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Acetolactate Decarboxylase Wuxi Syder Bio-products Co., Ltd. Acetolactate Decarboxylase is a light yellow liquid that is a special enzyme used in the fermentation of beer.
Beta-amylase (SD.BA-30) Wuxi Syder Bio-products Co., Ltd. Beta-amylase (SD.BA-30) is a clear brown liquid completely miscible in water. This product has good thermostability with no odor. This product has applications in high maltose syrups, beer, and starch syrup.
Corn Flour Rohan International Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.
ELIANE™ AVEBE ELIANE™ is AVEBE’s unique amylopectin starch and is obtained by classical plant breeding techniques at our own institute AVERIS. ELIANE™ offers unique textural attributes, combined with high clarity and an excellent taste profile. ELIANE™ is a ‘waxy’ pota...展開 ELIANE™ is AVEBE’s unique amylopectin starch and is obtained by classical plant breeding techniques at our own institute AVERIS. ELIANE™ offers unique textural attributes, combined with high clarity and an excellent taste profile. ELIANE™ is a ‘waxy’ potato starch containing more than 99% amylopectin which offers unique textural attributes combined with high clarity and a great taste profile. This makes ELIANE™ an excellent ingredient line for the development of high quality foods. ELIANE™ combines the superior functionality that potato starch is renowned for, with a unique twist - a short, shiny texture! The experts at AVEBE developed a range of ELIANE™ products to answer all the needs of the manufacturer while keeping in mind the needs of the consumer. 收起
ETENIA™ AVEBE ETENIA™ is a functional starch obtained through a unique treatment with enzymes and in most cases may be labeled as ‘potato starch’. ETENIA™ has been devised to offer hydrocolloid functionality with distinct benefits in creaminess, thickening, gelling and...展開 ETENIA™ is a functional starch obtained through a unique treatment with enzymes and in most cases may be labeled as ‘potato starch’. ETENIA™ has been devised to offer hydrocolloid functionality with distinct benefits in creaminess, thickening, gelling and process requirements. The advantages apply across a diverse range of market sectors including dairy, emulsified systems, savoury and confectionery. Beyond health and wellness, ETENIA™ makes it possible to meet the latest consumer needs for function and texture in the areas of premium, indulgence, clean label and convenience. 收起
Glucoamylase (Liquid) Wuxi Syder Bio-products Co., Ltd. Glucoamylase (Liquid) is an enzyme in liquid form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation...展開 Glucoamylase (Liquid) is an enzyme in liquid form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation medium. 收起
Glucoamylase (Powder) Wuxi Syder Bio-products Co., Ltd. Glucoamylase (Powder) is an enzyme in powder form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation...展開 Glucoamylase (Powder) is an enzyme in powder form that is widely used in the production of alcohol, distilled spirit, beer and yellow wine, and in the fermentation of antibiotics, organic acid, amino acids and vitamins when glucose is used as fermentation medium. 收起
Medium Temperature α-amylase (Liquid) Wuxi Syder Bio-products Co., Ltd. Medium Temperature α-amylase (Liquid) is a clear brown liquid completely miscible in water. This product is widely used in the liquefaction process in the production of starch sugar, alcohol, beer, monosodium glutamate and in other fermentation industries...展開 Medium Temperature α-amylase (Liquid) is a clear brown liquid completely miscible in water. This product is widely used in the liquefaction process in the production of starch sugar, alcohol, beer, monosodium glutamate and in other fermentation industries. 收起
Medium Temperature α-amylase (Powder) Wuxi Syder Bio-products Co., Ltd. Medium Temperature α-amylase (Powder) is a brown powder completely soluble in water. This product is widely used in the liquefaction process in the production of starch sugar, alcohol, beer, monosodium glutamate and in other fermentation industries.
Neutral Protease Wuxi Syder Bio-products Co., Ltd. Neutral Protease is a powder used to hydrolyze proteins to produce polypeptides and amino acids. It is used in the food industry when hydrolyzing animal and vegetable proteins.
Organic Acerola Juice Concentrate NutriBotanica Organic Acerola Juice Concentrate is obtained from the Acerola cherry. It is recommended for use in sport drinks, natural juices, nutritional food bars, yogurts, and food supplements.
Organic Acerola Powder 17-18% Vitamin C NutriBotanica Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends.
Organic Acerola Powder 17-19% Vitamin C NutriBotanica Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends.
Organic Acerola Powder 22-24% Vitamin C NutriBotanica Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends.
Organic Acerola Powder 26-28% Vitamin C NutriBotanica Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends.
PASELLI™MC 150 AVEBE PASELLI™MC 150 works with ELIANE tm MC 160 to prepare reduced fat mayonnaise.PASELLI™ MC 150 is a pregelatinized modified starch. PASELLI™ MC 150 allows the delicate flavors of dressings and mayonnaise to come through.
PREJEL™ VA 70 AVEBE PREJEL™ VA 70 is a pregelatinized, hydroxypropyl distarch phosphate of potato origin. PREJEL™ VA 70 is a rather coarse white powder and is free from objectionable odors. It is used in food manufacturing.
Pectinase Wuxi Syder Bio-products Co., Ltd. Pectinase is a light yellow powder. This product is an enzyme used to break down pectin, a polysaccharide that is found in plant cell walls. Pectinase speeds up the extraction process of juice from fruits and is widely used in the beverage industry.
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Thermostable α-amylase Wuxi Syder Bio-products Co., Ltd. Thermostable α-amylase is a clear brown liquid that is miscible in water and has excellent thermostability. It can be widely used in industry of starch, alcohol, beer, monosodium glutamate, citric acid, brewing, glucose, and cerealose.
β-Glucanase Wuxi Syder Bio-products Co., Ltd. β-Glucanase is an enzyme in light yellow powder form. This product is applied in beer fermentation and the process of starch. β-Glucanase improves the stabilty of colloid in beer and increases the speed of filtrating the wort.
Air dried noodles using PERFECTAMYL™ AC AVEBE Formulations for air dried noodles using PERFECTAMYL™ AC.
Instant Fried Noodles Using ELIANE™ 100 AVEBE Formulation for instant fried noodles using ELIANE™ 100.
Ready meat franks AVEBE Formulation for ready meat franks using Eliane™ VE 420.
Wine Gum using PERFECTAGEL™ 928 AVEBE Formulation for Wine Gum using PERFECTAGEL™ 928.
Wine Gum using PERFECTAMYL™ GEL MB AVEBE Formulation for Wine Gum using PERFECTAMYL™ GEL MB.