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Dimodan® PH 100 K-A DuPont Danisco Dimodan® PH 100 K-A is composed of Kosher certified, distilled monoglycerides made from edible, refined, partially hydrogenated vegetable oil. It provides efficient processing, improves product quality, improves texture, fat reduction, increases cooking ...展開 Dimodan® PH 100 K-A is composed of Kosher certified, distilled monoglycerides made from edible, refined, partially hydrogenated vegetable oil. It provides efficient processing, improves product quality, improves texture, fat reduction, increases cooking stability and shelf life extension. This product is commonly used in bread, rolls, extruded cereal and snack food, pasta, tortillas, sweet goods and potato products. 收起
Dimodan® PH 300 K-A DuPont Danisco Dimodan® PH 300 K-A is comprised of distilled monoglycerides made from edible, refined, partially hydrogenated vegetable oil. It functions as an emulsifier and provides efficient processing and improved product quality, increases cooking stability, reduce...展開 Dimodan® PH 300 K-A is comprised of distilled monoglycerides made from edible, refined, partially hydrogenated vegetable oil. It functions as an emulsifier and provides efficient processing and improved product quality, increases cooking stability, reduces fat, and extends shelf life. This product is commonly used in bread, rolls, extruded cereal and snack food, pasta, tortillas, sweet goods and potato products. 收起
GRINDOX® 105 DuPont Danisco GRINDOX® 105 is a highly efficient, pre-dispersed, antioxidant blend. This product delays the onset of rancidity, and minimizes taste and color deterioration. GRINDOX® 105 is most commonly used in cereal applications.
GRINDOX® 109 DuPont Danisco GRINDOX® 109 is a highly efficient, pre-dispersed, antioxidant blend. This product delays the onset of rancidity, and minimizes taste and color deterioration. GRINDOX® 109 is most commonly used in baked product, cereal, and sausage applications.
GRINDOX® 113 DuPont Danisco GRINDOX® 113 is a highly efficient, pre-dispersed, antioxidant blend. This product delays the onset of rancidity, and minimizes taste and color deterioration. GRINDOX® 113 is most commonly used in cereal applications.
GRINDOX® 440 DuPont Danisco GRINDOX® 440 is a highly efficient, pre-dispersed, antioxidant blend. This product delays the onset of rancidity, and minimizes taste and color deterioration. GRINDOX® 440 is most commonly used in baked product, cereal, and sausage applications.
GRINDOX® 561 DuPont Danisco GRINDOX® 561 is a highly efficient, pre-dispersed, antioxidant blend. This product delays the onset of rancidity, and minimizes taste and color deterioration. GRINDOX® 561 is most commonly used in baked product, cereal, and sausage applications.
GRINDOX® 668 DuPont Danisco GRINDOX® 668 is a highly efficient, pre-dispersed, antioxidant blend. This product delays the onset of rancidity, and minimizes taste and color deterioration. GRINDOX® 668 is most commonly used in baked product, cereal, and sausage applications.
GUARDIAN® Tocopherol Extract DuPont Danisco GUARDIAN® Tocopherol Extract is a natural plant extract. This product is a highly effective antioxidant. GUARDIAN® Tocopherol Extract is most commonly used in oil, fat, shortening, margarine, other spread, mayonnaise, dressing, baked product, snack food...展開 GUARDIAN® Tocopherol Extract is a natural plant extract. This product is a highly effective antioxidant. GUARDIAN® Tocopherol Extract is most commonly used in oil, fat, shortening, margarine, other spread, mayonnaise, dressing, baked product, snack food, potato granule/flake, and cereal applications. 收起
Litesse® Two DuPont Danisco Litesse® Two is a low calorie, low glycemic, specialty carbohydrate with prebiotic properties. This product is widely recognizes as a fiber. Litesse® Two can be used in all food applications, particularly dairy products, baked goods, beverages, chocolat...展開 Litesse® Two is a low calorie, low glycemic, specialty carbohydrate with prebiotic properties. This product is widely recognizes as a fiber. Litesse® Two can be used in all food applications, particularly dairy products, baked goods, beverages, chocolate, confectionery, cereal, and nutrition bars. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.