Iodine is a food additive obtained by extraction from seaweed. It can be grayish-black, or blue-black crystal flakes, or a lump with a metallic luster. It is used in the food industry in iodized oils, synthesizes potassium iodine, sodium iodine and compound iodine solutions. It is also used as a coloring agent. 收起
Isolated Soy Protein ICD Biochemistry (Q.D) Co., Ltd. Isolated Soy Protein is produced from a natural GMO-free soy bean. It has good dispensability and dissolution stability and improves the nutrition values in products. It is widely used in the dairy processing industry, such as the manufacturing of solid p...展開 Isolated Soy Protein is produced from a natural GMO-free soy bean. It has good dispensability and dissolution stability and improves the nutrition values in products. It is widely used in the dairy processing industry, such as the manufacturing of solid protein drinks, pastry and dairy products. 收起
Jelly Powder ICD Biochemistry (Q.D) Co., Ltd. Jelly Powder is a food additive, with an appropriate strength, good toughness, high transparency, glossiness, and a strong water-retention property. It has good flavor, and it is used in food products such as transparent jellies, jelly strips, fruit jelli...展開 Jelly Powder is a food additive, with an appropriate strength, good toughness, high transparency, glossiness, and a strong water-retention property. It has good flavor, and it is used in food products such as transparent jellies, jelly strips, fruit jellies, and liquid jellies. 收起
Konjac Gum ICD Biochemistry (Q.D) Co., Ltd. Konjac Gum is a food additive, especially adopted in the food industry for cured meats, canned foods, and starch foods, to make products emulsify and thicken. It is used for developing stability in jellies and cooking supplements like soups and stews. Tod...展開 Konjac Gum is a food additive, especially adopted in the food industry for cured meats, canned foods, and starch foods, to make products emulsify and thicken. It is used for developing stability in jellies and cooking supplements like soups and stews. Today, Konjac Gum is the best soluble dietary fiber that has been discovered, and it has proved to be beneficial for health. 收起
L-Malic Acid ICD Biochemistry (Q.D) Co., Ltd. L-Malic Acid is a food additive, especially suitable for jellies and food products containing fruit ingredients. It is an acidulant and can keep the natural color in juices and healthy drinks. It can help to resist fatigue and protect the liver, kidney an...展開 L-Malic Acid is a food additive, especially suitable for jellies and food products containing fruit ingredients. It is an acidulant and can keep the natural color in juices and healthy drinks. It can help to resist fatigue and protect the liver, kidney and heart. 收起
L-Tartaric Acid ICD Biochemistry (Q.D) Co., Ltd. L-Tartaric Acid is a food additive that occurs in many fruits, free or combined with potassium and calcium or magnesium. It is a white powder used as a foaming agent in beers and wines. It is widely distributed in natural products and classified as a frui...展開 L-Tartaric Acid is a food additive that occurs in many fruits, free or combined with potassium and calcium or magnesium. It is a white powder used as a foaming agent in beers and wines. It is widely distributed in natural products and classified as a fruit acid. It can be used in fruit and vegetable juices, soft drinks, powdered drinks and effervescent powder, canned fruits and vegetables, jams, marmalades and jellies, confectioneries, desserts, and ice-creams. 收起
Lactic Acid Esters of Monoglycerides RIKEN VITAMIN Co., Ltd. Lactic Acid Esters of Monoglyceride is obtained from lactic acid binding with monoglyceride. This product, also known as Lactyated Monoglyceride (LMG), has a stronger foaming ability than its emulsifying ability. It can be used in combination with monogly...展開 Lactic Acid Esters of Monoglyceride is obtained from lactic acid binding with monoglyceride. This product, also known as Lactyated Monoglyceride (LMG), has a stronger foaming ability than its emulsifying ability. It can be used in combination with monoglyceride and by itself in shortening for cakes, desserts, and foaming for cream. 收起
Lecithin RIKEN VITAMIN Co., Ltd. Lecithin is obtained from soybeans, corn, and rapeseed. This product is used as an emulsifier. Lecithin is used in many applications including margarine, doughs, cooking sprays, and in candy.
Lemon Flavored Dried Cranberries ATOKA Cranberries Inc. Lemon Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with ...展開 Lemon Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Lemon Flavored Dried Cranberry Bits ATOKA Cranberries Inc. Lemon Flavored Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed wit...展開 Lemon Flavored Dried Cranberries Bits are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification, lightly sprayed with oil and then cut into bits. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Maltodextrin ICD Biochemistry (Q.D) Co., Ltd. Maltodextrin is a food additive in the form of a white powder. It is often used in processed foods as a thickener and binding agent. It is used in pharmaceutical products, canned fruits, snacks, cereals, desserts, instant puddings, sauces, and salad dress...展開 Maltodextrin is a food additive in the form of a white powder. It is often used in processed foods as a thickener and binding agent. It is used in pharmaceutical products, canned fruits, snacks, cereals, desserts, instant puddings, sauces, and salad dressings. Maltodextrin contains fewer calories than sugar, and is used in sugar substitutes. 收起
Mango Flavored Glycerated Dried Cranberries ATOKA Cranberries Inc. Mango Flavored Glycerated Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup and glycerine. The infused cranberries are then dried to moisture specification ...展開 Mango Flavored Glycerated Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup and glycerine. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. It is used in various preparations such as granola or chocolate bars. 收起
Mannitol ICD Biochemistry (Q.D) Co., Ltd. Mannitol is a sugar substitute derived from kelp and used as a food additive in the form of a colorless crystalline powder. It is usually used in sugar free chewing gum as well as bakery products. Mannitol increases blood glucose to a lesser extent than ...展開 Mannitol is a sugar substitute derived from kelp and used as a food additive in the form of a colorless crystalline powder. It is usually used in sugar free chewing gum as well as bakery products. Mannitol increases blood glucose to a lesser extent than sucrose, and is therefore used as a sweetener for people with diabetes, although Mannitol has a higher boiling point than most sugar alcohols, its comparatively low solubility reduces the cooling effect usually found in mint candies, dried fruits and chewing gums. 收起
Maple Flavored Dried Cranberries ATOKA Cranberries Inc. Maple Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with ...展開 Maple Flavored Dried Cranberries are produced from high quality cranberries carefully selected with a laser sorter. They are then sliced and infused in sugar syrup. The infused cranberries are then dried to moisture specification and lightly sprayed with oil. This process maintains the natural color and flavor. No artificial ingredients are added. It is used in various preparations such as granola or chocolate bars. 收起
Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) Matrix Pharma Chem Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used....展開 Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used. The product has a color strength of 0.175 - 0.225. It is used to color beer, soy sauce, protein drinks, and confectionery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) Matrix Pharma Chem Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be use...展開 Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used. The product has a color strength of 0.175 - 0.225. It is used to color beer, soy sauce, protein drinks, and confectionery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) Matrix Pharma Chem Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. It...展開 Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. It is used to color confectionery goods, bakery goods, carbonated beverages, liquors, sauces, juices, and jams. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) Matrix Pharma Chem Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can b...展開 Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can be used. The product has a color strength of 0.092 - 0.102. It is used to color whiskey, brandy, confectioneries, and bakery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) Matrix Pharma Chem Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can...展開 Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can be used. The product has a color strength of 0.092 - 0.102. It is used to color whiskey, brandy, confectioneries, and bakery goods. This product is used in functional foods and nutrition applications. 收起
Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) Matrix Pharma Chem Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a c...展開 Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a color strength of 0.380 - 0.420. It is used to color confectionery goods, bakery goods, carbonated beverages, liquors, sauces, juices, and jams. This product is used in functional foods and nutrition applications. 收起