UL Prospector

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Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
Glycine Hebei Donghua Jian Chemical Co., Ltd Glycine is an amino-acetic acid with a chemical structure of H2NCH2COOH. This product appears as a white crystalline powder with a sweet odor. It is soluble in water, slightly soluble in methanol, and insoluble in acetone and ether. It can be used as a...展開 Glycine is an amino-acetic acid with a chemical structure of H2NCH2COOH. This product appears as a white crystalline powder with a sweet odor. It is soluble in water, slightly soluble in methanol, and insoluble in acetone and ether. It can be used as a flavoring or a sweetener in alcoholic beverages, sauces, vinegar, fruit juices, salted vegetables, sweet jams, fish flakes, peanut butter, and in meat processing and carbonated beverage formulas. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.